DIN 18865-7-2021

Equipment for commercial kitchens - Food distribution equipment - Part 7: Cold storage - Requirements and testing


DIN 18865-7-2021 发布历史

This standard contains requirement for design and function of Cold storage appliances integrated in food distribution equipment for the use in professional kitchens, including the testing, technical safety and hygienic characteristic feature. Against DIN 18865-7:2003-05 the stand

DIN 18865-7-2021由德国标准化学会 DE-DIN 发布于 2021-10-00,并于 2021-10-01 实施。

DIN 18865-7-2021在国际标准分类中归属于: 97.040.10 厨房家具。

DIN 18865-7-2021的历代版本如下:

 

 

非常抱歉,我们暂时无法提供预览,您可以试试: 免费下载 DIN 18865-7-2021 前三页,或者稍后再访问。

点击下载后,生成下载文件时间比较长,请耐心等待......

 



标准号
DIN 18865-7-2021
发布日期
2021年10月
实施日期
2021年10月01日
废止日期
国际标准分类号
97.040.10
发布单位
DE-DIN
代替标准
DIN 18865-7-2003 DIN 18865-7-2020
适用范围
This standard contains requirement for design and function of Cold storage appliances integrated in food distribution equipment for the use in professional kitchens, including the testing, technical safety and hygienic characteristic feature. Against DIN 18865-7:2003-05 the stand

DIN 18865-7-2021系列标准


谁引用了DIN 18865-7-2021 更多引用





Copyright ©2007-2022 ANTPEDIA, All Rights Reserved
京ICP备07018254号 京公网安备1101085018 电信与信息服务业务经营许可证:京ICP证110310号