ZH
RU
ES

Determination of Calcium Content by Atomic Absorption Spectrometry

Determination of Calcium Content by Atomic Absorption Spectrometry, Total:13 items.

In the international standard classification, Determination of Calcium Content by Atomic Absorption Spectrometry involves: Water quality, Metalliferous minerals, Beverages, Ferrous metals, Analytical chemistry.

International Organization for Standardization (ISO), Determination of Calcium Content by Atomic Absorption Spectrometry

• ISO 10697-2:1994 Steel; determination of calcium content by flame atomic absorption spectrometry; part 2: determination of total calcium content
• ISO 10697-1:1992 Steel; determination of calcium content by flame atomic absorption spectrometry; part 1: determination of acid-soluble calcium content

VN-TCVN, Determination of Calcium Content by Atomic Absorption Spectrometry

• TCVN 5385-1991 Crude oil.Determination of calcium and magnesium content by atomic absorption spectrophotometry

Association Francaise de Normalisation, Determination of Calcium Content by Atomic Absorption Spectrometry

• NF T90-005:1985 TESTING WATER. DETERMINATION OF CALCIUM AND MAGNESIUM BY ATOMIC ABSORPTION SPECTROMETRY.

NL-NEN, Determination of Calcium Content by Atomic Absorption Spectrometry

• NEN 6446-1980 Water - Determination of calcium content by atomic absorption spectrometry (flame technique)

CZ-CSN, Determination of Calcium Content by Atomic Absorption Spectrometry

• CSN 44 1773-1988 Lead concentrates. Determination of calcium and magnesium oxide content
• CSN 65 2463-1981 Sodmm Chloride [Salt] Determination of Calcium and Magnesium Content by Atomic Absorption Spektroskopy Method.
• CSN 44 1646-1989 Antimony ores and concentrates. Determination of calcium oxide and magnesium oxide content

Danish Standards Foundation, Determination of Calcium Content by Atomic Absorption Spectrometry

• DS/EN 1134:1995 Fruit and vegetable juices - Determination of sodium, potassium, calcium and magnesium content by atomic absorption spectrometry (AAS)

Lithuanian Standards Office , Determination of Calcium Content by Atomic Absorption Spectrometry

• LST EN 1134-2000 Fruit and vegetable juices - Determination of sodium, potassium, calcium and magnesium content by atomic absorption spectrometry (AAS)

Korean Agency for Technology and Standards (KATS), Determination of Calcium Content by Atomic Absorption Spectrometry

• KS D ISO 10697-2:2002 Steel - Determination of calcium content by flame atomic absorption spectrometry -Part 2 : Determination of total calcium content

American Society for Testing and Materials (ASTM), Determination of Calcium Content by Atomic Absorption Spectrometry

• ASTM E508-98 Standard Test Method for Calcium and Magnesium in Iron Ores by Atomic Absorption Spectrometry
• ASTM E508-08 Standard Test Method for Analysis of Calcium and Magnesium in Iron Ores by Flame Atomic Absorption Spectrometry

Others:   Determination of copper content in water by atomic absorption method, Determination of lead content in water by atomic absorption method, Determination of Sodium Content by Atomic Absorption Spectrometry, Determination of Calcium Content in Milk by Atomic Absorption Spectrometry, Determination of Calcium in Food by Atomic Absorption Spectrometry, Determination of Copper Content by Flame Atomic Absorption Spectrometry, Determination of Calcium Content by Flame Atomic Absorption Spectrometry, Determination of Calcium Content by Atomic Absorption Spectrometry, Determination of Calcium Content by Atomic Absorption Spectrometry, Determination of Calcium Content by Flame Atomic Absorption Spectrometry, Determination of Calcium Content by Atomic Absorption Spectrometry, Determination of Calcium Content in Food by Flame Atomic Absorption Spectrometry, Determination of Nickel Content in Water by Atomic Absorption Spectrometry, Determination of lead content by atomic absorption method, Determination of Calcium Content by Atomic Absorption Spectrometry, Determination of rubidium and cesium content by atomic absorption method, Determination of Calcium in Food by Atomic Absorption Spectrometry, Determination of Calcium and Magnesium Content in Water by Atomic Absorption Spectrometry, Determination of Calcium Content by Atomic Absorption Spectrometry, Determination of Calcium Content in Water by Atomic Absorption Spectrometry.