67.04 标准查询与下载
共找到 71 条与 相关的标准，共 5 页
国家有关行政管理部门批准保护的地理标志产品屏山白魔芋的生产、销售和检验
Quality Requirements for Geographical Indication Products Pingshan White Konjac
- ICS
- 67.04
- CCS
- X 11
- 发布
- 2024-03-11
- 实施
- 2024-04-12
Technical requirements for QR code traceability of health food production information
- ICS
- 67.04
- CCS
- X 07
- 发布
- 2024-03-04
- 实施
- 2024-04-04
Food Safety "Two Responsibilities" Job Performance Evaluation Guide
- ICS
- 67.04
- CCS
- X 01
- 发布
- 2023-12-28
- 实施
- 2024-07-01
Asbestos Barbeque Catering Service Management Specifications
- ICS
- 67.04
- CCS
- X 00
- 发布
- 2023-12-15
- 实施
- 2023-12-15
Technical requirements for sample retention of flavored snacks in canteens of centralized dining units
- ICS
- 67.04
- CCS
- X 10
- 发布
- 2023-12-15
- 实施
- 2023-12-15
"Working Standards for Catering and Food Safety at Major Events"
- ICS
- 67.04
- CCS
- X 00
- 发布
- 2023-12-11
- 实施
- 2024-01-10
Lu'an City School Canteen Food Safety Inspection Operation Code
- ICS
- 67.04
- CCS
- X 01
- 发布
- 2023-11-07
- 实施
- 2023-11-07
广安市行政区域
Yuechi rice noodle production and management specifications
- ICS
- 67.04
- CCS
- X10
- 发布
- 2023-09-15
- 实施
- 2023-09-25
宜宾芽菜质量安全的供应链全过程信息化质量追踪和溯源
Yibin Sprouts Quality and Safety Traceability Requirements
- ICS
- 67.04
- CCS
- X 00
- 发布
- 2022-12-30
- 实施
- 2023-01-30
本标准适用于山东省内土岩双元基坑支护工程的勘察、设计、施工、监测、检验和验收。
Technical standards for soil-rock dual-element foundation pit support
- ICS
- 67.04
- CCS
- X10
- 发布
- 2022-10-24
- 实施
- 2022-12-01
Guidelines for Reporting, Investigation and Disposal of General Food Safety Incidents
- ICS
- 67.04
- CCS
- X00
- 发布
- 2022-10-13
- 实施
- 2022-11-13
Tongling ginger small workshop production and processing specifications
- ICS
- 67.04
- CCS
- X 10
- 发布
- 2022-08-24
- 实施
- 2022-09-24
Specifications for cooking process of salt-edged mutton rice noodles
- ICS
- 67.04
- CCS
- X10
- 发布
- 2022-06-22
- 实施
- 2022-07-22
适用于南宁市行政区域内预制菜生产、销售、科研、教学及其他相关领域。
prepared dish term
- ICS
- 67.04
- CCS
- X 10
- 发布
- 2022-05-31
- 实施
- 2022-06-30
适用于南宁市行政区域内预制菜的生产、销售、科研、教学及其他相关领域。
Assortment of prepared dishes
- ICS
- 67.04
- CCS
- X 10
- 发布
- 2022-05-31
- 实施
- 2022-06-30
Production specification for small handmade noodle workshop
- ICS
- 67.04
- CCS
- B 05
- 发布
- 2021-12-28
- 实施
- 2021-12-28
Technical specifications for traceability of roasted nuts products
- ICS
- 67.04
- CCS
- X 09
- 发布
- 2021-12-24
- 实施
- 2022-03-01
Technical Specifications for Sampling for Food Safety Supervision and Sampling
- ICS
- 67.04
- CCS
- X 00
- 发布
- 2021-12-10
- 实施
- 2022-01-10
General specification for food production in small workshops
- ICS
- 67.04
- CCS
- X10
- 发布
- 2021-11-18
- 实施
- 2021-12-18
Shuiyang Dried Tofu Small Workshop Production and Processing Specifications
- ICS
- 67.04
- CCS
- X 10
- 发布
- 2021-10-30
- 实施
- 2021-11-30
