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Determination of carbohydrate content

Determination of carbohydrate content, Total:23 items.

In the international standard classification, Determination of carbohydrate content involves: Tea. Coffee. Cocoa, Tobacco, tobacco products and related equipment.

Association Francaise de Normalisation, Determination of carbohydrate content

• NF ISO 11292:1995 Café soluble - Détermination des teneurs en hydratés de carbone libres et totaux - Méthode par chromatographie d'échange d'anions à haute performance.
• NF V05-225*NF ISO 11292:1995 Instant coffee. Determination of free and total carbohydrate contents. Method using high-performance anion-exchange chromatography.
• NF V37-038/A1*NF ISO 15154/A1:2012 Tobacco - Determination of the content of reducing carbohydrates - Continuous-flow analysis method.
• NF V37-038*NF ISO 15154:2004 Tobacco - Determination of the content of reducing carbohydrates - Continuous-flow analysis method.
• NF ISO 15154:2004 Tabac - Détermination de la teneur en hydrates de carbone réducteurs - Méthode par analyse en flux continu
• NF ISO 15154/A1:2012 Tabac - Détermination de la teneur en hydrates de carbone réducteurs - Méthode par analyse en flux continu

German Institute for Standardization, Determination of carbohydrate content

• DIN 10780:2003-02 Instant coffee - Determination of free and total carbohydrate contents - Method using high-performance anion-exchange chromatography

未注明发布机构, Determination of carbohydrate content

• ISO 11292:1995/Amd 1:1997 Instant coffee - Determination of free and total carbohydrate contents - Method using high-performance anion-exchange chromatography

Lithuanian Standards Office , Determination of carbohydrate content

• LST ISO 11292:2002 Instant coffee. Determination of free and total carbohydrate contents. Method using high-performance anion-exchange chromatography (idt ISO 11292:1995)

British Standards Institution (BSI), Determination of carbohydrate content

• BS ISO 15154:2003+A1:2012 Tobacco. Determination of the content of reducing carbohydrates. Continuous-flow analysis method

International Organization for Standardization (ISO), Determination of carbohydrate content

• ISO 15154:2003/Amd 1:2012 Tobacco - Determination of the content of reducing carbohydrates - Continuous-flow analysis method; Amendment 1
• ISO 15154:2003 Tobacco - Determination of the content of reducing carbohydrates - Continuous-flow analysis method
• ISO 11292:1995 Instant coffee - Determination of free and total carbohydrate contents - Method using high-performance anion-exchange chromatography

Korean Agency for Technology and Standards (KATS), Determination of carbohydrate content

• KS H ISO 15154:2007 Tobacco－Determination of the content of reducing carbohydrates－Continuous-flow analysis method
• KS H ISO 15154:2017 Tobacco－Determination of the content of reducing carbohydrates－Continuous-flow analysis method
• KS H ISO 15154-2017(2022) Tobacco－Determination of the content of reducing carbohydrates－Continuous-flow analysis method
• KS H ISO 11292-2007(2012) Instant coffee－Determination of free and total carbohydrate contents－Method using high-performance anion-exchange chromatography
• KS H ISO 11292-2007(2021) Instant coffee－Determination of free and total carbohydrate contents－Method using high-performance anion-exchange chromatography
• KS H ISO 11292:2007 Instant coffee－Determination of free and total carbohydrate contents－Method using high-performance anion-exchange chromatography

KR-KS, Determination of carbohydrate content

• KS H ISO 15154-2017 Tobacco－Determination of the content of reducing carbohydrates－Continuous-flow analysis method

VN-TCVN, Determination of carbohydrate content

• TCVN 7033-2002 Instant coffee.Determination of free and total carbohydrate contents.Method using high-performance anion-exchange chromatography

RU-GOST R, Determination of carbohydrate content

• GOST R 51880-2002 Instant coffee. Determination of free and total carbohydrate contents. Method using high-performance anion-exchange chromatography

AENOR, Determination of carbohydrate content

• UNE 118020:2014 Tobacco and tobacco products. Determination of reducing carbohydrates content. Analysis method by continuous flow analysis.

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