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Chlorophyll content

Chlorophyll content, Total:31 items.

In the international standard classification, Chlorophyll content involves: Edible oils and fats. Oilseeds, Spices and condiments. Food additives, Farming and forestry, Tobacco, tobacco products and related equipment, Water quality, Fruits. Vegetables.


International Organization for Standardization (ISO), Chlorophyll content

  • ISO 10519:1997 Rapeseed — Determination of chlorophyll content — Spectrometric method
  • ISO 10519:2015 Rapeseed - Determination of chlorophyll content - Spectrometric method
  • ISO 10519:1992 Rapeseed; determination of chlorophyll content; spectrometric method
  • ISO/TR 8452:1992 Raw tobacco; determiniation of chlorophyll residues content (green index)
  • ISO 10519:2015/CD Amd 1 Rapeseed — Determination of chlorophyll content — Spectrometric method — Amendment 1
  • ISO 10519:2015/DAmd 1:2023 Rapeseed — Determination of chlorophyll content — Spectrometric method — Amendment 1: Preparation of the calibration curve to determine the k factor

German Institute for Standardization, Chlorophyll content

  • DIN EN ISO 10519:2000 Rapeseed - Determination of chlorophyll content - Spectrometric method (ISO 10519:1997); German version EN ISO 10519:2000
  • DIN EN ISO 10519:2015-12 Rapeseed - Determination of chlorophyll content - Spectrometric method (ISO 10519:2015); German version EN ISO 10519:2015
  • DIN EN ISO 10519:2015 Rapeseed - Determination of chlorophyll content - Spectrometric method (ISO 10519:2015); German version EN ISO 10519:2015

American Society for Testing and Materials (ASTM), Chlorophyll content

  • ASTM D3731-87(2004) Standard Practices for Measurement of Chlorophyll Content of Algae in Surface Waters
  • ASTM D3731-20 Standard Practices for Measurement of Chlorophyll Content of Algae in Surface Waters
  • ASTM D3731-87(1998) Standard Practices for Measurement of Chlorophyll Content of Algae in Surface Waters
  • ASTM D3731-87(2012) Standard Practices for Measurement of Chlorophyll Content of Algae in Surface Waters

British Standards Institution (BSI), Chlorophyll content

Danish Standards Foundation, Chlorophyll content

Association Francaise de Normalisation, Chlorophyll content

RU-GOST R, Chlorophyll content

  • GOST R 51485-1999 Rapessed. Determination of chlorophyll content by spectrometric method

Professional Standard - Agriculture, Chlorophyll content

  • NY/T 1287-2007 Rapeseed Determination of Chlorophyll Content Spectrometric Method

European Committee for Standardization (CEN), Chlorophyll content

  • EN ISO 10519:2000 Rapeseed - Determination of Chlorophyll Content - Spectrometric Method ISO 10519:1997
  • EN ISO 10519:2015 Rapeseed - Determination of chlorophyll content - Spectrometric method (ISO 10519:2015)

General Administration of Quality Supervision, Inspection and Quarantine of the People‘s Republic of China, Chlorophyll content

  • GB/T 22182-2008 Rapeseed-Determination of chlorophyll content-Spectrometric method

Lithuanian Standards Office , Chlorophyll content

  • LST EN ISO 10519:2001 Rapeseed - Determination of chlorophyll content - Spectrometric method (ISO 10519:1997)

ES-UNE, Chlorophyll content

  • UNE-EN ISO 10519:2015 Rapeseed - Determination of chlorophyll content - Spectrometric method (ISO 10519:2015)

Professional Standard - Commodity Inspection, Chlorophyll content

  • SN/T 1113-2002 Determination method of phycocyanin and chlorophyll content in spirulina powder for import and export

农业农村部, Chlorophyll content

  • NY/T 3082-2017 Determination of chlorophyll content in fruits, vegetables and their products Spectrophotometric method

NL-NEN, Chlorophyll content

  • NEN 6520-1981 Water - Spectrophotometric determination of chlorophyll a content




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