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skim

skim, Total:262 items.

In the international standard classification, skim involves: Hospital equipment, Pharmaceutics, Milk and milk products, Paint ingredients, Products of the textile industry, Medical equipment, Wood, sawlogs and sawn timber, Animal feeding stuffs, Equipment for the metallurgical industry, Textile fibres, Products of the chemical industry, Surface treatment and coating, Plant and equipment for the food industry, Organic chemicals, Processes in the food industry, Materials for aerospace construction, Coatings and related processes used in aerospace industry, Safety of machinery, Analytical chemistry, Chocolate, Kitchen equipment, General methods of tests and analysis for food products.


Indonesia Standards, skim

U.S. Air Force, skim

Korean Agency for Technology and Standards (KATS), skim

IN-BIS, skim

RO-ASRO, skim

U.S. Military Regulations and Norms, skim

Taiwan Provincial Standard of the People's Republic of China, skim

GM Europe, skim

Professional Standard - Agriculture, skim

Defense Logistics Agency, skim

TH-TISI, skim

Military Standards (MIL-STD), skim

Professional Standard - Medicine, skim

  • YY/T 0330-2015 Medical absorbent cotton
  • YY 0330-2002 Medical purified cotton
  • YY 0331-2002 Medical purified gauze
  • YY/T 0331-2006 Performance requirements and test methods for absorbent cotton gauze and absorbent cotton and viscose gauze
  • YY 0331-2006 Performance requirements and test methods for absorbent cotton gauze and absorbent cotton and viscose gauze

ZA-SANS, skim

Zhejiang Provincial Standard of the People's Republic of China, skim

CZ-CSN, skim

General Motors Corporation (GM), skim

Professional Standard - Forestry, skim

RU-GOST R, skim

  • GOST 31658-2012 Skim milk-raw material. Specifications
  • GOST 10970-1987 Dried skim milk. Specifications
  • GOST R 53503-2009 Skim milk - raw material. Specifications
  • GOST ED1 2903-1982 Unskimmed condensed milk with sugar. Specifications
  • GOST 2903-1978 Unskimmed condensed milk with sugar. Specifications
  • GOST 4771-1960 Canned milk. Fat-extracted condensed milk with sugar. Specifications
  • GOST 23621-1979 Cow dry skim milk for export. Specifications
  • GOST R 57886-2017 Perchloroethylene for vapor-degreasing. General technical requirements
  • GOST R 54074-2010 Dried skimmed milk. Methods of checking fitness for cheese making
  • GOST 10526-1963 Confectionery. Method for determination of fatless milk solids in chocolate milk products
  • GOST R 54761-2011 Milk and milk products. Method for determination of the dry skim dairy rest
  • GOST 31723-2012 Confectionery. Method of determination of content of the dry fat-free solids of cocoa in chocolate products
  • GOST R 53164-2008 Confectionery. Method for determination of the dry fat-free solids of cocoa concent in chocolate products

Professional Standard - Non-ferrous Metal, skim

TN-INNORPI, skim

Xinjiang Provincial Standard of the People's Republic of China, skim

General Administration of Quality Supervision, Inspection and Quarantine of the People‘s Republic of China, skim

  • GB 19084-2003 General degreased gauze mask
  • GB 5410-1999 Whole milk powder、skimmed milk powder、sweetened whole milk powder and flavoured milk powder

SA-SASO, skim

SG-SPRING SG, skim

  • SS 260-2012 Specification for skimmed and whole milk powder

BELST, skim

British Standards Institution (BSI), skim

  • BS DD ISO/TS 6090:2005 Milk and dried milk, buttermilk and buttermilk powder, whey and whey powder - Detection of phosphatase activity
  • BS EN 14079:2003 Non-active medical devices - Performance requirements and test methods for absorbent cotton gauze and absorbent cotton and viscose gauze
  • BS ISO 12080-1:2009 Dried skimmed milk - Determination of vitamin A content - Colorimetric method
  • BS ISO 14892:2005 Dried skimmed milk - Determination of vitamin D content using high-performance liquid chromatography
  • BS ISO 12080-2:2009 Dried skimmed milk - Determination of vitamin A content - Method using high-performance liquid chromatography
  • BS ISO 14892:2002 Dried skimmed milk. Determination of vitamin D content using high-performance liquid chromatography
  • BS EN ISO 7208:2009 Skimmed milk, whey and buttermilk. Determination of fat content. Gravimetric method (Reference method)
  • BS EN ISO 7208:2008 Skimmed milk, whey and buttermilk - Determination of fat content - Gravimetric method (Reference method)

American National Standards Institute （ANSI), skim

HU-MSZT, skim

American Society for Testing and Materials (ASTM), skim

  • ASTM D3698-99 Standard Practice for Solvent Vapor Degreasing Operations
  • ASTM D3698-04(2015) Standard Practice for Solvent Vapor Degreasing Operations
  • ASTM D4376-98 Standard Specification for Vapor-Degreasing Grade Perchloroethylene
  • ASTM D4079-00(2006) Standard Specification for Vapor-Degreasing Grade Methylene Chloride
  • ASTM D4079-00(2011) Standard Specification for Vapor-Degreasing Grade Methylene Chloride
  • ASTM D4079-00 Standard Specification for Vapor-Degreasing Grade Methylene Chloride
  • ASTM D4079-00(2022) Standard Specification for Vapor-Degreasing Grade Methylene Chloride
  • ASTM D4376-15(2020) Standard Specification for Vapor-Degreasing Grade Perchloroethylene
  • ASTM D4376-15 Standard Specification for Vapor-Degreasing Grade Perchloroethylene
  • ASTM D4079-00(2016) Standard Specification for Vapor-Degreasing Grade Methylene Chloride
  • ASTM D3698-04 Standard Practice for Solvent Vapor Degreasing Operations
  • ASTM D4376-02 Standard Specification for Vapor-Degreasing Grade Perchloroethylene
  • ASTM D4376-02(2007) Standard Specification for Vapor-Degreasing Grade Perchloroethylene
  • ASTM D3698-04(2020) Standard Practice for Solvent Vapor Degreasing Operations
  • ASTM D4376-02(2012) Standard Specification for Vapor-Degreasing Grade Perchloroethylene
  • ASTM D4080-00(2006) Standard Specification for Trichloroethylene, Technical and Vapor-Degreasing Grade
  • ASTM D4080-00(2011) Standard Specification for Trichloroethylene, Technical and Vapor-Degreasing Grade
  • ASTM D4579-00(2006) Standard Practice for Handling an Acid Degreaser or Still
  • ASTM D4579-00 Standard Practice for Handling an Acid Degreaser or Still
  • ASTM D4579-96 Standard Practice for Handling an Acid Degreaser or Still
  • ASTM D3698-04(2010) Standard Practice for Solvent Vapor Degreasing Operations
  • ASTM D4579-00(2012) Standard Practice for Handling an Acid Degreaser or Still
  • ASTM D4579-00(2017) Standard Practice for Handling an Acid Degreaser or Still
  • ASTM D4080-15 Standard Specification for Trichloroethylene, Technical and Vapor-Degreasing Grade
  • ASTM D457-85(1997) Standard practice for the management of defatted or non-foaming acids
  • ASTM D4080-96 Standard Specification for Trichloroethylene, Technical and Vapor-Degreasing Grade
  • ASTM D4080-00 Standard Specification for Trichloroethylene, Technical and Vapor-Degreasing Grade
  • ASTM D4080-15(2020) Standard Specification for Trichloroethylene, Technical and Vapor-Degreasing Grade
  • ASTM D4579-00(2023) Standard Practice for Handling an Acid Degreaser or Still
  • ASTM D4126-02(2007) Standard Specification for Vapor-Degreasing Grade and General Solvent Grade 1,1,1-Trichloroethane
  • ASTM D4126-02 Standard Specification for Vapor-Degreasing Grade and General Solvent Grade 1,1,1-Trichloroethane
  • ASTM D4126-00 Standard Specification for Vapor-Degreasing Grade and General Solvent Grade 1,1,1-Trichloroethane
  • ASTM D4126-02(2012) Standard Specification for Vapor-Degreasing Grade and General Solvent Grade 1,1,1-Trichloroethane
  • ASTM D6368-05 Standard Specification for Vapor-Degreasing Grade and General Grade normal-Propyl Bromide
  • ASTM D6368-02 Standard Specification for Vapor-Degreasing Grade and General Grade normal-Propyl Bromide
  • ASTM D4995-10 Standard Specifications for Electronic and Degreasing Grades of 1,1,2-Trichloro 1,2,2,-Trifluoroethane Solvent
  • ASTM D4995-04 Standard Specifications for Electronic and Degreasing Grades of 1,1,2-Trichloro 1,2,2,-Trifluoroethane Solvent
  • ASTM D4995-00 Standard Specifications for Electronic and Degreasing Grades of 1,1,2-Trichloro 1,2,2,-Trifluoroethane Solvent
  • ASTM D4995-04(2010) Standard Specifications for Electronic and Degreasing Grades of 1,1,2-Trichloro 1,2,2,-Trifluoroethane Solvent
  • ASTM D6368-00 Standard Specification for Vapor-Degreasing Grade and General Grade normal-Propyl Bromide
  • ASTM D4995-10(2020) Standard Specification for Electronic and Degreasing Grades of 1,1,2–Trichloro 1,2,2,–Trifluoroethane Solvent
  • ASTM D4995-10(2015) Standard Specification for Electronic and Degreasing Grades of 1,1,2–Trichloro 1,2,2,–Trifluoroethane Solvent
  • ASTM D5353-95(2006) Standard Test Method for Determination of Total Desulfated Fatty Matter
  • ASTM D5353-95 Standard Test Method for Determination of Total Desulfated Fatty Matter
  • ASTM D5353-95(2001) Standard Test Method for Determination of Total Desulfated Fatty Matter

KE-KEBS, skim

  • KS 08-508-1984 KENYA STANDARD SPECIFICATION FOR ABSORBENT COTTON WOOL FOR MEDICAL USE
  • KS 05-29-1977 KENYA STANDARD SPECIFICATION FOR DRIED WHOLE MILK AND SKIMMED MILK POWDER

NL-NEN, skim

  • NEN 3793-1984 Quarg (fresh cheese) - Determination of the pH
  • NEN 3794-1985 Quarg (fresh cheese) - Determination of the titratable acidity
  • NEN 3795-1989 Quarg (fresh cheese) - Determination of extraneous matter
  • NEN 1563-1964 Determination of the fat content of buttermilk and of acidifled skimmed milk by the Gerber methoc
  • NEN 3788-1992 Quarg (fresh cheese) - Determination of benzoic acid and sorbic acid contents by high performance liquid chromatography
  • NEN 3796-1993 Quarg (fresh cheese). Determination of hydroxyprolin content and calculation of gelatin content

Professional Standard - Commodity Inspection, skim

  • SN/T 0979-2000 Rules for the inspection of absorbent cotton gauge for import and export
  • SN/T 1946-2007 Rules for the inspection of medical absorbent cotton for import and export
  • SN/T 0979-2009 Rules for the inspection of absorbent cotton gauze for import and export

Professional Standard - Chemical Industry, skim

  • HG 20202-2000 Specification for construction and acceptance of degreasing work
  • HGJ 202-1982 Specifications for construction and acceptance of degreasing engineering
  • HG 20202-2014 Specifications for construction and acceptance of degreasing engineering

Professional Standard - Military and Civilian Products, skim

  • WJ 409-1994 Specification for degreasing wipes for optical instruments
  • WJ 408-1994 Specification for absorbent cotton for cleaning optical parts

工业和信息化部, skim

  • WJ/T 409-2014 Specification for degreasing wipes for optical instruments
  • WJ/T 408-2014 Specification for absorbent cotton for cleaning optical parts

Danish Standards Foundation, skim

  • DS/EN 14079:2003 Non-active medical devices - Performance requirements and test methods for absorbent cotton gauze and absorbent cotton and viscose gauze
  • DS/ISO 14892:2002 Dried skimmed milk - Determination of vitamin D content using high-performance liquid chromatography
  • DS/EN ISO 7208:2008 Skimmed milk, whey and buttermilk - Determination of fat content - Gravimetric method (Reference method)
  • DS/ISO 12080-1:2009 Dried skimmed milk - Determination of vitamin A content - Part 1: Colorimetric method
  • DS/ISO 12080-2:2009 Dried skimmed milk - Determination of vitamin A content - Part 2: Method using high-performance liquid chromatography
  • DS/EN 13191-2:2000 Non-fatty food - Determination of bromide residues - Part 2: Determination of inorganic bromide

Lithuanian Standards Office , skim

  • LST EN 14079-2004 Non-active medical devices - Performance requirements and test methods for absorbent cotton gauze and absorbent cotton and viscose gauze
  • LST EN ISO 7208:2009 Skimmed milk, whey and buttermilk - Determination of fat content - Gravimetric method (Reference method)(ISO 7208:2008)
  • LST EN 13191-2-2000 Non-fatty food - Determination of bromide residues - Part 2: Determination of inorganic bromide

AENOR, skim

  • UNE-EN 14079:2004 Non-active medical devices - Performance requirements and test methods for absorbent cotton gauze and absorbent cotton and viscose gauze
  • UNE-EN ISO 7208:2009 Skimmed milk, whey and buttermilk - Determination of fat content - Gravimetric method (Reference method) (ISO 7208:2008)

Association Francaise de Normalisation, skim

  • NF EN 14079:2004 Dispositifs médicaux non actifs - Exigences de performance et méthodes d'essais pour la gaze de coton absorbante et la gaze de coton et viscose absorbante
  • NF S97-113*NF EN 14079:2004 Non-active medical devices - Performance requirements and test methods for absorbent cotton gauze and absorbent cotton and viscose gauze
  • NF T60-159:1994 Produits de protection temporaire contre la corrosion - Aptitude au dégraissage au trempé
  • NF V04-156:2002 Skimmed milk - Determination of fat content - Acid butyrometric method
  • NF B35-355:2000 Verrerie de laboratoire - Butyromètres à lait écrémé, double volume
  • NF V04-365:1985 SKIMMED MILK,WHEY AND BUTTERMILK. DETERMINATION OF FAT CONTENT. GRAVIMETRIC METHOD (REFERENCE METHOD).
  • NF EN ISO 7208:2008 Lait écrémé, sérum et babeurre - Détermination de la teneur en matière grasse - Méthode gravimétrique (Méthode de référence)
  • NF V04-365*NF EN ISO 7208:2008 Skimmed milk, whey and buttermilk - Determination of fat content - Gravimetric method (Reference method).
  • NF EN ISO 3727-3:2003 Beurre - Détermination des teneurs en eau, en matière sèche non grasse et en matière grasse - Partie 3 : calcul de la teneur en matière grasse
  • NF V04-151:1974 Milk, dried milk, buttermilk, powdered milk, serum and powdered serum. Determination of phosphatasic action (reference method).
  • NF ISO 8851-3:2004 Beurre - Détermination des teneurs en eau, en matière sèche non grasse et en matière grasse (méthodes de routine) - Partie 3 : calcul de la teneur en matière grasse
  • NF EN ISO 3727-1:2002 Beurre - Détermination des teneurs en eau, en matière sèche non grasse et en matière grasse - Partie 1 : détermination de la teneur en eau (méthode de référence)

ES-UNE, skim

  • UNE-EN 14079:2004 ERRATUM Non-active medical devices. Performance requirements and test methods for absorbent cotton gauze and absorbent cotton and viscose gauze

German Institute for Standardization, skim

  • DIN EN 14079:2003-08 Non-active medical devices - Performance requirements and test methods for absorbent cotton gauze and absorbent cotton and viscose gauze; German version EN 14079:2003 / Note: To be replaced by DIN EN 14079 (2004-07), DIN EN 14079-1 (2006-11), DIN EN 14...
  • DIN 61640:1993 Surgical dressings; absorbent cotton wool and viscose for medical purposes
  • DIN 10290:1981 Thermohydrometer for the density measurement of milk and skim-milk
  • DIN 65473:1991-08 Aerospace; electrolytic degreasing and cleaning; code numbers 0030 to 0033
  • DIN 65473:1991 Aerospace; electrolytic degreasing and cleaning; code numbers 0030 to 0033
  • DIN 10290:1981-11 Thermohydrometer for the density measurement of milk and skim-milk
  • DIN EN ISO 7208:2009 Skimmed milk, whey and buttermilk - Determination of fat content - Gravimetric method (Reference method) (ISO 7208:2008); English version of DIN EN ISO 7208:2009-03
  • DIN EN ISO 7208:2009-03 Skimmed milk, whey and buttermilk - Determination of fat content - Gravimetric method (Reference method) (ISO 7208:2008); German version EN ISO 7208:2008

European Committee for Standardization (CEN), skim

  • EN 14079:2003 Non-active medical devices - Performance requirements and test methods for absorbent cotton gauze and absorbent cotton and viscose gauze
  • EN ISO 7208:2008 Skimmed milk, whey and buttermilk - Determination of fat content - Gravimetric method (Reference method)(ISO 7208:2008)
  • EN ISO 7208:1999 Skimmed Milk, Whey and Buttermilk - Determination of Fat Content - Gravimetric Method (Reference Method) ISO 7208: 1999

Canadian General Standards Board （CGSB), skim

AT-ON, skim

  • ONORM DIN 10312-6-1992 Gravimetric method for the determination of fat content of milk and milk products - Method for skimmed milk, whey and buttermilk (Reference method)
  • ONORM DIN 10290-1994 Thermohydrometer for the density measurement of milk and skim-milk

PT-IPQ, skim

  • NP 3368-1988 Dried milk, dried buttermilk and dried wheg Determination of insolubility ?ndex

Group Standards of the People's Republic of China, skim

  • T/RGSCYXH 006-2020 Cooking skills of Rugao vegetable, yellow sprouts and defatted meat
  • T/RGSCYXH 009-2020 Cooking skills of Rugao vegetable, yellow sprouts and defatted meat
  • T/CAB 0271-2023 Evaluation of degreasing cooking performance of household and similar cooking appliances

Society of Automotive Engineers (SAE), skim

IT-UNI, skim

Association of German Mechanical Engineers, skim

  • DVS 2307-1-1979 Industrial safety in degreasing and abrasive blasting of surfaces for thermal spraying
  • DVS 2307-1-1999 Protective measures to be implemented when degreasing and abrasive-blasting surfaces prior to thermal spraying

United States Navy, skim

PL-PKN, skim

  • PN R64740-1966 Mllk and dalry produc?s Sklmrtied milk for animal feedlng

Standard Association of Australia （SAA）, skim

  • AS 2661:1983 Vapour degreasing plant - Design, installation and operation - Safety requirements

Tianjin Provincial Standard of the People's Republic of China, skim

  • DB12/ 150-2003 Pollution-free food Whole milk powder, skim milk powder, whole milk powder with sugar and flavored milk powder

CEN - European Committee for Standardization, skim

  • PREN 14079-2-2006 Non-active medical devices - Properties for compresses and wound packing products for medical use - Part 2: Test methods for absorbent cotton gauze and absorbent cotton and viscose gauze
  • PREN 14079-1-2006 Non-active medical devices - Properties for compresses and wound packing products for medical use - Part 1: Test methods and requirements for absorbent cotton gauze and absorbent cotton and viscose gauzes used in the manufacturing of compresses and wound

CU-NC, skim

  • NC 26-181-1987 Pharmaceutical Industry Defatted Páncreas Powder Quality Specifications

BE-NBN, skim

  • NBN V 21-035-1988 Skimmed milk, whey and buttermilk - Détermination of fat content - R?se-Gottlieb gravimetricmethod (Reference method)

International Dairy Federation (IDF), skim

  • IDF 177-2002 Dried skimmed milk - Determination of vitamin D content using high-performance liquid chromatography
  • IDF 142-1-2009 Dried skimmed milk - Determination of vitamin A content - Part 1: Colorimetric method
  • IDF 142-2-2009 Dried skimmed milk - Determination of vitamin A content - Part 2: Method using high-performance liquid chromatography

International Organization for Standardization (ISO), skim

  • ISO 14892:2002 | IDF 177:2002 Dried skimmed milk — Determination of vitamin D content using high-performance liquid chromatography
  • ISO 7208:2008 | IDF 22:2008 Skimmed milk, whey and buttermilk — Determination of fat content — Gravimetric method (Reference method)
  • ISO 12080-1:2009 Dried skimmed milk - Determination of vitamin A content - Part 1: Colorimetric method
  • ISO 12080-1:2000 Dried skimmed milk - Determination of vitamin A content - Part 1: Colorimetric method
  • ISO 12080-1:2000 | IDF 142:1990 Dried skimmed milk — Determination of vitamin A content — Part 1: Colorimetric method
  • ISO 12080-1:2009 | IDF 142-1:2009 Dried skimmed milk — Determination of vitamin A content — Part 1: Colorimetric method
  • ISO 12080-1:2009|IDF 142-1:2009 Determination of vitamin A content in skim milk powder Part 1: Colorimetric method
  • ISO 7208:2008 Skimmed milk, whey and buttermilk - Determination of fat content - Gravimetric method (Reference method)
  • ISO 7208:2008|IDF 22:2008 Gravimetric method for determination of fat content in skim milk, whey and cheese (reference method)
  • ISO 7208:1999 Skimmed milk, whey and buttermilk - Determination of fat content - Gravimetric method (Reference method)
  • ISO 7208:1984 Skimmed milk, whey and buttermilk; Determination of fat content; Gravimetric method (Reference method)
  • ISO 14892:2002 Dried skimmed milk - Determination of vitamin D content using high-performance liquid chromatography
  • ISO 14892:2002|IDF 177:2002 Determination of vitamin D content in skimmed milk powder using high-performance liquid chromatography
  • ISO 12080-2:2000 Dried skimmed milk — Determination of vitamin A content — Part 2: Method using high-performance liquid chromatography
  • ISO 12080-2:2009 | IDF 142-2:2009 Dried skimmed milk — Determination of vitamin A content — Part 2: Method using high-performance liquid chromatography
  • ISO 12080-2:2000 | IDF 142:1990 Dried skimmed milk — Determination of vitamin A content — Part 2: Method using high-performance liquid chromatography
  • ISO 14377:2002 Canned evaporated milk - Determination of tin content - Method using graphite furnace atomic absorption spectrometry
  • ISO 12080-2:2009 Dried skimmed milk - Determination of vitamin A content - Part 2: Method using high-performance liquid chromatography
  • ISO 12080-2:2009|IDF 142-2:2009 Determination of Vitamin A Content in Skim Milk Powder Part 2: Application of High Performance Liquid Chromatography
  • ISO 14377:2002|IDF 168:2002 Determination of tin content in canned skim milk using graphite furnace atomic absorption spectrometry method

未注明发布机构, skim

  • BS ISO 14892:2002(2006) Dried skimmed milk — Determination of vitamin D content using high - performance liquid chromatography

VN-TCVN, skim

  • TCVN 6833-2010 Skimmed milk, whey and buttermilk.Determination of flat content.Gravimetric method (Reference method)
  • TCVN 7081-1-2010 Dried skimmed milk.Determination of vitamin A content.Part 1: Colonmetric method
  • TCVN 7081-2-2010 Dried skimmed milk.Determination of vitamin A content.Part 2: Method using high-performance liquid chromatography
  • TCVN 7787-2007 Dried skimmed milk.Determination of vitamin D content using high-performance liquid chromatography

IX-FAO, skim

  • CODEX STAN 250-2006(En) International Codex Alimentarius standard skim milk and vegetable fat mixed evaporated milk
  • CODEX STAN 250-2006(Ch) International Codex Alimentarius standard skim milk and vegetable fat mixed evaporated milk
  • CODEX STAN 251-2006(En) Codex Alimentarius Standard Powdered Mixture of Skim Milk and Vegetable Fats
  • CODEX STAN 251-2006(Ch) Codex Alimentarius Standard Powdered Mixture of Skim Milk and Vegetable Fats
  • CODEX STAN 252-2006(En) Sweetened condensed milk mixed with skim milk and vegetable fat according to the International Codex Alimentarius Standard
  • CODEX STAN 252-2006(Ch) Sweetened condensed milk mixed with skim milk and vegetable fat according to the International Codex Alimentarius Standard

KR-KS, skim

  • KS H ISO 12080-1-2021 Dried skimmed milk — Determination of vitamin A content —Part 1: Colorimetric method
  • KS H ISO 12080-2-2021 Dried skimmed milk — Determination of vitamin A content — Part 2: Method using high-performance

ES-AENOR, skim

(U.S.) Ford Automotive Standards, skim

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