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Rapid detection method for cadmium in food

Rapid detection method for cadmium in food, Total:189 items.

In the international standard classification, Rapid detection method for cadmium in food involves: Food products in general, General methods of tests and analysis for food products, Vocabularies, Cereals, pulses and derived products, Test conditions and procedures in general, Farming and forestry, Terminology (principles and coordination), Microbiology, Raw materials for rubber and plastics, Products of the chemical industry, Agricultural machines, implements and equipment, Pesticides and other agrochemicals, Animal feeding stuffs, Soil quality. Pedology, Fertilizers, Ceramics, Water quality, Materials and articles in contact with foodstuffs, Biology. Botany. Zoology, Cellular materials.

Guangdong Provincial Standard of the People's Republic of China, Rapid detection method for cadmium in food

DB44/T 519-2008 Rapid detection method of formaldehyde in food

Professional Standard - Commodity Inspection, Rapid detection method for cadmium in food

SN/T 1869-2007 Rapid detection methods for pathogens in foods.PCR method
SN/T 2100-2008 Rapid Determination of the commercial sterilization in canned food
SN/T 2425-2010 Rapid detection of Vibrio cholerae in foods for import and export-Real-time quantitative PCR method
SN/T 3932-2014 Rapid detection of Bacillus Cereus for export foods.Real-time PCR method
SN/T 3728-2013 Rapid determination of Campylobacter jejuni in food for export.Quantum dots immuno-fluorescence method
SN/T 2424-2010 Rapid detection of Vibrio Parahaemolyticus in foods for import and export-Real-time quantitative PCR method
SN/T 1895-2007 Rapid enumeration of Staphylococcus aureus in foods.petrifilm staph express count plate method
SN/T 2525-2010 Detection of Clostridium botulinum in foods by PCR
SN/T 3624-2013 Detemination of Acrobacter in food for export
SN/T 2415-2010 Rapid detection of Salmonella in milk and milk products for import and export-Resl-time PCR method
SN/T 0448-2011 Determination of arsenic,lead,mercury,cadmium in foodstuffs.ICP-MS method
SN/T 0175-2010 Detection of Campylobacter spp. in food for import and export
SN/T 0856-2011 Method for the determination of tin in canned food for import and export
SN/T 2430-2010 Determination of rhodamine B in foods for import and export
SN/T 3536-2013 Determination of Acid Orange II in foods for export
SN/T 4302-2015 Rapid detection method of tris-(aziridyl)phosphine oxide in textiles by gas chromatography-mass spectrometry
SN/T 0655-2012 Determination of dimethipin residues in foods for export
SN/T 2096-2008 Determination of acrylamide in food.Isotope internal standard
SN/T 2147-2008 Determination of cadusafos residues in food for import and export
SN/T 2431-2010 Determination of halfenprox residues in food for import and export
SN/T 2432-2010 Determination of pyridaben residues in food for import and export
SN/T 2433-2010 Determination of clodinafop propargyl residues in food for import and export
SN/T 0519-2010 Determination of propiconazole residue in food for import and export
SN/T 2796-2011 Determination method of sulfonicami residues in imported and exported food
SN/T 2397-2010 Testing method for nicotine residues in imported and exported food
SN/T 2098-2008 Determination of aerobic bacterial count in foods and cosmetics.Spiral plate method
SN/T 2918-2011 Determination of sulfite in food for export.Ion chromatography method
SN/T 1967-2007 Determination of iprobenfos residues in food for import and export
SN/T 2292-2009 Determination of lead and cadmium in cosmetics grade talc.Graphite furnace atomic absorption spectrometry method
SN/T 3848-2014 Determination method of tea polyphenol residues in foods for export.HPLC method
SN/T 1768-2006 Determination of malachite green, crystal violet and the corresponding leuco compounds in the aquatic products
SN/T 4317-2015 Determination of 7 photoinitiators migration constents in foodstuffs for export.LC-MS/MS method
SN/T 3861-2014 Determination of hexachlorovaraxrene residues in foodstuffs for export
SN/T 3639-2013 Determination of Campylobacter jejuni in food for export.Real-time PCR method

Professional Standard - Agriculture, Rapid detection method for cadmium in food

LS/T 6144-2023 Colloidal gold rapid quantitative method for the determination of cadmium in grain and oil inspection
KJ 201909 Curcumin colorimetric method for rapid detection of boric acid in food
GB/T 5009.15-1996 Determination method of cadmium in food
KJ 201704 Rapid detection of nitrite in food by naphthalene ethylenediamine hydrochloride method
SN/T 5514-2023
KJ 201702 Colloidal gold immunochromatographic method for rapid detection of vomitoxin in food
KJ 201703 Colloidal gold immunochromatography method for rapid detection of rhodamine B in food
SN/T 5643.1-2023
KJ 201913 Colloidal gold immunochromatographic method for rapid detection of zearalenone in food
KJ 202101 Colloidal gold immunochromatographic method for rapid detection of ochratoxin A in food
KJ 201707 Colloidal gold immunochromatography method for rapid detection of morphine and codeine in food
LS/T 6145-2023 Colloidal gold rapid quantitative method for the determination of lead in grain and oil inspection
KJ 202301:2023 Colloidal gold immunochromatographic method for rapid detection of trimethoprim in food of animal origin
SN/T 5643.3-2023
SN/T 5643.4-2023
SN/T 5643.2-2023
KJ 201910 Colloidal gold immunochromatographic method for rapid detection of benzo(a)pyrene in edible oil
KJ 201906 Colloidal gold immunochromatographic method for rapid detection of quinolones in food of animal origin
KJ 201903 Rapid detection of barbiturates in health food by colloidal gold immunochromatography
KJ 202303:2023 Colloidal gold immunochromatographic method for rapid detection of tetracyclines in food of animal origin
KJ 201902 Colloidal gold immunochromatographic method for rapid detection of rosiglitazone and glibenclamide in health food
KJ 201901 Colloidal gold immunochromatographic method for rapid detection of sildenafil and tadalafil in health food
KJ 202201 Colloidal gold immunochromatographic method for rapid detection of T-2 toxin in grain and its milled products
KJ 201708 Colloidal gold immunochromatographic method for rapid detection of aflatoxin B1 in edible oil
KJ 201905 Colloidal gold immunochromatography for rapid detection of chloramphenicol in aquatic products
KJ 201701 Colloidal gold immunochromatography for rapid detection of malachite green in aquatic products
SN/T 5643.5-2023
KJ 201801 Colloidal gold immunochromatographic method for rapid detection of Sudan red Ⅰ in pepper products
KJ 202105 Colloidal gold immunochromatography for rapid detection of diazepam residues in aquatic products
KJ 202207 Colloidal gold immunochromatographic method for rapid detection of dexamethasone in milk and dairy products
KJ 201706 Colloidal gold immunochromatographic method for rapid detection of clenbuterol, ractopamine and albuterol in foods of animal origin
KJ 201705 Colloidal gold immunochromatography for rapid detection of nitrofuran metabolites in aquatic products
水产品质量安全检验手册 7.6.2.1-2005 Chapter 7 Inspection of Additives in Aquatic Products Section 6 Determination of Bleach in Aquatic Products 2. Determination of Sulfur Dioxide (1) Rapid Qualitative Method
KJ 202304:2023 Colloidal gold immunochromatographic method for rapid detection of erythromycin, spiramycin, tylosin and tilmicosin in food of animal origin
KJ 202206 Colloidal gold immunochromatographic method for rapid detection of aflatoxin B1 in peanuts and its products
KJ 202106 Colloidal gold immunochromatographic method for rapid detection of fumonisins in corn and its milled products
KJ 202308:2023 Colloidal gold immunochromatographic method for rapid detection of zearalenol in milk and dairy products

Group Standards of the People's Republic of China, Rapid detection method for cadmium in food

T/CITS 0010-2021 Rapid determination of basic dyes in food— Raman spectroscopy
T/BTFDIA T15/BTFDIA002-2019 Rapid detection method for pathogenic bacteria in non-prepackaged ready-to-eat food
T/CSPSTC 11-2018 Rapid determination of pathogenic bacteria in food Biochip method
T/JSAIA 010-2023 Rapid detection of illegally added sibutramine in foods Raman spectroscopy method
T/CITS 0004-2021 Fast determination of total mercury in food—Direct mercury analyzer
T/CGCC 58-2021 Rapid Determination of Total Bacterial Colony Test Sheet Method in Food
T/GAIA 016-2022 Rapid detection of hydrochlorothiazide in functional food - Colloidal gold immunochromatographic assay method
T/GAIA 015-2022 Rapid detection of amlodipine in functional food - Colloidal gold immunochromatographic assay method
T/JSAIA 011-2023 Rapid detection of illegally added metformin hydrochloride in foods Raman spectroscopy method
T/CNFIA 156-2022 Rapid counting test piece method for mold and yeast in food
T/SZTIC 002-2021 Rapid detection of illegal additives in health food by direct ionization miniature mass spectrometry
T/SATA 025-2021 Rapid detection method of carbofuran in agricultural products
T/JAASS 2-2020 Rapid determination of propiconazole in vegetables— colloidal gold immunoassay
T/FSAS 20-2018 Rapid detection method for quinolone drug residues in livestock and poultry products and aquatic products
T/GDBK 007-2023 Rapid determination of acrolein in baked food——Microplate reader method (fluorescent probe method)
T/GZTPA 0004-2022 Colloidal gold method for rapid detection of imidacloprid in Guizhou tea
T/GZTPA 0005-2022 Colloidal gold method for rapid detection of glyphosate in Guizhou tea
T/KJFX 001-2020 Isothermal amplification method for rapid detection of Listeria spp. on food contact surfaces
T/KJFX 002-2017 Rapid Determination of Cadmium in Rice and Its Products by Energy Dispersive X-ray Fluorescence Spectrometry
T/SDAQI 005-2021 Rapid qualitative detection of Pseudomonas aeruginosa in cosmetic Real-time PCR method
T/SATA 060-2023 Rapid Detection of Propiconazole in Choy Sum Colloidal Gold Immunochromatographic Assay
T/ZNZ 030-2020 Rapid detection of chloramphenicol residues in aquatic products-Colloidal gold immunochromatographic method
T/JPMA 003-2019 Multiplex PCR assay for the detection of 11 pathogenic bacteria in bacterial diarrheal diseases
T/FJBR 008-2023 Rapid determination of enrofloxacin and ciprofloxacin residues in fishery products by Raman spectroscopy
T/ZNZ 161-2023 Rapid detection of pentachlorophenol sodium residue in aquatic products Colloidal gold immunochromatographic method
T/ZNZ 029-2020 Rapid detection of quinolones residues in aquatic products -Colloidal gold immunochromatographic method
T/SDAQI 062-2021 Rapid qualitative determination of Bacillus subtilis in fertilizers—Loop-mediated isothermal amplification
T/SDAQI 007-2021 Rapid qualitative detection of Pseudomonas aeruginosa in production water Real-time PCR method
T/SATA 024-2021 Colloidal gold immunochromatography method for rapid detection of florfenicol and its metabolites in poultry eggs
T/GDAQ 00005-2022 Rapid determination for Pyrethroids I pesticide residues in agricultural products—Carboxylesterase method
T/ZNZ 160-2023 Rapid detection of four nitrofuran metabolites in aquatic products Colloidal gold immunochromatographic method
T/YNBX 100-2023 Rapid Detection of Amanita Peptide Mushroom Toxins in Mushrooms and Derived Products Colloidal Gold Immunochromatography

Professional Standard - Food Seasoning , Rapid detection method for cadmium in food

KJ201702 Colloidal gold immunochromatographic method for rapid detection of vomitoxin in food
KJ201913 Colloidal gold immunochromatographic method for rapid detection of zearalenone in food
KJ201708 Rapid detection of aflatoxin B1 in edible oil by colloidal gold immunochromatography

国家粮食和物资储备局, Rapid detection method for cadmium in food

LS/T 6134-2018 Grain and Oil Inspection Rapid Determination of Cadmium in Grain Dilute Acid Extraction-Graphite Furnace Atomic Absorption Spectrometry
LS/T 6136-2019 Grain and Oil Detection Rapid Extraction-Inductively Coupled Plasma Mass Spectrometry for Determination of Manganese, Copper, Zinc, Rubidium, Strontium, Cadmium and Lead in Rice
LS/T 6135-2018 Grain and Oil Inspection Rapid Determination of Lead in Grain Dilute Acid Extraction-Graphite Furnace Atomic Absorption Spectrometry
LS/T 6139-2020 Grain and Oil Inspection Rapid Qualitative Detection of Organophosphorus and Carbamate Pesticide Residues in Grain and its Products

国家粮食局, Rapid detection method for cadmium in food

LS/T 6125-2017 Rapid detection of cadmium in rice for grain and oil inspection using solid sample atomic fluorescence method

海关总署, Rapid detection method for cadmium in food

SN/T 5225-2019 Multiplex PCR method for rapid detection of five diarrheagenic Escherichia coli in imported and exported foods
SN/T 5439.1-2022 Rapid detection method for foodborne pathogenic bacteria in exported food PCR-test strip method Part 1: Salmonella
SN/T 5439.4-2022 Rapid detection method for foodborne pathogenic bacteria in exported food PCR-test strip method Part 4: Cronobacter
SN/T 5439.6-2022 Rapid detection method for foodborne pathogenic bacteria in exported food PCR-test strip method Part 6: Campylobacter jejuni
SN/T 5439.3-2022 Rapid detection method for foodborne pathogenic bacteria in exported food PCR-test strip method Part 3: Vibrio parahaemolyticus
SN/T 5145.8-2019 Rapid detection method for animal origin ingredients in exported food and feed Part 8: Donkey ingredient detection PCR-test strip method
SN/T 5145.11-2019 Rapid detection method for animal origin ingredients in exported food and feed Part 11: Duck ingredient detection PCR-test strip method
SN/T 5145.5-2019 Rapid detection method for animal origin ingredients in exported food and feed Part 5: Dog ingredient detection PCR-test strip method
SN/T 5145.1-2019 Rapid detection method for animal origin ingredients in exported food and feed Part 1: Cat ingredient detection PCR-test strip method
SN/T 5145.2-2019 Rapid detection method for animal-derived ingredients in exported food and feed Part 2: PCR-test strip method for detection of mink ingredients
SN/T 5145.3-2019 Rapid detection method for animal origin ingredients in exported food and feed Part 3: Deer ingredient detection PCR-test strip method
SN/T 5145.6-2019 Rapid detection method for animal origin components in exported food and feed Part 6: PCR-test strip method for detection of bovine components
SN/T 5145.10-2019 Rapid detection method for animal origin ingredients in exported food and feed Part 10: Goose ingredient detection PCR-test strip method
SN/T 5439.2-2022 Rapid detection method for foodborne pathogenic bacteria in exported foods PCR-test strip method Part 2: Staphylococcus aureus
SN/T 5145.4-2019 Rapid detection method for animal origin ingredients in exported food and feed Part 4: Camel ingredient detection PCR-test strip method
SN/T 5145.7-2019 Rapid detection method for animal origin ingredients in exported food and feed Part 7: Sheep ingredient detection PCR-test strip method
SN/T 5145.9-2019 Rapid detection method for animal origin ingredients in exported food and feed Part 9: Fox ingredient detection PCR-test strip method
SN/T 5145.13-2019 Rapid detection method for animal origin ingredients in exported food and feed Part 13: Pigeon ingredient detection PCR-test strip method
SN/T 5145.12-2019 Rapid detection method for animal origin components in exported food and feed Part 12: Turkey component detection PCR-test strip method
SN/T 5439.7-2022 Rapid detection method for foodborne pathogenic bacteria in exported foods PCR-test strip method Part 7: Listeria monocytogenes
SN/T 5227.3-2019 Rapid detection of sheep-derived ingredients in exported foods using recombinase-mediated strand replacement nucleic acid amplification method (RAA method)
SN/T 5227.4-2019 Rapid detection of duck-derived ingredients in exported foods using recombinase-mediated strand replacement nucleic acid amplification method (RAA method)
SN/T 5227.10-2019 Rapid detection of mink-derived ingredients in exported foods using recombinase-mediated strand replacement nucleic acid amplification method (RAA method)
SN/T 5227.5-2019 Rapid detection of bovine-derived ingredients in exported foods using recombinase-mediated strand replacement nucleic acid amplification method (RAA method)
SN/T 5227.7-2019 Rapid detection of horse-derived ingredients in exported foods using recombinase-mediated strand replacement nucleic acid amplification method (RAA method)
SN/T 5227.1-2019 Rapid detection of chicken-derived ingredients in exported foods using recombinase-mediated strand replacement nucleic acid amplification method (RAA method)
SN/T 5227.8-2019 Rapid detection of donkey-derived ingredients in exported foods using recombinase-mediated strand replacement nucleic acid amplification method (RAA method)
SN/T 5227.2-2019 Rapid detection of porcine-derived ingredients in exported foods using recombinase-mediated strand replacement nucleic acid amplification method (RAA method)
SN/T 5227.6-2019 Rapid detection of buffalo-derived ingredients in exported foods using recombinase-mediated strand replacement nucleic acid amplification method (RAA method)
SN/T 5227.9-2019 Rapid detection of fox-derived ingredients in exported foods using recombinase-mediated strand replacement nucleic acid amplification method (RAA method)
SN/T 5227.11-2019 Rapid detection of rat-derived ingredients in exported foods using recombinase-mediated strand replacement nucleic acid amplification method (RAA method)
SN/T 1873-2019 Detection method for endosulfan residues in exported foods
SN/T 5439.5-2022 Rapid detection method for foodborne pathogenic bacteria in exported foods PCR-test strip method Part 5: Shiga toxin-producing Escherichia coli and Escherichia coli O157

UNKNOWN, Rapid detection method for cadmium in food

Anhui Provincial Standard of the People's Republic of China, Rapid detection method for cadmium in food

DB34/T 4305-2022 Rapid detection method for morphine, amphetamine and ketamine drugs in hair

石家庄市质量技术监督局, Rapid detection method for cadmium in food

中华人民共和国国家质量监督检验检疫总局、中国国家标准化管理委员会, Rapid detection method for cadmium in food

GB/T 35772-2017 Rapid detection of phthalate esters in polyvinyl chloride products—Infra-red spectrometric method

Ningxia Provincial Standard of the People's Republic of China, Rapid detection method for cadmium in food

DB64/T 1682-2019 Rapid detection method for Pseudomonas aeruginosa in packaged drinking water
DB64/T 1681-2019 Rapid detection method for Salmonella and Staphylococcus aureus in video
DB64/T 1683-2019 Rapid detection method for Listeria monocytogenes and Escherichia coli 0157:H7 in meat and meat products

Indonesia Standards, Rapid detection method for cadmium in food

SNI 01-2896-1998 Test method for metal pollutant in food

IN-BIS, Rapid detection method for cadmium in food

National Health Commission of the People's Republic of China, Rapid detection method for cadmium in food

GB 23200.41-2016 National food safety standards— Determination of dimethipin residue in foods
GB 23200.60-2016 National food safety standards— Determination of clodinafop-propargyl residue in foods
GB 23200.77-2016 National food safety standards— Determination of halfenprox residue in foods
GB 23200.56-2016 National food safety standards— Determination of quinoxyfen residue in foods
GB 23200.57-2016 National food safety standards— Determination of acetochlor residue in foods
GB 23200.65-2016 National food safety standards— Determination of tetraconazole residue in foods
GB 23200.83-2016 National food safety standards— Determination of iprobenfos residue in foods
GB 23200.75-2016 National food safety standards- Determination of flonicamid residue in foods

Association of Official Analytical Chemists (AOAC), Rapid detection method for cadmium in food

AOAC 990.28-1994 AOAC Official Method 990.28 Sulfites in Foods Optimized Monier–Williams Method First Action 1990 Final Action 1994

General Administration of Quality Supervision, Inspection and Quarantine of the People‘s Republic of China, Rapid detection method for cadmium in food

GB/T 28642-2012 Rapid determination of Salmonella spp.in animal feeding stuffs.PCR method
GB/T 19681-2005 The method for the determination of Sudan dyes in foods-High performance liquid chromatography

Hebei Provincial Standard of the People's Republic of China, Rapid detection method for cadmium in food

DB13/T 5396-2021 Rapid detection of cadmium, arsenic, lead, chromium, copper, nickel, zinc in farmland soils by energy-dispersive X-ray fluorescence spectrometry

Gansu Provincial Standard of the People's Republic of China, Rapid detection method for cadmium in food

DB62/T 1296-2005 Rapid detection method for streptomycin drug residues in milk of pollution-free livestock products (enzyme-linked immunosorbent assay)
DB62/T 1294-2005 Rapid detection method of clenbuterol hydrochloride residues in pig urine of pollution-free livestock products (enzyme-linked immunosorbent assay)
DB62/T 1292-2005 Rapid detection method for clenbuterol hydrochloride residues in pork from pollution-free livestock products (enzyme-linked immunosorbent assay)
DB62/T 1293-2005 Rapid detection method of clenbuterol hydrochloride residues in pig liver of pollution-free animal products (enzyme-linked immunosorbent assay)
DB62/T 1295-2005 Rapid detection method for tetracycline drug residues in chicken muscle of pollution-free livestock products (enzyme-linked immunosorbent assay)

Chongqing Provincial Food Standard of the People's Republic of China, Rapid detection method for cadmium in food

DBS50/ 015-2013 High performance liquid chromatography for the detection of red powder in food

American Society for Testing and Materials (ASTM), Rapid detection method for cadmium in food

ASTM C1466-00(2007) Standard Test Method for Graphite Furnace Atomic Absorption Spectrometric Determination of Lead and Cadmium Extracted from Ceramic Foodware
ASTM C1466-00(2020) Standard Test Method for Graphite Furnace Atomic Absorption Spectrometric Determination of Lead and Cadmium Extracted From Ceramic Foodware
ASTM C1466-00(2016) Standard Test Method for Graphite Furnace Atomic Absorption Spectrometric Determination of Lead and Cadmium Extracted from Ceramic Foodware

Association Francaise de Normalisation, Rapid detection method for cadmium in food

NF D25-101-15*NF EN 1186-15:2003 Materials and articles in contact with foodstuffs - Plastics - Part 15 : alternative test methods to migration into fatty food simulants by rapid extraction into iso-octane and/or 95 % ethanol.
NF ISO 7086-1:2020 Vaisselle creuse en verre en contact avec les aliments - Émission de plomb et de cadmium - Partie 1 : méthode d'essai

European Committee for Standardization (CEN), Rapid detection method for cadmium in food

EN 1186-15:2002 Materials and articles in contact with foodstuffs Plastics Part 15: Alternative test methods to migration into fatty food simulants by rapid extraction into iso-octane and/or 95% ethanol

International Organization for Standardization (ISO), Rapid detection method for cadmium in food

ISO/FDIS 24190 Biotechnology — Analytical methods — Risk-based approach for method selection and validation for rapid microbial detection in bioprocesses
ISO 24190:2023 Biotechnology — Analytical methods — Risk-based approach for method selection and validation for rapid microbial detection in bioprocesses

British Standards Institution (BSI), Rapid detection method for cadmium in food

BS ISO 24190:2023 Biotechnology. Analytical methods. Risk-based approach for method selection and validation for rapid microbial detection in bioprocesses

国家质量监督检验检疫总局, Rapid detection method for cadmium in food

SN/T 4395-2015 Detection method for phosphine residues in exported foods Gas chromatography

Liaoning Provincial Standard of the People's Republic of China, Rapid detection method for cadmium in food

DB21/T 2840-2017 Method for rapid on-site detection of solid inorganic matter in molded polystyrene foam for thermal insulation