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food plastic sign

food plastic sign, Total:500 items.

In the international standard classification, food plastic sign involves: Rubber and plastics products, Plastics, Packaging and distribution of goods in general, Wastes, Environmental protection, Vocabularies, Elements of buildings, Materials and articles in contact with foodstuffs, Barrels. Drums. Canisters, Bottles. Pots. Jars, Sacks. Bags, Food products in general, Packaging materials and accessories, Paint coating processes, Terminology (principles and coordination), Kitchen equipment, Cereals, pulses and derived products, Prepackaged and prepared foods, Microbiology, Pipeline components and pipelines, Paints and varnishes, Fruits. Vegetables, Law. Administration, Applications of information technology, Transport, Road engineering, Processes in the food industry, Spices and condiments. Food additives, Surface treatment and coating, Products of the textile industry, Plant and equipment for the food industry, General methods of tests and analysis for food products, Agricultural machines, implements and equipment, Graphical symbols, Farming and forestry, Beverages, Quality, Products of the chemical industry, Paint ingredients, Construction materials, Headgear. Clothing accessories. Fastening of clothing.


General Administration of Quality Supervision, Inspection and Quarantine of the People‘s Republic of China, food plastic sign

  • GB/T 16288-2008 Marking of plastics products
  • GB/T 16288-1996 Marking for plastic packing products recycling
  • GB 4806.7-2016 National Food Safety Standard Food Contact Plastic Materials and Products
  • GB 4806.6-2016 National Food Safety Standard Plastic Resins for Food Contact
  • GB/T 5737-1995 Plastic container for food
  • GB/T 14572-1993 Rules for inspecting, marking, packing, storing and transporting of thermoplastic materials
  • GB/T 9750-1998 Marks for package of coating products
  • GB 10457-2009 Plastic cling wrap film for keeping fresh of food
  • GB 31604.27-2016 National food safety standard Determination of ethylene oxide and propylene oxide in plastics of food contact materials and products
  • GB 4789.5-2012 National Food Safety Standard Microbiological Examination of Food Hygiene - Examination of Shigella
  • GB/T 24721.5-2009 Glass fiber reinforced plastic product for highway.Part 5:Sign base panel
  • GB/T 24721.5-2023 Glass fiber reinforced plastic products for road use - Part 5: Base plates for signs
  • GB/T 24616-2009 Refrigerated food logistics packaging, labeling, transportation and storage
  • GB/T 24617-2009 Frozen food logistics packaging, labeling, transportation and storage
  • GB/T 30768-2014 Paper and plastics laminated films and pouches for food packaging
  • GB 19741-2005 Plastics laminated films and bags using for packaging of liquid food
  • GB 29938-2013 National Food Safety Standard General Rules for Food Spices
  • GB 29938-2020 National Food Safety Standard General Rules for Food Spices
  • GB/T 23296.1-2009 Materials and articles in contact with foodstuffs.Plastics substances subject to limitation.Guide to test methods for the specific migration of substances from plastics to foods and food simulants and the determination of substances in plastics and select
  • GB 21660-2008(英文版) "General requirement for environmental protection,safety,identification and marking of plastic shopping bags"
  • GB/T 28118-2011 Plastics and aluminum foil laminated films and pouches for food packaging
  • GB/T 21928-2008 Determination of phthalate esters in food plastic packaging materials
  • GB 4806.12-2022 National food safety standard Bamboo and wood materials and products for food contact
  • GB 4806.10-2016 National Food Safety Standard Food Contact Coatings and Coatings
  • GB 7101-2015 Food Safety National Standard Beverages
  • GB 7101-2022 Food Safety National Standard Beverages
  • GB/T 20197-2006 Define,classify,marking and degradability requirement of degradable plastic
  • GB/T 30643-2014 General standard for the label of food contact materials and articles
  • GB 29987-2014 National Food Safety Standard Food Additive Gum Base and Its Ingredients
  • GB 4806.8-2016 National Food Safety Standard Food Contact Paper and Cardboard Materials and Products
  • GB 4806.8-2022 National Food Safety Standard Food Contact Paper and Cardboard Materials and Products
  • GB 31604.9-2016 National food safety standard Determination of heavy metals in food simulants in food contact materials and products
  • GB 31604.1-2015 National Food Safety Standard General Rules for Migration Test of Food Contact Materials and Products
  • GB31604.1-2015 National Food Safety Standard General Rules for Migration Test of Food Contact Materials and Products
  • GB 31604.1-2015 National Food Safety Standard General Rules for Migration Test of Food Contact Materials and Products
  • GB 9680-1988 Hygienic standard of phenol lacquer for food container
  • GB 31604.8-2021 National Food Safety Standards Determination of Total Migration of Food Contact Materials and Products
  • GB/T 23296.13-2009 Food contact materials.Determination of vinyl chloride monomer in plastics.Gas chromatography
  • GB 29690-2013 National Food Safety Standard for the Determination of Nicarbazine Residue Marker Residues in Animal Foods by Liquid Chromatography-Tandem Mass Spectrometry
  • GB/T 24103-2009 Intermediate of dyes.General rules for logo,tag,packing,transportation,storage of products

Japanese Industrial Standards Committee (JISC), food plastic sign

Association Francaise de Normalisation, food plastic sign

  • NF T50-060:1994 PLASTIC. GENERIC IDENTIFICATION AND MARKING OF PLASTIC PRODUCTS.
  • NF EN 14233:2003 Matériaux et objets en contact avec les denrées alimentaires - Matières plastiques - Détermination de la température des matières plastiques et objets à l'interface matières plastiques/denrées alimentaires lors du chauffage en four classique ...
  • NF T50-060*NF EN ISO 11469:2016 Plastics - Generic identification and marking of plastics products
  • NF T50-060:2000 Plastics - Generic identification and marking of plastics products.
  • NF D25-201-1*NF EN 13130-1:2004 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 1 : guide to test methods for the specific migration of substances from plastics to foods and food simulants and the determination of substances in plasti
  • NF P98-587:1993 Road equipment. Permanent signing of traffic. Characteristics, performances and testing for plastic monolithic marker posts.
  • NF D25-201-3*NF EN 13130-3:2004 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 3 : determination of acrylonitrile in food and food simulants
  • NF EN ISO 11469:2016 Plastiques - Identification générique et marquage des produits en matière plastique
  • NF D25-101-1*NF EN 1186-1:2003 Materials and articles in contact with foodtsuffs - Plastics - Part 1 : guide to the selection of conditions and test methods for overall migration
  • NF EN 13130-3:2004 Matériaux et objets en contact avec les denrées alimentaires - Substances dans les matières plastiques soumises à des limitations - Partie 3 : détermination de l'acrylonitrile dans les aliments et les simulants d'aliments
  • NF V03-021:2013 Foodstuffs - Molecular biomarker analysis - Protein-based methods
  • NF D25-201-8*NF EN 13130-8:2004 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 8 : determination of isocyanates in plastics
  • XP D25-201-17*XP CEN/TS 13130-17:2005 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 17 : determination of carbonyl chloride in plastics
  • NF D25-101-12*NF EN 1186-12:2003 Materials and articles in contact with foodstuffs - Plastics - Part 12 : test methods for overall migration at low temperatures.
  • NF D25-101-13*NF EN 1186-13:2003 Materials and articles in contact with foodstuffs - Plastics - Part 13 : test method for overall migration at high temperatures
  • NF D25-101-7*NF EN 1186-7:2003 Materials and articles in contact with foodstuffs - Plastics - Part 7 : test methods for overall migration into aqueous food simulants using a pouch
  • NF ISO 16577:2022 Analyse de biomarqueurs moléculaires - Vocabulaire pour les méthodes d'analyse de biomarqueurs moléculaires dans l'agriculture et la production agroalimentaire
  • NF EN ISO 20813:2022 Analyse moléculaire de biomarqueurs - Méthodes d'analyse pour la détection et l'identification des espèces animales dans les aliments et les produits alimentaires (méthodes basées sur l'utilisation des acides nucléiques) - Exigences général...
  • NF ISO 22949-1:2021 Analyse moléculaire de biomarqueurs - Méthodes d'analyse pour la détection et l'identification d'espèces animales dans les aliments et les produits alimentaires (méthodes basées sur le séquençage des nucléotides) - Partie 1 : exigences gén...
  • NF D25-201-6*NF EN 13130-6:2004 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 6 : determination of vinylidene chloride in plastics.
  • NF D25-201-4*NF EN 13130-4:2004 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 4 : determination of 1,3-butadiene in plastics
  • XP CEN/TS 13130-17:2005 Matériaux et objets en contact avec les denrées alimentaires - Substances dans les matières plastiques soumises à des limitations - Partie 17 : détermination du chlorure de carbonyle dans les matières plastiques
  • NF EN 14481:2003 Matériaux et articles en contact avec les denrées alimentaires - Plastiques - Méthodes d'essai pour la détermination d'un contact gras
  • XP D25-201-20*XP CEN/TS 13130-20:2005 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 20 : determination of epichlorohydrin in plastics
  • NF EN 13130-4:2004 Matériaux et objets en contact avec les denrées alimentaires - Substances dans les matières plastiques soumises à des limitations - Partie 4 : détermination du 1,3-butadiène dans les matières plastiques
  • NF EN 13130-8:2004 Matériaux et objets en contact avec les denrées alimentaires - Substances dans les matières plastiques soumises à des limitations - Partie 8 : détermination des isocyanates dans les matières plastiques
  • XP D25-201-15*XP CEN/TS 13130-15:2005 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 15 : determination of butadiene in food simulants
  • NF D25-101-9*NF EN 1186-9:2003 Materials and articles in contact with foodstuffs - Plastics - Part 9 : test methods for overall migration into aqueous food simulants by article filling.
  • NF D25-101-3*NF EN 1186-3:2003 Materials and articles in contact with foodstuffs - Plastics - Part 3 : test methods for overall migration into aqueous food simulants by total immersion
  • NF D25-101-5*NF EN 1186-5:2003 Materials and articles in contact with foodstuffs - Plastics - Part 5 : test methods for overall migration into aqueous food simulants by cell
  • NF P85-304:1976 Rubber or plastic or preformed joint sealants, marking, delivery, stocking.
  • NF EN 13130-6:2004 Matériaux et objets en contact avec les denrées alimentaires - Substances dans les matières plastiques soumises à des limitations - Partie 6 : détermination du chlorure de vinylidène dans les matières plastiques
  • NF D25-201-5*NF EN 13130-5:2004 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 5 : determination of vinylidene chloride in food simulants
  • NF D25-201-2*NF EN 13130-2:2004 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 2 : determination of terephthalic acid in food simulants
  • XP D25-201-10*XP CEN/TS 13130-10:2005 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 10 : determination of acrylamide in food simulants
  • NF V08-411*NF EN ISO 21567:2005 Microbiology of food and animal feeding stuffs - Horizontal method for the detection of Shigella spp.
  • XP D25-201-12*XP CEN/TS 13130-12:2005 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 12 : determination of 1,3-benzenedimethanamine in food simulants
  • XP CEN/TS 13130-10:2005 Matériaux et objets en contact avec les denrées alimentaires - Substances dans les matières plastiques soumises à des limitations - Partie 10 : détermination de l'acrylamide dans les simulants d'aliments
  • XP CEN/TS 13130-15:2005 Matériaux et objets en contact avec les denrées alimentaires - Substances dans les matières plastiques soumises à des limitations - Partie 15 : détermination du 1,3-butadiène dans les simulants d'aliments
  • NF P98-589:1993 Road equipment. Permanent signing of traffic. Characteristics, performances and testing for plastic milestones.
  • XP D25-201-25*XP CEN/TS 13130-25:2005 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 25 : determination of 4-methyl-1-pentene in food simulants
  • XP D25-201-9*XP CEN/TS 13130-9:2005 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 9 : determination of acetic acid, vinyl ester in food simulants
  • XP D25-201-11*XP CEN/TS 13130-11:2005 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 11 : determination of 11-aminoundercanoic acid in food simulants
  • XP D25-201-28*XP CEN/TS 13130-28:2005 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 28 : determination of 1,1,1-trimethylopropane in food simulants
  • NF EN 13130-5:2004 Matériaux et objets en contact avec les denrées alimentaires - Substances dans les matières plastiques soumises à des limitations - Partie 5 : détermination du chlorure de vinylidène dans les simulants d'aliments
  • XP CEN/TS 13130-9:2005 Matériaux et objets en contact avec des denrées alimentaires - Substances dans les matières plastiques soumises à des limitations - Partie 9 : détermination du vinyl esther d'acide acétique dans les simulants d'aliments
  • NF EN 13130-2:2004 Matériaux et objets en contact avec les denrées alimentaires - Substances dans les matières plastiques soumises à des limitations - Partie 2 : détermination de l'acide téréphtalique dans les simulants d'aliments

International Organization for Standardization (ISO), food plastic sign

  • ISO 11469:2000 Plastics - Generic identification and marking of plastics products
  • ISO 11469:2016 Plastics - Generic identification and marking of plastics products
  • ISO 11469:1993 Plastics; generic identification and marking of plastic products
  • ISO 13106:2014 Plastics - Blow-moulded polypropylene containers for packaging of liquid foodstuffs
  • ISO 21567:2004 Microbiology of food and animal feeding stuffs - Horizontal method for the detection of Shigella spp.
  • ISO 21572:2019 Foodstuffs — Molecular biomarker analysis — Immunochemical methods for the detection and quantification of proteins

Korean Agency for Technology and Standards (KATS), food plastic sign

European Committee for Standardization (CEN), food plastic sign

  • EN ISO 11469:2016 Plastics - Generic identification and marking of plastics products
  • EN ISO 11469:2000 Plastics - Generic Identification and Marking of Plastics Products ISO 11469:2000
  • EN ISO 16396-1:2022 Plastics - Polyamide (PA) moulding and extrusion materials - Part 1: Designation system and basis for specifications (ISO 16396-1:2022)
  • EN ISO 16396-1:2015 Plastics - Polyamide (PA) moulding and extrusion materials - Part 1: Designation system@ marking of products and basis for specifications
  • EN 13130-1:2004 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 1: Guide to test methods for the specific migration of substances from plastics to foods and food simulants and the determination of substances in plastic
  • EN ISO 21572:2019 Foodstuffs - Molecular biomarker analysis - Immunochemical methods for the detection and quantification of proteins (ISO 21572:2019)
  • EN ISO 21572:2013 Foodstuffs - Molecular biomarker analysis - Protein-based methods
  • EN 13130-3:2004 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 3: Determination of acrylonitrile in food and food simulants
  • EN 1186-3:2002 Materials and articles in contact with foodstuffs - Plastics - Part 3: Test methods for overall migration into aqueous food simulants by total immersion
  • DD ENV 13130-3-1999 Materials and Articles in Contact with Foodstuffs - Plastics Substances Subject to Limitation - Part 3: Determination of Acrylonitrile in Food and Food Simulants
  • EN 13130-6:2004 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 6: Determination of vinylidene chloride in plastics
  • EN 13130-8:2004 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 8: Determination of isocyanates in plastics
  • EN 1186-12:2002 Materials and articles in contact with foodstuffs - Plastics - Part 12: Test methods for overall migration at low temperatures
  • DD ENV 13130-1-1999 Materials and Articles in Contact with Foodstuffs - Plastics Substances Subject to Limitation - Part 1: Guide to the Test Methods for the Specific Migration of Substances from Plastics into Foods and Food Simulants and the Determination of Substances
  • EN 1186-7:2002 Materials and articles in contact with foodstuffs - Plastics - Part 7: Test methods for overall migration into aqueous food simulants using a pouch
  • EN 1186-9:2002 Materials and articles in contact with foodstuffs - Plastics - Part 9: Test methods for overall migration into aqueous food simulants by article filling
  • EN ISO 17855-1:2014 Plastics - Polyethylene (PE) moulding and extrusion materials - Part 1: Designation system and basis for specifications
  • PD CEN/TS 16861:2015 Plastics - Recycled plastics - Determination of selected marker compounds in food grade recycled polyethylene terephthalate (PET)
  • PD CEN/TS 13130-17:2005 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 17: Determination of carbonyl chloride in plastics
  • DD ENV 13130-8-1999 Materials and Articles in Contact with Foodstuffs - Plastics Substances Subject to Limitation - Part 8: Determination of Isocyanates in Plastics
  • EN 14481:2003 Materials and articles in contact with foodstuffs - Plastics - Test methods for the determination of fatty contact
  • EN 13130-4:2004 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 4: Determination of 1,3-butadiene in plastics
  • PD CEN/TS 13130-10:2005 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 10: Determination of acrylamide in food simulants
  • EN 13130-2:2004 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 2: Determination of terephthalic acid in food simulants
  • EN 13130-5:2004 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 5: Determination of vinylidene chloride in food simulants
  • PD CEN/TS 13130-12:2005 Material and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 12: Determination of 1,3- benzenedimethanamine in food simulants
  • DD ENV 13130-2-1999 Materials and Articles in Contact with Foodstuffs - Plastics Substances Subject to Limitation - Part 2: Determination of Terephthalic Acid in Food Simulants
  • PD CEN/TS 13130-11:2005 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 11: Determination of 11- aminoundecanoic acid in food simulants
  • PD CEN/TS 13130-28:2005 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 28: Determination of 1,1,1-trimethylolpropane in food simulants
  • PD CEN/TS 13130-9:2005 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 9: Determination of acetic acid, vinyl ester in food simulants

TH-TISI, food plastic sign

CZ-CSN, food plastic sign

Professional Standard - Agriculture, food plastic sign

  • GB 4806.7-2023 National Food Safety Standards Plastic Materials and Products for Food Contact
  • 农业部令2012年第6号 Measures for the Administration of Green Food Labels
  • ZB X 70005-1989 Canned food packaging, labelling, transport and storage
  • GB 4806.13-2023 National Food Safety Standard Food Contact Composite Materials and Products
  • GB 4806.14-2023 National Food Safety Standard Inks for Food Contact Materials and Products
  • GB 4806.11-2023 National Food Safety Standard Rubber Materials and Products for Food Contact
  • GB 4806.9-2023 National Food Safety Standard Metal Materials and Products for Food Contact
  • GB 31604.7-2023 National Food Safety Standard Food Contact Materials and Products Decolorization Test
  • GB 31604.1-2023 National Food Safety Standard General Principles for Migration Testing of Food Contact Materials and Products

Professional Standard - Environmental Protection, food plastic sign

  • HJ/T 231-2006 Technical requirement for environmental labeling products Products made from recycled plastics
  • HJ 209-2017 Technical requirements for environmental labeling products Plastic packaging products
  • HJ/T 233-2006 Technical requirement for environmental labeling products Foamed plastics
  • HJ/T 237-2006 Technical requirement for environmental labeling products Plastic doors and windows
  • HJ/T 226-2005 Technical requirement for environmental labeling products Plastic pipes for construction
  • HJ 2540-2015 Technical requirement for environmental labeling products.Wood plastic composites products
  • HJ 2550-2018 Technical requirement for environmental labeling products —Disinfecting tableware cabinet
  • HJ/T 210-2005 Technical requirement for environmental labeling products Soft drinks
  • HJ/T 201-2005 Technical requirement for environmental labeling products Water based coatings
  • HJ 457-2009 Technical requirement for environmental labding products.Waterproof coatings
  • HJ 2537-2014 Technical requirements for environmental labeling products Water-based coatings
  • HJ 456-2009 Technical requirement for environmental labding products.Rigid waterproof materials

Indonesia Standards, food plastic sign

  • SNI 12-4927-1998 Plastic food receptacles
  • SNI 19-2946-1992 Plastics bottles for drugs, food and cosmetics
  • SNI 7323-2008 Plastic - Tableware - Polystyrene foam
  • SNI 7626.1-2011 Test for food contact substances migrating from food packaging - Part 1: Plastic polycarbonate (PC)
  • SNI 7626.2-2013 Cara uji migrasi zat kontak pangan dari kemasan pangan - Bagian 2: Plastik polikarbonat (PS)

German Institute for Standardization, food plastic sign

  • DIN 7725:1967 Articles made of Rubber, Plastics, Other Polymers, Paper and Cardboard to Conform with the Foodstuffs Law; Marking
  • DIN 9781-10:1985 Office machines; plastic or plastic laminated identification cards; requirements on authenticity marks
  • DIN EN ISO 11469:2000 Plastics - Generic identification and marking of plastics products (ISO 11469:2000); German version EN ISO 11469:2000
  • DIN EN 13130-1:2004-08 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 1: Guide to test methods for the specific migration of substances from plastics to foods and food simulants and the determination of substances in plas...
  • DIN EN 13130-1:2004 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 1: Guide to test methods for the specific migration of substances from plastics to foods and food simulants and the determination of substances in plastic
  • DIN EN 14233:2003-01 Materials and articles in contact with foodstuffs - Plastics - Determination of temperature of plastics materials and articles at the plastics/food interface during microwave and conventional oven heating in order to select the appropriate temperature ...
  • DIN 6120-2:1996 Marking of packaging and packaging materials for recycling purposes - Plastics packaging and packaging materials - Part 2: Supplementary marking
  • DIN EN 13130-3:2004-08 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 3: Determination of acrylonitrile in food and food simulants; German version EN 13130-3:2004
  • DIN EN ISO 11469:2017-01 Plastics - Generic identification and marking of plastics products (ISO 11469:2016); German version EN ISO 11469:2016
  • DIN CEN/TS 16861:2015-08*DIN SPEC 91009:2015-08 Plastics - Recycled plastics - Determination of marker compounds in food grade recycled poly(ethylene terephthalate) (PET); German version CEN/TS 16861:2015
  • DIN EN 13130-3:2004 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 3: Determination of acrylonitrile in food and food simulants; German version EN 13130-3:2004
  • DIN CEN/TS 13130-17:2005-05 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 17: Determination of carbonyl chloride in plastics; German version CEN/TS 13130-17:2005
  • DIN EN ISO 21567:2005-02 Microbiology of food and animal feeding stuffs - Horizontal method for the detection of Shigella spp. (ISO 21567:2004); German version EN ISO 21567:2004
  • DIN EN 13130-4:2004-08 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 4: Determination of 1,3-butadiene in plastics; German version EN 13130-4:2004
  • DIN EN 13130-8:2004-08 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 8: Determination of isocyanates in plastics; German version EN 13130-8:2004
  • DIN EN 14481:2003-09 Materials and articles in contact with foodstuffs - Plastics - Test methods for the determination of fatty contact; German version EN 14481:2003
  • DIN EN 13130-8:2004 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 8: Determination of isocyanates in plastics; German version EN 13130-8:2004
  • DIN EN 13130-6:2004-08 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 6: Determination of vinylidene chloride in plastics; German version EN 13130-6:2004
  • DIN CEN/TS 13130-20:2005-05 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 20: Determination of epichlorohydrin in plastics; German version CEN/TS 13130-20:2005
  • DIN EN 14233:2003 Materials and articles in contact with foodstuffs - Plastics - Determination of temperature of plastics materials and articles at the plastics/food interface during microwave and conventional oven heating in order to select the appropriate temperature for
  • DIN EN 13130-4:2004 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 4: Determination of 1,3-butadiene in plastics; German version EN 13130-4:2004
  • DIN CEN/TS 13130-15:2005-05 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 15: Determination of 1,3-butadiene in food simulants; German version CEN/TS 13130-15:2005
  • DIN CEN/TS 13130-10:2005-05 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 10: Determination of acrylamide in food simulants; German version CEN/TS 13130-10:2005
  • DIN EN 14481:2003 Materials and articles in contact with foodstuffs - Plastics - Test methods for the determination of fatty contact; German version EN 14481:2003
  • DIN EN ISO 21567:2005 Microbiology of food and animal feeding stuffs - Horizontal method for the detection of Shigella spp. (ISO 21567:2004); German version EN ISO 21567:2004
  • DIN EN 13130-6:2004 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 6: Determination of vinylidene chloride in plastics; German version EN 13130-6:2004
  • DIN EN 13130-2:2004 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 2: Determination of terephthalic acid in food simulants; German version EN 13130-2:2004
  • DIN EN 13130-2:2004-08 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 2: Determination of terephthalic acid in food simulants; German version EN 13130-2:2004
  • DIN EN 13130-5:2004-08 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 5: Determination of vinylidene chloride in food simulants; German version EN 13130-5:2004
  • DIN CEN/TS 13130-12:2005-05 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 12: Determination of 1,3-benzenedimethanamine in food simulants; German version CEN/TS 13130-12:2005
  • DIN CEN/TS 13130-9:2005-05 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 9: Determination of acetic acid, vinyl ester in food simulants; German version CEN/TS 13130-9:2005
  • DIN CEN/TS 13130-25:2005-05 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 25: Determination of 4-methyl-1-pentene in food simulants; German version CEN/TS 13130-25:2005
  • DIN CEN/TS 13130-19:2005-05 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 19: Determination of dimethylaminoethanol in food simulants; German version CEN/TS 13130-19:2005

Group Standards of the People's Republic of China, food plastic sign

  • T/DLQG 1001-2017 Plastic box for food logistics
  • T/JZXS 002-2018 Plastic trays and boxes for food
  • T/HBFPIA 004-2022 Food contact materials labeling identification and instructions for use technical specifications food plastic tools
  • T/CXSBX 003-2023 Technical Specification for Labeling of Plastic Products Used in Food Contact: Disposable Plastic Tableware
  • T/WJDGC 0001-2021 Plastic bottles for food packaging
  • T/LYCY 4039-2023 Forest eco-product—Edible forest product
  • T/XJSL 0006-2019 Plastic packaging containers for food
  • T/GDKJ 0019-2022 Food Contact Plastic Containers
  • T/GDAQI 042-2020 Technical specifications for product labeling and identification of plastic composite film bags for food contact
  • T/TJWL 003-2018 Plastic soft package for food cold chain
  • T/TJWL 001-2018 Plastic Cold Storage Package for Food Cold Chain
  • T/ZZB 2034-2021 Barrier plastic cup for food packaging
  • T/TJWL 002-2018 Plastic cold board for food cold chain
  • T/CIET 094-2023 Plastic bottle for solid food packaging
  • T/GDKJ 0020-2022 Plastic container lids for food packaging
  • T/CSX 003-2021 Plastic woven bags for food packaging
  • T/HBFPIA 001-2023 Food contact materials labeling identification and instructions for use technical specifications for plastic bottles
  • T/YGIIA 012-2023 Comprehensive grading assessment of geographical indication products for agricultural products and food
  • T/SDAQI 083-2023 Polyethylene bags for food packaging
  • T/SAFCM 012-2020 Technical specification for label and instructions of food contact products Plastic Drinking Cup
  • T/SDAQI 075-2023 Disposable plastic gloves for contacting food
  • T/SDAQI 077-2023 Disposable plastic tray(box)for food packaging
  • T/GDKJ 0017-2022 Polyethylene Plastic Containers for Food Packaging
  • T/JSGD 18-2022 Disposable plastic liners for food packaging
  • T/HBFPIA 018-2023 Degradable plastic packaging bags for food contacting
  • T/LYCY 008-2020 National eco-forest indication product-General rules of eco-forest food product
  • T/SFABA 2-2016 Food safety community standards-Food ingredients-Ready mixed bakery wares powder
  • T/SAFCM 013-2020 Technical specification for label and instructionsof food contact products Melamine plastic tableware
  • T/HBFPIA 003-2022 Disposable polyethylene plastic gloves for food
  • T/SAFCM 011-2020 Technical specification for label and instructions of food contact products Cling wrap plastic film for keeping fresh of food
  • T/CXSBX 002-2023 General principles for declaration of conformity of plastic products for food contact
  • T/HBFPIA 001-2022 Food contact materials labeling identification and instructions for use technical specifications disposable plastic tableware
  • T/SAFCM 015-2020 Technical specification for label and instructions of food contact products Plastic Disposable Tableware
  • T/ZZB 2411-2021 Anti-opening & anti-theft plastic containers for food packaging
  • T/HBFPIA 002-2023 General technical requirements for plastic lids for food packaging
  • T/HBFPIA 012-2023 Plastic hanging disposable tool gloves for food
  • T/GDPIA 46-2022 Plastics Completely biodegradable food-contact material for straw
  • T/NJ 1164-2018 Agriculture and forestry tractors and machinery hard plastic three-dimensional signs
  • T/LYCY 1040-2023 Forest eco-product—Specification of production base for edible forest product
  • T/ZZB 1713-2020 Plastics and aluminum foil laminated Seal lidding film for food packaging
  • T/SAFCM 016-2020 Technical specification for label and instructions of food contact products Plastic Reusable Tableware
  • T/JX 049-2022 Plastics and aluminum foil laminated retort film and lid for food packaging
  • T/GDBZ 004-2020 Determination of migration of isophthalic acid in plastic materials and products used in food contact
  • T/ZZB 2483-2021 Steaming-resistant & high-barrier plastic composite film & bags for food packaging
  • T/NJ 1165-2018 Test method for agricultural and forestry tractors and mechanical hard plastic three-dimensional signs

Gansu Provincial Standard of the People's Republic of China, food plastic sign

PL-PKN, food plastic sign

Standard Association of Australia (SAA), food plastic sign

Danish Standards Foundation, food plastic sign

  • DS/EN 14233:2003 Materials and articles in contact with foodstuffs - Plastics - Temperature at the plastics/food interface - Determination of temperature of plastics and materials and articles at the plastics/food interface during microwave and conventional oven heating i
  • DS/INF 110:1996 Guide for the choice of plastic packaging for foods
  • DS/ISO 13000-1:2021 Plastics – Polytetrafluoroethylene (PTFE) semi-finished products – Part 1: Requirements and designation
  • DS/EN 13130-1:2004 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 1: Guide to test methods for the specific migration of substances from plastics to foods and food simulants and the determination of substances in plastic
  • DS/EN ISO 11469:2000 Plastics - Generic identification and marking of plastics products
  • DS/EN ISO 13000-1:2021 Plastics – Polytetrafluoroethylene (PTFE) semi-finished products – Part 1: Requirements and designation (ISO 13000-1:2021)
  • DS/EN 13130-3:2004 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 3: Determination of acrylonitrile in food and food simulants
  • DS/EN ISO 21572:2013 Foodstuffs - Molecular biomarker analysis - Protein-based methods
  • DS/CEN/TS 13130-17:2005 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 17: Determination of carbonyl chloride in plastics
  • DS/EN 13130-4:2004 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 4: Determination of 1,3-butadiene in plastics
  • DS/EN 13130-8:2004 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 8: Determination of isocyanates in plastics
  • DS/EN 14481:2003 Materials and articles in contact with foodstuffs - Plastics - Test methods for the determination of fatty contact
  • DS/CEN/TS 13130-20:2005 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 20: Determination of epichlorohydrin in plastics
  • DS/EN 13130-6:2004 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 6: Determination of vinylidene chloride in plastics
  • DS/CEN/TS 13130-10:2005 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 10: Determination of acrylamide in food simulants
  • DS/CEN/TS 13130-15:2005 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 15: Determination of 1,3-butadiene in food simulants
  • DS/EN ISO 21567:2004 Microbiology of food and animal feeding stuffs - Horizontal method for the detection of Shigella spp.
  • DS/EN 13130-2:2004 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 2: Determination of terephtalic acid in food simulants
  • DS/EN 13130-5:2004 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 5: Determination of vinylidene chloride in food simulants
  • DS/CEN/TS 13130-12:2005 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 12: Determination of 1,3-benzenedimethanamine in food simulants
  • DS/EN 1186-9:2002 Materials and articles in contact with foodstuffs - Plastics - Part 9: Test methods for overall migration into aqueous food simulants by article filling
  • DS/CEN/TS 13130-25:2005 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 25: Determination of 4-methyl-1-pentene in food simulants
  • DS/CEN/TS 13130-9:2005 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 9: Determination of acetic acid, vinyl ester in food simulants

Xinjiang Provincial Standard of the People's Republic of China, food plastic sign

Shanxi Provincial Standard of the People's Republic of China, food plastic sign

Taiwan Provincial Standard of the People's Republic of China, food plastic sign

Shanghai Provincial Standard of the People's Republic of China, food plastic sign

VN-TCVN, food plastic sign

  • TCVN 3215-1979 Food products.Sensory analysis.Method by poiting mark
  • TCVN 6514-3-1999 Plastics materials for food contact use.Part 3: Styrene plastics materials
  • TCVN 6514-4-1999 Plastics materials for food contact use.Part 4: Acrylonitrile plastics materials

HU-MSZT, food plastic sign

中华人民共和国国家质量监督检验检疫总局、中国国家标准化管理委员会, food plastic sign

  • GB/T 10457-2009 Plastic cling wrap film for keeping fresh of food
  • GB/T 19741-2005 The plastics laminated films and bags using for packaging of liquid food
  • GB/T 33986-2017 Information description of product for electronic commerce transaction—Plastic product in contact with foodstuff

未注明发布机构, food plastic sign

  • TIS 656 Analytical methods for food contact plastics
  • DIN/TS 10068:2022 Food - Determination of microplastics - Analytical methods; Text in English

Professional Standard - Light Industry, food plastic sign

  • QB/T 4631-2014 Packaging, labeling, tramsportation and storage for canned food
  • QB/T 3600-1999 Canned food packaging, labelling, transport and storage
  • QB/T 2670-2004 Define,classify,marking and degradability requirement of degradable plastic sheet
  • QB/T 2672-2004 Define,marking and compostability requirement of compostable plastic sheet

RU-GOST R, food plastic sign

  • GOST 24508-1980 Food concentrates. Packing, marking, transportation and storage
  • GOST 26623-1985 Textile materials and goods. Identifications of materials contents
  • GOST R 55577-2013 Functional foodstuffs. Information about the distinctive signs and efficiency claims
  • GOST 34362.1-2017 Plastics. Thermoplastic polyester/ester and polyether/ester elastomers for moulding and extrusion. Part 1. Designation system
  • GOST 28943-1991 Accessories for product of ligth industry. Marking, packing, transportation and storage

AT-ON, food plastic sign

  • ONORM N 1500-6-1996 Food microbiology - Food hygienic microbiological laboratories - Safety marking

AENOR, food plastic sign

  • UNE 53257-1:1988 PLASTICS. SHOPPING PLASTICS BAGS FOR ALIMENTARY USE. REQUIREMENTS AND TEST METHODS
  • UNE-EN 13130-1:2005 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 1: Guide to test methods for the specific migration of substances from plastics to foods and food simulants and the determination of substances in plastic
  • UNE-EN 14233:2003 Materials and articles in contact with foodstuffs - Plastics - Determination of temperature of plastics materials and articles at the plastics/food interface during microwave and conventional oven heating in order to select the appropriate temperature for
  • UNE-EN 13130-3:2005 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 3: Determination of acrylonitrile in food and food simulants
  • UNE-CEN/TS 13130-17:2006 EX Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 17: Determination of carbonyl chloride in plastics
  • UNE-EN 13130-8:2005 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 8: Determination of isocyanates in plastics
  • UNE-EN 13130-4:2005 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 4: Determination of 1,3-butadiene in plastics
  • UNE-EN 14481:2004 Materials and articles in contact with foodstuffs - Plastics - Test methods for the determination of fatty contact
  • UNE-EN 13130-6:2005 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 6: Determination of vinylidene chloride in plastics
  • UNE-CEN/TS 13130-20:2006 EX Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 20: Determination of epichlorohydrin in plastics
  • UNE-CEN/TS 13130-10:2006 EX Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 10: Determination of acrylamide in food simulants
  • UNE-CEN/TS 13130-15:2006 EX Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 15: Determination of 1,3-butadiene in food simulants
  • UNE-CEN/TS 13130-12:2006 EX Material and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 12: Determination of 1,3-benzenedimethanamine in food simulants
  • UNE-EN 13130-2:2005 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 2: Determination of terephthalic acid in food simulants
  • UNE-EN 13130-5:2005 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 5: Determination of vinylidene chloride in food simulants
  • UNE-EN ISO 21572:2013 Foodstuffs - Molecular biomarker analysis - Protein-based methods (ISO 21572:2013)
  • UNE-CEN/TS 13130-9:2006 EX Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 9: Determination of acetic acid, vinyl ester in food simulants
  • UNE-CEN/TS 13130-25:2006 EX Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 25: Determination of 4-methyl-1-pentene in food simulants

United States Navy, food plastic sign

PT-IPQ, food plastic sign

IN-BIS, food plastic sign

国家市场监督管理总局、中国国家标准化管理委员会, food plastic sign

  • GB/T 41220-2021 Laminated lidding film for food packaging
  • GB/T 41378-2022 Plastics—Blow-moulded polypropylene containers for packaging of liquid food stuffs
  • GB/T 24616-2019 Packaging, labeling, transport and storage for chilled and frozen foods in logistics
  • GB/T 10457-2021 General requirement of plastic self-cling wrap film for keeping food fresh
  • GB/T 41168-2021 Plastics and aluminum foil laminated retort film and pouch for food packaging
  • GB/T 25810-2019 Dyes—General rules for logo, tag, packing, transportation, storage

Guizhou Provincial Standard of the People's Republic of China, food plastic sign

  • DB5227/T 060-2018 Geographical Indication Products Dushan Hydrochloric Pickled Vegetables Edible Guidelines
  • DB52/T 834-2013 Geographical indication product Zhengan wild papaya drink

British Standards Institution (BSI), food plastic sign

  • BS EN 13130-1:2004 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Guide to test methods for the specific migration of substances from plastics to foods and food simulants and the determination of substances in plastics and th
  • BS EN 13130-3:2004 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Determination of acrylonitrile in food and food simulants
  • BS EN ISO 3672-1:2001 Plastics - Unsaturated-polyester resins (UP-R) - Designation system
  • BS EN ISO 3672-1:2000 Plastics. Unsaturated-polyester resins (UP-R). Designation system
  • DD CEN/TS 13130-17:2005 Materials and articles in contact with foodstuffs. Plastics substances subject to limitation - Determination of carbonyl chloride in plastics
  • DD ENV 13130-4-1999 Materials and articles in contact with foodstuffs. Plastics substances subject to limitation. Determination of 1,3-butadiene in plastics
  • DD ENV 13130-6-1999 Materials and articles in contact with foodstuffs. Plastics substances subject to limitation. Determination of vinylidene chloride in plastics
  • BS EN 13130-4:2004 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Determination of 1,3-butadiene in plastics
  • BS EN 13130-8:2004 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Determination of isocyanates in plastics
  • BS DD CEN/TS 13130-17:2005 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Determination of carbonyl chloride in plastics
  • DD ENV 13130-5-1999 Materials and articles in contact with foodstuffs. Plastics substances subject to limitation. Determination of vinylidene chloride in food simulants
  • BS ISO 13106:2014 Plastics. Blow-moulded polypropylene containers for packaging of liquid foodstuffs
  • DD CEN/TS 13130-20:2005 Materials and articles in contact with foodstuffs. Plastics substances subject to limitation - Determination of epichlorohydrin in plastics
  • BS DD CEN/TS 13130-12:2005 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Determination of 1, 3-benzenedimethaneamine in food simulants
  • BS EN ISO 11469:2016 Tracked Changes. Plastics. Generic identification and marking of plastics products
  • BS EN 13130-6:2004 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Determination of vinylidene chloride in plastics
  • BS EN 13130-2:2004 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Determination of terephthalic acid in food simulants
  • BS DD CEN/TS 13130-11:2005 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Determination of 11-aminoundecanoic acid in food simulants
  • DD CEN/TS 13130-11:2005 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Determination of 11-aminoundecanoic acid in food simulants
  • DD CEN/TS 13130-12:2005 Materials and articles in contact with foodstuffs. Plastics substances subject to limitation - Determination of 1,3-benzenedimethaneamine in food simulants
  • BS EN 1186-15:2002 Materials and articles in contact with foodstuffs - Plastics - Alternative test methods to migration into fatty food simulants by rapid extraction into iso-octane and/or 95 % ethanol
  • BS DD CEN/TS 13130-10:2005 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Determination of acrylamide in food simulants
  • BS DD CEN/TS 13130-15:2005 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Determination of 1,3-butadiene in food simulants
  • DD CEN/TS 13130-15:2005 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Determination of 1,3-butadiene in food simulants
  • DD CEN/TS 13130-10:2005 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Determination of acrylamide in food simulants
  • DD CEN/TS 13130-25:2005 Materials and articles in contact with foodstuffs. Plastics substances subject to limitation - Determination of 4-methyl-1-pentene in food simulants
  • BS ISO 16577:2022 Molecular biomarker analysis. Vocabulary for molecular biomarker analytical methods in agriculture and food production
  • BS EN ISO 21572:2013 Foodstuffs. Molecular biomarker analysis. Protein-based methods
  • BS DD CEN/TS 13130-20:2005 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Determination of epichlorohydrin in plastics
  • BS 3262-3:1989 Hot-applied thermoplastic road marking materials - Specification for application of material to road surfaces
  • BS EN 13130-5:2004 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Determination of vinylidene chloride in food simulants
  • DD CEN/TS 13130-28:2005 Materials and articles in contact with foodstuffs. Plastics substances subject to limitation - Determination of 1,1,1-trimethylopropane in food simulants
  • BS EN ISO 11469:2000 Plastics - Generic identification and marking of plastics products
  • BS EN 14481:2003 Materials and articles in contact with foodstuffs - Plastics - Test methods for the determination of fatty contact
  • DD ENV 13130-7-1999 Materials and articles in contact with foodstuffs. Plastics substances subject to limitation. Determination of monoethylene glycol and diethylene glycol in food simulants
  • DD CEN/TS 13130-22:2005 Materials and articles in contact with foodstuffs. Plastics substances subject to limitation - Determination of ethylene oxide and propylene oxide in plastics
  • BS DD CEN/TS 13130-28:2005 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Determination of 1,1, 1-trimethylopropane in food simulants
  • BS DD CEN/TS 13130-19:2005 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Determination of dimethylaminoethanol in food simulants
  • BS DD CEN/TS 13130-25:2005 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Determination of 4-methyl-1-pentene in food simulants
  • DD CEN/TS 13130-19:2005 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Determination of dimethylaminoethanol in food simulants
  • DD CEN/TS 13130-26:2005 Materials and articles in contact with foodstuffs. Plastics substances subject to limitation - Determination of 1-octene and tetrahydrofuran in food simulants
  • BS ISO 28078-1:2010 Plastics. Poly(phenylene sulfide) (PPS) moulding and extrusion materials. Designation system and basis for specifications
  • BS ISO 28078-1:2009 Plastics - Poly(phenylene sulfide) (PPS) moulding and extrusion materials - Designation system and basis for specifications
  • BS EN 14233:2002 Materials and articles in contact with foodstuffs - Plastics - Determination of temperature of plastics materials and articles at the plastics/food interface during microwave and conventional oven heating in order to select the appropriate temperature for
  • BS DD CEN/TS 13130-22:2005 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Determination of ethylene oxide and propylene oxide in plastics
  • BS DD CEN/TS 13130-27:2005 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Determination of 2,4,6-triamino-1, 3,5-triazine in food simulants
  • 21/30424562 DC BS ISO 16577. Molecular biomarker analysis. Vocabulary for molecular biomarker analytical methods in agriculture and food production
  • BS DD CEN/TS 13130-26:2005 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Determination of 1-octene and tetrahydrofuran in food simulants
  • BS DD CEN/TS 13130-9:2005 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Determination of acetic acid, vinyl ester in food simulants
  • BS EN 13130-7:2004 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Determination of monoethylene glycol and diethylene glycol in food simulants
  • BS DD CEN/TS 13130-23:2005 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Determination of formaldehyde and hexamethylenetetramine in food simulants
  • PD ISO/TS 20224-3:2020 Molecular biomarker analysis. Detection of animal-derived materials in foodstuffs and feedstuffs by real-time PCR. Porcine DNA detection method
  • PD ISO/TS 20224-9:2022 Molecular biomarker analysis. Detection of animal-derived materials in foodstuffs and feedstuffs by real-time PCR. Goose DNA detection method
  • PD ISO/TS 20224-7:2020 Molecular biomarker analysis. Detection of animal-derived materials in foodstuffs and feedstuffs by real-time PCR. Donkey DNA detection method
  • PD ISO/TS 20224-4:2020 Molecular biomarker analysis. Detection of animal-derived materials in foodstuffs and feedstuffs by real-time PCR. Chicken DNA detection method
  • PD ISO/TS 20224-1:2020 Molecular biomarker analysis. Detection of animal-derived materials in foodstuffs and feedstuffs by real-time PCR. Bovine DNA detection method
  • PD ISO/TS 20224-6:2020 Molecular biomarker analysis. Detection of animal-derived materials in foodstuffs and feedstuffs by real-time PCR. Horse DNA detection method
  • BS EN 1186-2:2022 Materials and articles in contact with foodstuffs. Plastics - Test methods for overall migration in vegetable oils
  • BS EN 1186-9:2002 Materials and articles in contact with foodstuffs - Plastics - Test methods for overall migration into aqueous food simulants by article filling
  • BS DD CEN/TS 13130-16:2005 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Determination of caprolactam and caprolactam salt in food simulants
  • BS EN ISO 21567:2004 Microbiology of foods and animal feeding stuffs - Horizontal method for the detection of Shigella spp

Lithuanian Standards Office , food plastic sign

  • LST EN 13130-1-2004 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 1: Guide to test methods for the specific migration of substances from plastics to foods and food simulants and the determination of substances in plastic
  • LST EN 14233-2003 Materials and articles in contact with foodstuffs - Plastics - Determination of temperature of plastics materials and articles at the plastics/food interface during microwave and conventional oven heating in order to select the appropriate temperature for
  • LST EN 13130-3-2004 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 3: Determination of acrylonitrile in food and food simulants
  • LST EN ISO 11469:2000 Plastics - Generic identification and marking of plastics products (ISO 11469:2000)
  • LST EN ISO 21572:2013 Foodstuffs - Molecular biomarker analysis - Protein-based methods (ISO 21572:2013)
  • LST L ENV 13130-1-2000 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 1: Guide to the test methods for the specific migration of substances from plastics into foods and food simulants and the determination of substances in p
  • LST EN 13130-4-2004 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 4: Determination of 1,3-butadiene in plastics
  • LST EN 13130-8-2004 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 8: Determination of isocyanates in plastics
  • LST EN 14481-2004 Materials and articles in contact with foodstuffs - Plastics - Test methods for the determination of fatty contact
  • LST EN 13130-6-2004 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 6: Determination of vinylidene chloride in plastics
  • LST EN 13130-5-2004 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 5: Determination of vinylidene chloride in food simulants
  • LST EN 13130-2-2004 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 2: Determination of terephthalic acid in food simulants
  • LST EN 1186-9-2002 Materials and articles in contact with foodstuffs - Plastics - Part 9: Test methods for overall migration into aqueous food simulants by article filling

ES-UNE, food plastic sign

  • UNE-EN ISO 11469:2017 Plastics - Generic identification and marking of plastics products (ISO 11469:2016)
  • UNE-CEN/TS 16861:2015 Plastics - Recycled plastics - Determination of selected marker compounds in food grade recycled polyethylene terephthalate (PET) (Endorsed by AENOR in August of 2015.)
  • UNE-EN ISO 21567:2005 ERRATUM:2007 Microbiology of food and animal feeding stuffs - Horizontal method for the detection of Shigella spp. (ISO 21567:2004)
  • UNE 53928:2023 Plastics. Reusable plastic tableware for food use. Definition and test method

CN-STDBOOK, food plastic sign

  • 图书 A-5007 EU Regulations and Guidelines on Plastic Food Contact Materials
  • 图书 A-4912 How much do you know about food labeling - ingredient list
  • 图书 3-9044 Compilation of standards for food contact materials and articles

American Society for Testing and Materials (ASTM), food plastic sign

  • ASTM D7307-06(2011) Standard Practice for Sampling of Thermoplastic Traffic Marking Materials
  • ASTM D7307-06 Standard Practice for Sampling of Thermoplastic Traffic Marking Materials
  • ASTM D7307-06(2016) Standard Practice for Sampling of Thermoplastic Traffic Marking Materials
  • ASTM D4796-10 Standard Test Method for Bond Strength of Thermoplastic Traffic Marking Materials
  • ASTM D4796-88(2004) Standard Test Method for Bond Strength of Thermoplastic Traffic Marking Materials
  • ASTM D4796-88(1998) Standard Test Method for Bond Strength of Thermoplastic Traffic Marking Materials
  • ASTM D883-08 Standard Terminology Relating to Plastics
  • ASTM D883-12 Standard Terminology Relating to Plastics
  • ASTM D883-11 Standard Terminology Relating to Plastics

国家质量监督检验检疫总局, food plastic sign

  • SN/T 2822-2011 Determination of the interface temperature between plastic and food during the heating process of exported food contact materials, polymer materials, plastics and products in microwave ovens or traditional furnaces

American National Standards Institute (ANSI), food plastic sign

Jinlin Provincial Food Standard of the People's Republic of China, food plastic sign

Professional Standard - Commodity Inspection, food plastic sign

  • SN/T 2198-2008 Food contact materials.Plastics.Test methods for overall migration into aqueous food simulants.Using a pouch
  • SN/T 2199-2008 Food contact materials.Plastics.Test methods for overall migration into aqueous food simulants.By article filling
  • SN/T 2280-2009 Materials and articles in contact with foodstuffs.Plastics substances subject to limitation.Guide to test methods for the specific migration of substances from plastics to foods and food simulants and the Determination of substances in plastics and the se
  • SN/T 2279-2009 Food contact materials and articles.Determination of PAHs in plastics and plastics items.HPLC method
  • SN/T 3390-2012 Rules for the inspection of composite laminated self-supporting bag for food packaging of plastics materials and aluminum foil

Professional Standard - Business, food plastic sign

  • SB/T 231-2013 General specifications for food machinery.Rules for product labeling,transporting and storing
  • SB/T 231-2007 General specification for food machinery- Rules for product labeling, transporting and storing
  • SB 231-1985 Marking, transportation and storage of products in general technical conditions of food machinery

SG-SPRING SG, food plastic sign

  • SS 455-1998 SPECIFICATION FOR Disposable microwavable plastic containers for food

Jilin Provincial Standard of the People's Republic of China, food plastic sign

  • DB2203/T 1.2-2022 Geographical Indication Certification Mark Products Part 2: First Class Fresh Corn

KR-KS, food plastic sign

Professional Standard - Building Materials, food plastic sign

  • JC 586-1995 Thermosetting fiberglass reinforced plastic food container

食品产品, food plastic sign

  • GB 19641-2015 National Food Safety Standard Edible Vegetable Oils

Agricultural Standard of the People's Republic of China, food plastic sign

  • GB 4806.9-2016 National food safety standard Metal materials and products for food contact

食品相关产品, food plastic sign

  • GB 4806.11-2016 National Food Safety Standard Food Contact Rubber Materials and Products
  • GB 4806.1-2016 National Food Safety Standard General Safety Requirements for Food Contact Materials and Products

RO-ASRO, food plastic sign

  • SR 10437-2000 Plastic household articles in contact with foodstuffs. General quality specifications
  • STAS 5794-1980 PLASTICS staudard atnlospheres for conditioning and testing

Fujian Provincial Standard of the People's Republic of China, food plastic sign

  • DB35/T 2126-2023 Quality management guidelines for food contact plastic product manufacturers

Inner Mongolia Provincial Standard of the People's Republic of China, food plastic sign

  • DB1507/T 11-2017 Green food plastic greenhouse cucumber production technology regulations
  • DB1507/T 10-2017 Green food plastic greenhouse tomato production technology regulations

Shandong Provincial Standard of the People's Republic of China, food plastic sign

  • DB37/T 1507-2010 Green food plastic greenhouse watermelon production technology regulations

检验方法与规程专业(理化), food plastic sign

  • GB 31604.7-2016 National Food Safety Standard Food Contact Materials and Products Decolorization Test
  • GB 9685-2016 National Food Safety Standard Standards for the Use of Additives in Food Contact Materials and Products
  • GB 31604.23-2016 National Food Safety Standards Determination of Diaminotoluene in Food Contact Materials and Products Composite Food Contact Materials
  • GB 31604.32-2016 National Food Safety Standard Determination of Sulfur Dioxide in Food Contact Materials and Products Wooden Materials
  • GB 31604.39-2016 National food safety standard Determination of polychlorinated biphenyls in food contact paper for food contact materials and products
  • GB 31604.24-2016 National food safety standard Determination of cadmium migration in food contact materials and products
  • GB 31604.42-2016 National food safety standard Determination of zinc migration in food contact materials and products
  • GB 31604.41-2016 National food safety standard Determination of antimony migration in food contact materials and products
  • GB 31604.25-2016 National food safety standard Determination of chromium migration in food contact materials and products
  • GB 31604.45-2016 National food safety standard Determination of isocyanates in food contact materials and products
  • GB 31604.8-2016 National Food Safety Standards Determination of Total Migration of Food Contact Materials and Products
  • GB 31604.33-2016 National food safety standard Determination of nickel migration in food contact materials and products

National Health Commission of the People's Republic of China, food plastic sign

  • GB 1886.359-2022 National Food Safety Standard Food Additive Gum Base and Its Ingredients

Hebei Provincial Standard of the People's Republic of China, food plastic sign

  • DB13/T 1081.17-2009 Food packaging materials and plastic products - Part 17: Determination of carbonyl chloride content
  • DB13/T 1081.8-2009 Plastics for food packaging materials and products - Part 8: Determination of isocyanate content
  • DB13/T 1081.9-2009 Determination of specific migration of vinyl acetate in food packaging materials and products
  • DB13/T 1081.4-2009 Plastics for food packaging materials and products - Part 4: Determination of 1,3-butadiene content
  • DB13/T 2472-2017 General technical requirements for plastic tools for disposable food packaging
  • DB13/T 1081.6-2009 Food packaging materials and plastic products - Part 6: Determination of vinylidene chloride content
  • DB13/T 1081.20-2009 Plastics for food packaging materials and products - Part 20: Determination of epichlorohydrin content

CEN - European Committee for Standardization, food plastic sign

  • PD CEN/TS 13130-20:2005 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 20: Determination of epichlorohydrin in plastics
  • PD CEN/TS 13130-15:2005 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 15: Determination of 1@3- butadiene in food simulants
  • PD CEN/TS 13130-25:2005 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 25: Determination of 4- methyl-1-pentene in food simulants

工业和信息化部, food plastic sign

  • QB/T 5605-2021 High-barrier cover film for composite plastic containers for canned food

JSAE - Society of Automotive Engineers of Japan@ Inc., food plastic sign

  • JASO M801-1993 Generic identification and marking system of plastics products

ZA-SANS, food plastic sign

  • SANS 21567:2005 Microbiology of food and animal feeding stuffs - Horizontal method for the detection of Shigella spp.

Henan Provincial Standard of the People's Republic of China, food plastic sign

  • DB4117/T 240-2019 Green food pepper early spring plastic greenhouse production technical regulations

Chongqing Provincial Food Standard of the People's Republic of China, food plastic sign

Shaanxi Provincial Food Standard of the People's Republic of China, food plastic sign

Sichuan Provincial Food Standard of the People's Republic of China, food plastic sign

Ningxia Provincial Food Standard of the People's Republic of China, food plastic sign

Anhui Provincial Standard of the People's Republic of China, food plastic sign

Yunnan Provincial Food Standard of the People's Republic of China, food plastic sign

  • DBS53/ 025-2017 Yunnan Provincial Food Safety Local Standard Edible Rose Filling

(U.S.) Ford Automotive Standards, food plastic sign





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