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food additive food safety

food additive food safety, Total:499 items.

In the international standard classification, food additive food safety involves: Spices and condiments. Food additives, Products of the chemical industry, Food products in general, (No title).

Indonesia Standards, food additive food safety

• SNI 01-0222-1995 Food additives

US-HHS, food additive food safety

• HHS 21 CFR PART 570-2011 FOOD ADDITIVES

US-FCR, food additive food safety

• FCR 21 CFR PART 170-2015 FOOD ADDITIVES
• FCR 21 CFR PART 570-2015 FOOD ADDITIVES
• FCR 21 CFR PART 170-2014 FOOD ADDITIVES
• FCR 21 CFR PART 170-2013 FOOD ADDITIVES
• FCR 21 CFR PART 570-2014 FOOD ADDITIVES
• FCR 21 CFR PART 570-2013 FOOD ADDITIVES
• FCR 21 CFR PART 571-2015 FOOD ADDITIVE PETITIONS
• FCR 21 CFR PART 171-2015 FOOD ADDITIVE PETITIONS
• FCR 21 CFR PART 171-2014 FOOD ADDITIVE PETITIONS
• FCR 21 CFR PART 571-2014 FOOD ADDITIVE PETITIONS
• FCR 21 CFR PART 571-2013 FOOD ADDITIVE PETITIONS

CN-STDBOOK, food additive food safety

• 图书 A-4488 food additives

General Administration of Quality Supervision, Inspection and Quarantine of the People‘s Republic of China, food additive food safety

• GB 31632-2014 National Food Safety Standard Food Additive Nickel
• GB 14888.1-2010 National Food Safety Standard Food Additive New Red
• GB 14757-2010 National Food Safety Standard Food Additive Nicotinic Acid
• GB 25533-2010 National Food Safety Standard Food Additive Pectin
• GB 28401-2012 National Food Safety Standard Food Additive Phospholipid
• GB 29218-2012 National Food Safety Standard Food Additive Methyl Alcohol
• GB 31633-2014 National Food Safety Standard Food Additive Hydrogen
• GB 3150-2010 National Food Safety Standard Food Additive Sulphur
• GB 15570-2010 National Food Safety Standard Food Additive Folic Acid
• GB 25591-2010 National Food Safety Standard Food Additive Compound Raising Agent
• GB 3150-1999 Food additive-- Sulphur
• GB 7655.1-1996 Food additive. Brilliant blue
• GB 3149-1992 Food additive--Phosphoric acid
• GB 6783-1994 Food additive Gelatine
• GB 14757-1993 Food additive. Nicotinic acid
• GB 11962-1989 Food additive--Butyric acid
• GB 11963-1989 Food additive--Hexanoic acid
• GB 14888.1-1994 Food additive- New red
• GB 15570-1995 Food additive--Folic acid
• GB 1975-1980 Food additive--Agar
• GB 1897-2008 Food additive.Hydrochloric acid
• GB 2023-2003 Food additive Lactic acid
• GB 3149-2004 Food additive Phosphoric acid
• GB 7655.1-2005 Food additive Brilliant blue
• GB 28317-2012 Food Additive Indigo Blue
• GB 6783-2013 food additive gelatin
• GB 29201-2012 food additive ammonia
• GB 29202-2012 food additive nitrogen
• GB 29227-2012 food additive acetone
• GB 29204-2012 food additive silicone
• GB 29205-2012 food additive sulfuric acid
• GB 29950-2013 food additive glycerin
• GB 30610-2014 food additive ethanol
• GB 14759-2010 National Food Safety Standard Food Additive Taurine
• GB 29203-2012 National Food Safety Standard Food Additive Potassium Iodide
• GB 29208-2012 National Food Safety Standard Food Additive Manganese Sulfate
• GB 4481.1-2010 National Food Safety Standard Food Additive Tartrazine
• GB 17512.1-2010 National Food Safety Standard Food Additive Erythrosine
• GB 25534-2010 National Food Safety Standard Food Additive Red Silver Pink
• GB 25546-2010 National Food Safety Standard Food Additive Fumaric Acid
• GB 25578-2010 National Food Safety Standard Food Additive Talcum Powder
• GB 25584-2010 National Food Safety Standard Food Additive Magnesium Chloride
• GB 25585-2010 National Food Safety Standard Food Additive Potassium Chloride
• GB 25587-2010 National Food Safety Standard Food Additive Magnesium Carbonate
• GB 25588-2010 National Food Safety Standard Food Additive Potassium Carbonate
• GB 4479.1-2010 National Food Safety Standard Food Additive Amaranth
• GB 7912-2010 National Food Safety Standard Food Additive Gardenia Yellow
• GB 25549-2010 National Food Safety Standard Food Additive Sodium Propionate
• GB 28347-2012 National Food Safety Standard Food Additive Cinnamic Acid
• GB 28403-2012 National Food Safety Standard Food Additive Guar Gum
• GB 6227.1-2010 National Food Safety Standard Food Additive Sunset Yellow
• GB 31619-2014 National Food Safety Standard Food Additive Cassia Gelatin
• GB 31627-2014 National Food Safety Standard Food Additive Carvacrol
• GB 31628-2014 National Food Safety Standard Food Additive Kaolin Clay
• GB 31622-2014 National Food Safety Standard Food Additive Myrica rubra
• GB 31631-2014 National Food Safety Standard Food Additive Ammonium Chloride
• GB 31634-2014 National Food Safety Standard Food Additive Perlite
• GB 26402-2011 National Food Safety Standard Food Additive Potassium Iodate
• GB 26405-2011 National Food Safety Standard Food Additive Xanthophylls
• GB 25579-2010 National Food Safety Standard Food Additive Zinc Sulfate
• GB 25536-2010 National Food Safety Standard Food Additive Red Redish
• GB 25548-2010 National Food Safety Standard Food Additive Calcium Propionate
• GB 25535-2010 National Food Safety Standard Food Additive Gellan Gum
• GB 28305-2012 National Food Safety Standard Food Additive Potassium Lactate
• GB 14758-2010 National Food Safety Standard Food Additive Caffeine
• GB 2760-2011 National Food Safety Standard Food Additive Usage Standard
• GB 26404-2011 National Food Safety Standard Food Additive Erythritol
• GB 25573-2010 National Food Safety Standard Food Additive Calcium Peroxide
• GB 25575-2010 National Food Safety Standard Food Additive Potassium Hydroxide
• GB 25583-2010 National Food Safety Standard Food Additive Sodium Silicoaluminate
• GB 1975-2010 National Food Safety Standard Food Additive Agar (Agar-Agar)
• GB 14750-2010 National Food Safety Standard Food Additive Vitamin A
• GB 25532-2010 National Food Safety Standard Food Additive Natamycin
• GB 25538-2010 National Food Safety Standard Food Additive Sodium Diacetate
• GB 25544-2010 National Food Safety Standard Food Additive DL - Malic Acid
• GB 25574-2010 National Food Safety Standard Food Additive Sodium Hypochlorite
• GB 25576-2010 National Food Safety Standard Food Additive Silicon Dioxide
• GB 25582-2010 National Food Safety Standard Food Additive Aluminium Calcium Silicate
• GB 25531-2010 National Food Safety Standard Food Additive Sucralose
• GB 25541-2010 National Food Safety Standard Food Additive Polydextrose
• GB 25543-2010 National Food Safety Standard Food Additive L- Alanine
• GB 25545-2010 National Food Safety Standard Food Additive L (+) - Tartaric Acid
• GB 25563-2010 National Food Safety Standard Food Additive Tripotassium Phosphate
• GB 25565-2010 National Food Safety Standard Food Additive Trisodium Orthophosphate
• GB 26687-2011 National Food Safety Standard General Rules for Compound Food Additive
• GB 28331-2012 National Food Safety Standard Food Additive Amyl Butyrate
• GB 25571-2010 National Food Safety Standard Food Additive Activated Clay
• GB 26687-2011(XG1-2012) National Food Safety Standard General Rules for Compound Food Additives
• GB 26687-2011/XG1-2012 National Food Safety Standard General Rules for Compound Food Additives
• GB 29223-2012 National Food Safety Standard Food Additive Dehydroacetic Acid
• GB 29224-2012 National Food Safety Standard Food Additive Ethyl Acetate
• GB 31630-2014 National Food Safety Standard Food Additive Polyvinyl Alcohol
• GB 31635-2014 National Food Safety Standard Food Additive Polystyrene
• GB 31623-2014 National Food Safety Standard Food Additive Potassium Stearate
• GB 25577-2010 National Food Safety Standard Food Additive Titanium Dioxide
• GB 25558-2010 National Food Safety Standard Food Additive Tricalcium Phosphate
• GB 25572-2010 National Food Safety Standard Food Additive Calcium Hydroxide
• GB 25589-2010 National Food Safety Standard Food Additive Potassium Bicarbonate
• GB 25592-2010 National Food Safety Standard Food Additive Aluminum Ammonium Sulfate
• GB 25555-2010 National Food Safety Standard Food Additive L - Calcium Lactate
• GB 25557-2010 National Food Safety Standard Food Additive Sodium Pyrophosphate
• GB 25571-2011 National Food Safety Standard Food Additive Activated Clay
• GB 28306-2012 National Food Safety Standard Food Additive L - Arginine
• GB 28354-2012 National Food Safety Standard Food Additive Anisic Aldehyde
• GB 8270-2014 National Food Safety Standard Food Additive Steviol Glycoside
• GB 25576-2020 National Food Safety Standard Food Additive Silica
• GB 22216-2020 National Food Safety Standard Food Additive Hydrogen Peroxide
• GB 17511.1-1998 Food additive. Fancy (Allura) red
• GB 17512.1-1998 Food additive. Erythrosine
• GB 6227.1-1999 Food additive--Sunset yellow
• GB 4479.1-1999 Food additive--Amaranth
• GB 1905-2000 Food additive-Sorbic acid
• GB 4480.1-2001 Food additive Ponceau 4R
• GB 1891-1996 Food additive. Sodium nitrate
• GB 13886-2007 Food additive.Xanthan gum
• GB 13509-2005 Food additive.Xylitol
• GB 15961-1995 Food additive. Monascus color
• GB 10783-1996 Food additive--Paprika red
• GB 4481.1-1999 Food additive--Tartrazine
• GB 4926-1985 Food additive--Red kojic rice
• GB 6225-1986 Food additive--Calcium propionate
• GB 6226-1986 Food additive--Calcium lactate
• GB 9993-1988 Food additive--Sorghum pigment
• GB 13509-1992 Food additive--Xylitol
• GB 13886-1992 Food additive.Xanthan gum
• GB 14758-1993 Food additive. Caffeine
• GB 14759-1993 Food additive. Taurine
• GB 1901-1994 Food additive.Benzoic acid
• GB 10353-1989 Food additive--Terpineol
• GB 10354-1989 Food additive--Benzyl alcohol
• GB 11959-1989 Food additive--Oil of geranium
• GB 3861-1983 Food additive--Vanillin
• GB 4578-1984 Food additive--Saccharin sodium
• GB 15044-1994 Food additive.Carrageenan
• GB 15572-1995 Food additive--Calcium acetate
• GB 1886-1992 Food additive--Sodium carbonate
• GB 1892-1980 Food additive--Calcium sulfate
• GB 1987-1986 Food additive--Citric acid
• GB 22214-2008 Food additive.Calcium chloride
• GB 17511.1-2008 Food additive.Allura red
• GB 1886-2008 Food additive.Sodium carbonate
• GB 3861-2008 Food additive.Vanillin
• GB 4578-2008 Food additive.Sodium saccharin
• GB 10783-2008 Food additive.Paprika red
• GB 15044-2009 Food additive.Carrageenan
• GB 1901-2005 Food additive-Benzoic acid
• GB 6226-2005 Food additive-Calcium lactate
• GB 9993-2005 Food additive-Sorghum pigment
• GB 15961-2005 Food additive-Monascus color
• GB 1891-2007 Food additive.Sodium nitrate
• GB 1892-2007 Food additive.Calcium sulfate
• GB 1898-2007 Food additive.Calcium carbonate
• GB 1987-2007 Food additive.Ctric acid
• GB 28311-2012 Food Additive Gardenia Blue
• GB 28320-2012 Food Additive Benzaldehyde
• GB 9992-1988 food additive black bean red
• GB 11958-1989 Food additive--Oil of cassia
• GB 29206-2012 Food Additive Ammonium Sulfate
• GB 29207-2012 Food Additive Magnesium Sulfate
• GB 29209-2012 Food Additive Sodium Sulfate
• GB 29213-2012 Food Additive Potassium Nitrate
• GB 29216-2012 Food Additive Propylene Glycol
• GB 29210-2012 Food Additive Copper Sulphate
• GB 29946-2013 food additive cellulose
• GB 30603-2014 Food Additive Sodium Acetate
• GB 30611-2014 food additive isopropanol
• GB 30614-2014 Food Additive Calcium Oxide
• GB 28315-2012 Food Additive Lithospermum Red
• GB 28316-2012 Food Additive Tomato Red
• GB 28346-2012 Food Additive Cinnamyl Aldehyde
• GB 28353-2012 Food Additive Anise Alcohol
• GB/T 6225-1986 Food additive Calcium propionate
• GB 8276-1987 Food additive.Glucoamylase preperation
• GB 8276-2006 Food additive.Glucoamylase preperation
• GB 25562-2010 National Food Safety Standard Food Additive Potassium Pyrophosphate
• GB 29214-2012 National Food Safety Standard Food Additive Sodium Ferrocyanide
• GB 25569-2010 National Food Safety Standard Food Additive Ammonium Dihydrogen Phosphate
• GB 17779-2010 National Food Safety Standard Food Additive Calcium L - Threonate
• GB 25556-2010 National Food Safety Standard Food Additive Potassium Hydrogen Tartrate
• GB 25560-2010 National Food Safety Standard Food Additive Monopotassium phosphate
• GB 25564-2010 National Food Safety Standard Food Additive Sodium Dihydrogen Phosphate
• GB 25570-2010 National Food Safety Standard Food Additive Potassium Metabisulfite
• GB 25590-2010 National Food Safety Standard Food Additive Sodium Hydrogen Sulfite
• GB 15571-2010 National Food Safety Standard Food Additive Calcium Gluconate
• GB 25537-2010 National Food Safety Standard Food Additive Sodium Lactate (solution)
• GB 25547-2010 National Food Safety Standard Food Additive Dehydroacetic Acid
• GB 25561-2010 National Food Safety Standard Food Additive Dipotassium Phosphate
• GB 8821-2011 National Food Safety Standard Food Additive β- Carotene
• GB 28319-2012 National Food Safety Standard Food Additive Allyl Heptylate
• GB 8821-2010 National Food Safety Standard Food Additive β-Carotene
• GB 8820-2010 National Food Safety Standard Food Additive Zinc Gluconate
• GB 14888.2-2010 National Food Safety Standard Food Additive New Red Aluminum Lake

National Health Commission of the People's Republic of China, food additive food safety

• GB 1886.311-2020 National Food Safety Standard Food Additive Black Currant Red
• GB 1886.26-2016 National Food Safety Standard Food Additive Paraffin Wax
• GB 1886.60-2015 National Food Safety Standard Food Additive Turmeric
• GB 1886.149-2015 National Food Safety Standard Food Additive Hexanal
• GB 1886.15-2015 National Food Safety Standard Food Additive Phosphoric Acid
• GB 1886.358-2022 National Food Safety Standard Food Additive Phospholipids
• GB 1886.358-2021 National Food Safety Standard Food Additive Phospholipids
• GB 1886.58-2015 National Food Safety Standard Food Additive Ether
• GB 1886.120-2015 National Food Safety Standard Food Additive Caproic Acid
• GB 1886.87-2015 National Food Safety Standard Food Additive Beeswax
• GB 1886.121-2015 National Food Safety Standard Food Additive Butyric Acid
• GB 1886.54-2015 National Food Safety Standard Food Additive Propane
• GB 1886.55-2015 National Food Safety Standard Food Additive Butane
• GB 1886.173-2016 National Food Safety Standard Food Additive Lactic Acid
• GB 1886.239-2016 National Food Safety Standard Food Additive Agar
• GB 1886.9-2016 National Food Safety Standard Food Additive Hydrochloric Acid
• GB 1886.210-2016 National Food Safety Standard Food Additive Propionic Acid
• GB 1886.217-2016 National Food Safety Standard Food Additive Brilliant Blue
• GB 1886.309-2020 National Food Safety Standard Food Additive Spirulina
• GB 1886.303-2021 National Food Safety Standard Food Additive Edible Tannin
• GB 1886.245-2016 National Food Safety Standard Food Additive Compound Leavening Agent
• GB 1886.174-2016 National Food Safety Standards Food Additives Enzyme Preparations for Food Industry
• GB 1886.255-2016 National Food Safety Standard Food Additive Activated Carbon
• GB 1886.272-2016 National Food Safety Standard Food Additive Garlic Oil
• GB 1886.59-2015 National Food Safety Standard Food Additive Petroleum Ether
• GB 1886.111-2015 National Food Safety Standard Food Additive Beetroot Red
• GB 1886.19-2015 National Food Safety Standard Food Additive Red Yeast Rice
• GB 1886.48-2015 National Food Safety Standard Food Additive Rose Oil
• GB 1886.148-2015 National Food Safety Standard Food Additive Linalool
• GB 1886.16-2015 National Food Safety Standard Food Additive Vanillin
• GB 1886.29-2015 National Food Safety Standard Food Additive Ginger Oil
• GB 1886.90-2015 National Food Safety Standard Food Additive Calcium Silicate
• GB 1886.63-2015 National Food Safety Standard Food Additive Bentonite
• GB 1886.64-2015 National Food Safety Standard Food Additive Caramel Color
• GB 1886.53-2015 National Food Safety Standard Food Additive Adipic Acid
• GB 1886.356-2022 National Food Safety Standard Food Additive Calcium Propionate
• GB 1886.364-2022 National Food Safety Standard Food Additive Bilberry Red
• GB 1886.129-2022 National Food Safety Standard Food Additive Eugenol
• GB 1886.345-2021 National Food Safety Standard Food Additive Mulberry Red
• GB 1886.346-2021 National Food Safety Standard Food Additive Citrus Yellow
• GB 1886.318-2021 National Food Safety Standard Food Additive Maize Yellow
• GB 1886.1-2021 National Food Safety Standard Food Additive Sodium Carbonate
• GB 1886.319-2021 National Food Safety Standard Food Additive Seabuckthorn Yellow
• GB 1886.321-2021 National Food Safety Standard Food Additive Thaumatin
• GB 1886.18-2015 National Food Safety Standard Food Additive Sodium Saccharin
• GB 1886.32-2015 National Food Safety Standard Food Additive Sorghum Red
• GB 1886.34-2015 National Food Safety Standard Food Additive Chili Red
• GB 1886.76-2015 National Food Safety Standard Food Additive Curcumin
• GB 1886.104-2015 National Food Safety Standard Food Additive Quinoline Yellow
• GB 1886.220-2016 National Food Safety Standard Food Additive Carmine
• GB 1886.62-2015 National Food Safety Standard Food Additive Magnesium Silicate
• GB 1886.115-2015 National Food Safety Standard Food Additive Black Bean Red
• GB 1886.125-2015 National Food Safety Standard Food Additive Cinnamyl Alcohol
• GB 1886.129-2015 National Food Safety Standard Food Additive Eugenol
• GB 1886.41-2015 National Food Safety Standard Food Additive Xanthan Gum
• GB 1886.1-2015 National Food Safety Standard Food Additive Sodium Carbonate
• GB 1886.135-2015 National Food Safety Standard Food Additive Benzyl Alcohol
• GB 1886.70-2015 National Food Safety Standard Food Additive Artemisia Gum
• GB 1886.133-2015 National Food Safety Standard Food Additive Jujube Tincture
• GB 1886.81-2015 National Food Safety Standard Food Additive Lauric Acid
• GB 1886.5-2015 National Food Safety Standard Food Additive Sodium Nitrate
• GB 1886.61-2015 National Food Safety Standard Food Additive Safflower Yellow
• GB 1886.235-2016 National Food Safety Standard Food Additive Citric Acid
• GB 1886.267-2016 National Food Safety Standard Food Additive Green Tea Tincture
• GB 1886.258-2016 National Food Safety Standard Food Additive n-Hexane
• GB 1886.83-2016 National Food Safety Standard Food Additive Ammonium Phospholipids
• GB 1886.169-2016 National Food Safety Standard Food Additive Carrageenan
• GB 1886.21-2016 National Food Safety Standard Food Additive Calcium Lactate
• GB 1886.181-2016 National Food Safety Standard Food Additive Monascus Red
• GB 1886.222-2016 Food Safety National Standard Food Additive Allure Red
• GB 1886.186-2016 National Food Safety Standard Food Additive Sorbic Acid
• GB 1886.183-2016 National Food Safety Standard Food Additive Benzoic Acid
• GB 1886.282-2016 National Food Safety Standard Food Additive Maltol
• GB 1886.6-2016 National Food Safety Standard Food Additive Calcium Sulfate
• GB 1886.209-2016 National Food Safety Standard Food Additive n-Butanol
• GB 1886.261-2016 National Food Safety Standard Food Additive Phloretin
• GB 1886.22-2016 National Food Safety Standard Food Additive Lemon Oil
• GB 1886.141-2016 National food safety standard food additive d-ribose
• GB 1886.257-2016 National Food Safety Standard Food Additive Lysozyme
• GB 1886.191-2016 National Food Safety Standard Food Additive Citral
• GB 1886.246-2016 National Food Safety Standard Food Additive Talc Powder
• GB 1886.234-2016 National Food Safety Standard Food Additive Xylitol
• GB 1886.105-2016 National Food Safety Standard Food Additive Pepper Orange
• GB 1886.45-2016 National Food Safety Standard Food Additive Calcium Chloride
• GB 1886.281-2016 National Food Safety Standard Food Additive Citronellal
• GB 1886.192-2016 National Food Safety Standard Food Additive Phenylethyl Alcohol
• GB 1886.260-2016 National Food Safety Standard Food Additive Hesperetin
• GB 1886.250-2016 National Food Safety Standard Food Additive Sodium Phytate
• GB 1886.188-2016 National Food Safety Standards Food Additive Sequoia Gum
• GB 1886.271-2016 National Food Safety Standard Food Additive Citronella Oil
• GB 1886.266-2016 National Food Safety Standard Food Additive Black Tea Tincture
• GB 1886.305-2020 National Food Safety Standard Food Additive D-Xylose
• GB 1886.312-2020 National Food Safety Standard Food Additive Chitin
• GB 1886.206-2016 National Food Safety Standard Food Additive L-Carvone
• GB 2760-2014
• GB 1886.184-2016 National Food Safety Standard Food Additive Sodium Benzoate
• GB 1886.67-2015 National Food Safety Standard Food Additive Acacia Gum
• GB 1886.136-2015 National Food Safety Standard Food Additive Benzyl Butyrate
• GB 1886.8-2015 National Food Safety Standard Food Additive Sodium Sulfite
• GB 1886.30-2015 National Food Safety Standard Food Additive Cocoa Shell Color
• GB 1886.74-2015 National Food Safety Standard Food Additive Potassium Citrate
• GB 1886.36-2015 National Food Safety Standard Food Additive Spearmint Oil
• GB 1886.124-2015 National Food Safety Standard Food Additive Patchouli Oil
• GB 1886.13-2015 National Food Safety Standard Food Additive Potassium Permanganate
• GB 1886.2-2015 National Food Safety Standard Food Additive Sodium Bicarbonate
• GB 1886.38-2015 National Food Safety Standard Food Additive Lavender Oil
• GB 1886.361-2022 National Food Safety Standard Food Additive Copper Chlorophyll
• GB 1886.355-2022 National Food Safety Standard Food Additive Steviol Glycoside
• GB 1886.342-2021 National Food Safety Standard Food Additive Aluminum Ammonium Sulfate
• GB 1886.350-2021 National Food Safety Standard Food Additive Nitrous Oxide
• GB 1886.343-2021 National Food Safety Standard Food Additive L-Threonine
• GB 1886.341-2021 National Food Safety Standard Food Additive Titanium Dioxide
• GB 1886.344-2021 National Food Safety Standard Food Additive DL-Alanine
• GB 1886.339-2021 National Food Safety Standard Food Additive Sodium Pyrophosphate
• GB 1886.338-2021 National Food Safety Standard Food Additive Trisodium Phosphate
• GB 1886.316-2021 National Food Safety Standard Food Additive Annatto
• GB 1886.324-2021 National Food Safety Standard Food Additive Metatartaric Acid
• GB 1886.327-2021 National Food Safety Standard Food Additive Tripotassium Phosphate
• GB 1886.3-2021 National Food Safety Standard Food Additive Calcium Hydrogen Phosphate
• GB 1886.323-2021 National Food Safety Standard Food Additive Peanut Red
• GB 1886.302-2021 National Food Safety Standard Food Additive Polyethylene Glycol
• GB 1886.332-2021 National Food Safety Standard Food Additive Tricalcium Phosphate
• GB 1886.306-2020 National Food Safety Standard Food Additive Sodium Glutamate
• GB 1886.304-2020 National Food Safety Standard Food Additive Phosphoric Acid (Wet Process)
• GB 1886.40-2015 National Food Safety Standard Food Additive L-Malic Acid
• GB 1886.86-2015 National Food Safety Standard Food Additive Tara Gum
• GB 1886.196-2016 National Food Safety Standard Food Additive Ethyl Caproate
• GB 1886.42-2015 National food safety standard food additive dl-tartaric acid
• GB 1886.134-2015 National Food Safety Standard Food Additive γ-Nanolactone
• GB 1886.51-2015 National Food Safety Standard Food Additive 2,3-Butanedione
• GB 1886.139-2015 National Food Safety Standard Food Additive Thymol
• GB 1886.119-2015 National Food Safety Standard Food Additive 1,8-Cineole
• GB 1886.35-2015 National Food Safety Standard Food Additive Litsea Cubeba Oil
• GB 1886.144-2015 National Food Safety Standard Food Additive γ-Caprolactone
• GB 1886.145-2015 National food safety standard food additive δ-decalactone
• GB 1886.167-2015 National Food Safety Standard Food Additive Anethole
• GB 1886.39-2015 National Food Safety Standard Food Additive Potassium Sorbate
• GB 1886.154-2015 National Food Safety Standard Food Additive Propyl Acetate
• GB 1886.166-2015 National Food Safety Standard Food Additive γ-Enantholactone
• GB 1886.130-2015 National Food Safety Standard Food Additive Ethyl Heptanoate
• GB 1886.143-2015 National food safety standard food additive γ-decalactone
• GB 1886.24-2015 National Food Safety Standard Food Additive Osmanthus Extract
• GB 1886.152-2015 National food safety standard Food additive ethyl octanoate
• GB 1886.20-2016 National Food Safety Standard Food Additive Sodium Hydroxide
• GB 1886.91-2016 National Food Safety Standard Food Additive Magnesium Stearate
• GB 1886.94-2016 National Food Safety Standard Food Additive Potassium Nitrite
• GB 1886.213-2016 National Food Safety Standard Food Additive Sulfur Dioxide
• GB 1886.242-2016 National Food Safety Standard Food Additive Ammonium Glycyrrhizinate
• GB 1886.25-2016 National Food Safety Standard Food Additive Sodium Citrate
• GB 1886.276-2016 National Food Safety Standard Food Additive Brandy Leaf Oil
• GB 1886.254-2016 National Food Safety Standard Food Additive Karaya Gum
• GB 1886.198-2016 National Food Safety Standard Food Additive α-Terpineol
• GB 1886.286-2016 National Food Safety Standard Food Additive Butyrate Butyrate
• GB 1886.201-2016 National Food Safety Standard Food Additive Benzyl Acetate
• GB 1886.225-2016 National Food Safety Standard Food Additive Ethoxyquin
• GB 1886.285-2016 National Food Safety Standard Food Additive Benzyl Propionate
• GB 1886.268-2016 National Food Safety Standard Food Additive Mangosteen Tincture
• GB 1886.265-2016 National Food Safety Standard Food Additive Osmanthus Absolute Oil
• GB 1886.205-2016 National food safety standard food additive d-carvone
• GB 1886.190-2016 National Food Safety Standard Food Additive Ethyl Acetate
• GB 1886.194-2016 National Food Safety Standard Food Additive Ethyl Butyrate
• GB 1886.251-2016 National Food Safety Standard Food Additive Iron Oxide Black
• GB 1886.197-2016 National Food Safety Standard Food Additive Ethyl Lactate
• GB 1886.102-2016 National Food Safety Standard Food Additive Calcium Stearate
• GB 1886.263-2016 National Food Safety Standard Food Additive Rose Absolute
• GB 1886.3-2016 National Food Safety Standard Food Additive Calcium Hydrogen Phosphate
• GB 1886.247-2016 National Food Safety Standard Food Additive Potassium Bicarbonate
• GB 1886.193-2016 National Food Safety Standard Food Additive Ethyl Propionate
• GB 1886.277-2016 National Food Safety Standard Food Additive Tree Orchid Oil
• GB 1886.252-2016 National Food Safety Standard Food Additive Iron Oxide Red
• GB 1886.275-2016 National Food Safety Standard Food Additive White Orchid Oil
• GB 1886.233-2016 National Food Safety Standard Food Additive Vitamin E
• GB 1886.11-2016 National Food Safety Standard Food Additive Sodium Nitrite
• GB 1886.228-2016 National Food Safety Standard Food Additive Carbon Dioxide
• GB 1886.310-2020 National Food Safety Standard Food Additive Golden Cherry Palm
• GB 2760-2014
• GB 1886.14-2015 National Food Safety Standard Food Additive Propyl Gallate
• GB 1886.4-2020 National Food Safety Standard Food Additive Sodium Hexametaphosphate
• GB 1886.66-2015 National Food Safety Standard Food Additive Monascus Yellow Pigment
• GB 1886.43-2015 National Food Safety Standard Food Additive Calcium Ascorbate
• GB 1886.150-2015 National Food Safety Standard Food Additive Citronellyl Formate
• GB 1886.7-2015 National Food Safety Standard Food Additive Sodium Metabisulfite
• GB 1886.88-2015 National Food Safety Standard Food Additive Monosodium Fumarate
• GB 1886.113-2015 National Food Safety Standard Food Additive Chrysanthemum Yellow Extract
• GB 1886.117-2015 National Food Safety Standard Food Additive Hydroxycitronellal
• GB 1886.103-2015 National Food Safety Standard Food Additive Microcrystalline Cellulose
• GB 1886.357-2022 National Food Safety Standard Food Additive Indigo Aluminum Lake
• GB 1886.362-2022 National Food Safety Standard Food Additive ε Polylysine
• GB 1886.335-2021 National Food Safety Standard Food Additive Sodium Tripolyphosphate
• GB 1886.340-2021 National Food Safety Standard Food Additive Tetrapotassium Pyrophosphate
• GB 1886.333-2021 National Food Safety Standard Food Additive Calcium Dihydrogen Phosphate
• GB 1886.352-2021 National Food Safety Standard Food Additive β-Cyclodextrin
• GB 1886.351-2021 National Food Safety Standard Food Additive α-Cyclodextrin
• GB 1886.336-2021 National Food Safety Standard Food Additive Sodium Dihydrogen Phosphate
• GB 1886.337-2021 National Food Safety Standard Food Additive Potassium Dihydrogen Phosphate
• GB 1886.334-2021 National Food Safety Standard Food Additive Dipotassium Hydrogen Phosphate
• GB 1886.325-2021 National Food Safety Standard Food Additive Potassium Polymetaphosphate
• GB 1886.330-2021 Food Safety National Standard Food Additive Ammonium Dihydrogen Phosphate
• GB 1886.329-2021 National Food Safety Standard Food Additive Disodium Hydrogen Phosphate
• GB 1886.320-2021 National Food Safety Standard Food Additive Sodium Gluconate
• GB 1886.331-2021 National Food Safety Standard Food Additive Diammonium Hydrogen Phosphate
• GB 1886.353-2021 National Food Safety Standard Food Additive γ-Cyclodextrin
• GB 1886.4-2015 National Food Safety Standard Food Additive Sodium Hexametaphosphate

VN-TCVN, food additive food safety

• TCVN 8570-2010 Food additive.Phosphoric acid
• TCVN 5516-2010 Food additives.Citric acid
• TCVN 6454-2008 Food additive.Tartrazine
• TCVN 6456-2008 Food additive.Brilliant blue FCF
• TCVN 6457-2008 Food additive.Amaranth
• TCVN 6459-2008 Food additive.Riboflavin
• TCVN 6461-2008 Food additive.Chlorophylls
• TCVN 6462-2008 Food additive.Erythrosine
• TCVN 6463-2008 Food additive.Potassium saccharin

Professional Standard - Chemical Industry, food additive food safety

• HG 2925-1989 Food additive Propionic acid
• HG 2926-1989 Food additive n-Butanol
• HG 2921-1999 Food additive Calcium propioate
• HG 2922-1999 Food additive Sodium propioate
• HG 2681-1995 Food Additive Potassium Bromate
• HG 2787-1996 Food Additive Selene Gum
• HG 2452-1993 Food Additive Potassium Carbonate
• HG/T 2787-1996 Food Additive Selene Gum
• HG 2616-2005 Food additive Composite loose agent
• HG 2616-1994 food additive compound loosening agent

Professional Standard - Light Industry, food additive food safety

• QB/T 2796-2010 Food additive.Butyric acid
• QB/T 2797-2010 Food additive.Hexanoic acid
• QB 2484-2000 food additive pectin
• QB/T 2797-2006 food additive caproic acid
• QB/T 2796-2006 food additive butyric acid
• QB 2154-1995 Food Additive Tea Polyphenols
• QB/T 2644-2004 Food additive - Phenethyl alcohol
• QB/T 2651-2004 Food additive - Ternineol
• QB/T 3791-1999 Food additive.Beet red
• QB/T 3793-1999 Food additive.Black soya bean red pigment
• QB/T 3792-1999 Food additive.Coreopsis-yellow
• QB/T 3797-1999 Food additive.Terpineol
• QB/T 3786-1999 Food additive.Phenylethyl alcohol
• QB/T 1509-2007 Food additive.Eugenol
• QB/T 1953-2007 Food additive.Chinese date tincture
• QB/T 2794-2010 Food additive.Benzyl alcohol
• QB 2246-1996 Food Additive Guar Gum
• QB/T 1228-1991 food additive red rice red
• QB 1953-1994 Food Additive Jujube Tincture
• QB/T 2794-2006 food additive benzyl alcohol
• QB 1228-1991 food additive red rice red
• QB 1509-1992 Food Additive Eugenol
• QB 1502-1992 Food additive pectinase preparation

Professional Standard - Agriculture, food additive food safety

• GB/T 1975-1980 food additive agar
• GB 2023-1980 food additive lactic acid
• GB 10615-1989 Food Additive Propionic Acid
• GBn 246-1985 food additive pectin
• GB 1886.373-2023 National Food Safety Standard Food Additive Sodium Methoxide
• GB 1886.369-2023 National Food Safety Standard Food Additive Blue Tablet Fruit Red
• T/CAFFCI 12-2018 Food additive — α-Pinene
• GB 6718-1986 food additive red radish
• GB 4479.1-1996 Food Additive Amaranth
• GB/T 6228-1986 Food Additive Bilberry Red
• GB 4481-1994 food additive tartrazine
• GB 4480.1-1994 food additive carmine
• GB 10618-1989 Food additive n-butanol
• GB 6228-1986 Food Additive Bilberry Red
• GB 9991-1988 Food Additive Chrysanthemum Yellow
• GB 6227.1-1995 food additive sunset yellow
• GB 7656-1987 Food Additive Sodium Propionate
• GB 6774-1986 Food Additive Phenyl Alcohol

GB-REG, food additive food safety

• REG 21 CFR PART 171-2011 FOOD ADDITIVE PETITIONS

Hebei Provincial Standard of the People's Republic of China, food additive food safety

• DB13/ 148-1992 food additive fruit green
• DB13/ 1-2000 Food Additive Glycine
• DB13/ 156-1993 food additive cake oil
• DB13/ 5-1991 food additive paprika
• DB13/ 442-2000 food additive turmeric powder
• DB13/ 92-1991 Food Additive Zinc Lactate
• DB13/ 433-2000 Food Additive Glycine
• DB13/ 72-1991 food additive jelly gelling agent
• DB13/ 418-1999 Food additive compound defoamer

Shanghai Provincial Standard of the People's Republic of China, food additive food safety

• DB31/ 501-1992 Food Additive Propionic Acid
• DB31/ 511-1992 Food Additive Butyraldehyde
• DB31/ 526-1993 food additive fruit green
• DB31/ 512-1992 food additive glycerin
• DB31/ 117-1993 food additive succinic acid
• DB31/ 118-1993 Food Additive Isoamyl Alcohol
• DB31/ 119-1993 Food Additive 40% Acetaldehyde
• DB31/ 508-1992 Food additive n-butanol
• DB31/ 509-1992 Food additive isobutanol
• DB31/ 525-1993 Food additive grape purple
• DB31/ 15-1990 food additive sorbic acid
• DB31/ 180-1996 food additive lactitol
• DB31/ 577-1993 Food Additive Meat Tenderizer Powder
• DB31/ 108-1993 food additive flour whitener
• DB31/ 175-1996 Food additive 85-LS colorant

Group Standards of the People's Republic of China, food additive food safety

• T/ZZB 0080-2016 Food additive - Xylitol
• T/SCCE 2-2020 Food additive D-xylose
• T/ZZB 0404-2018 Food additive Lutein
• T/CAFFCI 13-2018 Food additive — β-Pinene

Professional Standard - Commodity Inspection, food additive food safety

• SN/T 2360.23-2009 Rules for the inspection of food additives for import and export.Part 23:Composit food additives

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