GB 7096-2003
Hygienic standard for edible fungi (English Version)

Standard No.

GB 7096-2003

Language

Chinese, Available in English version

Release Date

2003

Published By

General Administration of Quality Supervision, Inspection and Quarantine of the People‘s Republic of China

Status

Be replaced 2015-05

Replace By

GB 7096-2014

Latest

GB 7096-2014

Replace

GB 7096-1996

Scope

This standard specifies the index requirements for edible fungi, food additives, hygienic requirements and inspection methods during production and processing. This standard applies to edible fresh or dried macrofungi. This standard does not apply to white fungus.

GB 7096-2003 history

• 2014 GB 7096-2014 National Food Safety Standard Edible Fungi and Their Products
• 2003 GB 7096-2003 Hygienic standard for edible fungi
• 1996 GB 7096-1996 Hygienic standard for edible fungi