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In vivo vitamin content testing

In vivo vitamin content testing, Total:213 items.

In the international standard classification, In vivo vitamin content testing involves: Food products in general, Meat, meat products and other animal produce, Processes in the food industry, General methods of tests and analysis for food products, Pharmaceutics, Textile fibres, Inorganic chemicals, Fruits. Vegetables, Milk and milk products, Edible oils and fats. Oilseeds, Biology. Botany. Zoology, Fuels, Animal feeding stuffs, Pulps, Products of the chemical industry, Farming and forestry, Protection against fire, Electrical wires and cables, Paper production processes, TESTING, Beverages, Semiconducting materials, Cereals, pulses and derived products, Jewellery.


HU-MSZT, In vivo vitamin content testing

General Administration of Quality Supervision, Inspection and Quarantine of the People‘s Republic of China, In vivo vitamin content testing

  • GB/T 9695.29-2008 Meat products.Determination of vitamin C content
  • GB/T 9695.29-1991 Meat products--Method for determination of vitamin C content
  • GB/T 9695.25-1990 Meat and meat products--Method for determination of vitamin PP content
  • GB/T 9695.26-1991 Meat and meat products--Method for determination of vitamin A content
  • GB/T 9695.27-1991 Meat and meat products--Method for determination of vitamin B1 content
  • GB/T 9695.28-1991 Meat and meat products--Method for determination of vitamin B2 content
  • GB/T 9695.30-1991 Meat and meat products--Method for determination of vitamin E content
  • GB/T 9695.25-2008 Meat and meat products.Determination of vitamin PP content
  • GB/T 9695.26-2008 Meat and meat products.Determination of vitamin A content
  • GB/T 9695.27-2008 Meat and meat products.Determination of vitamin B content
  • GB/T 9695.28-2008 Meat and meat products.Determination of vitamin B content
  • GB/T 9695.30-2008 Meat and meat products.Determination of vitamin E content
  • GB/T 43012-2023 Determination of sulfur element and sulfate half-ester content in pulp cellulose nanocrystals
  • GB/T 5515-2008 Inspection of grain and oils.Determination of crude fibre content in grain.Method with intermediate filtration
  • GB/T 6195-1986 Determination of vitamin C in vegetables and fruits(2,6-dechloro-indophenol titration method)
  • GB 6195-1986 Determination of vitamin C content in fruits and vegetables (2,6-dichloroindophenol titration method)
  • GB/T 26310.2-2010 Carbonaceous materials for use in the production of aluminium.Calcined coke.Part 2: Determination of trace elements content.Flame atomic absorption spectroscopy

Group Standards of the People's Republic of China, In vivo vitamin content testing

  • T/CI 037-2021 The Concentration of Vitamin C in Enhanced VC Wheat Flour and the Method of Determination

Association Francaise de Normalisation, In vivo vitamin content testing

  • NF V03-145*NF EN 14166:2009 Foodstuffs - Determination of vitamin B6 by microbiological assay
  • NF V18-403:1987 Animal feeding stuffs-Pet foods- Determination of vitamin D content
  • NF EN 14164:2014 Produits alimentaires - Détermination de la teneur en vitamine B6 par chromatographie liquide haute performance
  • NF V03-133:2003 Foodstuffs - Determination of vitamin B1 by HPLC.
  • NF V03-133*NF EN 14122:2014 Foodstuffs - Determination of vitamin B1 by high performance liquid chromatography
  • NF V03-130-2*NF EN 12823-2:2001 Foodstuffs - Determination of vitamin A by high performance liquid chromatography - Part 2 : measurement of beta-carotene
  • NF V18-402*NF EN ISO 6867:2002 Animal feeding stuffs - Determination of vitamin E content - Method using high-performance liquid chromatography.
  • NF V18-401*NF EN ISO 14565:2002 Animal feeding stuffs - Determination of vitamin A content - Method using high-performance liquid chromatography.
  • NF EN ISO 14565:2002 Aliments des animaux - Détermination de la teneur en vitamine A - Méthode par chromatographie liquide à haute performance
  • NF EN ISO 6867:2002 Aliments des animaux - Détermination de la teneur en vitamine E - Méthode par chromatographie liquide à haute performance
  • NF EN 12822:2014 Produits alimentaires - Détermination de la teneur en vitamine E par chromatographie liquide haute performance - Dosage des alpha-, béta-, gamma- et delta-tocophérols
  • NF V03-131*NF EN 12821:2009 Foodstuffs - Determination of vitamin D by high performance liquid chromatography - Measurement of cholecalciferol (D3) or ergocalciferol (D2).
  • NF ISO 20635:2019 Formules infantiles et produits nutritionnels pour adultes - Détermination de la teneur en vitamine C par chromatographie liquide à (ultra) haute performance avec détection dans l'ultraviolet ((CL(U)HP-UV)
  • NF V03-141*NF EN 14663:2006 Foodstuffs - Determination of vitamin B6 (including its glycosylated forms) by HPLC
  • NF ISO 20636:2019 Formules infantiles et produits nutritionnels pour adultes - Détermination de la teneur en vitamine D par chromatographie liquide couplée à la spectrométrie de masse
  • NF ISO 20634:2016 Formules infantiles et produits nutritionnels pour adultes - Détermination de la teneur en vitamine B12 par chromatographie liquide haute performance en phase inverse (CLHP-PI)
  • NF EN ISO 638-1:2022 Papiers, cartons, pâtes et nanomatériaux cellulosiques - Détermination de la teneur en matières sèches par séchage à l'étuve - Partie 1 : matériaux sous forme solide
  • NF EN 12823-1:2014 Produits alimentaires - Détermination de le teneur en vitamine A par chromatographie liquide haute performance - Partie 1 : dosage du tout-E-rétinol et du 13-Z-rétinol
  • NF V03-130-1*NF EN 12823-1:2014 Foodstuffs - Determination of vitamin A by high performance liquid chromatography - Part 1 : measurement of all-E-retinol and 13-Z-retinol
  • NF V03-130-1:2001 Foodstuffs - Determination of vitamin A by high performance liquid chromatography - Part 1 : measurement of all-trans-retinol and 13-cis-retinol.

British Standards Institution (BSI), In vivo vitamin content testing

  • PD ISO/TR 23304:2021 Food products. Guidance on how to express vitamins and their vitamers content
  • BS EN 12821:2009 Foodstuffs - Determination of vitamin D by high performance liquid chromatography - Measurement of cholecalciferol (D3) or ergocalciferol (D2)
  • BS EN 14130:2003 Foodstuffs - Determination of vitamin C by HPLC
  • BS EN 14122:2014 Foodstuffs. Determination of vitamin B1 by high performance liquid chromatography
  • BS EN 14122:2003 Foodstuffs - Determination of vitamin B1 by HPLC
  • BS ISO 14892:2005 Dried skimmed milk - Determination of vitamin D content using high-performance liquid chromatography
  • BS ISO 14892:2002 Dried skimmed milk. Determination of vitamin D content using high-performance liquid chromatography
  • BS 5766-24:2001 Determination of vitamin E content in animal feed-high performance liquid chromatography
  • BS 5766-26:2001 Determination of vitamin A content in animal feed-high performance liquid chromatography
  • BS EN IEC 60754-3:2019 Test on gases evolved during combustion of materials from cables - Measurement of low level of halogen content by ion chromatography
  • BS EN ISO 14565:2001 Animal feeding stuffs. Determination of vitamin A content. Method using high-performance liquid chromatography
  • BS EN ISO 6867:2001 Animal feeding stuffs. Determination of vitamin E content. Method using high-performance liquid chromatography
  • BS EN ISO 9936:2006 Animal and vegetable fats and oils - Determination of tocopherol and tocotrienol contents by high-performance liquid chromatography
  • BS EN ISO 638-1:2022 Paper, board, pulps and cellulosic nanomaterials. Determination of dry matter content by oven-drying method - Materials in solid form
  • BS DD CEN/TS 15410:2006 Solid recovered fuels - Method for the determination of the content of major elements (Al, Ca, Fe, K, Mg, Na, P, Si, Ti)
  • BS EN 12823-1:2014 Foodstuffs. Determination of vitamin A by high performance liquid chromatography. Measurement of all-E-retinol and 13-Z-retinol
  • BS EN ISO 638-1:2021 Paper, board, pulps and cellulosic nanomaterials. Determination of dry matter content by oven-drying method. Materials in solid form
  • BS ISO 11495:2008 Jewellery - Determination of palladium in palladium jewellery alloys - Inductively coupled plasma (ICP) solution-spectrometric method using yttrium as internal standard element
  • 20/30388182 DC BS EN ISO 638-1. Paper, board, pulps and cellulosic nanomaterials. Determination of dry matter content. Oven-drying method. Part 1. Materials in solid form

Taiwan Provincial Standard of the People's Republic of China, In vivo vitamin content testing

  • CNS 8859-1990 Method of Test for Determining of Vitamin A Content for Foodstuff
  • CNS 12724-1990 Method of Test for Determining of Vitamin E Content for Foodstuff
  • CNS 12725-1990 Method of Test for Determining of Vitamin A Content for Infant Formula
  • CNS 12723-1990 Method of Test for Determining of Vitamin E Content for Infant Formula

RU-GOST R, In vivo vitamin content testing

  • GOST 7047-1955 Vitamins A, C, D, B, B2 and PP. Sampling, methods for determination of vitamins and quality test of vitamin preparations
  • GOST 30627.6-1998 Infant milk products. Methods for determination of mass part of vitamin B2 (Riboflavini)
  • GOST 30417-1996 Vegetable oils. Methods for determination of vitamin A and vitamin E mass fractions
  • GOST R 55130-2012 Solid recovered fuels. Determination of the content of major elements
  • GOST 30627.3-1998 Infant milk products. Method for determination of mass part of vitamin E (Tocopheroli)
  • GOST 30627.1-1998 Infant milk products. Method for determination of mass part of vitamin A (Retinoli)
  • GOST 30627.5-1998 Infant milk products. Method for determination of mass part of vitamin B1 (thiamini)
  • GOST 29113-1991 Mixed fooders, feeds protein and vitamin supplements, carbamide concentrate. Methods of determining carbamide mass portion
  • GOST EN 12821-2014 Foodstuffs. Determination of cholecalciferol (vitamin D3) and ergocalciferol (vitamin D2) content by high performance liquid chromatography
  • GOST 30627.4-1998 Infant milk products. Method for determination of mass part of vitamin PP (Nicotinamidum)
  • GOST R 54949-2012 Animal feeding stuffs. Determination of vitamin E content by high-performance liquid chromatography method
  • GOST R 50479-1993 Fruit and vegetable products. Method for determination of vitamin PP (niacin) content
  • GOST R 54950-2012 Animal feeding stuffs. Determination of vitamin A content by high performance liquid chromatography method
  • GOST R 54949-2012(2020) Animal feeding stuffs. Determination of vitamin E content by high-performance liquid chromatography method
  • GOST 30627.2-1998 Infant milk products. Methods for determination of mass part of vitamin C (Acidum ascorbinium)
  • GOST EN 12822-2014 Foodstuffs. Determination of vitamin E (alpha-, beta-, gamma- and delta-tocopherols) content by high performance liquid chromatography
  • GOST 11960-1979 Fibre semi-products and raw materials of annuals for pulp and paper industry. Method for determination of content of lignin
  • GOST 32307-2013 Meat and meat products. Determination of fat-soluble vitamins by high performance liquid chromatography
  • GOST R 53193-2008 Alcoholic and non-alcoholic drinks and beverages. Determination of caffeine, ascorbic acid and its salts, preservatives and sweeteners using capillary electrophoresis method
  • GOST IEC 60754-3-2021 Test on gases evolved during combustion of materials from cables. Part 3. Measurement of low level of halogen content by ion chromatography

Professional Standard - Textile, In vivo vitamin content testing

  • FZ/T 50010.5-2023 Pulpboard for regenerated cellulose fiber-Determination of ash content

PT-IPQ, In vivo vitamin content testing

  • NP 2150-2002 Meat and meat products Determination of ascorbic acid content
  • NP 2278-1988 Alcoholic beverages and spirits Determination of total ascorbic acid content
  • NP 2150-1988 Meat and meat products Determination of ascorbic acid content
  • NP 4134-1991 Animal feeding stuffs Determination of menadione (vitamin K3) content. spectrometric method

German Institute for Standardization, In vivo vitamin content testing

  • DIN EN 12822:2014 Foodstuffs - Determination of vitamin E by high performance liquid chromatography - Measurement of α-, β-, γ- and δ-tocopherols; German version EN 12822:2014
  • DIN EN 12822:2000 Foodstuffs - Determination of vitamin E by high performance liquid chromatography - Measurement of -, -, - and -tocopherols; German version EN 12822:2000
  • DIN 51904:1981 Testing of carbon materials; determination of water content; solid matters
  • DIN 51904:2012 Testing of carbonaceous materials - Determination of water content - Solid matters
  • DIN EN 14122:2003 Foodstuffs - Determination of vitamin B1 by HPLC; German version EN 14122:2003
  • DIN EN ISO 14565:2001 Animal feeding stuffs - Determination of vitamin A content - Method using high-performance liquid chromatography (ISO 14565:2000); German version EN ISO 14565:2000
  • DIN EN ISO 6867:2001 Animal feeding stuffs - Determination of vitamin E content - Method using high-performance liquid chromatography (ISO 6867:2000); German version EN ISO 6867:2000
  • DIN EN ISO 6867:2001-03 Animal feeding stuffs - Determination of vitamin E content - Method using high-performance liquid chromatography (ISO 6867:2000); German version EN ISO 6867:2000
  • DIN EN ISO 14565:2001-03 Animal feeding stuffs - Determination of vitamin A content - Method using high-performance liquid chromatography (ISO 14565:2000); German version EN ISO 14565:2000
  • DIN EN 12823-2:2000 Foodstuffs - Determination of vitamin A by high performance liquid chromatography - Part 2: Measurement of -carotene; German version EN 12823-2:2000
  • DIN 53178:1969-09 Testing of paints, varnishes and similar products; determination of nitro cellulose content of lacquers
  • DIN EN 14122:2014 Foodstuffs - Determination of vitamin B1 by high performance liquid chromatography; German version EN 14122:2014
  • DIN EN 12823-1:2000 Foodstuffs - Determination of vitamin A by high performance liquid chromatography - Part 1: Measurement of all-trans-retinol and 13-cis-retinol; German version EN 12823-1:2000
  • DIN EN 14122 Corrigendum 1:2006 Foodstuffs - Determination of vitamin B1 by HPLC Corrigendum 1 to English version of DIN EN 14122:2003-09
  • DIN EN 14663:2006 Foodstuffs - Determination of vitamin B6 (including its glycosylated forms) by HPLC; English version of DIN EN 14663:2006-03
  • DIN 50451-1:2003 Testing of materials for semiconductor technology - Determination of trace elements in liquids - Part 1: Silver (Ag), gold (Au), calcium (Ca), copper (Cu), iron (Fe), potassium (K) and sodium (Na) in nitric acid by AAS
  • DIN EN ISO 638-1:2022-07 Paper, board, pulps and cellulosic nanomaterials - Determination of dry matter content by oven-drying method - Part 1: Materials in solid form (ISO 638-1:2022); German version EN ISO 638-1:2022

GOSTR, In vivo vitamin content testing

  • GOST 30417-2018 Vegetable oils. Methods for determination of A and E vitamins content
  • GOST 34258-2017 Veterinary preparation, feed additive. Method for determination of water-soluble vitamins content by high performance liquid chromatography with spectrophotometric detection

国家市场监督管理总局、中国国家标准化管理委员会, In vivo vitamin content testing

  • GB/T 38475-2020 Detection of mycotoxins in pigment—Rapid quantitative method of colloidal gold strip test

CZ-CSN, In vivo vitamin content testing

  • CSN 46 7092-93-1998 Testing methods for feeding stuffs - Part 93: Determination of vitamine K3 content
  • CSN 46 7092-89-1998 Testing methods for feeding stuffs - Part 89: Determination of vitamine B12 content
  • CSN 46 7092-76-1998 Testing methods for feeding stuffs - Part 76: Determination of vitamine A content
  • CSN 46 7092-92-1998 Testing methods for feeding stuffs - Part 92: Determination of vitamine C content
  • CSN 46 7092-90-1998 Testing methods for feeding stuffs - Part 90: Determination of vitamine B2 content
  • CSN 46 7092-78-1998 Testing methods for feeding stuffs - Part 78: Determination of vitamine E content
  • CSN 46 7092-91-1998 Testing methods for feeding stuffs - Part 91: Determination of vitamine B6 content
  • CSN 46 7092-95-1998 Testing methods for feeding stuffs - Part 95: Simultaneous determination of amprolium and cholin content

International Dairy Federation (IDF), In vivo vitamin content testing

  • IDF 177-2002 Dried skimmed milk - Determination of vitamin D content using high-performance liquid chromatography
  • IDF 142-1-2009 Dried skimmed milk - Determination of vitamin A content - Part 1: Colorimetric method
  • IDF 142-2-2009 Dried skimmed milk - Determination of vitamin A content - Part 2: Method using high-performance liquid chromatography

Danish Standards Foundation, In vivo vitamin content testing

  • DS/ISO 14892:2002 Dried skimmed milk - Determination of vitamin D content using high-performance liquid chromatography
  • DS/ISO 12080-1:2009 Dried skimmed milk - Determination of vitamin A content - Part 1: Colorimetric method
  • DS/EN ISO 14565:2001 Animal feeding stuffs - Determination of vitamin A content - Method using high-performance liquid chromatography
  • DS/EN ISO 6867:2001 Animal feeding stuffs - Determination of vitamin E content - Method using high-performance liquid chromatography
  • DS/ISO 12080-2:2009 Dried skimmed milk - Determination of vitamin A content - Part 2: Method using high-performance liquid chromatography

International Organization for Standardization (ISO), In vivo vitamin content testing

  • ISO 14892:2002 | IDF 177:2002 Dried skimmed milk — Determination of vitamin D content using high-performance liquid chromatography
  • ISO 6867:2000 Animal feeding stuffs - Determination of vitamin E content - Method using high-performance liquid chromatography
  • ISO 12080-1:2009 Dried skimmed milk - Determination of vitamin A content - Part 1: Colorimetric method
  • ISO 12080-1:2000 Dried skimmed milk - Determination of vitamin A content - Part 1: Colorimetric method
  • ISO 12080-1:2000 | IDF 142:1990 Dried skimmed milk — Determination of vitamin A content — Part 1: Colorimetric method
  • ISO 12080-1:2009 | IDF 142-1:2009 Dried skimmed milk — Determination of vitamin A content — Part 1: Colorimetric method
  • ISO 12080-1:2009|IDF 142-1:2009 Determination of vitamin A content in skim milk powder Part 1: Colorimetric method
  • ISO 14565:2000 Animal feeding stuffs - Determination of vitamin A content - Method using high-performance liquid chromatography
  • ISO 14892:2002 Dried skimmed milk - Determination of vitamin D content using high-performance liquid chromatography
  • ISO 14892:2002|IDF 177:2002 Determination of vitamin D content in skimmed milk powder using high-performance liquid chromatography
  • ISO 12080-2:2000 Dried skimmed milk — Determination of vitamin A content — Part 2: Method using high-performance liquid chromatography
  • ISO 12080-2:2009 | IDF 142-2:2009 Dried skimmed milk — Determination of vitamin A content — Part 2: Method using high-performance liquid chromatography
  • ISO 12080-2:2000 | IDF 142:1990 Dried skimmed milk — Determination of vitamin A content — Part 2: Method using high-performance liquid chromatography
  • ISO 12080-2:2009 Dried skimmed milk - Determination of vitamin A content - Part 2: Method using high-performance liquid chromatography
  • ISO 9936:2006 Animal and vegetable fats and oils - Determination of tocopherol and tocotrienol contents by high-performance liquid chromatography
  • ISO 9936:2016 Animal and vegetable fats and oils - Determination of tocopherol and tocotrienol contents by high-performance liquid chromatography
  • ISO 12080-2:2009|IDF 142-2:2009 Determination of Vitamin A Content in Skim Milk Powder Part 2: Application of High Performance Liquid Chromatography
  • ISO 21446:2019 Infant formula and adult nutritionals — Determination of trans and total (cis + trans) vitamin K1 content — Normal phase HPLC
  • ISO 14183:2005/Cor 1:2010 Animal feeding stuffs - Determination of monensin, narasin and salinomycin contents - Liquid chromatographic method using post-column derivatization; Technical Corrigendum 1 1
  • ISO 638-1:2021 Paper, board, pulps and cellulosic nanomaterials - Determination of dry matter content by oven-drying method - Part 1: Materials in solid form
  • ISO 638-1:2022 Paper, board, pulps and cellulosic nanomaterials — Determination of dry matter content by oven-drying method — Part 1: Materials in solid form
  • ISO 9936:2006/Cor 1:2008 Animal and vegetable fats and oils - Determination of tocopherol and tocotrienol contents by high-performance liquid chromatography; Technical Corrigendum 1
  • ISO 21470:2020 Infant formula and adult nutritionals — Simultaneous determination of total vitamins B1, B2, B3 and B6 — Enzymatic digestion and LC-MS/MS

未注明发布机构, In vivo vitamin content testing

  • BS ISO 14892:2002(2006) Dried skimmed milk — Determination of vitamin D content using high - performance liquid chromatography
  • DIN EN ISO 14565:2000 Animal feeding stuffs — Determination of vitamin A content — Method using high-performance liquid chromatography

Korean Agency for Technology and Standards (KATS), In vivo vitamin content testing

  • KS H ISO 12080-1:2006 Dried skimmed milk-Determination of vitamin A content-Part 1:Colorimetric method
  • KS H ISO 12080-1:2021 Dried skimmed milk — Determination of vitamin A content —Part 1: Colorimetric method
  • KS H ISO 12080-1-2006(2016) Dried skimmed milk-Determination of vitamin A content-Part 1:Colorimetric method
  • KS H ISO 12080-2:2021 Dried skimmed milk — Determination of vitamin A content — Part 2: Method using high-performance
  • KS H ISO 9936:2013 Animal and vegetable fats and oils ― Determination of tocopherols and tocotrienols contents by high-performance liquid chromatography
  • KS H ISO 12080-2:2006 Dried skimmed milk-Determination of vitamin A content-Part 2:Method using high-performanceliquid chromatography
  • KS H ISO 9936:2003 Animal and vegetable fats and oils-Determination of tocopherols and tocotrienols contents-Method using high-performance liquid chromatography
  • KS H ISO 12080-2-2006(2016) Dried skimmed milk-Determination of vitamin A content -Part 2:Method using high-performance liquid chromatography

VN-TCVN, In vivo vitamin content testing

  • TCVN 7081-1-2010 Dried skimmed milk.Determination of vitamin A content.Part 1: Colonmetric method
  • TCVN 7081-2-2010 Dried skimmed milk.Determination of vitamin A content.Part 2: Method using high-performance liquid chromatography
  • TCVN 7787-2007 Dried skimmed milk.Determination of vitamin D content using high-performance liquid chromatography

Lithuanian Standards Office , In vivo vitamin content testing

  • LST EN 14122-2014 Foodstuffs - Determination of vitamin B1 by high performance liquid chromatography
  • LST EN 14164-2014 Foodstuffs - Determination of vitamin B6 by high performance chromatography
  • LST EN 12822-2014 Foodstuffs - Determination of vitamin E by high performance liquid chromatography - Measurement of ?-, ?-, ?- and ?-tocopherol
  • LST EN ISO 14565:2003 Animal feeding stuffs - Determination of vitamin A content - Method using high-performance liquid chromatography (ISO 14565:2000)
  • LST EN ISO 6867:2003 Animal feeding stuffs - Determination of vitamin E content - Method using high-performance liquid chromatography (ISO 6867:2000)
  • LST EN 12823-1-2014 Foodstuffs - Determination of vitamin A by high performance liquid chromatography - Part 1: Measurement of all-E-retinol and 13-Z-retinol

KR-KS, In vivo vitamin content testing

  • KS H ISO 12080-1-2021 Dried skimmed milk — Determination of vitamin A content —Part 1: Colorimetric method
  • KS H ISO 12080-2-2021 Dried skimmed milk — Determination of vitamin A content — Part 2: Method using high-performance

Sichuan Provincial Standard of the People's Republic of China, In vivo vitamin content testing

  • DB51/T 1693-2013 Determination of Vitamin K1 Content in Cosmetics by High Performance Liquid Chromatography

国家粮食局, In vivo vitamin content testing

  • LS/T 6121.1-2017 Cereal and Oil Inspection Determination of Oryzanol Content in Vegetable Oils Spectrophotometric Method
  • LS/T 6121.2-2017 Grain and Oil Inspection Determination of Oryzanol Content in Vegetable Oils by High Performance Liquid Chromatography

Professional Standard - Agriculture, In vivo vitamin content testing

  • SN/T 4480-2016 Colloidal gold method for the detection of β-lactam antibiotics in raw milk for export
  • NY/T 1598-2008 Determination of tocopherol content in edible vegetable oils. High performance liquid chromatography
  • SN/T 5581-2023 Determination of monomer content in recycled acrylonitrile-butadiene-styrene copolymers by elemental analysis

European Committee for Standardization (CEN), In vivo vitamin content testing

  • EN ISO 14565:2000 Animal Feeding Stuffs - Determination of Vitamin A Content - Method Using High-Performance Liquid Chromatography ISO 14565:2000
  • EN ISO 6867:2000 Animal Feeding Stuffs - Determination of Vitamin E Content - Method Using High-Performance Liquid Chromatography ISO 6867: 2000
  • EN ISO 9936:2006 Animal and vegetable fats and oils - Determination of tocopherol and tocotrienol contents by high-performance liquid chromatography (Incorporates Amendment A1: 2011)
  • EN 12823-1:2014 Foodstuffs - Determination of vitamin A by high performance liquid chromatography - Part 1: Measurement of all-E-retinol and 13-Z-retinol
  • EN ISO 638-1:2021 Paper, board, pulps and cellulosic nanomaterials - Determination of dry matter content by oven-drying method - Part 1: Materials in solid form (ISO 638-1:2021)
  • EN ISO 638-1:2022 Paper, board, pulps and cellulosic nanomaterials - Determination of dry matter content by oven-drying method - Part 1: Materials in solid form (ISO 638-1:2022)

农业农村部, In vivo vitamin content testing

  • NY/T 3787-2020 High performance liquid chromatography method for simultaneous detection of tetracyclines, fluoroquinolones, sulfonamides, macrolides and chloramphenicol antibiotics in soil

VE-FONDONORMA, In vivo vitamin content testing

International Electrotechnical Commission (IEC), In vivo vitamin content testing

  • IEC 60754-1:2011 Test on gases evolved during combustion of materials from cables - Part 1: Determination of the halogen acid gas content
  • IEC 60754-3:2018 Test on gases evolved during combustion of materials from cables - Part 3: Measurement of low level of halogen content by ion chromatography
  • IEC 60754-1:2011+AMD1:2019 CSV Test on gases evolved during combustion of materials from cables - Part 1: Determination of the halogen acid gas content
  • IEC 60754-1:2011/COR1:2013 Test on gases evolved during combustion of materials from cables - Part 1: Determination of the halogen acid gas content; Cirrigendum 1
  • IEC 60754-1:2011/AMD1:2019 Amendment 1 - Test on gases evolved during combustion of materials from cables - Part 1: Determination of the halogen acid gas content

ES-UNE, In vivo vitamin content testing

  • UNE-EN IEC 60754-3:2021 Test on gases evolved during combustion of materials from cables - Part 3: Measurement of low level of halogen content by ion chromatography
  • UNE-EN ISO 638-1:2022 Paper, board, pulps and cellulosic nanomaterials - Determination of dry matter content by oven-drying method - Part 1: Materials in solid form (ISO 638-1:2022)

AENOR, In vivo vitamin content testing

  • UNE-EN ISO 6867:2001 Animal feeding stuffs. Determination of vitamin E content. Method using high-performance liquid chromatography. (ISO 6867:2000)
  • UNE-EN ISO 14565:2001 Animal feeding stuffs. Determination of vitamin A content. Method using high-performance liquid chromatography. (ISO 14565:2000)

Hebei Provincial Standard of the People's Republic of China, In vivo vitamin content testing

  • DB13/T 2768.2-2018 Graphene powder material detection method part 2: Determination of carbon, nitrogen, hydrogen, sulfur, oxygen element content

American Society for Testing and Materials (ASTM), In vivo vitamin content testing

  • ASTM E3181-20 Standard Practice for Determination of the Converted Fraction of Starch and Cellulosic Content From a Fuel Ethanol Production Facility

AWS - American Welding Society, In vivo vitamin content testing

  • A4.3-1993 Standard Methods for Determination of the Diffusible Hydrogen Content of Martensitic@ Bainitic@ and Ferritic Steel Weld Metal Produced by Arc Welding

Professional Standard - Commodity Inspection, In vivo vitamin content testing

  • SN/T 1765-2006 Determination of sulfonamides residues in animal tissues - Radioimmuno receptor screening method
  • SN/T 2062-2008 Determination of macrolide antibiotics residues in royal jelly for import and export.LC-MS/MS method
  • SN/T 2050-2008 Determination of 14 beta-lactam antibiotic residues in foodstuffs of animal origin for export and import.LC-MS/MS method

BE-NBN, In vivo vitamin content testing

Professional Standard - Grain, In vivo vitamin content testing

  • LS/T 6122-2017 Inspection of grain and oils—Determination aflatoxin content in grains and oils—Cleanup by immunoaffinity chromatography and determination by high-performance liquid chromatography and post-column photochemical derivatization




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