GB 9678.1-1994
Hygienic standard for candy
2004-05
- Standard No.
- GB 9678.1-1994
- Language
- Chinese
- Release Date
- 1994
- Published By
- General Administration of Quality Supervision, Inspection and Quarantine of the People‘s Republic of China
- Replace By
- GB 9678.1-2003
- Lastest
- GB 17399-2016
- Scope
- This standard specifies the hygienic requirements and inspection methods for candies. This standard is applicable to candy processed according to a certain process with white sugar, starch syrup, dairy products, gelling agent and other raw materials.
GB 9678.1-1994 history
- 2017 GB 17399-2016 National Food Safety Standard Candy
- 2003 GB 9678.1-2003 Hygienic standard for candy
- 1994 GB 9678.1-1994 Hygienic standard for candy