SANS 6887-3-2004 食物和动物饲料的微生物学检验.微生物检查用试样,鱼液和十倍稀释液的制备.第3部分:鱼及水产品制备的具体规则
Microbiology of food and animal feeding stuffs - Preparation of test samples, initial suspension and decimal dilutions for microbiological examination Part 3: Specific rules for the preparation of fish and fishery products
Specifies rules for the preparation of fish and fishery product samples and their suspension for microbiological examination. It only describes methods of preparation that are applicable to several microorganisms simultaneously. It excludes the preparati