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near-infrared micro-spectroscopy

near-infrared micro-spectroscopy, Total:244 items.

In the international standard classification, near-infrared micro-spectroscopy involves: Analytical chemistry, Edible oils and fats. Oilseeds, Protection against fire, Pharmaceutics, Milk and milk products, Fuels, General methods of tests and analysis for food products, Products of the textile industry, Tobacco, tobacco products and related equipment, Crude petroleum, Textile fibres, Farm buildings, structures and installations, Organic chemicals, Optics and optical measurements, Beverages, Soil quality. Pedology, Farming and forestry, Physics. Chemistry, Cereals, pulses and derived products, Tea. Coffee. Cocoa, Inorganic chemicals, Animal feeding stuffs, Rubber, Metrology and measurement in general, Optoelectronics. Laser equipment, Environmental protection, Paints and varnishes, Paint ingredients, Terminology (principles and coordination), Water quality, Plastics, Vibration and shock with respect to human beings, Fruits. Vegetables, Protection against crime, Raw materials for rubber and plastics, Products of the chemical industry, Seals, glands, Shafts and couplings, Photography, Rubber and plastics products, Medical equipment, Meat, meat products and other animal produce, Lubricants, industrial oils and related products.


国家市场监督管理总局、中国国家标准化管理委员会, near-infrared micro-spectroscopy

  • GB/T 37969-2019 Standard guidelines for near infrared qualitative analysis
  • GB/T 41442-2022 Test method for pure cashmere content of cashmere—Near infrared spectrometer method
  • GB/T 39114-2020 Nanotechnologies—Characterization of single-wall carbon nanotubes using ultraviolet-visible-near infrared (UV-Vis-NIR) absorption spectroscopy
  • GB/T 37396.1-2019 Lasers and laser-related equipment—Standard optical components—Part 1: Components for the UV,visible and near-infrared spectral ranges
  • GB/T 40722.2-2021 Styrene-butadiene rubber(SBR)—Determination of the microstructure of solution-polymerized SBR—Part 2:FTIR with ATR method

International Organization for Standardization (ISO), near-infrared micro-spectroscopy

  • ISO/CD 18419:2023 Oilseeds — Guidelines for the application of near infrared spectrometry
  • ISO 21543:2006 Milk products - Guidelines for the application of near infrared spectrometry
  • ISO 21543:2006 | IDF 201:2006 Milk products — Guidelines for the application of near infrared spectrometry
  • ISO 21543:2006|IDF 201:2006 Dairy near-infrared spectroscopy application guide
  • ISO 21543:2020 Milk and milk products — Guidelines for the application of near infrared spectrometry
  • ISO 21543:2020 | IDF 201:2020 Milk and milk products — Guidelines for the application of near infrared spectrometry
  • ISO 17184:2014 Soil quality - Determination of carbon and nitrogen by near-infrared spectrometry (NIRS)
  • ISO 12099:2017 Animal feeding stuffs, cereals and milled cereal products — Guidelines for the application of near infrared spectrometry
  • ISO 12965:2000 Butadiene rubber - Determination of microstructure by infra-red spectrometry
  • ISO/TS 10867:2010 Nanotechnologies - Characterization of single-wall carbon nanotubes using near infrared photoluminescence spectroscopy
  • ISO/TS 10867:2019 Nanotechnologies — Characterization of single-wall carbon nanotubes using near infrared photoluminescence spectroscopy
  • ISO 11151-1:2000 Lasers and laser-related equipment - Standard optical components - Part 1: Components for the UV, visible and near-infrared spectral ranges
  • ISO 11151-1:2015 Lasers and laser-related equipment - Standard optical components - Part 1: Components for the UV, visible and near-infrared spectral ranges
  • ISO 15063:2011 Plastics - Polyols for use in the production of polyurethanes - Determination of hydroxyl number by NIR spectroscopy
  • ISO/TS 10868:2011 Nanotechnologies - Characterization of single-wall carbon nanotubes using ultraviolet-visible-near infrared (UV-Vis-NIR) absorption spectroscopy
  • ISO/TS 10868:2017 Nanotechnologies - Characterization of single-wall carbon nanotubes using ultraviolet-visible-near infrared (UV-Vis-NIR) absorption spectroscopy
  • ISO 15063:2004 Plastics - Polyols for use in the production of polyurethanes - Determination of hydroxyl number by NIR spectroscopy
  • ISO 12965:2000/cor 1:2006 Butadiene rubber - Determination of microstructure by infra-red spectrometry; Technical Corrigendum 1
  • ISO 12099:2010 Animal feeding stuffs, cereals and milled cereal products - Guidelines for the application of near infrared spectrometry
  • IEC 80601-2-71:2015 Medical electrical equipment — Part 2-71: Particular requirements for the basic safety and essential performance of functional Near-Infrared Spectroscopy (NIRS) equipment
  • IEC/CD 80601-2-71 Medical electrical equipment — Part 2-71: Particular requirements for the basic safety and essential performance of functional near-infrared spectroscopy (functional NIRS) equipment
  • IEC/DIS 80601-2-71:2011 Medical electrical equipment — Part 2-71: Particular requirements for the basic safety and essential performance of functional near-infrared spectroscopy (functional NIRS) equipment

Military Standard of the People's Republic of China-General Armament Department, near-infrared micro-spectroscopy

  • GJB 874-1990 Anti-visual, low-light, and near-infrared observation camouflage clothing
  • GJB 1887-1994 Specification for solvent-based camouflage coatings against visible and near-infrared light
  • GJB 1887A-2021 Specification for solvent-based camouflage coatings against visible and near-infrared light
  • GJB 1206/1-1994 Detailed specification for self-adjusting micro-cooled photovoltaic indium antimonide infrared detector components

RU-GOST R, near-infrared micro-spectroscopy

  • GOST R 57986-2017 Polymer composites. Infrared spectroscopy. Near infrared qualitative analysis
  • GOST R 54896-2012 Vegetable oils. Determination of quality and safety indices by near infrared spectrometry method
  • GOST 33441-2015 Vegetable oils. Determination of quality and safety by near infrared spectrometry
  • GOST R 54039-2010 Soil quality. Quick method for the determination of oil products by NIR spectroscopy
  • GOST ISO 12099-2017 Feed, grain and food processing. Guidelines for the application of near infrared spectrometry
  • GOST R 54039-2010(2019) Soil quality. Quick method for the determination of oil products by NIR spectroscopy
  • GOST R 51038-1997 Fodder and mixed fodder. Spectroscopia in near infra-red region method for determination of metabolizable energy
  • GOST 30131-1996 Oil-cake and ground oil-cake. Determination of moisture, oil and protein by infrared reflectance
  • GOST 32041-2012 Compound feeds, feed raw materials. Method for determination of crude ash, calcium and phosphorus content by means of NIR-spectroscopy
  • GOST R 59422.1-2021 Optics and photonics. Lasers and laser-related equipment. Standard optical elements. Part 1. Standard optical elements for laser equipment operating in the ultraviolet, visible and near-infrared spectral ranges. General technical requirements
  • GOST 32040-2012 Fodder, mixed and animal feed raw stuff. Spectroscopy in near infra-red region method for determination of crude protein, crude fibre, crude fat and moisture
  • GOST R 52421-2005 Fish, marine products and products of them. Method of determining the fraction of total mass of protein, fat, water, phosphorus, calcium and ash by the near-infra-red spectrometry
  • GOST R 50817-1995 Fodder, mixed fodder and animal feed raw staff. Spectroscopia in near infra-red region method for determination of crude protein, crude fibre, crude fat and moisture
  • GOST R 57543-2017 Feedstuffs, compound feeds, feed raw materials. Method for determination of crude protein, crude fiber, crude fat and moisture using spectroscopy in the near-in-infrared region measurement mode transmission spectra
  • GOST 31795-2012 Fish, marine products and products of them. Method of determining the fraction of total mass of protein, fat, water, phosphorus, calcium and ash by the near-infra-red spectrometry

中华人民共和国国家质量监督检验检疫总局、中国国家标准化管理委员会, near-infrared micro-spectroscopy

  • GB/T 34406-2017 Identification of pearl powder—Near infrared spectroscopy method
  • GB/T 35927-2018 Standard practice for identification of polymer layers or inclusions by fourier transform infrared microspectroscopy
  • GB/T 33648-2017 Test method for identification and determination of specific non-regular additives in motor gasoline—Infrared spectroscopic method

International Dairy Federation (IDF), near-infrared micro-spectroscopy

  • IDF 201-2006 Milk products - Guidelines for the application of near infrared spectrometry

Professional Standard - Forestry, near-infrared micro-spectroscopy

  • LY/T 2053-2012 Standard method for near infrared qualitative analysis of Wood
  • LY/T2053-2012 Standard method for mear infrarde qualitative analysis of wood
  • LY/T 2151-2013 Method for determination of holocellulose and acid-insoluble lignin in wood.Near infrared spectroscopy

Group Standards of the People's Republic of China, near-infrared micro-spectroscopy

  • T/JTAIT 4-2021 Near Infrared Spectroscopy for Rapid Detection of Vehicle Diesel
  • T/SATA 054-2023 Etermination of ethanol concentration in wine - Near infrared spectroscopy method
  • T/CPCIF 0195-2022 Rapid determination of crude oil key properties— Near infrared spectrometry
  • T/CPCIF 0185-2022 Rapid analysis method of automobile diesel fuels— Near infrared spectrometry
  • T/GPCIA 0007-2022 Instant quantitative determination of automobile diesel fuels with near-infrared spectrometry
  • T/CPCIF 0184-2022 Rapid analysis method of motor vehicle gasoline— Near infrared spectrometry
  • T/GPCIA 0006-2022 Instant quantitative determination of automobile gasoline with near-infrared spectrometry
  • T/CNTAC 122-2022 "Hair products Test method for identification of wig hair—— Near infrared spectroscopy method"
  • T/CIS 17006-2022 General technical specification of Fourier transform near-infrared spectrometer
  • T/JTAIT 2-2021 Near-infrared spectroscopy for rapid detection of ethanol gasoline (E10) for vehicles
  • T/HBFIA 0020-2021 Rapid determination of indicators of Laobaigan-flavored fermented grains by near-infrared spectroscopic analysis
  • T/GXAS 356-2022 Rapid screening of polysaccharides content in Ganoderma lucidum spore by near infrared spectroscopy
  • T/CPCIF 0186-2022 Rapid analysis method of motor vehicle ethanol gasoline(E10)— Near infrared spectrometry
  • T/GXAS 357-2022 Rapid screening of protein content in fresh wet rice noodles by near infrared spectroscopy
  • T/YNBX 108-2023 Rapid determination of main quality components in Pu-erh ripe tea - near infrared spectroscopy
  • T/GZTPA 0005-2020 Determination of the main chemical constituents in Guizhou green tea by Near-infrared diffuse reflectance spectroscopy
  • T/LNEMA 002-2023 Determination of micro plastics in city river — Fourier transform infrared spectroscopy
  • T/GZTSS 1-2021 Method for determination of theanine,theobromine constituents in tea by Near-infrared diffuse reflectance spectroscopy
  • T/CIS 11001-2020 On-line detection of powder mixing uniformity in traditional Chinese medicine production process by near-infrared spectroscopy
  • T/SCGS 313006-2023
  • T/CSTM 00563-2022 Determination of microplastics in scenic environment use water —Fourier transform infrared microspectroscopy
  • T/CIS 11005-2023 Real-time determination of the start point and end point of column chromatography elution in traditional Chinese medicine production process —Near infrared spectroscopy
  • T/JTAIT 6-2021 Nitrogen oxide reducing agent for diesel engine - urea aqueous solution (AUS 32) rapid detection by near-infrared spectroscopy
  • T/CPCIF 0187-2022 Rapid analysis method of diesel engines NOx reduction agent- aqueous urea solution(AUS 32)—Near infrared spectrometry
  • T/GPCIA 0008-2022 NOx reduction agent for diesel engines—Instant quantitative determination of aqueous urea solution (AUS 32) with near-infrared spectrometry

Professional Standard - Agriculture, near-infrared micro-spectroscopy

  • NY/T 3105-2017 Determination of oil content in vegetable oils by near-infrared spectroscopy
  • NY/T 1841-2010 Non-destructive determination of soluble solid and titratable acidity in apple fruit by NIR
  • NY/T 1423-2007 Method for Quick Discrimination of Meat and Bone Meal in Fishmeal and Ruminant Concentrate Supplement -Near Infrared Renectance Spectroscopy

Professional Standard - Textile, near-infrared micro-spectroscopy

  • FZ/T 01144-2018 Near Infrared Spectroscopy for Quantitative Analysis of Textile Fibers
  • FZ/T 01150-2019 Textile bamboo fiber and bamboo pulp viscose fiber qualitative identification test method near infrared spectroscopy

Association Francaise de Normalisation, near-infrared micro-spectroscopy

  • NF ISO 21543:2021 Lait et produits laitiers - Lignes directrices pour l'application de la spectrométrie dans le proche infrarouge
  • NF V04-027:2006 Milk products - Guidelines for the application of near infrared spectrometry.
  • NF X31-016*NF EN ISO 17184:2014 Soil quality - Determination of carbon and nitrogen by near-infrared spectrometry (NIRS)
  • NF EN ISO 17184:2014 Qualité du sol - Dosage du carbone et de l'azote par spectrométrie dans le proche infrarouge (SPIR)
  • XP T16-200*XP ISO/TS 10867:2020 Nanotechnologies - Characterization of single-wall carbon nanotubes using near infrared photoluminescence spectroscopy
  • XP ISO/TS 10867:2020 Nanotechnologies - Caractérisation de nanotubes de carbone monofeuillet en utilisant la spectroscopie de photoluminescence dans le proche infra-rouge
  • NF V04-027*NF ISO 21543:2021 Milk and milk products - Guidelines for the application of near infrared spectrometry
  • NF ISO 12965:2016 Caoutchouc butadiène - Détermination de la microstructure par spectrométrie à infrarouge
  • NF V03-768:2012 Cereals - Determination of moisture and protein - Method using Near-Infrared-Spectroscopy in whole kernels.
  • NF V03-768:2015 Cereals - Determination of moisture and protein - Method using Near-Infrared-Spectroscopy in whole kernels
  • NF V03-768*NF EN 15948:2020 Cereals - Determination of moisture and protein - Method using Near-Infrared Spectroscopy in whole kernels
  • NF EN 15948:2020 Céréales - Détermination de la teneur en eau et en protéines - Méthode utilisant la spectroscopie dans le proche infrarouge sur des grains entiers
  • NF T46-063*NF ISO 12965:2016 Butadiene rubber - Determination of microstructure by infra-red spectrometry
  • NF S10-111-1*NF EN ISO 11151-1:2015 Lasers and laser-related equipment - Standard optical components - Part 1 : components for the UV, visible and near-infrared spectral ranges
  • NF EN ISO 12099:2017 Aliments des animaux, céréales et produits de mouture des céréales - Lignes directrices pour l'application de la spectrométrie dans le proche infrarouge
  • NF EN ISO 11151-1:2015 Lasers et équipements associés aux lasers - Composants optiques standards - Partie 1 : composants pour les plages spectrales UV, visible et proche de l'infrarouge
  • NF V18-310*NF EN ISO 12099:2017 Animal feeding stuffs, cereals and milled cereal products - Guidelines for the application of near infrared spectrometry
  • NF S10-111-1:2001 Laser and laser-related equipment - Standard optical components - Part 1 : components for the UV, visible and near-infrared spectral ranges.
  • NF V18-310:2010 Animal feeding stuffs, cereals and milled cereal products - Guidelines for the application of near infrared spectrometry.
  • NF T77-162:1988 Basic silicones for industrial use. Determination of ratios phenyl/silicium and phenyl/methyl. Near infrared spectrometric method.
  • NF T77-155:1987 Basic silicones for industrial use. Determination of vinyl groups (content more than 0,1 per cent (m/m)). Near infra-red spectrometric method.
  • NF EN IEC 80601-2-71:2018 Appareils électromédicaux - Partie 2-71 : exigences particulières pour la sécurité de base et les performances essentielles des appareils d'imagerie spectroscopique proche infrarouge (NIRS)
  • FD V03-769*FD CEN/TR 17474:2021 Cereals (wheat and barley) - Technical Report of the interlaboratory studies for the determination of moisture and protein in whole kernels by near infrared spectroscopy
  • NF C74-391*NF EN IEC 80601-2-71:2018 Medical electrical equipment - Part 2-71 : particular requirements for the basic safety and essential performance of functional near-infrared spectroscopy (NIRS) equipment
  • FD CEN/TR 17474:2021 Céréales (blé et orge) - Rapport technique des essais interlaboratoires pour la détermination de la teneur en eau et en protéines par spectroscopie proche infrarouge sur des grains entiers

Yunnan Provincial Standard of the People's Republic of China, near-infrared micro-spectroscopy

  • DB53/T 512-2013 Determination of Blending Uniformity of Secondary Re-cut Microwave Expanded Shredded Stems by Near Infrared Spectroscopy
  • DB53/T 498-2013 Determination of main chemical constituents of tobacco and tobacco products Near-infrared diffuse reflectance spectrometry

British Standards Institution (BSI), near-infrared micro-spectroscopy

  • BS ISO 21543:2006 Milk products - Guidelines for the application of near infrared spectrometry
  • BS ISO 21543:2020 Milk and milk products. Guidelines for the application of near infrared spectrometry
  • BS EN ISO 17184:2014 Soil quality. Determination of carbon and nitrogen by near-infrared spectrometry (NIRS)
  • PD ISO/TS 10867:2019 Nanotechnologies. Characterization of single-wall carbon nanotubes using near infrared photoluminescence spectroscopy
  • 20/30394058 DC BS ISO 21543. Milk and milk products. Guidelines for the application of near infrared spectrometry
  • BS DD ISO/TS 10868:2011 Nanotechnologies. Characterization of singlewall carbon nanotubes using ultraviolet-visible-near infrared (UV-Vis-NIR) absorption spectroscopy
  • BS DD ISO/TS 10867:2010 Nanotechnologies. Characterization of single-wall carbon nanotubes using near infrared photoluminescence spectroscopy
  • BS EN 15948:2012 Cereals. Determination of moisture and protein. Method using Near-Infrared- Spectroscopy in whole kernels
  • BS EN 15948:2015 Cereals. Determination of moisture and protein. Method using Near-Infrared-Spectroscopy in whole kernels
  • BS EN ISO 11151-1:2000 Lasers and laser-related equipment. Standard optical components. Components for the UV, visible and near-infrared spectral ranges
  • BS EN ISO 11151-1:2015 Lasers and laser-related equipment. Standard optical components. Components for the UV, visible and near-infrared spectral ranges
  • BS ISO 8454:2007+A2:2019 Cigarettes. Determination of carbon monoxide in the vapour phase of cigarette smoke. NDIR method
  • BS ISO 12965:2000 Butadiene rubber - Determination of microstructure by infra-red spectrometry
  • PD ISO/TS 22491:2019 Water pipe tobacco. Determination of carbon monoxide in the vapour phase of water pipe tobacco smoke. NDIR method
  • BS EN 15948:2020 Cereals. Determination of moisture and protein. Method using Near-Infrared Spectroscopy in whole kernels
  • BS EN ISO 12099:2010 Animal feeding stuffs, cereals and milled cereal products - Guidelines for the application of near infrared spectrometry
  • PD ISO/TS 10868:2017 Tracked Changes. Nanotechnologies. Characterization of single-wall carbon nanotubes using ultraviolet-visible-near infrared (UV-Vis-NIR) absorption spectroscopy
  • PD ISO/TS 22492:2019 Water pipe tobacco products. Determination of carbon monoxide emission of glowing water pipe charcoal. NDIR method
  • 18/30374728 DC BS EN 15948. Cereals. Determination of moisture and protein. Method using Near-Infrared-Spectroscopy in whole kernels
  • BS ISO 22947:2019 Cigarettes. Determination of carbon monoxide in the vapour phase of cigarette smoke with an intense smoking regime. NDIR method
  • BS EN ISO 12099:2017 Tracked Changes. Animal feeding stuffs, cereals and milled cereal products. Guidelines for the application of near infrared spectrometry
  • BS EN IEC 80601-2-71:2018 Medical electrical equipment. Particular requirements for the basic safety and essential performance of functional near-infrared spectroscopy (NIRS) equipment
  • BS PD CEN/TR 17474:2020 Cereals (wheat and barley). Technical Report of the interlaboratory studies for the determination of moisture and protein in whole kernels by near infrared spectroscopy
  • 21/30433033 DC BS EN IEC 80601-2-71. Medical electrical equipment. Part 2-71. Particular requirements for the basic safety and essential performance of functional near-infrared spectroscopy (NIRS) equipment

Shandong Provincial Standard of the People's Republic of China, near-infrared micro-spectroscopy

  • DB37/T 3636-2019 Near Infrared Spectroscopy Method for Rapid Detection of Motor Gasoline
  • DB37/T 3638-2019 Near Infrared Spectroscopy Method for Rapid Detection of Vehicle Diesel
  • DB37/T 3640-2019 Rapid detection method of ethanol gasoline (E10) for vehicles by near-infrared spectroscopy
  • DB37/T 4118-2020 Rapid detection method of diesel engine nitrogen oxide reducing agent-urea aqueous solution (AUS 32) by near-infrared spectroscopy

Inner Mongolia Provincial Standard of the People's Republic of China, near-infrared micro-spectroscopy

  • DB15/T 1229-2017 Cashmere net cashmere rate test method near infrared spectroscopy
  • DB15/T 2601-2022 Rapid determination of crude protein, crude fiber, acid detergent fiber, neutral detergent fiber and acid detergent lignin in Leymus chinensis by near infrared spectroscopy
  • DB15/T 2600-2022 Rapid determination of crude protein, crude fiber, acid detergent fiber, neutral detergent fiber and acid detergent lignin in alfalfa using near infrared spectroscopy

中华全国供销合作总社, near-infrared micro-spectroscopy

  • GH/T 1337-2021 Rapid determination of impurity content in seed cotton using near-infrared spectroscopy
  • GH/T 1260-2019 Near-infrared spectroscopic determination of moisture, tea polyphenols and caffeine content in solid instant tea
  • GH/T 1259-2019 Near-infrared spectroscopic determination of moisture, tea polyphenols and caffeine content in tea polyphenol products

Professional Standard - Chemical Industry, near-infrared micro-spectroscopy

  • HG/T 5077-2016 Optical functional films.Measuring method of the near infrared spectral transmittance

Jiangsu Provincial Standard of the People's Republic of China, near-infrared micro-spectroscopy

  • DB32/T 2269-2012 Non-destructive determination of cottonseed oil content by near-infrared spectroscopy

ES-UNE, near-infrared micro-spectroscopy

  • UNE-EN ISO 17184:2014 Soil quality - Determination of carbon and nitrogen by near-infrared spectrometry (NIRS) (ISO 17184:2014) (Endorsed by AENOR in July of 2014.)
  • UNE-EN ISO 11151-1:2015 Lasers and laser-related equipment - Standard optical components - Part 1: Components for the UV, visible and near-infrared spectral ranges (ISO 11151-1:2015)
  • UNE-EN ISO 12099:2018 Animal feeding stuffs, cereals and milled cereal products - Guidelines for the application of near infrared spectrometry (ISO 12099:2017)
  • UNE-EN 15948:2021 Cereals - Determination of moisture and protein - Method using Near-Infrared Spectroscopy in whole kernels
  • UNE-EN IEC 80601-2-71:2018 Medical electrical equipment - Part 2-71: Particular requirements for the basic safety and essential performance of functional Near-Infrared Spectroscopy (NIRS) equipment (Endorsed by Asociación Española de Normalización in August of 2018.)

German Institute for Standardization, near-infrared micro-spectroscopy

  • DIN EN ISO 17184:2014-09 Soil quality - Determination of carbon and nitrogen by near-infrared spectrometry (NIRS) (ISO 17184:2014); German version EN ISO 17184:2014
  • DIN 55673:2000 Paints, varnishes and their raw materials - Analysis by near infrared spectrometry - General working principles
  • DIN 55673:2017 Paints, varnishes and their raw materials - Analysis by near infrared spectrometry - General working principles
  • DIN 55673:2017-04 Paints, varnishes and their raw materials - Analysis by near infrared spectrometry - General working principles
  • DIN EN ISO 11151-1:2000 Lasers and laser-related equipment - Standard optical components - Part 1: Components for the ultraviolet, visible and near-infrared spectral range (ISO 11151-1:2000); German version EN ISO 11151-1:2000
  • DIN EN ISO 11151-1:2015-12 Lasers and laser-related equipment - Standard optical components - Part 1: Components for the UV, visible and near-infrared spectral ranges (ISO 11151-1:2015); German version EN ISO 11151-1:2015
  • DIN EN ISO 12099:2018-01 Animal feeding stuffs, cereals and milled cereal products - Guidelines for the application of near infrared spectrometry (ISO 12099:2017); German version EN ISO 12099:2017
  • DIN EN 15948:2020-12 Cereals - Determination of moisture and protein - Method using Near-Infrared Spectroscopy in whole kernels; German version EN 15948:2020
  • DIN EN ISO 12099:2018 Animal feeding stuffs, cereals and milled cereal products - Guidelines for the application of near infrared spectrometry (ISO 12099:2017)
  • DIN EN ISO 17184:2014 Soil quality - Determination of carbon and nitrogen by near-infrared spectrometry (NIRS) (ISO 17184:2014); German version EN ISO 17184:2014
  • DIN EN 15948:2012 Cereals - Determination of moisture and protein - Method using Near-Infrared-Spectroscopy in whole kernels; German version EN 15948:2012
  • DIN EN 15948:2015 Cereals - Determination of moisture and protein - Method using Near-Infrared-Spectroscopy in whole kernels; German version EN 15948:2015
  • DIN EN 15948:2020 Cereals - Determination of moisture and protein - Method using Near-Infrared Spectroscopy in whole kernels; German version EN 15948:2020
  • DIN EN ISO 11151-1:2015 Lasers and laser-related equipment - Standard optical components - Part 1: Components for the UV, visible and near-infrared spectral ranges (ISO 11151-1:2015); German version EN ISO 11151-1:2015
  • DIN EN ISO 12099:2010 Animal feeding stuff, cereals and milled cereal products - Guidelines for the application of near infrared spectrometry (ISO 12099:2010); German version EN ISO 12099:2010
  • DIN 3761-14:1984 Rotary shaft lip type seals for automobils; test; infrared-spectroscopic analysis of elastomers

农业农村部, near-infrared micro-spectroscopy

  • NY/T 3297-2018 Determination of total phenols and tocopherols in rapeseed by near-infrared spectroscopy
  • NY/T 3298-2018 Determination of crude protein in vegetable oils by near-infrared spectroscopy
  • NY/T 3299-2018 Determination of oleic acid and linoleic acid in vegetable oils by near-infrared spectroscopy
  • NY/T 3295-2018 Determination of erucic acid and glucosinolates in rapeseed by near-infrared spectroscopy

Danish Standards Foundation, near-infrared micro-spectroscopy

  • DS/ISO/TS 10867:2011 Nanotechnologies - Characterization of single-wall carbon nanotubes using near infrared photoluminescence spectroscopy
  • DS/EN 15948:2020 Cereals – Determination of moisture and protein – Method using Near-Infrared Spectroscopy in whole kernels
  • DS/EN ISO 11151-1:2000 Lasers and laser-related equipment - Standard optical components - Part 1: Components for the UV, visible and near-infrared spectral ranges
  • DS/EN ISO 12099:2010 Animal feeding stuffs, cereals and milled cereal products - Guidelines for the application of near infrared spectrometry
  • DS/ISO/TS 10868:2011 Nanotechnologies - Characterization of single-wall carbon nanotubes using ultraviolet-visible-near infrared (UV-Vis-NIR) absorption spectroscopy
  • DS/EN 15948:2012 Cereals - Determination of moisture and protein - Method using Near-Infrared-Spectroscopy in whole kernels
  • DS/CEN/TR 17474:2020 Cereals (wheat and barley) – Technical Report of the interlaboratory studies for the determination of moisture and protein in whole kernels by near infrared spectroscopy

European Committee for Standardization (CEN), near-infrared micro-spectroscopy

  • EN ISO 17184:2014 Soil quality - Determination of carbon and nitrogen by near-infrared spectrometry (NIRS)
  • EN 15948:2012 Cereals - Determination of moisture and protein - Method using Near-Infrared-Spectroscopy in whole kernels
  • EN 15948:2015 Cereals - Determination of moisture and protein - Method using Near-Infrared-Spectroscopy in whole kernels
  • EN ISO 11151-1:2000 Lasers and Laser-Related Equipment - Standard Optical Components - Part 1: Components for the UV, Visible and Near-Infrared Spectral Ranges ISO 11151-1: 2000
  • EN ISO 12099:2017 Animal feeding stuffs@ cereals and milled cereal products - Guidelines for the application of near infrared spectrometry
  • EN ISO 12099:2010 Animal feeding stuffs, cereals and milled cereal products - Guidelines for the application of near infrared spectrometry
  • EN ISO 11151-1:2015 Lasers and laser-related equipment - Standard optical components - Part 1: Components for the UV, visible and near-infrared spectral ranges (ISO 11151-1:2015)
  • CEN/TR 17474:2020 Cereals (wheat and barley) - Technical Report of the interlaboratory studies for the determination of moisture and protein in whole kernels by near infrared spectroscopy
  • PD CEN/TR 17474:2020 Cereals (wheat and barley) - Technical Report of the interlaboratory studies for the determination of moisture and protein in whole kernels by near infrared spectroscopy

PL-PKN, near-infrared micro-spectroscopy

  • PN-EN 15948-2021-03 E Cereals -- Determination of moisture and protein -- Method using Near-Infrared Spectroscopy in whole kernels

Anhui Provincial Standard of the People's Republic of China, near-infrared micro-spectroscopy

  • DB34/T 2890-2017 Rapid Determination of Main Quality Components in Tea-Near Infrared Spectroscopy

Tianjin Provincial Standard of the People's Republic of China, near-infrared micro-spectroscopy

  • DB12/T 955-2020 Determination of Nitrogen and Phosphorus in Dairy Farm Dung Water by Near Infrared Diffuse Reflectance Spectrometry

Professional Standard - Electricity, near-infrared micro-spectroscopy

  • DL/T 2410-2021 Determination of Polymerization Degree of Transformer Insulating Paper (Board) (Near Infrared Spectroscopy)

General Administration of Quality Supervision, Inspection and Quarantine of the People‘s Republic of China, near-infrared micro-spectroscopy

  • GB/T 29856-2013 Characterization of semiconducting single-walled carbon nanotubes using near infrared photoluminescence spectroscopy
  • GB/T 24369.1-2009 Characterization of gold nanorods.Part 1:UV-Vis-NIR absorption spectroscopy
  • GB/T 19267.1-2008 Physical and chemical examination of trace evidence in forensic sciences.Part 1:Infrared absorption spectrometry
  • GB/T 19267.1-2003 Physical and chemical examination of trace evidence in forensic sciences--Part 1: Infrared absorption spectrometry
  • GB/T 18868-2002 Method for determination of moisture,crude protein,crude fat,crude fibre,lysine and methinione in feeds--Near infrared reflectance spectroscopy
  • GB 9706.271-2022 Medical electrical equipment—Part 2-71: Particular requirements for the basic safety and essential performance of functional near-infrared spectroscopy (NIRS) equipment

Jilin Provincial Standard of the People's Republic of China, near-infrared micro-spectroscopy

  • DB22/T 1812-2013 Non-destructive and rapid determination of ginseng polysaccharides in ginseng by near-infrared spectroscopy
  • DB22/T 1605-2012 Nondestructive and rapid determination of ash, moisture, water-insoluble solids, and water-saturated butanol extracts in ginseng by near-infrared spectroscopy

海关总署, near-infrared micro-spectroscopy

  • SN/T 5233-2020 Determination of moisture regain of imported and exported textile raw materials by near-infrared spectroscopy

Korean Agency for Technology and Standards (KATS), near-infrared micro-spectroscopy

  • KS M ISO 12965-2007(2022) Butadiene rubber-Determination of microstructure by infra-red spectrometry
  • KS M ISO 12965:2007 Butadiene rubber-Determination of microstructure by infra-red spectrometry
  • KS M ISO 12965-2007(2017) Butadiene rubber-Determination of microstructure by infra-red spectrometry
  • KS B ISO 11151-1:2013 Lasers and laser-related equipment ?; Standard optical components ?; Part 1: Components for the UV, visible and near-infrared spectral ranges
  • KS B ISO 11151-1:2003 Lasers and laser-related equipment-Standard optical components-Part 1:Components for the UV, visible and near-infrared spectral ranges
  • KS B ISO 11151-1:2015 Lasers and laser-related equipment ― Standard optical components ― Part 1: Components for the UV, visible and near-infrared spectral ranges
  • KS B ISO 11151-1-2015(2020) Lasers and laser-related equipment ― Standard optical components ― Part 1: Components for the UV, visible and near-infrared spectral ranges
  • KS D 2717-2008(2018) Evaluation of metallic/semiconducting ratio of single-walled carbon nanotube soots using UV-VIS-NIR absorption spectroscopy

Professional Standard - Petrochemical Industry, near-infrared micro-spectroscopy

  • SH/T 1727-2004 Butadiene rubber--Determination of microstructure by infra-red spectrometry
  • SH/T 1727-2017 Determination of Microstructure of Butadiene Rubber by Infrared Spectroscopy

Liaoning Provincial Standard of the People's Republic of China, near-infrared micro-spectroscopy

  • DB21/T 2751-2017 Determination of Microplastics in Seawater by Fourier Transform Microscopy Infrared Spectroscopy
  • DB21/T 2048-2012 Determination of crude protein, crude fat, crude fiber, moisture, calcium, total phosphorus, crude ash, water-soluble chloride, amino acid in feed by near-infrared spectroscopy

Jiangxi Provincial Standard of the People's Republic of China, near-infrared micro-spectroscopy

  • DB36/T 1127-2019 Rapid Determination of Crude Ash, Calcium, Total Phosphorus and Sodium Chloride in Feed by Near Infrared Spectroscopy

未注明发布机构, near-infrared micro-spectroscopy

  • ISO/IEC 12099:2010 Animal feeding stuffs, cereals and milled cereal products — Guidelines for the application of near infrared spectrometry

GB-REG, near-infrared micro-spectroscopy

  • REG NASA-LLIS-0353--1994 Lessons Learned - Facility Failure During Testing of the Galileo Near Infrared Mapping Spectrometer (NIMS)

(U.S.) Ford Automotive Standards, near-infrared micro-spectroscopy

Lithuanian Standards Office , near-infrared micro-spectroscopy

  • LST EN ISO 11151-1:2002 Laser and laser-related equipment - Standard optical components - Part 1: Components for the UV, visible and near-infrared spectral ranges (ISO 11151-1:2000)
  • LST EN ISO 12099:2010 Animal feeding stuffs, cereals and milled cereal products - Guidelines for the application of near infrared spectrometry (ISO 12099:2010)
  • LST EN 15948-2012 Cereals - Determination of moisture and protein - Method using Near-Infrared-Spectroscopy in whole kernels
  • LST EN 15948-2021 Cereals - Determination of moisture and protein - Method using Near-Infrared Spectroscopy in whole kernels
  • LST 1493-1998 Ground wheat and milled wheat products. Determination of protein by near infrared reflectance (NIR) spectroscopy
  • LST 1645-2000/1K-2005 Swede rape and turnip rape seeds. Determination of moisture and volatile matter and oil and proteins content. Near infra-red light molecule absorption spectrometric method
  • LST 1645-2000 Swede rape and turnip rape seeds. Determination of moisture and volatile matter and oil and proteins content. Near infra-red light molecule absorption spectrometric method

AENOR, near-infrared micro-spectroscopy

  • UNE-EN ISO 12099:2010 Animal feeding stuffs, cereals and milled cereal products - Guidelines for the application of near infrared spectrometry (ISO 12099:2010)

American Society for Testing and Materials (ASTM), near-infrared micro-spectroscopy

  • ASTM D6342-12(2017)e1 Standard Practice for Polyurethane Raw Materials: Determining Hydroxyl Number of Polyols by Near Infrared (NIR) Spectroscopy
  • ASTM D6342-22 Standard Practice for Polyurethane Raw Materials: Determining Hydroxyl Number of Polyols by Near Infrared (NIR) Spectroscopy
  • ASTM D6342-12 Standard Practice for Polyurethane Raw Materials: Determining Hydroxyl Number of Polyols by Near Infrared (NIR) Spectroscopy
  • ASTM D5477-02 Standard Practice for Identification of Polymer Layers or Inclusions by Fourier Transform Infrared Microspectroscopy (FT-IR)
  • ASTM D5477-95 Standard Practice for Identification of Polymer Layers or Inclusions by Fourier Transform Infrared Microspectroscopy (FT-IR)
  • ASTM E1944-98(2021) Standard Practice for Describing and Measuring Performance of Laboratory Fourier Transform Near-Infrared (FT-NIR) Spectrometers: Level Zero and Level One Tests
  • ASTM D5477-11 Standard Practice for Identification of Polymer Layers or Inclusions by Fourier Transform Infrared Microspectroscopy (FT-IR)
  • ASTM D5477-18 Standard Practice for Identification of Polymer Layers or Inclusions by Fourier Transform Infrared Microspectroscopy (FT-IR)
  • ASTM E1944-98(2002) Standard Practice for Describing and Measuring Performance of Laboratory Fourier Transform Near-Infrared (FT-NIR) Spectrometers: Level Zero and Level One Tests
  • ASTM E1944-98 Standard Practice for Describing and Measuring Performance of Laboratory Fourier Transform Near-Infrared (FT-NIR) Spectrometers: Level Zero and Level One Tests
  • ASTM E1944-98(2007) Standard Practice for Describing and Measuring Performance of Laboratory Fourier Transform Near-Infrared (FT-NIR) Spectrometers: Level Zero and Level One Tests
  • ASTM E1944-98(2013) Standard Practice for Describing and Measuring Performance of Laboratory Fourier Transform Near-Infrared (FT-NIR) Spectrometers: Level Zero and Level One Tests
  • ASTM D7417-10 Standard Test Method for Analysis of In-Service Lubricants Using Particular Four-Part Integrated Tester (Atomic Emission Spectroscopy, Infrared Spectroscopy, Viscosity, and Laser Particle Counter)

AT-ON, near-infrared micro-spectroscopy

  • OENORM EN 15948-2020 Cereals - Determination of moisture and protein - Method using Near-Infrared Spectroscopy in whole kernels

CH-SNV, near-infrared micro-spectroscopy

  • SN EN 15948-2021 Cereals - Determination of moisture and protein - Method using Near-Infrared Spectroscopy in whole kernels

IT-UNI, near-infrared micro-spectroscopy

  • UNI EN 15948-2021 Cereals - Determination of moisture and protein - Method using Near-Infrared Spectroscopy in whole kernels

CEN - European Committee for Standardization, near-infrared micro-spectroscopy

  • PREN 15948-2018 Cereals - Determination of moisture and protein - Method using Near-Infrared-Spectroscopy in whole kernels

GOSTR, near-infrared micro-spectroscopy

  • GOST 34567-2019 Meat and meat products. Method for determination of moisture, fat, protein, sodium chloride and ash using near infrared spectroscopy

American National Standards Institute (ANSI), near-infrared micro-spectroscopy

  • ANSI/ASTM D6342:1998 Practice for Polyurethane Raw Materials: Determining Hydroxyl Number of Polyols by Near Infrared (NIR) Spectroscopy

European Committee for Electrotechnical Standardization(CENELEC), near-infrared micro-spectroscopy

  • EN IEC 80601-2-71:2018 Medical electrical equipment - Part 2-71: Particular requirements for the basic safety and essential performance of functional near-infrared spectroscopy (NIRS) equipment




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