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Near Infrared Spectrum

Near Infrared Spectrum, Total:64 items.

In the international standard classification, Near Infrared Spectrum involves: Physics. Chemistry, Edible oils and fats. Oilseeds, Animal feeding stuffs, Cereals, pulses and derived products, General methods of tests and analysis for food products, Organic chemicals, Optoelectronics. Laser equipment, Plastics, Tobacco, tobacco products and related equipment, Farming and forestry, Soil quality. Pedology, Inorganic chemicals, Terminology (principles and coordination), Tea. Coffee. Cocoa.

International Organization for Standardization (ISO), Near Infrared Spectrum

ISO/TS 10867:2010 Nanotechnologies - Characterization of single-wall carbon nanotubes using near infrared photoluminescence spectroscopy
ISO 17184:2014 Soil quality - Determination of carbon and nitrogen by near-infrared spectrometry (NIRS)

Professional Standard - Forestry, Near Infrared Spectrum

LY/T 2053-2012 Standard method for near infrared qualitative analysis of Wood
LY/T2053-2012 Standard method for mear infrarde qualitative analysis of wood

British Standards Institution (BSI), Near Infrared Spectrum

BS DD ISO/TS 10867:2010 Nanotechnologies. Characterization of single-wall carbon nanotubes using near infrared photoluminescence spectroscopy
BS EN 15948:2020 Cereals. Determination of moisture and protein. Method using Near-Infrared Spectroscopy in whole kernels
18/30374728 DC BS EN 15948. Cereals. Determination of moisture and protein. Method using Near-Infrared-Spectroscopy in whole kernels
BS ISO 8454:2007+A2:2019 Cigarettes. Determination of carbon monoxide in the vapour phase of cigarette smoke. NDIR method
BS EN ISO 17184:2014 Soil quality. Determination of carbon and nitrogen by near-infrared spectrometry (NIRS)
PD ISO/TS 22491:2019 Water pipe tobacco. Determination of carbon monoxide in the vapour phase of water pipe tobacco smoke. NDIR method
BS EN ISO 11151-1:2000 Lasers and laser-related equipment. Standard optical components. Components for the UV, visible and near-infrared spectral ranges
BS EN ISO 11151-1:2015 Lasers and laser-related equipment. Standard optical components. Components for the UV, visible and near-infrared spectral ranges
PD ISO/TS 22492:2019 Water pipe tobacco products. Determination of carbon monoxide emission of glowing water pipe charcoal. NDIR method
BS ISO 22947:2019 Cigarettes. Determination of carbon monoxide in the vapour phase of cigarette smoke with an intense smoking regime. NDIR method

RU-GOST R, Near Infrared Spectrum

GOST R 54896-2012 Vegetable oils. Determination of quality and safety indices by near infrared spectrometry method
GOST 30131-1996 Oil-cake and ground oil-cake. Determination of moisture, oil and protein by infrared reflectance
GOST R 54039-2010 Soil quality. Quick method for the determination of oil products by NIR spectroscopy
GOST R 54039-2010(2019) Soil quality. Quick method for the determination of oil products by NIR spectroscopy

Association Francaise de Normalisation, Near Infrared Spectrum

NF V18-310:2010 Animal feeding stuffs, cereals and milled cereal products - Guidelines for the application of near infrared spectrometry.
NF S10-111-1*NF EN ISO 11151-1:2015 Lasers and laser-related equipment - Standard optical components - Part 1 : components for the UV, visible and near-infrared spectral ranges
NF EN ISO 11151-1:2015 Lasers et équipements associés aux lasers - Composants optiques standards - Partie 1 : composants pour les plages spectrales UV, visible et proche de l'infrarouge
NF X31-016*NF EN ISO 17184:2014 Soil quality - Determination of carbon and nitrogen by near-infrared spectrometry (NIRS)
NF EN 15948:2020 Céréales - Détermination de la teneur en eau et en protéines - Méthode utilisant la spectroscopie dans le proche infrarouge sur des grains entiers
NF V18-310*NF EN ISO 12099:2017 Animal feeding stuffs, cereals and milled cereal products - Guidelines for the application of near infrared spectrometry
NF V03-768:2012 Cereals - Determination of moisture and protein - Method using Near-Infrared-Spectroscopy in whole kernels.
NF V03-768:2015 Cereals - Determination of moisture and protein - Method using Near-Infrared-Spectroscopy in whole kernels
NF V03-768*NF EN 15948:2020 Cereals - Determination of moisture and protein - Method using Near-Infrared Spectroscopy in whole kernels

Group Standards of the People's Republic of China, Near Infrared Spectrum

T/SATA 054-2023 Etermination of ethanol concentration in wine - Near infrared spectroscopy method
T/GZTPA 0005-2020 Determination of the main chemical constituents in Guizhou green tea by Near-infrared diffuse reflectance spectroscopy
T/GZTSS 1-2021 Method for determination of theanine,theobromine constituents in tea by Near-infrared diffuse reflectance spectroscopy

Professional Standard - Chemical Industry, Near Infrared Spectrum

HG/T 5077-2016 Optical functional films.Measuring method of the near infrared spectral transmittance

农业农村部, Near Infrared Spectrum

NY/T 3298-2018 Determination of crude protein in vegetable oils by near-infrared spectroscopy
NY/T 3297-2018 Determination of total phenols and tocopherols in rapeseed by near-infrared spectroscopy
NY/T 3299-2018 Determination of oleic acid and linoleic acid in vegetable oils by near-infrared spectroscopy
NY/T 3295-2018 Determination of erucic acid and glucosinolates in rapeseed by near-infrared spectroscopy

German Institute for Standardization, Near Infrared Spectrum

DIN EN 15948:2020-12 Cereals - Determination of moisture and protein - Method using Near-Infrared Spectroscopy in whole kernels; German version EN 15948:2020
DIN EN ISO 11151-1:2015-12 Lasers and laser-related equipment - Standard optical components - Part 1: Components for the UV, visible and near-infrared spectral ranges (ISO 11151-1:2015); German version EN ISO 11151-1:2015
DIN EN ISO 12099:2018-01 Animal feeding stuffs, cereals and milled cereal products - Guidelines for the application of near infrared spectrometry (ISO 12099:2017); German version EN ISO 12099:2017

Danish Standards Foundation, Near Infrared Spectrum

DS/EN ISO 11151-1:2000 Lasers and laser-related equipment - Standard optical components - Part 1: Components for the UV, visible and near-infrared spectral ranges
DS/EN 15948:2012 Cereals - Determination of moisture and protein - Method using Near-Infrared-Spectroscopy in whole kernels
DS/EN 15948:2020 Cereals – Determination of moisture and protein – Method using Near-Infrared Spectroscopy in whole kernels
DS/EN ISO 12099:2010 Animal feeding stuffs, cereals and milled cereal products - Guidelines for the application of near infrared spectrometry

ES-UNE, Near Infrared Spectrum

UNE-EN 15948:2021 Cereals - Determination of moisture and protein - Method using Near-Infrared Spectroscopy in whole kernels
UNE-EN ISO 11151-1:2015 Lasers and laser-related equipment - Standard optical components - Part 1: Components for the UV, visible and near-infrared spectral ranges (ISO 11151-1:2015)
UNE-EN ISO 12099:2018 Animal feeding stuffs, cereals and milled cereal products - Guidelines for the application of near infrared spectrometry (ISO 12099:2017)

中华全国供销合作总社, Near Infrared Spectrum

GH/T 1259-2019 Near-infrared spectroscopic determination of moisture, tea polyphenols and caffeine content in tea polyphenol products
GH/T 1260-2019 Near-infrared spectroscopic determination of moisture, tea polyphenols and caffeine content in solid instant tea

American Society for Testing and Materials (ASTM), Near Infrared Spectrum

ASTM D6342-12(2017)e1 Standard Practice for Polyurethane Raw Materials: Determining Hydroxyl Number of Polyols by Near Infrared (NIR) Spectroscopy

Lithuanian Standards Office , Near Infrared Spectrum

LST EN ISO 11151-1:2002 Laser and laser-related equipment - Standard optical components - Part 1: Components for the UV, visible and near-infrared spectral ranges (ISO 11151-1:2000)
LST EN 15948-2012 Cereals - Determination of moisture and protein - Method using Near-Infrared-Spectroscopy in whole kernels
LST EN 15948-2021 Cereals - Determination of moisture and protein - Method using Near-Infrared Spectroscopy in whole kernels

AT-ON, Near Infrared Spectrum

OENORM EN 15948-2020 Cereals - Determination of moisture and protein - Method using Near-Infrared Spectroscopy in whole kernels

CH-SNV, Near Infrared Spectrum

SN EN 15948-2021 Cereals - Determination of moisture and protein - Method using Near-Infrared Spectroscopy in whole kernels

IT-UNI, Near Infrared Spectrum

UNI EN 15948-2021 Cereals - Determination of moisture and protein - Method using Near-Infrared Spectroscopy in whole kernels

CEN - European Committee for Standardization, Near Infrared Spectrum

PREN 15948-2018 Cereals - Determination of moisture and protein - Method using Near-Infrared-Spectroscopy in whole kernels

PL-PKN, Near Infrared Spectrum

PN-EN 15948-2021-03 E Cereals -- Determination of moisture and protein -- Method using Near-Infrared Spectroscopy in whole kernels

Tianjin Provincial Standard of the People's Republic of China, Near Infrared Spectrum

DB12/T 955-2020 Determination of Nitrogen and Phosphorus in Dairy Farm Dung Water by Near Infrared Diffuse Reflectance Spectrometry

General Administration of Quality Supervision, Inspection and Quarantine of the People‘s Republic of China, Near Infrared Spectrum

GB/T 29856-2013 Characterization of semiconducting single-walled carbon nanotubes using near infrared photoluminescence spectroscopy

Yunnan Provincial Standard of the People's Republic of China, Near Infrared Spectrum

DB53/T 512-2013 Determination of Blending Uniformity of Secondary Re-cut Microwave Expanded Shredded Stems by Near Infrared Spectroscopy

Korean Agency for Technology and Standards (KATS), Near Infrared Spectrum

KS B ISO 11151-1-2015(2020) Lasers and laser-related equipment ― Standard optical components ― Part 1: Components for the UV, visible and near-infrared spectral ranges

Jilin Provincial Standard of the People's Republic of China, Near Infrared Spectrum

DB22/T 1812-2013 Non-destructive and rapid determination of ginseng polysaccharides in ginseng by near-infrared spectroscopy

European Committee for Standardization (CEN), Near Infrared Spectrum

EN ISO 11151-1:2000 Lasers and Laser-Related Equipment - Standard Optical Components - Part 1: Components for the UV, Visible and Near-Infrared Spectral Ranges ISO 11151-1: 2000
EN 15948:2015 Cereals - Determination of moisture and protein - Method using Near-Infrared-Spectroscopy in whole kernels

未注明发布机构, Near Infrared Spectrum

ISO/IEC 12099:2010 Animal feeding stuffs, cereals and milled cereal products — Guidelines for the application of near infrared spectrometry