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Antibiotic Detection Method

Antibiotic Detection Method, Total:9 items.

In the international standard classification, Antibiotic Detection Method involves: Farming and forestry, Meat, meat products and other animal produce.


Professional Standard - Agriculture, Antibiotic Detection Method

  • SN/T 4480-2016 Colloidal gold method for the detection of β-lactam antibiotics in raw milk for export

General Administration of Quality Supervision, Inspection and Quarantine of the People‘s Republic of China, Antibiotic Detection Method

  • GB/T 20444-2006 Method for the determination of tetracycline antibiotics in swine-tissue.Microbiological method
  • GB/T 21315-2007 Determination of penicillins residues in foodstuffs of animal origin-LC-MS/MS method

Tianjin Provincial Standard of the People's Republic of China, Antibiotic Detection Method

  • DB12/T 952-2020 Detection method of antibiotic residues in pig manure by liquid chromatography-mass spectrometry/mass spectrometry

Professional Standard - Commodity Inspection, Antibiotic Detection Method

  • SN/T 1777.3-2008 Determination of macrolide residues in animal-origin food.Part 3:Microbial inhibition method
  • SN/T 1765-2006 Determination of sulfonamides residues in animal tissues - Radioimmuno receptor screening method
  • SN/T 3645-2013 Determination of thirteen antibiotics in oral hygiene products.LC-MS/MS method
  • SN/T 4142-2015 Determination of total residues of multi-antibiotic in animal-derived products.Microbial metabolic inhibition method
  • SN/T 1750-2006 Determination of antibiotics residues in animal derived food-MIA method




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