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Evaluation of Analytical Method Validation

Evaluation of Analytical Method Validation, Total:172 items.

In the international standard classification, Evaluation of Analytical Method Validation involves: Milk and milk products, Sensory analysis, Protection against fire, Construction materials, Analytical chemistry, Quality, Software development and system documentation, Installations in buildings, Applications of information technology, Passenger and cabin equipment, Nuclear energy engineering, Aids for disabled or handicapped persons, Products of the chemical industry, Water quality, Cereals, pulses and derived products, Animal feeding stuffs, Thermodynamics and temperature measurements, Paint ingredients, Tobacco, tobacco products and related equipment, Natural gas, Vibrations, shock and vibration measurements, Biology. Botany. Zoology, Microbiology, Ventilators. Fans. Air-conditioners, Laboratory medicine, General methods of tests and analysis for food products, Ferrous metals, Sugar. Sugar products. Starch.


International Organization for Standardization (ISO), Evaluation of Analytical Method Validation

  • ISO 8196-3:2022 Milk — Definition and evaluation of the overall accuracy of alternative methods of milk analysis — Part 3: Protocol for the evaluation and validation of alternative quantitative methods of milk analys
  • ISO 8196-3:2022 | IDF 128-3 Milk — Definition and evaluation of the overall accuracy of alternative methods of milk analysis — Part 3: Protocol for the evaluation and validation of alternative quantitative methods of milk analysis
  • ISO 8196-3:2009 | IDF 128-3:2009 Milk — Definition and evaluation of the overall accuracy of alternative methods of milk analysis — Part 3: Protocol for the evaluation and validation of alternative quantitative methods of milk analysis
  • ISO 8196-3:2022 | IDF 128-3:2022 Milk — Definition and evaluation of the overall accuracy of alternative methods of milk analysis — Part 3: Protocol for the evaluation and validation of alternative quantitative methods of milk analysis
  • ISO 8196-3:2009 Milk - Definition and evaluation of the overall accuracy of alternative methods of milk analysis - Part 3: Protocol for the evaluation and validation of alternative quantitative methods of milk analysis
  • ISO 8196-3:2009|IDF 128-3:2009 Definition and evaluation of the overall accuracy of methods for quantification of variation in milk analysis Part 3: Methods for the evaluation and validation of methods for quantification of variation in milk analysis
  • ISO 16779:2015 Sensory analysis - Assessment (determination and verification) of the shelf life of foodstuffs
  • ISO 12828-2:2016 Validation methods for fire gas analyses - Part 2: Intralaboratory validation of quantification methods
  • ISO/TS 22176:2020 Cosmetics — Analytical methods — Development of a global approach for validation of quantitative analytical methods
  • ISO/IEC 24789-2:2023 Identification cards — Card service life — Part 2: Methods of evaluation
  • ISO 7210:2013 Routine analytical cigarette-smoking machine - Additional test methods for machine verification
  • ISO/TR 27877:2021 Statistical analysis for evaluating the precision of binary measurement methods and their results
  • ISO 16140-5:2020 Microbiology of the food chain — Method validation — Part 5: Protocol for factorial interlaboratory validation for non-proprietary methods
  • ISO 8196-1:2009 | IDF 128-1:2009 Milk — Definition and evaluation of the overall accuracy of alternative methods of milk analysis — Part 1: Analytical attributes of alternative methods

Association Francaise de Normalisation, Evaluation of Analytical Method Validation

  • NF ISO 8196-3:2022 Lait - Définition et évaluation de la précision globale des méthodes alternatives d'analyse du lait - Partie 3 : Protocole d'évaluation et de validation des méthodes quantitatives alternatives pour l'analyse du lait
  • NF ISO 12828-2:2020 Méthode de validation des analyses de gaz d'incendie - Partie 2 : validation intralaboratoire des méthodes de quantification
  • NF V09-019:2000 Sensory analysis - Methodology - Magnitude estimation method.
  • FD P92-540-3*FD ISO/TR 16730-3:2014 Fire safety engineering - Assesment, verification and validation of calculation methods - Part 3: example of a CFD model
  • NF X65-040-2*NF ISO 12828-2:2020 Validation method for fire gas analysis - Part 2 : Intralaboratory validation of quantification methods
  • FD P92-540-5*FD ISO/TR 16730-5:2014 Fire safety Engineering - Assessment, verification and validation of calculation methods - Part 5 : example of an Egress model
  • FD P95-540-4*FD ISO/TR 16730-4:2013 Fire safety engineering - Assesment, verification and validation of calculation methods - Part 4 : example of a structural model
  • FD P95-540-2*FD ISO/TR 16730-2:2013 Fire safety engineering - Assessment, verification and validation of calculation methods - Part 2 : example of a Fire zone model
  • XP CEN/TS 16800:2021 Lignes directrices pour la validation des méthodes d'analyse physico-chimiques
  • XP ISO/TS 22176:2020 Cosmétiques - Méthodes analytiques - Développement d'une approche globale pour la validation des méthodes analytiques quantitatives
  • XP V03-111:1995 Analyse des produits agricoles et alimentaires - Protocole d'évaluation intra-laboratoire d'une méthode alternative d'analyse qualitative par rapport à une méthode de référence
  • FD CEN/TR 17421:2020 Aliments pour animaux - Méthodes d'échantillonnage et d'analyse - Recommandations pour l'organisation et l'évaluation des études comparatives interlaboratoires utilisant des méthodes d'analyses multianalytes
  • NF EN 62673:2013 Méthodologie pour l'évaluation et l'assurance de la sûreté de fonctionnement d'un réseau de communication
  • XP T90-800*XP CEN/TS 16800:2021 Guideline for the validation of physico-chemical analytical methods
  • XP V18-801*XP CEN/TS 17455:2020 Animal feeding stuffs - Methods of sampling and analysis - Performance criteria for single laboratory validated and ring-trial validated methods of analysis for the determination of mycotoxins
  • XP V18-800*XP CEN/TS 17174:2018 Animal feeding stuffs: Methods of sampling and analysis - Performance criteria for single laboratory validated and ring-trial validated methods of analysis for the determination of heavy metals
  • NF V37-022:2013 Routine analytical cigarette-smoking machine - Additional test methods for machine verification
  • NF ISO 12787:2012 Cosmétiques - Méthodes analytiques - Critères de validation pour les résultats analytiques utilisant des techniques chromatographiques
  • FD CEN/TR 16059:2011 Analyse des produits alimentaires - Critères de performance des méthodes validées monolaboratoires d'analyse des mycotoxines
  • FD ISO/TR 16730-3:2014 Ingénierie de la sécurité incendie - Évaluation, vérification et validation des méthodes de calcul - Partie 3 : exemple d''un modèle CFD
  • NF ISO 8196-1:2009 Lait - Définition et évaluation de la précision globale des méthodes alternatives d'analyse du lait - Partie 1 : attributs analytiques des méthodes alternatives
  • NF EN 197-2:2020 Ciment - Partie 2 : évaluation et vérification de la constance de la performance
  • FD A06-002*FD CEN/TR 10345:2014 Guideline for statistical data treatment of inter laboratory tests for validation of analytical methods

British Standards Institution (BSI), Evaluation of Analytical Method Validation

  • BS ISO 8196-3:2022 Tracked Changes. Milk. Definition and evaluation of the overall accuracy of alternative methods of milk analysis. Protocol for the evaluation and validation of alternative quantitative methods of milk analysis
  • 20/30411208 DC BS ISO 8196-3. Milk. Definition and evaluation of the overall accuracy of alternative methods of milk analysis. Part 3. Protocol for the evaluation and validation of alternative quantitative methods of milk analysis
  • BS ISO 16779:2015 Sensory analysis. Assessment (determination and verification) of the shelf life of foodstuffs
  • BS ISO 12828-2:2016 Validation methods for fire gas analyses. Intralaboratory validation of quantification methods
  • BS ISO 11056:1999+A1:2013 Sensory analysis. Methodology. Magnitude estimation method
  • PD ISO/TS 22176:2020 Cosmetics. Analytical methods. Development of a global approach for validation of quantitative analytical methods
  • BS PD CEN/TS 16800:2015 Guideline for the validation of physico-chemical analytical methods
  • BS PD CEN/TS 16800:2020 Guideline for the validation of physico-chemical analytical methods
  • BS PD CEN/TS 17174:2018 Animal feeding stuffs: Methods of sampling and analysis. Performance criteria for single laboratory validated and ring-trial validated methods of analysis for the determination of heavy metals
  • PD CEN/TR 17421:2019 Animal feeding stuffs: Methods of sampling and analysis. Recommendations for the organization and evaluation of collaborative studies for multi-analyte methods of analysis
  • PD CEN/TS 17455:2020 Animal feeding stuffs. Methods of sampling and analysis. Performance criteria for single laboratory validated and ring-trial validated methods of analysis for the determination of mycotoxins
  • BS ISO 8466-1:2021 Water quality. Calibration and evaluation of analytical methods - Linear calibration function
  • BS ISO 7210:2013 Routine analytical cigarette-smoking machine. Additional test methods for machine verification
  • PD CEN ISO/TR 24094:2007 Analysis of natural gas. Validation methods for gaseous reference materials
  • BS ISO 12787:2011 Cosmetics. Analytical methods. Validation criteria for analytical results using chromatographic techniques
  • BS 7439:1991 Method for exchange of information for the analytical assessment of shock resistance of mechanical systems
  • PD ISO/TR 16730-3:2013 Fire safety engineering. Assessment, verification and validation of calculation methods. Example of a CFD model
  • PD ISO/TR 16730-4:2013 Fire safety engineering. Assessment, verification and validation of calculation methods. Example of a structural model
  • PD ISO/TR 16730-2:2013 Fire safety engineering. Assessment, verification and validation of calculation methods. Example of a fire zone model
  • PD ISO/TR 16730-5:2013 Fire safety engineering. Assessment, verification and validation of calculation methods. Example of an Egress model

AENOR, Evaluation of Analytical Method Validation

  • UNE-ISO 16779:2017 Sensory analysis. Assessment (determination and verification) of the shelf life of foodstuffs.
  • UNE-ISO 13302:2008 Sensory anlalysis. Methods for assesing modifications to the flavour of foodstuffs due to packaging.

RU-GOST R, Evaluation of Analytical Method Validation

  • GOST ISO 16779-2017 Sensory analysis. Assessment (determination and verification) of the shelf life of foodstuffs
  • GOST R ISO 5496-2005 Sensory analysis. Methodology. Training of assessors in the detection and recognition of odours
  • GOST ISO 13302-2017 Sensory analysis. Methods for assessing modifications to the flavor of foodstuffs due to packaging

Korean Agency for Technology and Standards (KATS), Evaluation of Analytical Method Validation

  • KS F 2600-2008 Standard test method for corrosion evaluation of reinforcing bar by image analysis method
  • KS F ISO 16730-2012(2022) Fire safety engineering-Assessment, verification and validation of calculation methods
  • KS F ISO 16730-2012(2017) Fire safety engineering-Assessment, verification and validation of calculation methods
  • KS A 7261-2021 An evaluation method of cognitive workload based on eye movement analysis
  • KS I ISO 8466-2014(2019) Water quality ― Calibration and evaluation of analytical methods and estimation of performance characteristics
  • KS I ISO 8466:2014 Water quality ― Calibration and evaluation of analytical methods and estimation of performance characteristics
  • KS A 7262-2021 An evaluation method of cognitive workload based on heart rate variability analysis
  • KS F 2600-2008(2018) Standard test method for corrosion evaluation of reinforcing bar by image analysis method
  • KS I ISO 24094-2010(2021) Analysis of natural gas-Validation methods for gaseous reference materials
  • KS Q ISO 13302-2007(2021) Sensory analysis-Methods for assessing modifications to the flavour of foodstuffs due to packaging
  • KS M ISO 12787:2014 Cosmetics — Analytical methods — Validation criteria for analytical results using chromatographic techniques
  • KS M ISO 12787-2014(2019) Cosmetics — Analytical methods — Validation criteria for analytical results using chromatographic techniques
  • KS H ISO 8196-1:2021 Milk — Definition and evaluation of the overall accuracy of indirect methods of milk analysis —Part 1: Analytical attributes of indirect methods
  • KS H ISO 8196-1-2006(2016) Milk -- Definition and evaluation of the overall accuracy of indirect methods of milk analysis - Part 1: Analytical attributes of indirect methods
  • KS I ISO 7704:2008 Water quality-Evaluation of membrane filters used for microbiological analyses

Compressed Gas Association (U.S.), Evaluation of Analytical Method Validation

American Society for Testing and Materials (ASTM), Evaluation of Analytical Method Validation

  • ASTM E2857-11(2021)e1 Standard Guide for Validating Analytical Methods
  • ASTM E2857-21 Standard Guide for Validating Analytical Methods
  • ASTM E2857-22 Standard Guide for Validating Analytical Methods
  • ASTM E2857-11(2016) Standard Guide for Validating Analytical Methods
  • ASTM E2857-11 Standard Guide for Validating Analytical Methods
  • ASTM E1601-19 Standard Practice for Conducting an Interlaboratory Study to Evaluate the Performance of an Analytical Method
  • ASTM E2918-18 Standard Test Method for Performance Validation of Thermomechanical Analyzers
  • ASTM E2918-18a Standard Test Method for Performance Validation of Thermomechanical Analyzers
  • ASTM E2918-13 Standard Test Method for Performance Validation of Thermomechanical Analyzers
  • ASTM E2918-23 Standard Test Method for Performance Validation of Thermomechanical Analyzers
  • ASTM E1601-12 Standard Practice for Conducting an Interlaboratory Study to Evaluate the Performance of an Analytical Method
  • ASTM E2549-09 Standard Practice for Validation of Seized-Drug Analytical Methods

German Institute for Standardization, Evaluation of Analytical Method Validation

  • DIN ISO 16779:2018 Sensory analysis - Assessment (determination and verification) of the shelf life of foodstuffs (ISO 16779:2015)
  • DIN CEN/TR 17421:2020-06 Animal feeding stuffs: Methods of sampling and analysis - Recommendations for the organization and evaluation of collaborative studies for multi-analyte methods of analysis; German version CEN/TR 17421:2019
  • DIN CEN/TS 17174:2018-10*DIN SPEC 10796:2018-10 Animal feeding stuffs: Methods of sampling and analysis - Performance criteria for single laboratory validated and ring-trial validated methods of analysis for the determination of heavy metals; German version CEN/TS 17174:2018
  • DIN CEN/TS 17455:2020-07 Animal feeding stuffs - Methods of sampling and analysis - Performance criteria for single laboratory validated and ring-trial validated methods of analysis for the determination of mycotoxins; German version CEN/TS 17455:2020
  • DIN SPEC 13290:2021 Protein analysis - Evaluation criteria for thermal unfolding methods (DSF and DSC); Text in German and English
  • DIN CEN/TS 16800:2016-03*DIN SPEC 38402-61:2016-03 Guideline for the validation of physico-chemical analytical methods (CEN/TS 16800:2015); German version CEN/TS 16800:2015
  • DIN 32633:2013-05 Chemical analysis - Methods of Standard addition - Procedure, evaluation, with CD-ROM
  • DIN EN 197-2:2020 Cement - Part 2: Assessment and verification of constancy of performance
  • DIN EN 197-2:2020-10 Cement - Part 2: Assessment and verification of constancy of performance; German version EN 197-2:2020

中华人民共和国国家质量监督检验检疫总局、中国国家标准化管理委员会, Evaluation of Analytical Method Validation

  • GB/T 27417-2017 Conformity assessment—Guidance on validation and verification of chemical analytical methods

American National Standards Institute (ANSI), Evaluation of Analytical Method Validation

Society of Automotive Engineers (SAE), Evaluation of Analytical Method Validation

General Administration of Quality Supervision, Inspection and Quarantine of the People‘s Republic of China, Evaluation of Analytical Method Validation

  • GB/T 27415-2013 Estimate of detection and quantitation limit for analytical method
  • GB/T 31593.1-2015 Fire safety engineering.Part 1: Assessment, verification and validation of calculation methods

Danish Standards Foundation, Evaluation of Analytical Method Validation

  • DS/ISO/TR 16730-2:2013 Fire safety engineering - Assessment, verification and validation of calculation methods - Part 2: Example of a fire zone model
  • DS/CEN/TS 16800:2021 Guideline for the validation of physico-chemical analytical methods
  • DS/CEN ISO/TR 24094:2008 Analysis of natural gas - Validation methods for gaseous reference materials
  • DS/ISO 8466-1:2007 Water quality - Calibration and evaluation of analystical methods and estimation of performance characteristics - Part 1: Statistical evaluation of the linear calibration function
  • DS/ISO 13302:2003 Sensory analysis - Methods for assessing modifications to the flavour of foodstuffs due to packaging
  • DS/ISO 12787:2012 Cosmetics - Analytical methods - Validation criteria for analytical results using chromatographic techniques
  • DS/CEN/TR 16059:2011 Food analysis - Performance criteria for single laboratory validated methods of analysis for the determination of mycotoxins
  • DS/CEN/TR 10345:2008 Guideline for statistical data treatment of inter laboratory tests for validation of analytical methods

Group Standards of the People's Republic of China, Evaluation of Analytical Method Validation

  • T/CECPA 002-2020 Evaluation and Validation Method for Nuclear Power Design and Safety Analysis Software
  • T/CCAS 006-2018 Validation and comprehensive evaluation specification of laser particle size analyzer (wet method)

International Dairy Federation (IDF), Evaluation of Analytical Method Validation

  • IDF 128-3-2009 Milk - Definition and evaluation of the overall accuracy of alternative methods of milk analysis - Part 3: Protocol for the evaluation and validation of alternative quantitative methods of milk analysis

司法部, Evaluation of Analytical Method Validation

  • SF/T 0063-2020 General principles for validation of forensic toxicological analysis methods

American Society of Mechanical Engineers (ASME), Evaluation of Analytical Method Validation

API - American Petroleum Institute, Evaluation of Analytical Method Validation

  • API PUBL 4499-1989 Evaluation of Analytical Methods for Measuring Appendix IX Constituents in Groundwater
  • API PUBL 4635-1996 Compilation of Field Analytical Methods for Assessing Petroleum Product Releases
  • API PUBL 4381-1983 Evaluation of New Versions of the Empirical Kinetic Modeling Approach (EKMA) Development of a Statistical Methodology for Control Strategy Analysis (Out of Print)

ES-UNE, Evaluation of Analytical Method Validation

  • UNE-CEN/TR 17421:2019 Animal feeding stuffs: Methods of sampling and analysis - Recommendations for the organization and evaluation of collaborative studies for multi-analyte methods of analysis (Endorsed by Asociación Española de Normalización in November of 2019.)
  • UNE-CEN/TS 16800:2020 Guideline for the validation of physico-chemical analytical methods (Endorsed by Asociación Española de Normalización in February of 2021.)
  • UNE-CEN/TS 17455:2021 Animal feeding stuffs - Methods of sampling and analysis - Performance criteria for single laboratory validated and ring-trial validated methods of analysis for the determination of mycotoxins
  • UNE-CEN ISO/TR 24094:2012 IN Analysis of natural gas - Validation methods for gaseous reference materials (ISO/TR 24094:2006)
  • UNE-EN 197-2:2020 Cement - Part 2: Assessment and verification of constancy of performance

CZ-CSN, Evaluation of Analytical Method Validation

IT-UNI, Evaluation of Analytical Method Validation

Lithuanian Standards Office , Evaluation of Analytical Method Validation

European Committee for Standardization (CEN), Evaluation of Analytical Method Validation

  • PD CEN/TS 16800:2015 Guideline for the validation of physico-chemical analytical methods
  • PD CEN/TS 16800:2020 Guideline for the validation of physico-chemical analytical methods
  • PD CEN/TS 17174:2018 Animal feeding stuffs: Methods of sampling and analysis - Performance criteria for single laboratory validated and ring-trial validated methods of analysis for the determination of heavy metals
  • CEN/TS 17174:2018 Animal feeding stuffs: Methods of sampling and analysis - Performance criteria for single laboratory validated and ring-trial validated methods of analysis for the determination of heavy metals
  • EN 14411:2016 Ceramic tiles - Definition@ classification@ characteristics@ assessment and verification of constancy of performance and marking
  • EN ISO/TR 24094:2007 Analysis of natural gas - Validation methods for gaseous reference materials
  • CEN ISO/TR 24094:2007 Analysis of natural gas - Validation methods for gaseous reference materials
  • EN ISO 16140-5:2020 Microbiology of the food chain - Method validation - Part 5: Protocol for factorial interlaboratory validation for non-proprietary methods (ISO 16140-5:2020)
  • CEN/TR 16059:2010 Food analysis - Performance criteria for single laboratory validated methods of analysis for the determination of mycotoxins
  • CEN/TR 10345:2013 Guideline for statistical data treatment of inter laboratory tests for validation of analytical methods

ASHRAE - American Society of Heating@ Refrigerating and Air-Conditioning Engineers@ Inc., Evaluation of Analytical Method Validation

  • ASHRAE 4352-2000 Evaluation of Semi-Analytical/Empirical Freezing Time Estimation Methods@ Part I: Regularly Shaped Food Items (RP-888; The Full Text of This Paper Can Be Found in the International Journal of Heating@ Ventilating@ Air-Conditioning and Refrigerating Resear
  • ASHRAE OR-16-C051-2016 A Visual Analytics Based Methodology for Multi-Criteria Evaluation of Building Design Alternatives
  • ASHRAE 4353-2000 Evaluation of Semi-Analytical/Empirical Freezing Time Estimation Methods@ Part II: Irregularly Shaped Food Items (RP-888; The Full Text of This Paper Can Be Found in the International Journal of Heating@ Ventilating@ Air-Conditioning and Refrigerating Res
  • ASHRAE SE-99-6-3-1999 Validation of Two French Building Energy Programs@ Part 2: Parameter Estimation Method Applied to Empirical Validation
  • ASHRAE 3636-1993 Evaluation of Algorithms for Analyzing Smoke Control Systems
  • ASHRAE 4267-1999 Analytical Algorithm for Hydrolic Circuit Analysis and Assessment of Equipment Performance
  • ASHRAE LO-09-062-2009 Evaluation of Typical Weather Year Selection Approaches for Energy Analysis of Buildings
  • ASHRAE 140-2014 Standard Method of Test for the Evaluation of Building Energy Analysis Computer Programs
  • ASHRAE 140 ADD A-2014 Standard Method of Test for the Evaluation of Building Energy Analysis Computer Programs
  • ASHRAE 140-2017 Standard Method of Test for the Evaluation of Building Energy Analysis Computer Programs
  • ASHRAE 140 ADD A-2006 Standard Method of Test for the Evaluation of Building Energy Analysis Computer Programs
  • ASHRAE 140 ADD A-2008 Standard Method of Test for the Evaluation of Building Energy Analysis Computer Programs
  • ASHRAE 140 ADD B-2007 Standard Method of Test for the Evaluation of Building Energy Analysis Computer Programs

Japanese Industrial Standards Committee (JISC), Evaluation of Analytical Method Validation

  • JIS K 5101-5-3:2004 Test methods for pigments -- Part 5: Methods of assessment of dispersion characteristics -- Section 3: Assessment from the change in gloss
  • JIS K 5101-5-2:2004 Test methods for pigments -- Part 5: Methods of assessment of dispersion characteristics -- Section 2: Assessment from the change in fineness of grind
  • JIS K 5101-5-1:2004 Test methods for pigments -- Part 5: Methods of assessment of dispersion characteristics -- Section 1: Assessment from the change in tinting strength of coloured pigments

IN-BIS, Evaluation of Analytical Method Validation

Standard Association of Australia (SAA), Evaluation of Analytical Method Validation

  • AS 2542.1.3:1995 Sensory analysis of foods - General guide to methodology - Selection of assessors
  • AS 2542.1.3:2014 Sensory analysis, Part 1.3: Methodology — Selection, training and monitoring of selected assessors and expert sensory assessors

BE-NBN, Evaluation of Analytical Method Validation

  • NBN T 63-302-1980 Surface active agents - Evaluation of certain effects of laundering - Methods of analysis and test for unsoiled cot-ton control cloth

Shanxi Provincial Standard of the People's Republic of China, Evaluation of Analytical Method Validation

  • DB14/T 2798-2023 Specification for verification of chemical analysis methods in testing laboratories
  • DB1404/T 18-2021 Inspection and testing laboratory instrument analysis method validation requirements Spectroscopy
  • DB1404/T 17-2021 Inspection and testing laboratory instrument analytical method validation requirements chromatography

未注明发布机构, Evaluation of Analytical Method Validation

ZA-SANS, Evaluation of Analytical Method Validation

  • SANS 8466-1:2002 Water quality - Calibration and evaluation of analytical methods and estimation of performance characteristics Part 1: Statistical evaluation of the linear calibration function

YU-JUS, Evaluation of Analytical Method Validation

  • JUS B.G8.055-1982 Methods of analysis of iron ore?. Experimentalmethods for evahiation of quality variation

KR-KS, Evaluation of Analytical Method Validation

  • KS H ISO 8196-1-2021 Milk — Definition and evaluation of the overall accuracy of indirect methods of milk analysis —Part 1: Analytical attributes of indirect methods

American Society of Heating, Refrigerating and Air-Conditioning Engineers (ASHRAE), Evaluation of Analytical Method Validation

  • ASHRAE 140-2001 Standard Method of Test for the Evaluation of Building Energy Analysis Computer Programs
  • ASHRAE 140 ADD B-2020 Standard Method of Test for the Evaluation of Building Energy Analysis Computer Programs

RO-ASRO, Evaluation of Analytical Method Validation

  • SR 110-2-1995 Sugar. Methods of analysis. Estimation of European points




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