GB 7100-1986
Hygienic standards for cakes, biscuits and bread
2004-05
- Standard No.
- GB 7100-1986
- Language
- Chinese
- Release Date
- 1986
- Published By
- Professional Standard - Agriculture
- Replace By
- GB 7100-2003
- Lastest
- GB 7100-2015
- Replace
- GBN 145-1981
- Scope
- This standard is applicable to all kinds of cakes, biscuits and bread made from flour, sugar, oil, eggs, butter, nuts and fruit materials through baking, steaming and frying.
GB 7100-1986 history
- 2015 GB 7100-2015 National food safety standard biscuits
- 2003 GB 7100-2003 Hygienic standard for biscuits
- 1986 GB 7100-1986 Hygienic standards for cakes, biscuits and bread