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How to detect water quality microorganisms

How to detect water quality microorganisms, Total:367 items.

In the international standard classification, How to detect water quality microorganisms involves: General methods of tests and analysis for food products, Microbiology, Analytical chemistry, Water quality, Fertilizers, Milk and milk products, Quality, Environmental protection, Farming and forestry, Products of the chemical industry, Vocabularies, Animal feeding stuffs.

Group Standards of the People's Republic of China, How to detect water quality microorganisms

T/HIFSA 0002-2023 "Photoelectric Detection Method for Microbial Detection of Water Quality"
T/GTM 009-2022 Technical specifications for moisture detection of microbial fertilizers
T/CSUS 28-2021 Determination of Biochemical Oxygen Demand (BOD) of Water Quality Microbial Coulometry

API - American Petroleum Institute, How to detect water quality microorganisms

API PUBL 4656-1997 Bioaccumulation: How Chemicals Move from the Water into Fish and Other Aquatic Organisms

HU-MSZT, How to detect water quality microorganisms

MSZ 450/2-1977

ZA-SANS, How to detect water quality microorganisms

SANS 5553:2008 Media and reagents for microbiological tests
SANS 21567:2005 Microbiology of food and animal feeding stuffs - Horizontal method for the detection of Shigella spp.
SANS 16654:2003 Microbiology of food and animal feeding stuffs - Horizontal method for the detection of Escherichia coli O157
SANS 4831:2007 Microbiology of food and animal feeding stuffs - Horizontal method for the detection and enumeration of coliforms - Most probable number technique
SANS 4832:2007 Microbiology of feed and animal feeding stuffs - Horizontal method for the enumeration of coliforms - Colony-count technique
SANS 10272-1:2009 Microbiology of food and animal feeding stuffs - Horizontal method for detection and enumeration of Campylobacter spp. Part 1: Detection method
SANS 21528-2:2005 Microbiology of food and animal feeding stuffs - Horizontal methods for the detection and enumeration of Enterobacteriaceae Part 2: Colony-count method

FI-SFS, How to detect water quality microorganisms

Japanese Industrial Standards Committee (JISC), How to detect water quality microorganisms

JIS K 0550:1994 Testing methods for detection and estimation of micro-biological contaminants in highly purified water

British Standards Institution (BSI), How to detect water quality microorganisms

BS EN ISO 15216-2:2019 Microbiology of the food chain. Horizontal method for determination of hepatitis A virus and norovirus using real-time RT-PCR - Method for detection
BS 6068-4.12:1998 Water quality - Microbiological methods - Detection and enumeration of Legionella
BS 4285-3.5:1988 Microbiological examination for dairy purposes - Methods for detection and/or enumeration of specific groups of microorganisms - Enumeration of proteolytic microorganisms
BS 4285 Sec.3.5:1988 Microbiological examination for dairy purposes. Methods for detection and/or enumeration of specific groups of microorganisms. Enumeration of proteolytic microorganisms
BS 6068-4.13:2000 Water quality. Microbiological methods. Detection and enumeration of bacteriophages. Enumeration of somatic coliphages
BS EN ISO 22964:2017 Microbiology of the food chain. Horizontal method for the detection of $iC$ir$io$in$io$ib$ia$ic$it$ie$ir spp
BS EN ISO 8199:2018 Tracked Changes. Water quality. General requirements and guidance for microbiological examinations by culture
BS EN ISO 10272-1:2006 Microbiology of food and animal feeding stuffs - Horizontal method for detection and enumeration of Campulobacter spp - Detection method
BS EN ISO 15216-1:2017+A1:2021 Microbiology of the food chain. Horizontal method for determination of hepatitis A virus and norovirus using real-time RT-PCR - Method for quantification
BS EN ISO 10272-1:2017 Microbiology of the food chain. Horizontal method for detection and enumeration of Campylobacter spp. Detection method
BS EN ISO 16654:2001 Microbiology of food and animal feeding stuffs - Horizontal method for the detection of Escherichia coli O157
BS EN ISO 21567:2004 Microbiology of foods and animal feeding stuffs - Horizontal method for the detection of Shigella spp
BS EN ISO 21528-1:2017 Microbiology of the food chain. Horizontal method for the detection and enumeration of Enterobacteriaceae - Detection of Enterobacteriaceae
BS 6068-5.25:1999 Water quality. Biological methods. Determination of the inhibitory effect of water constituents on the growth of activated sludge microorganisms. Section 5.25 Determination of the inhibitory effect of water constituents on the growth of activated sludg...
BS EN ISO 6579-1:2017+A1:2020 Microbiology of the food chain. Horizontal method for the detection, enumeration and serotyping of Salmonella - Detection of Salmonella spp.
BS EN ISO 10273:2017 Microbiology of the food chain. Horizontal method for the detection of pathogenic Yersinia enterocolitica
BS EN ISO 21528-2:2017 Microbiology of the food chain. Horizontal method for the detection and enumeration of Enterobacteriaceae - Colony-count technique
22/30448658 DC BS EN ISO 16654 AMD2. Microbiology of food and animal feeding stuffs. Horizontal method for the detection of Escherichia coli O157
BS EN ISO 7704:2023 Water quality. Requirements for the performance testing of membrane filters used for direct enumeration of microorganisms by culture methods
BS EN ISO 19020:2017 Microbiology of the food chain. Horizontal method for the immunoenzymatic detection of staphylococcal enterotoxins in foodstuffs
BS DD CEN ISO/TS 10272-3:2010 Microbiology of food and animal feeding stuffs - Horizontal method for detection and enumeration of Campylobacter spp - Semi-quantitative method
BS 6068-4.11:1996 Water quality. Microbiological methods. Detection and enumeration of bacteriophages. Enumeration of F-specific RNA bacteriophages
BS EN ISO 6579-1:2017 Microbiology of the food chain. Horizontal method for the detection, enumeration and serotyping of Salmonella. Detection of Salmonella spp
21/30389674 DC BS EN ISO 10272-1 AMD1. Microbiology of the food chain. Horizontal method for detection and enumeration of Campylobacter spp.. Part 1. Detection method
BS EN 12824:1998 Microbiology of Food and Animal Feeding Stuffs - Horizontal Method for the Detection of Salmonella ISO 6579 : 1993 Modified
BS EN ISO 19343:2017 Microbiology of the food chain. Detection and quantification of histamine in fish and fishery products. HPLC method
BS EN ISO 6579:2002+A1:2007 Microbiology of food and animal feeding stuffs - Horizontal method for the detection of Salmonella spp
BS EN ISO 11290-1:2017 Microbiology of the food chain. Horizontal method for the detection and enumeration of Listeria monocytogenes and of Listeria spp. Detection method
BS EN ISO 20227:2017 Water quality. Determination of the growth inhibition effects of waste waters, natural waters and chemicals on the duckweed Spirodela polyrhiza. Method using a stock culture independent microbiotest
DD CEN ISO/TS 10272-3:2010 Microbiology of food and animal feeding stuffs. Horizontal method for detection and enumeration of Campylobacter spp.. Semi-quantitative method
BS EN ISO 11290-1+A1:1997 Microbiology of food and animal feeding stuffs. Horizontal method for the detection and enumeration of Listeria monocytogenes. Detection method
BS EN ISO 11290-1:1996+A1:2004 Microbiology of food and animal feeding stuffs - Horizontal method for the detection and enumeration of Listeria monocytogenes - Detection method
BS ISO 21528-2:2004 Microbiology of food and animal feeding stuffs - Horizontal methods for the detection and enumeration of Enterobacteriaceae - Colony-count method
BS EN ISO 11290-2:1998+A1:2004 Microbiology of food and animal feeding Stuffs - Horizontal method for the detection and enumeration of Listeria monocytogenes - Enumeration method
BS EN ISO 23036-2:2021 Microbiology of the food chain. Methods for the detection of Anisakidae L3 larvae in fish and fishery products - Artificial digestion method
BS ISO 21427-2:2006 Water quality - Evaluation of genotoxicity by measurement of the induction of micronuclei - Mixed population method using the cell line V79
BS DD 260:2003 Water quality - Enumeration of micro-organisms in water samples - Guidance on the estimation of variation of results with particular reference to the contribution of uncertainty of measurement
15/30311173 DC BS EN ISO 15216-1. Microbiology of the food chain. Horizontal method for determination of hepatitis A virus and norovirus in food using real-time RT-PCR. Part 1. Method for quantification
BS DD ISO/TS 10272-2:2006 Microbiology of food and animal feeding stuffs - Horizontal method for detection and enumeration of Campylobacter spp - Colony-count technique
DD ISO/TS 10272-2:2006 Microbiology of food and animal feeding stuffs. Horizontal method for detection and enumeration of Campylobacter spp. - Colony-count technique
21/30407247 DC BS EN ISO 7704. Water quality. Requirements for the performance testing of membrane filters used for direct enumeration of microorganisms by culture methods
BS ISO 21528-1:2004 Microbiology of food and animal feeding stuffs - Horizontal methods for the detection and enumeration of Enterobacteriaceae - Detection and enumeration by MPN technique with pre-enrichment
BS EN ISO 10272-2:2017 Microbiology of the food chain. Horizontal method for detection and enumeration of Campylobacter spp. Colony-count technique
BS EN ISO 10273:2003 Microbiology of food and animal feeding stuffs - Horizontal method for the detection of presumptive pathogenic Yersinia enterocolitica
PD ISO/TS 21569-7:2022 Horizontal methods for molecular biomarker analysis. Methods of analysis for the detection of genetically modified organisms and derived products. Real-time PCR methods for the detection of CaMV and Agrobacterium Ti-plasmid derived DNA sequences
BS EN ISO 16654:2001+A2:2023 Microbiology of food and animal feeding stuffs. Horizontal method for the detection of Escherichia coli O157. Inclusion of performance testing of all culture media and reagent
BS DD ISO/TS 21872-1:2007 Microbiology of food and animal feeding stuffs. Horizontal method for the detection of potentially enteropathogenic Vibrio spp. Detection of Vibrio parahaemolyticus and Vibrio cholerae
DD ISO/TS 21872-1:2007 Microbiology of food and animal feeding stuffs. Horizontal method for the detection of potentially enteropathogenic Vibrio spp. - Detection of Vibrio parahaemolyticus and Vibrio cholerae
BS 8496:2007 Water quality - Enumeration of micro-organisms in water samples - Guidance on the estimation of variation of results with particular reference to the contribution of uncertainty of measurement
BS ISO 17822:2020 In vitro diagnostic test systems. Nucleic acid amplification-based examination procedures for detection and identification of microbial pathogens. Laboratory quality practice guide
BS 6920-2.4:2000+A1:2014 Suitability of non-metallic products for use in contact with water intended for human consumption with regard to their effect on the quality of water.Methods of test.Growth of aquatic micro-organisms test
DD ISO/TS 21872-2:2007 Microbiology of food and animal feeding stuffs. Horizontal method for the detection of potentially enteropathogenic Vibrio spp. - Detection of species other than Vibrio parahaemolyticus and Vibrio cholerae
BS ISO 7251:2005 Microbiology of food and animal feeding stuffs - Horizontal method for the detection and enumeration of presumptive Escherichia coli - Most probable number technique

General Administration of Quality Supervision, Inspection and Quarantine of the People‘s Republic of China, How to detect water quality microorganisms

GB/T 12990-1991 Measurement for warp of corrugated fibreboard
GB/T 27405-2008 Criterion on quality control of laboratories.Microbiological testing of food
GB/T 18204.9-2000 Methods of microbiological examination for water in swimming pool-Determination of aerobic bacterial count
GB/T 18204.10-2000 Methods of microbiological examination for water in swimming pool-Determination of Coliform bacteria

Standard Association of Australia （SAA）, How to detect water quality microorganisms

AS 4276.1:2021 Water microbiology, Method 1: Water quality — General requirements and guidance for microbiological examinations by culture (ISO 8199:2018, MOD)
AS 5013.26:2009
AS 5013.25:2009
AS 5013.10:2009 Food microbiology Method 10: Microbiology of food and animal feeding stuffs—Horizontal method for the detection of Salmonella spp. (ISO 6579:2002, MOD)
AS 5013.8.1:2018 Food microbiology, Method 8.1: Microbiology of the food chain — Horizontal method for the detection and enumeration of Enterobacteriaceae — Detection of Enterobacteriaceae (ISO 21528-1:2017, MOD)
AS 4276.14:2014 Water microbiology, Method 14: Detection of Salmonella spp. (ISO 19250:2010, MOD)
AS 5013.13:2018 Food microbiology, Method 13: Microbiology of the food chain — Horizontal method for the detection of Cronobacter spp. (ISO 22964:2017, MOD)
AS 5013.10:2022 Food microbiology, Method 10: Microbiology of the food chain — Horizontal method for the detection, enumeration and serotyping of Salmonella — Detection of Salmonella spp. (ISO 6579-1:2017, MOD)
AS 5013.3:2009 Food microbiology Method 3: Microbiology of food and animal feeding stuffs—Horizontal method for the detection and enumeration of coliforms— Most probable number technique
AS 5013.24.1:2020 Food microbiology, Method 24.1: Microbiology of the food chain — Horizontal method for the detection and enumeration of Listeria monocytogenes and of Listeria spp. — Detection method (ISO 11290-1:2017, MOD)
AS 5013.26:2020 Food microbiology, Method 26: Microbiology of food and animal feeding stuffs — Horizontal method for the detection of Escherichia coli O157 (ISO 16654:2001/Amd.1:2017, MOD)
AS 5013.8.2:2019 Food microbiology, Method 8.2: Microbiology of the food chain — Horizontal method for the detection and enumeration of Enterobacteriaceae — Colony-count technique (ISO 21528-2:2017, MOD)
AS 5013.10/AMD 1:2005 Amendment No.1 to AS 5013.10-2004 Food microbilolgy Method 10: Microbiology of food and animal feeding stuffs - Horizontal method for the detection of Salmonella spp.
AS 5013.3:2022 Food microbiology, Method 3: Microbiology of food and animal feeding stuffs — Horizontal method for the detection and enumeration of coliforms — Most probable number technique (ISO 4831:2006, MOD)
AS 4276.21:2005 Water microbiology - Examination for coliforms and Escherichia coli - Determination of most probable number (MPN) using enzyme hydrolysable substrates
AS 5013.24.1:2009 Food microbiology Method 24.1: Microbiology of food and animal feeding stuffs—Horizontal method for the detection and enumeration of Listeria monocytogenes—Detection method (ISO 11290-1:1996, MOD)
AS 5013.24.2:2020 Food microbiology, Method 24.2: Microbiology of the food chain — Horizontal method for the detection and enumeration of Listeria monocytogenes and of Listeria spp. — Enumeration method (ISO 11290-2:2017, MOD)
AS 5013.11.3:2012
AS 5013.24.2:2009 Food microbiology Method 24.2: Microbiology of food and animal feeding stuffs—Horizontal method for the detection and enumeration of Listeria monocytogenes—Enumeration method (ISO 11290-2:1998, MOD)
AS 4276.21:2019 Water microbiology, Method 21: Examination for coliforms and Escherichia coli — Determination of most probable number (MPN) using enzyme hydrolysable substrates (ISO 9308-2:2012, MOD)

Association Francaise de Normalisation, How to detect water quality microorganisms

NF EN ISO 15216-2:2019 Microbiologie dans la chaine alimentaire - Méthode horizontale pour la recherche des virus de l'hépatite A et norovirus par la technique RT-PCR en temps réel - Partie 2 : méthode de détection
NF EN ISO 8199:2018 Qualité de l'eau - Exigences et lignes directrices générales pour les examens microbiologiques sur milieu de culture
NF V08-670-2*NF EN ISO 15216-2:2019 Microbiology of the food chain - Horizontal method for determination of hepatitis A virus and norovirus using real-time RT-PCR - Part 2 : method for detection
NF EN ISO 21567:2005 Microbiologie des aliments - Méthode horizontale pour la recherche de Shigella spp.
FD T90-343*FD ISO 15522:2003 Water quality - Determination of the inhibitory effect of water constituents on the growth of activated sludge microorganisms
FD ISO 15522:2003 Qualité de l'eau - Détermination de l'effet inhibiteur des constituants de l'eau sur la croissance des micro-organismes de boues activées
NF V08-032*NF EN ISO 16654:2001 Microbiology of food and animal feeding stuffs - Horizontal method for the detection of Escherichia coli O157.
NF EN ISO 16654:2001 Microbiologie des aliments - Méthode horizontale pour la recherche des Escherichia coli O157
NF V08-746*NF EN ISO 22964:2017 Microbiology of the food chain - Horizontal method for the detection of Cronobacter spp.
NF EN ISO 22964:2017 Microbiologie de la chaine alimentaire - Méthode horizontale pour la détection de Cronobacter spp.
NF T90-400*NF EN ISO 8199:2018 Water quality - General requirements and guidance for microbiological examinations by culture
XP CEN ISO/TS 13136:2012 Microbiologie des aliments - Méthode basée sur la réaction de polymérisation en chaîne (PCR) en temps réel pour la détection des micro-organismes pathogènes dans les aliments - Méthode horizontale pour la détection des Escherichia coli produc...
NF EN ISO 15216-1:2017 Microbiologie dans la chaîne alimentaire - Méthode horizontale pour la recherche des virus de l'hépatite A et norovirus dans les aliments par la technique RT-PCR en temps réel - Partie 1 : méthode de quantification
NF EN ISO 5667-16:2017 Qualité de l'eau - Échantillonnage - Partie 16 : lignes directrices pour les essais biologiques des échantillons
NF V08-411*NF EN ISO 21567:2005 Microbiology of food and animal feeding stuffs - Horizontal method for the detection of Shigella spp.
NF V02-001*NF EN ISO 19343:2017 Microbiology of the food chain - Detection and quantification of histamine in fish and fishery products - HPLC method
NF EN ISO 15216-1/A1:2021 Microbiologie de la chaîne alimentaire - Méthode horizontale pour la recherche des virus de l'hépatite A et norovirus par la technique RT-PCR en temps réel - Partie 1 : méthode de quantification - AMENDEMENT 1
NF V08-026-1*NF EN ISO 10272-1:2017 Microbiology of the food chain - Horizontal method for detection and enumeration of Campylobacter spp. - Part 1 : detection method
NF EN 26461-1:1993 Qualité de l'eau - Recherche et dénombrement des spores de micro-organismes anaérobies sulfito-réducteurs (clostridia) - Partie 1 : méthode par enrichissement dans un milieu liquide
NF EN 26461-2:1993 Qualité de l'eau - Recherche et dénombrement des spores de micro-organismes anaérobies sulfito-réducteurs (clostridia) - Partie 2 : méthode par filtration sur membrane
NF V08-026:1996 Microbiology of food and animal feeding stuffs. Horizontal method for dectection of thermotolerant campylobacter.
NF V08-027*NF EN ISO 10273:2017 Microbiology of the food chain - Horizontal method for the detection of pathogenic Yersinia enterocolitica
NF EN ISO 7704:2023 Qualité de l'eau - Exigences relatives aux essais de performance des membranes filtrantes utilisées pour le dénombrement direct des micro-organismes par des méthodes de culture
NF EN ISO 10273:2017 Microbiologie de la chaîne alimentaire - Méthode horizontale pour la recherche de Yersinia enterocolitica pathogènes
NF V08-755*NF EN ISO 19020:2017 Microbiology of the food chain - Horizontal method for the immunoenzymatic detection of staphylococcal enterotoxins in foodstuffs
NF V08-026-1:2006 Microbiology of food and animal feeding stuffs - Horizontal method for detection and enumeration of Campylobacter spp. - Part 1 : detection method.
NF V08-039-1*NF EN ISO 21528-1:2017 Microbiology of the food chain - Horizontal method for the detection and enumeration of Enterobacteriaceae - Part 1 : Detection of Enterobacteriaceae
NF V08-028-1*NF EN ISO 11290-1:2017 Microbiology of the food chain - Horizontal method for the detection and enumeration of Listeria monocytogenes and of Listeria spp. - Part 1 : detection method
NF V08-670-1/A1*NF EN ISO 15216-1/A1:2021 Microbiology of the food chain - Horizontal method for determination of hepatitis A virus and norovirus using real-time RT-PCR - Part 1 : method for quantification - AMENDMENT 1
NF ISO 4831:2006 Microbiologie des aliments - Méthode horizontale pour la recherche et le dénombrement des coliformes - Technique du nombre le plus probable
NF V08-013-1*NF EN ISO 6579-1:2017 Microbiology of the food chain - Horizontal method for the detection, enumeration and serotyping of Salmonella - Part 1 : detection of Salmonella spp.
NF EN ISO 19020:2017 Microbiologie de la chaîne alimentaire - Méthode horizontale de détection des entérotoxines staphylococciques par test immuno-enzymatique dans les aliments
NF EN ISO 10272-1:2017 Microbiologie de la chaîne alimentaire - Méthode horizontale pour la recherche et le dénombrement de Campylobacter spp. - Partie 1 : méthode de recherche
NF V08-210-1:2021 Microbiology of the food chain - Methods for the detection of Anisakidae L3 larvae in fish and fishery products - Part 1 : UV-press method
NF V08-210-2:2021 Microbiology of the food chain - Methods for the detection of Anisakidae L3 larvae in fish and fishery products - Part 2 : artificial digestion method
NF T90-717*NF EN ISO 20227:2017 Water quality - Determination of the growth inhibition effects of waste waters, natural waters and chemicals on the duckweed Spirodela polyrhiza - Method using a stock culture independent microbiotest
NF V08-026-2*NF EN ISO 10272-2:2017 Microbiology of the food chain - Horizontal method for detection and enumeration of Campylobacter spp. - Part 2 : colony-count technique
NF EN ISO 10272-2:2017 Microbiologie de la chaîne alimentaire - Méthode horizontale pour la recherche et le dénombrement de Campylobacter spp. - Partie 2 : technique par comptage des colonies
NF V08-010-3*NF EN ISO 6887-3:2017 Microbiology of the food chain - Preparation of test samples, initial suspension and decimal dilutions for microbiological examination - Part 3 : specific rules for the preparation of fish and fishery products
NF V08-039-2*NF EN ISO 21528-2:2017 Microbiology of the food chain - Horizontal method for the detection and enumeration of Enterobacteriaceae - Part 2 : Colony-count technique
NF V08-027:2003 Microbiology of food and animal feeding stuffs - Horizontal method for the detection of presumptive pathogenic Yersinia enterocolitica.
NF V08-039-2:2004 Microbiology of food and animal feeding stuffs - Horizontal methods for the detection and enumeration of Enterobacteriaceae - Part 2 : colony-count method.
NF EN ISO 23036-2:2021 Microbiologie de la chaîne alimentaire - Méthodes de recherche des larves L3 d'Anisakidae dans les poissons et produits de la pêche - Partie 2 : méthode de digestion artificielle

German Institute for Standardization, How to detect water quality microorganisms

DIN EN ISO 8199:2021-12 Water quality - General requirements and guidance for microbiological examinations by culture (ISO 8199:2018); German version EN ISO 8199:2018
DIN EN ISO 15216-2:2019-12 Microbiology of the food chain - Horizontal method for determination of hepatitis A virus and norovirus using real-time RT-PCR - Part 2: Method for detection (ISO 15216-2:2019); German version EN ISO 15216-2:2019
DIN 58959-6 Beiblatt 2:2022-07 Medical microbiology - Quality management in medical microbiology - Part 6: Requirements relating to test organisms and their use in performance testing; Supplement 2: Recommended test organisms for frequently used testing reagents, dyes and biological...
DIN EN ISO 21567:2005-02 Microbiology of food and animal feeding stuffs - Horizontal method for the detection of Shigella spp. (ISO 21567:2004); German version EN ISO 21567:2004
DIN EN ISO 16654:2001 Microbiology of food and animal feeding stuffs - Horizontal method for the detection of Escherichia coli O157 (ISO 16654:2001); German version EN ISO 16654:2001
DIN EN ISO 21567:2005 Microbiology of food and animal feeding stuffs - Horizontal method for the detection of Shigella spp. (ISO 21567:2004); German version EN ISO 21567:2004
DIN EN ISO 22964:2017 Microbiology of the food chain - Horizontal method for the detection of Cronobacter spp. (ISO 22964:2017)
DIN EN ISO 16654:2023-06 Microbiology of food and animal feeding stuffs - Horizontal method for the detection of Escherichia coli O157 (ISO 16654:2001 + Amd 1:2017 + Amd 2:2023); German version EN ISO 16654:2001 + A1:2017 + A2:2023
DIN EN ISO 22964:2017-08 Microbiology of the food chain - Horizontal method for the detection of Cronobacter spp. (ISO 22964:2017); German version EN ISO 22964:2017
DIN EN ISO 19343:2017-10 Microbiology of the food chain - Detection and quantification of histamine in fish and fishery products - HPLC method (ISO 19343:2017); German version EN ISO 19343:2017
DIN EN ISO 8199:2018 Water quality - General requirements and guidance for microbiological examinations by culture (ISO/DIS 8199:2017); German and English version prEN ISO 8199:2017
DIN 38412-11:1982 German standard methods for the examination of water, waste water and sludge; Test methods using water organisms (group L); Determination of the effect on microcrustacea of substances contained in water (Daphnia short-time test) (L 11)
DIN 10183-1:1991 Microbiological analysis of milk; determination of Escherichia coli; method with liquid medium
DIN EN ISO 19020:2017-09 Microbiology of the food chain - Horizontal method for the immunoenzymatic detection of staphylococcal enterotoxins in foodstuffs (ISO 19020:2017); German version EN ISO 19020:2017
DIN EN ISO 6579:2007 Microbiology of food and animal feeding stuffs - Horizontal method for the detection of Salmonella spp. (ISO 6579:2002+Amd 1:2007); German version EN ISO 6579:2002+A1:2007
DIN EN ISO 8199:2021 Water quality - General requirements and guidance for microbiological examinations by culture (ISO 8199:2018); German version EN ISO 8199:2018
DIN EN ISO 19343:2017 Microbiology of the food chain - Detection and quantification of histamine in fish and fishery products - HPLC method (ISO 19343:2017)
DIN 58959-6 Beiblatt 2:2022 Medical microbiology - Quality management in medical microbiology - Part 6: Requirements relating to test organisms and their use in performance testing; Supplement 2: Recommended test organisms for frequently used testing reagents, dyes and biological ma
DIN 58959-6 Beiblatt 2:2021 Medical microbiology - Quality management in medical microbiology - Part 6: Requirements relating to test organisms and their use in performance testing; Supplement 2: Recommended test organisms for frequently used testing reagents, dyes and biological ma
DIN EN ISO 10272-1:2006 Microbiology of food and animal feeding stuffs - Horizontal method for detection and enumeration of Campylobacter spp. - Part 1: Detection method (ISO 10272-1:2006); English version of DIN EN ISO 10272-1:2006-04
DIN EN ISO 10273 Berichtigung 1:2007 Microbiology of food and animal feeding stuffs - Horizontal method for the detection of presumptive pathogenic Yersinia enterocolitica (ISO 10273:2003); German version EN ISO 10273:2003, Corrigenda to DIN EN ISO 10273:2003-12
DIN EN ISO 21528-1:2017-09 Microbiology of the food chain - Horizontal method for the detection and enumeration of Enterobacteriaceae - Part 1: Detection of Enterobacteriaceae (ISO 21528-1:2017); German version EN ISO 21528-1:2017
DIN EN ISO 11290-1:2005 Microbiology of food and animal feeding stuffs - Horizontal method for the detection and enumeration of Listeria monocytogenes - Part 1: Detection method (ISO 11290-1:1996 + AMD 1:2004); German version EN ISO 11290-1:1996 + A1:2004
DIN EN ISO 11290-1:2017-09 Microbiology of the food chain - Horizontal method for the detection and enumeration of Listeria monocytogenes and of Listeria spp. - Part 1: Detection method (ISO 11290-1:2017); German version EN ISO 11290-1:2017
DIN EN ISO 10273:2017 Microbiology of the food chain - Horizontal method for the detection of pathogenic Yersinia enterocolitica (ISO 10273:2017)
DIN EN ISO 10273:2017-08 Microbiology of the food chain - Horizontal method for the detection of pathogenic Yersinia enterocolitica (ISO 10273:2017); German version EN ISO 10273:2017
DIN EN ISO 6579-1:2020-08 Microbiology of the food chain - Horizontal method for the detection, enumeration and serotyping of Salmonella - Part 1: Detection of Salmonella spp. (ISO 6579-1:2017 + Amd.1:2020); German version EN ISO 6579-1:2017 + A1:2020
DIN EN ISO 10272-1:2023-07 Microbiology of the food chain - Horizontal method for detection and enumeration of Campylobacter spp. - Part 1: Detection method (ISO 10272-1:2017 + Amd 1:2023); German version EN ISO 10272-1:2017 + A1:2023
DIN EN ISO 10273:2003 Microbiology of food and animal feeding stuffs - Horizontal method for the detection of presumptive pathogenic Yersinia enterocolitica (ISO 10273:2003); German version EN ISO 10273:2003
DIN EN ISO 15216-1:2021-10 Microbiology of the food chain - Horizontal method for determination of hepatitis A virus and norovirus using real-time RT-PCR - Part 1: Method for quantification (ISO 15216-1:2017 + Amd 1:2021); German version EN ISO 15216-1:2017 + A1:2021
DIN EN ISO 20227:2017-10 Water quality - Determination of the growth inhibition effects of waste waters, natural waters and chemicals on the duckweed Spirodela polyrhiza - Method using a stock culture independent microbiotest (ISO 20227:2017); German version EN ISO 20227:2017
DIN EN ISO 16654:2017 Microbiology of food and animal feeding stuffs - Horizontal method for the detection of Escherichia coli O157 (ISO 16654:2001 + Amd 1:2017) (includes Amendment :2017)
DIN EN ISO 21528-2:2019-05 Microbiology of the food chain - Horizontal method for the detection and enumeration of Enterobacteriaceae - Part 2: Colony-count technique (ISO 21528-2:2017, Corrected version 2018-06-01); German version EN ISO 21528-2:2017
DIN EN ISO 21528-1:2017 Microbiology of the food chain - Horizontal method for the detection and enumeration of Enterobacteriaceae - Part 1: Detection of Enterobacteriaceae (ISO 21528-1:2017); German version EN ISO 21528-1:2017
DIN EN ISO 10272-1:2017 Microbiology of the food chain - Horizontal method for detection and enumeration of Campylobacter spp. - Part 1: Detection method (ISO 10272-1:2017); German version EN ISO 10272-1:2017
DIN 38407-34:2006 German standard methods for the examination of water, waste water and sludge - Jointly determinable substances (group F) - Part 34: Determination of selected plant treatment agents, biocides and break-down products; Method using gas chromatography (GC-MS)
DIN EN ISO 7704:2022-12 Water quality - Requirements for the performance testing of membrane filters used for direct enumeration of microorganisms by culture methods (ISO/FDIS 7704:2022); German and English version FprEN ISO 7704:2022 / Note: Date of issue 2022-10-28
DIN EN ISO 20227:2017 Water quality - Determination of the growth inhibition effects of waste waters, natural waters and chemicals on the duckweed Spirodela polyrhiza - Method using a stock culture independent microbiotest (ISO 20227:2017)

ES-UNE, How to detect water quality microorganisms

UNE-EN ISO 8199:2019 Water quality - General requirements and guidance for microbiological examinations by culture (ISO 8199:2018)
UNE-EN ISO 15216-2:2020 Microbiology of the food chain - Horizontal method for determination of hepatitis A virus and norovirus using real-time RT-PCR - Part 2: Method for detection (ISO 15216-2:2019)
UNE-EN ISO 21567:2005 ERRATUM:2007 Microbiology of food and animal feeding stuffs - Horizontal method for the detection of Shigella spp. (ISO 21567:2004)
UNE-EN ISO 10272-1:2018 Microbiology of the food chain - Horizontal method for detection and enumeration of Campylobacter spp. - Part 1: Detection method (ISO 10272-1:2017)
UNE-EN ISO 19343:2018 Microbiology of the food chain - Detection and quantification of histamine in fish and fishery products - HPLC method (ISO 19343:2017)
UNE-EN ISO 19020:2018 Microbiology of the food chain - Horizontal method for the immunoenzymatic detection of staphylococcal enterotoxins in foodstuffs (ISO 19020:2017)
UNE-EN ISO 21528-1:2018 Microbiology of the food chain - Horizontal method for the detection and enumeration of Enterobacteriaceae - Part 1: Detection of Enterobacteriaceae (ISO 21528-1:2017)
UNE-EN ISO 11290-1:2018 Microbiology of the food chain - Horizontal method for the detection and enumeration of Listeria monocytogenes and of Listeria spp. - Part 1: Detection method (ISO 11290-1:2017)
UNE-EN ISO 15216-1:2017/A1:2021 Microbiology of the food chain - Horizontal method for determination of hepatitis A virus and norovirus using real-time RT-PCR - Part 1: Method for quantification - Amendment 1 (ISO 15216-1:2017/Amd 1:2021)
UNE-EN ISO 23036-1:2022 Microbiology of the food chain - Methods for the detection of Anisakidae L3 larvae in fish and fishery products - Part 1: UV-press method (ISO 23036-1:2021)
UNE-EN ISO 10272-2:2018 Microbiology of the food chain - Horizontal method for detection and enumeration of Campylobacter spp. - Part 2: Colony-count technique (ISO 10272-2:2017)
UNE-EN ISO 20227:2018 Water quality - Determination of the growth inhibition effects of waste waters, natural waters and chemicals on the duckweed Spirodela polyrhiza - Method using a stock culture independent microbiotest (ISO 20227:2017)
UNE-EN ISO 21528-2:2018 Microbiology of the food chain - Horizontal method for the detection and enumeration of Enterobacteriaceae - Part 2: Colony-count technique (ISO 21528-2:2017, Corrected version 2018-06-01)
UNE-EN ISO 23036-2:2022 Microbiology of the food chain - Methods for the detection of Anisakidae L3 larvae in fish and fishery products - Part 2: Artificial digestion method (ISO 23036-2:2021)

国家市场监督管理总局, How to detect water quality microorganisms

RB/T 038-2020 Guidelines for Quality Monitoring of Food Microbiological Test Results

European Committee for Standardization (CEN), How to detect water quality microorganisms

EN ISO 22964:2017 Microbiology of the food chain - Horizontal method for the detection of Cronobacter spp.
EN ISO 15216-2:2019 Microbiology of the food chain - Horizontal method for determination of hepatitis A virus and norovirus using real-time RT-PCR - Part 2: Method for detection (ISO 15216-2:2019)
CEN ISO/TS 15216-2:2013 Microbiology of food and animal feed - Horizontal method for determination of hepatitis A virus and norovirus in food using real-time RT-PCR - Part 2: Method for qualitative detection
EN ISO 21528-1:2017 Microbiology of the food chain - Horizontal method for the detection and enumeration of Enterobacteriaceae - Part 1: Detection of Enterobacteriaceae
EN ISO 19343:2017 Microbiology of the food chain - Detection and quantification of histamine in fish and fishery products - HPLC method
EN ISO 20227:2017 Water quality - Determination of the growth inhibition effects of waste waters@ natural waters and chemicals on the duckweed Spirodela polyrhiza - Method using a stock culture independent microbiotest
EN 12824:1997 Microbiology of Food and Animal Feeding Stuffs - Horizontal Method for the Detection of Salmonella ISO 6579 : 1993 Modified
EN ISO 21567:2004 Microbiology of food and animal feeding stuffs - Horizontal method for the detection of Shigella spp.
EN ISO 19020:2017 Microbiology of the food chain - Horizontal method for the immunoenzymatic detection of staphylococcal enterotoxins in foodstuffs
EN ISO 16654:2001 Microbiology of Food and Animal Feeding Stuffs - Horizontal Method for the Detection of Escherichia Coli 0 157
EN ISO 10272-1:2017 Microbiology of the food chain - Horizontal method for detection and enumeration of Campylobacter spp. - Part 1: Detection method
EN ISO 11290-1:2017 Microbiology of the food chain - Horizontal method for the detection and enumeration of Listeria monocytogenes and of Listeria spp. - Part 1: Detection method
EN ISO 21528-2:2017 Microbiology of the food chain - Horizontal method for the detection and enumeration of Enterobacteriaceae - Part 2: Colony-count technique
EN ISO 16654:2001/A1:2017 Microbiology of food and animal feeding stuffs - Horizontal method for the detection of Escherichia coli O157 - Amendment 1: Annex B: Result of interlaboratory studies (ISO 16654:2001/Amd 1:2017)
EN ISO 16654:2001/A2:2023 Microbiology of food and animal feeding stuffs - Horizontal method for the detection of Escherichia coli O157 - Amendment 2: Inclusion of performance testing of all culture media and reagents (ISO 16654:2001/Amd 2:2023)
EN ISO 10272-1:2006 Microbiology of food and animal feeding stuffs - Horizontal method for detection and enumeration of Campylobacter spp. - Part 1: Detection method
CEN ISO/TS 10272-3:2010 Microbiology of food and animal feeding stuffs - Horizontal method for detection and enumeration of Campylobacter spp. - Part 3: Semi-quantitative method
EN ISO/TS 10272-3:2010 Microbiology of food and animal feeding stuffs - Horizontal method for detection and enumeration of Campylobacter spp. - Part 3: Semi-quantitative method
EN ISO 10272-1:2017/A1:2023 Microbiology of the food chain - Horizontal method for detection and enumeration of Campylobacter spp. - Part 1: Detection method - Amendment 1: Inclusion of methods for molecular confirmation and identification of thermotolerant Campylobacter spp., the u
EN ISO 10272-2:2017 Microbiology of the food chain - Horizontal method for detection and enumeration of Campylobacter spp. - Part 2: Colony-count technique
EN ISO 15216-1:2017 Microbiology of the food chain - Horizontal method for determination of hepatitis A virus and norovirus using real-time RT-PCR - Part 1: Method for quantification
CEN ISO/TS 15216-1:2013 Microbiology of food and animal feed - Horizontal method for determination of hepatitis A virus and norovirus in food using real-time RT-PCR - Part 1: Method for quantification
EN ISO 11290-1:1996 Microbiology of food and animal feeding stuffs ?Horizontal method for the detection and enumeration of Listeria monocytogenes ?Part 1: Detection method Incorporates Amendment A1: 2004
EN ISO 6579-1:2017 Microbiology of the food chain - Horizontal method for the detection@ enumeration and serotyping of Salmonella - Part 1: Detection of Salmonella spp.
EN ISO 15216-1:2017/A1:2021 Microbiology of the food chain - Horizontal method for determination of hepatitis A virus and norovirus using real-time RT-PCR - Part 1: Method for quantification - Amendment 1 (ISO 15216-1:2017/Amd 1:2021)

International Organization for Standardization (ISO), How to detect water quality microorganisms

ISO 15216-2:2019 Microbiology of the food chain — Horizontal method for determination of hepatitis A virus and norovirus using real-time RT-PCR — Part 2: Method for detection
ISO 22964:2017 Microbiology of the food chain - Horizontal method for the detection of Cronobacter spp.
ISO/CD 6675 Fertilizers, soil conditioners and beneficial substances — Microbiology — Detection of Escherichia coli
ISO 21528-1:2017 Microbiology of the food chain - Horizontal method for the detection and enumeration of Enterobacteriaceae - Part 1: Detection of Enterobacteriaceae
ISO 21567:2004 Microbiology of food and animal feeding stuffs - Horizontal method for the detection of Shigella spp.
ISO/AWI 11133 Microbiology of food, animal feed and water — Preparation, production, storage and performance testing of culture media
ISO 6579:2002 Microbiology of food and animal feeding stuffs - Horizontal method for the detection of Salmonella spp.
ISO 16654:2001 Microbiology of food and animal feeding stuffs - Horizontal method for the detection of Escherichia coli 0157
ISO 19343:2017 Microbiology of the food chain - Detection and quantification of histamine in fish and fishery products - HPLC method
ISO 15522:1999 Water quality - Determination of the inhibitory effect of water constituents on the growth of activated sludge microorganisms
ISO 20227:2017 Water quality - Determination of the growth inhibition effects of waste waters, natural waters and chemicals on the duckweed Spirodela polyrhiza - Method using a stock culture independent microbiotest
ISO 10272:1995 Microbiology of food and animal feeding stuffs - Horizontal method for detection of thermotolerant Campylobacter
ISO 29201:2012 Water quality - The variability of test results and the uncertainty of measurement of microbiological enumeration methods
ISO 19020:2017 Microbiology of the food chain - Horizontal method for the immunoenzymatic detection of staphylococcal enterotoxins in foodstuffs
ISO 10272-1:2006 Microbiology of food and animal feeding stuffs - Horizontal method for detection and enumeration of Campylobacter spp. - Part 1: Detection method
ISO 10272-1:2017 Microbiology of the food chain - Horizontal method for detection and enumeration of Campylobacter spp.- Part 1:Detection method
ISO 16654:2001/Amd 2:2023 Microbiology of food and animal feeding stuffs — Horizontal method for the detection of Escherichia coli O157 — Amendment 2: Inclusion of performance testing of all culture media and reagents
ISO 6579:2002/Cor 1:2004 Microbiology of food and animal feeding stuffs - Horizontal method for the detection of Salmonella spp,; Technical Corrigendum 1
ISO 11290-1:1996 Microbiology of food and animal feeding stuffs - Horizontal method for detection and enumeration of Listeria monocytogenes - Part 1: Detection method
ISO 21528-2:2017 Microbiology of the food chain - Horizontal method for the detection and enumeration of Enterobacteriaceae - Part 2: Colony-count technique
ISO 6579-1:2017 Microbiology of the food chain - Horizontal method for the detection, enumeration and serotyping of Salmonella - Part 1: Detection of Salmonella spp.
ISO/CD TS 15213-3 Microbiology of the food chain — Horizontal method for the detection and enumeration of Clostridium spp. — Part 3: Detection of Clostridium perfringens
ISO/CD 6674 Fertilizers, soil conditioners and beneficial substances — Microbiology- Detection of Staphylococcus aureus coagulase-positive
ISO 10272-1:2017/Amd 1:2023 Microbiology of the food chain — Horizontal method for detection and enumeration of Campylobacter spp. — Part 1: Detection method — Amendment 1: Inclusion of methods for molecular confirmation and identification of thermotolerant Campylobacter spp., the u
ISO 10273:2003 Microbiology of food and animal feedings stuffs - Horizontal method for the detection of presumptive pathogenic Yersinia enterocolitica
ISO 11290-1:2017 Microbiology of the food chain - Horizontal method for the detection and enumeration of Listeria monocytogenes and of Listeria spp. - Part 1: Detection method
ISO 10272:1995/Cor 1:1996 Microbiology of food and animal feeding stuffs — Horizontal method for detection of thermotolerant Campylobacter — Technical Corrigendum 1
ISO 10272-2:2017 Microbiology of the food chain - Horizontal method for detection and enumeration of Campylobacter spp. - Part 2: Colony-count technique
ISO/TS 21569-7:2022 Horizontal methods for molecular biomarker analysis — Methods of analysis for the detection of genetically modified organisms and derived products — Part 7: Real-time PCR based methods for the detecti
ISO 17822:2020 In vitro diagnostic test systems - Nucleic acid amplification-based examination procedures for detection and identification of microbial pathogens - Laboratory quality practice guide
ISO 21528-2:2004 Microbiology of food and animal feeding stuffs - Horizontal methods for the detection and enumeration of Enterobacteriaceae - Part 2: Colony-count method

KE-KEBS, How to detect water quality microorganisms

KS 05-459 Pt.3-1985 KENYA STANDARD SPECIFICATION FOR DRINKING WATER PART 3, METHODS FOR BIOLOGICAL AND MICROBIOLOGICAL TESTS FOR DRINKING WATER

GOSTR, How to detect water quality microorganisms

GOST ISO 21150-2018 Perfume and cosmetic products. Microbiology. Detection of Escherichia coli
GOST ISO 22717-2018 Perfume and cosmetic products. Microbiology. Detection of Pseudomonas aeruginosa
GOST ISO 18416-2018 Perfume and cosmetic products. Microbiology. Detection of Candida albicans
GOST ISO 22718-2018 Perfume and cosmetic products. Microbiology. Detection of Staphylococcus aureus
GOST R 57175-2016 Requirements for the quality and safety of PCR kits, research and testing using the PCR method in the identification of the target taxa of microorganisms, plants and genetically modified organisms

Professional Standard - Commodity Inspection, How to detect water quality microorganisms

SN/T 1875-2007 Microbiological examination rules for ballast water of entry-exit ships

Danish Standards Foundation, How to detect water quality microorganisms

DS/ISO 15522:2000 Water quality - Determination of the inhibitory effect of water constituents on the growth of activated sludge microorganisms
DS/CEN ISO/TS 15216-2:2013 Microbiology of food and animal feed - Horizontal method for determination of hepatitis A virus and norovirus in food using real-time RT-PCR - Part 2: Method for qualitative detection
DS/EN ISO 21567:2004 Microbiology of food and animal feeding stuffs - Horizontal method for the detection of Shigella spp.
DS/EN ISO 6579:2002 Microbiology of food and animal feeding stuffs - Horizontal method for the detection of Salmonella spp.
DS/EN ISO 16654:2001 Microbiology of food and animal feeding stuffs - Horizontal method for the detection of Escherichia coli O 157
DS/EN ISO 11290-1:1997 Microbiology of food and animal feeding stuffs - Horizontal method for the detection and enumeration of Listeria monocytogenes - Part 1: Detection method
DS/EN ISO 10272-1:2006 Microbiology of food and animal feeding stuffs - Horizontal method for detection and enumeration of Campylobacter spp. - Part 1: Detection method
DS/ISO 4831:2006 Microbiology of food and animal feeding stuffs - Horizontal method for the detection and enumeration of coliforms - Most probable number technique
DS/CEN ISO/TS 15216-1:2013 Microbiology of food and animal feed - Horizontal method for determination of hepatitis A virus and norovirus in food using real-time RT-PCR - Part 1: Method for quantification
DS/EN ISO 11290-2:1998 Microbiology of food and animal feeding stuffs - Horizontal method for the detection and enumeration of Listeria monocytogenes - Part 2: Enumeration method
DS/ISO 23036-2:2021 Microbiology of the food chain – Methods for the detection of Anisakidae L3 larvae in fish and fishery products – Part 2: Artificial digestion method
DS/EN ISO 10273:2003 Microbiology of food and animal feeding stuffs - Horizontal method for the detection of presumptive pathogenic Yersinia enterocolitica

Korean Agency for Technology and Standards (KATS), How to detect water quality microorganisms

KS I ISO 15522-2010(2015) Water quality－Determination of the inhibitory effect of water constituents on the growth of activated sludge microorganisms
KS I ISO 15522:2022 Water quality — Determination of the inhibitory effect of water constituents on the growth of activated sludge microorganisms
KS H ISO 10272:2002 Microbiology of food and animal feeding stuffs－Horizontal method for detection of thermotolerant Campylobacter
KS J ISO 16654-2007(2021) Microbiology of food and animal feeding stuffs－Horizontal method for the detection of Escherichia coli O157
KS H ISO 10272:2007 Microbiology of food and animal feeding stuffs－Horizontal method for detection of thermotolerant Campylobacter
KS J ISO 16654-2007(2012) Microbiology of food and animal feeding stuffs－Horizontal method for the detection of Escherichia coli O157
KS J ISO 6579-2015(2020) Microbiology of food and animal feeding stuffs — Horizontal method for the detection of Salmonella spp.
KS J ISO 10272-1:2020 Microbiology of the food chain — Horizontal method for detection and enumeration of Campylobacter spp. — Part 1: Detection method1：Detection method
KS I ISO 9998:2019 Water quality — Practices for evaluating and controlling microbiological colony count media used in water quality tests
KS J ISO 6579:2015 Microbiology of food and animal feeding stuffs — Horizontal method for the detection of Salmonella spp.
KS J ISO 16654:2007 Microbiology of food and animal feeding stuffs－Horizontal method for the detection of Escherichia coli O157
KS J ISO 6579:2007 Microbiology of food and animal feeding stuffs-Horizontal method for the detection of Salmonella spp.
KS I 3218-2003(2018)
KS I ISO 15522:2010 Water quality－Determination of the inhibitory effect of water constituents on the growth of activated sludge microorganisms
KS J ISO 11290-1-2007(2012) Microbiology of food and animal feeding stuffs－Horizontal method for the detection and enumeration of Listeria monocytogenes－Part 1：Detection method
KS J ISO 10272-1:2007 Microbiology of food and animal feeding stuffs－Horizontal method for detection and enumeration of Campylobacter spp.－Part 1：Detection method
KS J ISO 11290-1:2007 Microbiology of food and animal feeding stuffs-Horizontal method for the detection and enumeration of Listeria monocytogenes-Part 1:Detection method
KS J ISO 4831-2007(2021) Microbiology of food and animal feeding stuffs－Horizontal method for the detection and enumeration of coliforms－Most probable number technique
KS J ISO 6579-1:2021 Microbiology of the food chain — Horizontal method for the detection, enumeration and serotyping of Salmonella —Part 1: Detection of Salmonella spp.
KS J ISO 10273:2007 Microbiology of food and animal feeding stuffs－Horizontal method for the detection of presumptive pathogenic Yersinia enterocolitica
KS J ISO 10273-2007(2012) Microbiology of food and animal feeding stuffs－Horizontal method for the detection of presumptive pathogenic Yersinia enterocolitica
KS J ISO 4831-2007(2012) Microbiology of food and animal feeding stuffs－Horizontal method for the detection and enumeration of coliforms－Most probable number technique
KS J ISO 21528-1-2007(2012) Microbiology of food and animal feeding stuffs－Horizontal methods for the detection and enumeration of Enterobacteriaceae－Part 1：Detection and enumeration by MPN technique with pre-enrichment
KS J ISO 21528-1-2007(2021) Microbiology of food and animal feeding stuffs－Horizontal methods for the detection and enumeration of Enterobacteriaceae－Part 1：Detection and enumeration by MPN technique with pre-enrichment
KS J ISO 11290-2-2007(2012) Microbiology of food and animal feeding stuffs－Horizontal method for the detection and enumeration of Listeria monocytogenes－Part 2：Enumeration method
KS J ISO TS 10272-2:2020 Microbiology of the food chain — Horizontal method for detection and enumeration of Campylobacter spp. Part 2: Colony-count technique
KS J ISO 10273-2007(2021) Microbiology of food and animal feeding stuffs－Horizontal method for the detection of presumptive pathogenic Yersinia enterocolitica
KS P 0108-2017 Nucleic acid based in vitro diagnostics for detection and identification of microbial pathogens ─ Laboratory quality practice guide
KS J ISO 7251-2007(2012) Microbiology of food and animal feeding stuffs－Horizontal method for the detection and enumeration of presumptive Escherichia coli －Most probable number technique
KS J ISO 11290-1:2021 Microbiology of the food chain — Horizontal method for the detection and enumeration of Listeria monocytogenes and of Listeria spp. — Part 1: Detection method
KS J ISO 21528-2:2007 Microbiology of food and animal feeding stuffs－Horizontal methods for the detection and enumeration of Enterobacteriaceae－ Part 2：Colony-count method
KS J ISO 21528-2-2007(2012) Microbiology of food and animal feeding stuffs－Horizontal methods for the detection and enumeration of Enterobacteriaceae－ Part 2：Colony-count method
KS J ISO 7251-2007(2021) Microbiology of food and animal feeding stuffs－Horizontal method for the detection and enumeration of presumptive Escherichia coli －Most probable number technique
KS J ISO 21528-2-2007(2021) Microbiology of food and animal feeding stuffs－Horizontal methods for the detection and enumeration of Enterobacteriaceae－ Part 2：Colony-count method

KR-KS, How to detect water quality microorganisms

KS I ISO 15522-2022 Water quality — Determination of the inhibitory effect of water constituents on the growth of activated sludge microorganisms
KS H ISO 10272-2002 Microbiology of food and animal feeding stuffs－Horizontal method for detection of thermotolerant Campylobacter
KS J ISO 10272-1-2020 Microbiology of the food chain — Horizontal method for detection and enumeration of Campylobacter spp. — Part 1: Detection method1：Detection method
KS J ISO 21528-1-2022 Microbiology of the food chain Horizontal methods for the detection and enumeration of Enterobacteriaceae Part 1: Detection of Enterobacteriaceae
KS I ISO 9998-2019 Water quality — Practices for evaluating and controlling microbiological colony count media used in water quality tests
KS J ISO 16654-2022 Microbiology of food and animal feeding stuffs Horizontal method for the detection of Escherichia coli O157
KS J ISO 10273-2022 Microbiology of the food chain Horizontal method for the detection of pathogenic Yersinia enterocolitica
KS J ISO 6579-1-2021 Microbiology of the food chain — Horizontal method for the detection, enumeration and serotyping of Salmonella —Part 1: Detection of Salmonella spp.
KS J ISO 21528-2-2022 Microbiology of the food chain Horizontal method for the detection and enumeration of Enterobacteriaceae Part 2: Colony count technique
KS J ISO TS 10272-2-2020 Microbiology of the food chain — Horizontal method for detection and enumeration of Campylobacter spp. Part 2: Colony-count technique
KS J ISO 11290-1-2021 Microbiology of the food chain — Horizontal method for the detection and enumeration of Listeria monocytogenes and of Listeria spp. — Part 1: Detection method

Professional Standard - Environmental Protection, How to detect water quality microorganisms

HJ/T 86-2002 Water quality.Determination of biochemical oxygen demand(BOD).Speedy testing method of microorganism sensor
HJ 1190-2021 Biological assay for the identification of water quality sterilization biological indicators (Bacillus subtilis var. black)

Indonesia Standards, How to detect water quality microorganisms

SNI 2332.6-2015 Cara uji mikrobiologi – Bagian 6: Penentuan parasit pada produk perikanan
SNI ISO 10272-1:2012 Mikrobiologi bahan pangan dan pakan - Metode horizontal untuk deteksi dan enumerasi - Campylobacter spp.- Bagian 1: Metode deteksi
SNI ISO 11290-1:2012 Mikrobiologi bahan pangan dan pakan - Metode horizontal untuk deteksi dan enumerasi Listeria monocytogenes - Bagian 1: Metode deteksi
SNI 2332.9-2011 Cara uji mikrobiologi – Bagian 9: Penentuan Staphylococcus aureus pada produk perikanan
SNI 2332.9-2015 Cara uji mikrobiologi – Bagian 9: Penentuan Staphylococcus aureus pada produk perikanan
SNI 2332.1-2015 Cara uji mikrobiologi - Bagian 1: Penentuan koliform dan Escherichia coli pada produk perikanan
SNI ISO 7251:2012 Microbiology of food and animal feeding stuffs - Horizontal method for detection and enumeration of Escherichia coli unexpected - Most Likely Number Technique

RU-GOST R, How to detect water quality microorganisms

GOST ISO 18416-2013 Perfume and cosmetic products. Microbiology. Detection of Candida albicans
GOST R 53913-2010 Microbiology of food and animal feeding stuffs. Horizontal method for the detection of Escherichia coli I157
GOST ISO 21149-2013 Perfume and cosmetic products. Microbiology. Enumeration and detection of aerobic mesophilic bacteria
GOST ISO 10273-2013 Microbiology of food and animal feeding stuffs. Horizontal method for the detection of presumptive pathogenic Yersinia enterocolitica

国家市场监督管理总局、中国国家标准化管理委员会, How to detect water quality microorganisms

GB/T 41185-2021 Specification of preparation and quality control of reference materials for DNA detection of aquatic animals pathogen—Plasmid
GB/T 41234-2022 Specification of quality control of reference materials for RNA virus detection of aquatic animals—Armored RNA

American Society for Testing and Materials (ASTM), How to detect water quality microorganisms

ASTM F60-68(1983)e2 Methods for Detection and Enumeration of Microbiological Contaminants in Water Used for Processing Electron and Microelectronic Devices

VN-TCVN, How to detect water quality microorganisms

TCVN 4829-2005 Microbiology of food and animal feeding stuffs.Horizontal method for the detection of Salmonella spp
TCVN 7686-2007 Microbiology of food and animal feeding stuffs.Horizontal method for the detection of Escherichia coli O157
TCVN 7700-1-2007 Microbiology of food and animal feeding stuffs.Horizontal method for the detection and enumeration of Listeria monocytogenes.Part 1: Detection method
TCVN 7715-1-2007 Microbiology of food and animal feeding stuffs.Horizontal method for detection and enumeration of Campylobacter spp.Part 1: Detection method
TCVN 4882-2007 Microbiology of food and animal feeding stuffs.Horizontal method for the detection and enumeration of conforms.Most probable number technique

TH-TISI, How to detect water quality microorganisms

TIS 2163-2004 Microbiology of food and animal feeding stuffs.horizontal method for the detection of salmonella spp.

PL-PKN, How to detect water quality microorganisms

PN A75052-04-1990 Fruits, vegetables and vegetable-meat products Methods of microbiological analyses Preparation of test samples for microbiological examination
PN A75052-13-1990 Fruits, vegetables and vegetable-meat products Methods of microbiological analyses Detection of enterococci
PN-EN ISO 8199-2019-01 P Water quality -- General requirements and guidance for microbiological examinations by culture (ISO 8199:2018)
PN A75052-17-1990 Fruits, vegetables and vegetable-meat products Methods of microbiological analyses Enumeration of Bacillus cereus
PN A75052-05-1990 Fruits, vegetables and vegetable-meat products Methods of microbiological analyses Detection and enumeration of aerobic, mesophilic and psychrophilic microorganisms
PN A75052-14-1990 Fruits, vegetables and vegetable-meat products Methods of microbiological analyses Detection and enumeration of Clostridium perfringens
PN A75052-06-1990 Fruits, vegetables and vegetable-meat products Methods of microbiological analyses Enumeration of aerobic thermophilic bacteries
PN A75052-08-1990 Fruits, vegetables and vegetable-meat products Methods of microbiological analyses Enumeration of yeasts and moulds
PN A75052-15-1990 Fruits, vegetables and vegetable-meat products Methods of microbiological analyses Detection of acetic acid bacteria
PN A75052-16-1990 Fruits, vegetables and vegetable-meat products Methods of microbiological analyses Detection of Salmonella
PN-EN ISO 11290-1-2017-07 P Microbiology of the food chain--Horizontal method for the detection and enumeration of Listeria monocytogenes and of Listeria spp.-- Part 1: Detection method (ISO 11290-1:2017)
PN A75052-07-1990 Fruits, vegetables and vegetable-meat products Methods of microbiological analyses Enumeration of lactic acid bacterias

AENOR, How to detect water quality microorganisms

UNE-EN ISO 22964:2017 Microbiology of the food chain - Horizontal method for the detection of Cronobacter spp. (ISO 22964:2017)
UNE-EN ISO 16654:2002 Microbiology of food and animal feeding stuffs. Horizontal method for the detection of Escherichia coli O157. (ISO 16654:2001)
UNE-EN ISO 21567:2005 Microbiology of food and animal feeding stuffs - Horizontal method for the detection of Shigella spp. (ISO 21567:2004)
UNE-EN ISO 10273:2017 Microbiology of the food chain - Horizontal method for the detection of pathogenic Yersinia enterocolitica (ISO 10273:2017)
UNE-EN ISO 10272-1:2007 Microbiology of food and animal feeding stuffs - Horizontal method for detection and enumeration of Campylobacter spp. - Part 1: Detection method (ISO 10272-1:2006)
UNE-EN ISO 11290-1:1997 Microbiology of food and animal feeding stuffs - Horizontal method for the detection and enumeration of Listeria monocytogenes - Part 1: Detection method (ISO 11290-1:1996)
UNE-EN ISO 6579-1:2017 Microbiology of the food chain - Horizontal method for the detection, enumeration and serotyping of Salmonella - Part 1: Detection of Salmonella spp. (ISO 6579-1:2017)

Lithuanian Standards Office , How to detect water quality microorganisms

LST EN ISO 16654:2002 Microbiology of food and animal feeding stuffs - Horizontal method for the detection of Escherichia coli O157 (ISO 16654:2001)
LST EN ISO 6579:2003 Microbiology of food and animal feeding stuffs - Horizontal method for the detection of Salmonella spp (ISO 6579:2002)
LST EN ISO 21567:2005 Microbiology of food and animal feeding stuffs - Horizontal method for the detection of Shigella spp. (ISO 21567:2004)
LST EN ISO 6579:2003/AC:2006 Microbiology of food and animal feeding stuffs - Horizontal method for the detection of Salmonella spp (ISO 6579:2002/Cor.1:2004)
LST EN ISO 10272-1:2006 Microbiology of food and animal feeding stuffs - Horizontal method for detection and enumeration of Campylobacter spp. - Part 1: Detection method (ISO 10272-1:2006)
LST EN ISO 11290-1:2003 Microbiology of food and animal feeding stuffs - Horizontal method for the detection and enumeration of Listeria monocytogenes - Part 1: Detection method (ISO 11290-1:1996)
LST ISO 4831:2006 Microbiology of food and animal feeding stuffs - Horizontal method for the detection and enumeration of coliforms - Most probable number technique (ISO 4831:2006, identical)

NZ-SNZ, How to detect water quality microorganisms

AS/NZS 1766.2.16.1:1998 Food Microbiology Method 2.16.1: Examination for Specific Organisms - Food and Animal Feeding Stuffs - Horizontal Method for the Detection and Enumeration of Listeria Monocytogenes - Detection Method (ISO 11290-1: 1996)

IT-UNI, How to detect water quality microorganisms

UNI EN ISO 15216-1:2021 Microbiology of the food chain - Horizontal method for determination of hepatitis A virus and norovirus using real-time RT-PCR - Part 1: Method for quantification
UNI EN ISO 23036-2:2021 Microbiology of the food chain - Methods for the detection of Anisakidae L3 larvae in fish and fishery products - Part 2: Artificial digestion method
UNI EN ISO 23036-1:2021 Microbiology of the food chain - Methods for the detection of Anisakidae L3 larvae in fish and fishery products - Part 1: UV-press method
UNI EN ISO 6887-3:2020 Microbiology of the food chain - Preparation of test samples, initial suspension and decimal dilutions for microbiological examination - Part 3: Specific rules for the preparation of fish and fishery products

National Association of Corrosion Engineers (NACE), How to detect water quality microorganisms

NACE TM0106-2006 Detection, Testing, and Evaluation of Microbiologically Influenced Corrosion (MIC) on External Surfaces of Buried Pipelines (Item No. 21248)

AT-ON, How to detect water quality microorganisms

ONORM M 6264-1984 Test procedure with water organisms; Determination of the acute toxicity of a substance for Daphnia magna Straus (Cladocera, Crustacea)

SG-SPRING SG1, How to detect water quality microorganisms

SS 375-2-4-2015 Suitability of non-metallic products for use in contact with water intended for human consumption with regard to their effect on the quality of the water - Part 2:4: Methods of test - Growth of aquatic microorganisms test

SG-SPRING SG, How to detect water quality microorganisms

SS 375 Pt.2-4-2001 SPECIFICATION FOR Suitability of non-metallic products for use in contact with water intended for human consumption with regard to their effect on the quality of the water Part 2:4 : Methods of test- Growth of aquatic microorganisms test

未注明发布机构, How to detect water quality microorganisms

BS EN ISO 21528-2:2017(2018) Microbiology of the food chain - Horizontal method for the detection and enumeration of Enterobacteriaceae Part 2 : Colony - count technique

Professional Standard - Agriculture, How to detect water quality microorganisms

水产品质量安全检验手册 4.1.2.1-2005 Chapter 4 Testing of Toxic Substances in Aquatic Products Section 1 Overview 2. Routine techniques for detection of red tide toxins (1) Biological method