GB 2759.1-2003
Hygienic standard for frozen drinks (English Version)
- Standard No.
- GB 2759.1-2003
- Language
- Chinese, Available in English version
- Release Date
- 2003
- Published By
- General Administration of Quality Supervision, Inspection and Quarantine of the People‘s Republic of China
- Status
- 2016-11
- Replace By
- GB 2759-2015
- GB 2759.1-2003(XG1-2006)
- Latest
- GB 2759-2015
- GB 2759.1-2003(XG1-2006)
- Replace
- GB 2759.1-1996
- Scope
- This standard specifies the index requirements for frozen drinks, food additives, hygienic requirements during production and processing, packaging, labeling, storage and transportation requirements and inspection methods. This standard applies to ice cream, ice cream, popsicles, edible ice cubes, etc.
GB 2759.1-2003 history
- 2016 GB 2759-2015 National Food Safety Standard for Frozen Drinks and Preparation Materials
- 2003 GB 2759.1-2003 Hygienic standard for frozen drinks
- 1996 GB 2759.1-1996 Hygienic standard for freezing drinks
GB 2759.1-2003 Hygienic standard for frozen drinks was changed to GB 2759-2015 National Food Safety Standard for Frozen Drinks and Preparation Materials.