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tableware material

tableware material, Total:124 items.

In the international standard classification, tableware material involves: Vocabularies, Materials and articles in contact with foodstuffs, Kitchen equipment, Rubber and plastics products.

CO-ICONTEC, tableware material

ICONTEC 1402-1982

Group Standards of the People's Republic of China, tableware material

T/GZBC 57-2021 Technology of Organic Wheat Bran Fiber degradation material Catering equipment
T/CIAA 007-2020 Antibacterial plastic tableware

Association Francaise de Normalisation, tableware material

NF D29-011-4*NF EN ISO 8442-4:1998 Materials and articles in contact with foodstuffs. Cutlery and table holloware. Part 4 : requirements for gold plated cutlery
NF EN ISO 8442-4:1998 Matériaux et objets en contact avec les denrées alimentaires - Coutellerie et orfèvrerie de table - Partie 4 : exigences relatives à la coutellerie et aux couverts dorés
NF D29-011-2*NF EN ISO 8442-2:1998 Materials and articles in contact with foodstuff - Cutlery and table holloware - Part 2 : requirements for stainless steel and silver-plated cutlery
NF D21-601*NF EN 1900:1998 Materials and articles in contact with foodstuffs. Non-metallic tableware. Terminology.
NF EN 1900:1998 Matériaux et ustensiles en contact avec les denrées alimentaires - Articles de table non métalliques - Terminologie.
NF D29-011-1*NF EN ISO 8442-1:1998 Materials and articles in contact with foodstuffs. Cutlery and table holloware. Part 1 : requirements for cutlery for the preparation of food.
NF D29-011-6*NF EN ISO 8442-6:2001 Materials and articles in contact with foodstuffs - Cutlery and table holloware - Part 6 : lightly silver-plated table holloware protected by lacquer.
NF EN ISO 8442-2:1998 Matériaux et objets en contact avec les denrées alimentaires - Coutellerie et orfèvrerie de table - Partie 2 : exigences relatives à la coutellerie et aux couverts en acier inoxydable et en métal argenté
NF D29-011-8*NF EN ISO 8442-8:2001 Materials and articles in contact with foodstuffs - Cutlery and table holloware - Part 8 : requirements for silver table and decorative holloware
NF EN ISO 8442-6:2001 Matériaux et objets en contact avec les denrées alimentaires - Coutellerie et orfèvrerie de table - Partie 6 : orfévrerie de table laquée et avec un léger placage d'argent
NF D29-011-3*NF EN ISO 8442-3:1998 Materials and articles in contact with foodstuffs. Cutlery and table holloware. Part 3 : specification for silver-plated table and decorative holloware.
NF EN ISO 8442-5:2003 Matériaux et objets en contact avec les denrées alimentaires - Coutellerie et orfèvrerie de table - Partie 5 : spécification du tranchant et essai de conservation du tranchant
NF D29-011-9*NF EN ISO 8442-9:2018 Materials and articles in contact with foodstuffs - Cutlery and table holloware - Part 9 : requirements for ceramic knives
NF EN ISO 8442-8:2001 Matériaux et objets en contact avec les denrées alimentaires - Coutellerie et orfèvrerie de table - Partie 8 : exigences relatives à l'orfèvrerie de table ou décorative en argent
NF D29-011-7*NF EN ISO 8442-7:2001 Materials and articles in contact with foodstuffs - Cutlery and table holloware - Part 7 : requirements for table cutlery made of silver, other precious metals and their alloys.
NF EN ISO 8442-9:2018 Matériaux et objets en contact avec les denrées alimentaires - Coutellerie et orfèvrerie de table - Partie 9 : exigences relatives aux couteaux en céramique
NF EN ISO 8442-7:2001 Matériaux et objets en contact avec les denrées alimentaires - Coutellerie et orfèvrerie de table - Partie 7 : exigences relatives à la coutellerie de table en argent massif, autres métaux précieux et leurs alliages
NF EN ISO 8442-1:1998 Matériaux et objets en contact avec les denrées alimentaires - Coutellerie et orfèvrerie de table - Partie 1 : exigences relatives à la coutellerie utilisée pour la préparation des denrées alimentaires
NF EN ISO 8442-3:1998 Matériaux et objets en contact avec les denrées alimentaires - Coutellerie et orfèvrerie de table - Partie 3 : exigences relatives à l'orfèvrerie de table et décorative en métal argenté.

RU-GOST R, tableware material

GOST ISO 8442-4-2013 Materials and articles in contact with foodstuffs. Cutlery and table hollowware. Part 4: Gold-plated cutlery. Specifications
GOST ISO 8442-8-2013 Materials and articles in contact with foodstuffs. Cutlery and table holloware. Part 8. Silver table and decorative hollowware. Specifications
GOST ISO 8442-2-2013 Materials and articles in contact with foodstuffs. Cutlery and table hollowware. Part 2. Stainless steel and silver-plated cutlery. Specifications
GOST ISO 8442-3-2013 Materials and articles in contact with foodstuffs. Cutlery and table hollowware. Part 3. Silver-plated table and decorative hollowware. Specifications
GOST ISO 8442-1-2013 Materials and articles in contact with foodstuffs. Cutlery and table hollowware. Part 1. Cutlery for the preparation of food. Specifications
GOST ISO 8442-6-2013 Materials and articles in contact with foodstuffs. Cutlery and table holloware. Part 6. Lightly silver-plated table hollo-ware protected by lacquer. Specifications
GOST ISO 8442-7-2013 Materials and articles in contact with foodstuffs. Cutlery and table holloware. Part 7. Table cutlery made of silver, other precious metals and their alloys. Specifications
GOST ISO 8442-5-2013 Materials and articles in contact with foodstuffs. Cutlery and table hollow-ware. Part 5. Cutlery. Sharpness and edge retention test

CEN - European Committee for Standardization, tableware material

EN ISO 8442-4:1997 Materials and Articles in Contact with Foodstuffs - Cutlery and Table Holloware - Part 4: Requirements for Gold-Plated Cutlery
EN ISO 8442-2:1997 Materials and Articles in Contact with Foodstuffs - Cutlery and Table Holloware - Part 2: Requirements for Stainless Steel and Silver-Plated Cutlery

British Standards Institution (BSI), tableware material

BS EN ISO 8442-4:1998 Materials and articles in contact with foodstuffs. Cutlery and table holloware. Requirements for gold-plated cutlery
BS EN ISO 8442-9:2018 Materials and articles in contact with foodstuffs. Cutlery and table holloware - Requirements for ceramic knives
BS EN ISO 8442-1:1998 Materials and articles in contact with foodstuffs. Cutlery and table holloware. Requirements for cutlery for the preparation of food
BS EN ISO 8442-2:1998 Materials and articles in contact with foodstuffs - Cutlery and table holloware - Requirements for stainless steel and silver-plated cutlery
BS EN 1900:1998 Materials and articles in contact with foodstuffs - Non-metallic tableware - Terminology
BS EN ISO 8442-8:2001 Materials and articles in contact with foodstuffs - Cutlery and table holloware - Requirements for silver table and decorative holloware
BS EN ISO 8442-3:1998 Materials and articles in contact with foodstuffs - Cutlery and table holloware - Requirements for silver-plated table and decorative holloware
BS EN ISO 8442-6:2001 Materials and articles in contact with foodstuffs. Cutlery and table holloware. Lightly silver plated table holloware protected by laquer
BS EN ISO 8442-7:2001 Materials and articles in contact with foodstuffs - Cutlery and table holloware - Requirements for table cutlery made of silver, other precious metals and their alloys

Danish Standards Foundation, tableware material

DS/EN ISO 8442-4+AC:1998 Materials and articles in contact with foodstuffs - Cutlery and table holloware - Part 4: Requirements for gold-plated cutlery
DS/EN ISO 8442-1:1998 Materials and articles in contact with foodstuffs - Cutlery and table holloware - Part 1: Requirements for cutlery for the preparation of food
DS/EN ISO 8442-2/AC:2006 Materials and articles in contact with foodstuffs – Cutlery and table holloware – Part 2: Requirements for stainless steel and silver-plated cutlery
DS/EN ISO 8442-2+AC:1998 Materials and articles in contact with foodstuffs - Cutlery and table holloware - Part 2: Requirements for stainless steel and silver-plated cutlery
DS/EN ISO 8442-6:2001 Materials and articles in contact with foodstuffs - Cutlery and table holloware - Part 6: Lightly silver plated table holloware protected by lacquer
DS/EN 1900:1999 Materials and articles in contact with foodstuffs - Non-metallic tableware - Terminology
DS/EN ISO 8442-5:2005 Materials and articles in contact with foodstuffs - Cutlery and table holloware - Part 5: Specification for sharpness and edge retention test of cutlery
DS/EN ISO 8442-8:2001 Materials and articles in contact with foodstuffs - Cutlery and table holloware - Part 8: Specification for silver table and decorative holloware

Lithuanian Standards Office , tableware material

LST EN ISO 8442-2+AC:2000 Materials and articles in contact with foodstuffs - Cutlery and table holloware - Part 2: Requirements for gold-plated cutlery (ISO 8442-2;1997)
LST EN ISO 8442-4:2000 Materials and articles in contact with foodstuffs - Cutlery and table holloware - Part 4: Requirements for gold-plated cutlery (ISO 8442-4:1997)
LST EN ISO 8442-2+AC:2000/AC:2006 Materials and articles in contact with foodstuffs - Cutlery and table holloware - Part 2: Requirements for stainless steel and silver-plated cutlery (ISO 8442-2:1997)
LST EN 1900-2003 Materials and articles in contact with foodstuffs - Non-metallic tableware - Terminology
LST EN ISO 8442-3:2000 Materials and articles in contact with foodstuffs - Cutlery and table holloware - Part 3: Requirements for silver-plated table and decorative holloware (ISO 8442-3:1997)
LST EN ISO 8442-6:2002 Materials and articles in contact with foodstuffs - Cutlery and table holloware - Part 6: Lightly silver plated table holloware protected by lacquer (ISO 8442-6:2000)
LST EN ISO 8442-1+AC:2000 Materials and articles in contact with foodstuffs - Cutlery and table holloware - Part 1: Requirements for cutlery for the preparation of food (ISO 8442-1:1997)
LST EN ISO 8442-5:2005 Materials and articles in contact with foodstuffs - Cutlery and table holloware - Part 5: Specification for sharpness and edge retention test of cutlery (ISO 8442-5:2004)
LST EN ISO 8442-8:2002 Materials and articles in contact with foodstuffs - Cutlery and table holloware - Part 8: Specification for silver table and decorative holloware (ISO 8442-8:2000)
LST EN ISO 8442-7:2002 Materials and articles in contact with foodstuffs - Cutlery and table holloware - Part 7: Specification for table cutlery made of silver, other precious metals and their alloys (ISO 8442-7:2000)

ES-UNE, tableware material

UNE-EN ISO 8442-2:1998/AC:2006 Materials and articles in contact with foodstuffs - Cutlery and table holloware - Part 2: Requirements for stainless steel and silver-plated cutlery (ISO 8442-2:1997)
UNE-EN ISO 8442-4:1999 ERRATUM MATERIALS AND ARTICLES IN CONTACT WITH FOODSTUFFS. CUTLERY AND TABLE HHOLLOWARE. PART 4: REQUIREMENTS FOR GOLD-PLATED CUTLERY. (ISO 8442-4:1997).
UNE-EN ISO 8442-1/AC:2002 Materials and articles in contact with foodstuffs. Cutlery and table holloware. Part 1: Requirements for cutlery for the preparation of food. (ISO 8442-1:1997)
UNE-EN ISO 8442-9:2018 Materials and articles in contact with foodstuffs - Cutlery and table holloware - Part 9: Requirements for ceramic knives (ISO 8442-9:2018) (Endorsed by Asociación Española de Normalización in April of 2018.)

未注明发布机构, tableware material

BS EN ISO 8442-2:1998(2006) Materials and articles in contact with foodstuffs — Cutlery and table holloware — Part 2 : Requirements for stainless steel and silver - plated cutlery
BS EN ISO 8442-5:2004(2005) Materials and articles in contact with foodstuffs — Cutlery and holloware — Part 5 : Specification for sharpness and edge retention test of cutlery

German Institute for Standardization, tableware material

DIN EN ISO 8442-4:1998-03 Materials and articles in contact with foodstuffs - Cutlery and table holloware - Part 4: Requirements for gold plated cutlery (ISO 8442-4:1997); German version EN ISO 8442-4:1997
DIN EN ISO 8442-2:2017-09 Materials and articles in contact with foodstuffs - Cutlery and table holloware - Part 2: Requirements for stainless steel and silver-plated cutlery (ISO 8442-2:1997); German version EN ISO 8442-2:1997 + AC:2006
DIN EN 1900:1998 Materials and articles in contact with foodstuffs - Non-metallic tableware - Terminology; German version EN 1900:1998
DIN EN ISO 8442-1:1998-03 Materials and articles in contact with foodstuffs - Cutlery and table holloware - Part 1: Requirements for cutlery for the preparation of food (ISO 8442-1:1997); German version EN ISO 8442-1:1997
DIN EN ISO 8442-8:2001-03 Materials and articles in contact with foodstuffs - Cutlery and table holloware - Part 8: Requirements for silver table and decorative holloware (ISO 8442-8:2000); German version EN ISO 8442-8:2000
DIN EN ISO 8442-9:2018-09 Materials and articles in contact with foodstuffs - Cutlery and table holloware - Part 9: Requirements for ceramic knives (ISO 8442-9:2018); German version EN ISO 8442-9:2018
DIN EN ISO 8442-2 Berichtigung 1:2006 Materials and articles in contact with foodstuffs - Cutlery and table holloware - Part 2: Requirements for stainless steel and silver-plated cutlery (ISO 8442-2:1997); German version EN ISO 8442-2:1997, Corrigenda to DIN EN ISO 8442-2:1998-03; German vers
DIN EN 1900:1998-10 Materials and articles in contact with foodstuffs - Non-metallic tableware - Terminology; German version EN 1900:1998
DIN EN ISO 8442-4:1998 Materials and articles in contact with foodstuffs - Cutlery and table holloware - Part 4: Requirements for gold plated cutlery (ISO 8442-4:1997); German version EN ISO 8442-4:1997
DIN EN ISO 8442-7:2001-03 Materials and articles in contact with foodstuffs - Cutlery and table holloware - Part 7: Requirements for table cutlery made of silver, other precious metals and their alloys (ISO 8442-7:2000); German version EN ISO 8442-7:2000
DIN EN ISO 8442-6:2001-03 Materials and articles in contact with foodstuffs - Cutlery and table holloware - Part 6: Lightly silver plated table holloware protected by lacquer (ISO 8442-6:2000); German version EN ISO 8442-6:2000
DIN EN ISO 8442-2:2017 Materials and articles in contact with foodstuffs - Cutlery and table holloware - Part 2: Requirements for stainless steel and silver-plated cutlery (ISO 8442-2:1997) (includes Corrigendum :2006)
DIN EN ISO 8442-3:1998-02 Materials and articles in contact with foodstuffs - Cutlery and table holloware - Part 3: Requirements for silver-plated table and decorative holloware (ISO 8442-3:1997); German version EN ISO 8442-3:1997
DIN EN ISO 8442-5:2005-04 Materials and articles in contact with foodstuffs - Cutlery and table holloware - Part 5: Specification for sharpness and edge retention test of cutlery (ISO 8442-5:2004); German version EN ISO 8442-5:2004
DIN EN ISO 8442-2:1998 Materials and articles in contact with foodstuffs - Cutlery and table holloware - Part 2: Requirements for stainless steel and silver-plated cutlery (ISO 8442-2:1997); German version EN ISO 8442-2:1997
DIN EN ISO 8442-8:2001 Materials and articles in contact with foodstuffs - Cutlery and table holloware - Part 8: Requirements for silver table and decorative holloware (ISO 8442-8:2000); German version EN ISO 8442-8:2000
DIN EN ISO 8442-1:1998 Materials and articles in contact with foodstuffs - Cutlery and table holloware - Part 1: Requirements for cutlery for the preparation of food (ISO 8442-1:1997); German version EN ISO 8442-1:1997
DIN EN ISO 8442-3:1998 Materials and articles in contact with foodstuffs - Cutlery and table holloware - Part 3: Requirements for silver-plated table and decorative holloware (ISO 8442-3:1997); German version EN ISO 8442-3:1997

Korean Agency for Technology and Standards (KATS), tableware material

KS G ISO 8442-1-2010(2020) Materials and articles in contact with foodstuffs－Cutlery and table holloware－Part 1：Requirements for cutlery for the preparation of food
KS G ISO 8442-9:2021 Materials and articles in contact with foodstuffs —Cutlery and table holloware —Part 9: Requirements for ceramic knives
KS G ISO 8442-4:2020 Materials and articles in contact with foodstuffs — Cutlery and table holloware — Part 4: Requirements for gold-plated cutlery
KS G ISO 8442-5:2021 Materials and articles in contact with foodstuffs — Cutlery and table holloware — Part 5: Specification for sharpness and edge retention test of cutlery
KS G ISO 8442-5-2006(2016) Materials and articles in contact with foodstuffs－Cutlery and table holloware－Part 5：Specification for sharpness and edge retention test of cutlery
KS G ISO 8442-7:2020 Materials and articles in contact with foodstuffs —Cutlery and table holloware — Part 7: Requirements for table cutlery made of silver, other precious metals and their alloys
KS G ISO 8442-2:2020 Materials and articles in contact with foodstuffs —Cutlery and table holloware — Part 2: Requirements for stainless steel and silver-plated cutlery
KS G ISO 8442-8:2020 Materials and articles in contact with foodstuffs —Cutlery and table holloware — Part 8: Requirements for silver table and decorative holloware
KS G ISO 8442-6:2020 Materials and articles in contact with foodstuffs —Cutlery and table holloware — Part 6: Lightly silver-plated table holloware protected by lacquer
KS G 5602-2006 Plastic table wares
KS G 5602-1995 Plastic table wares
KS G 5602-2016 Plastic table wares
KS G 5602-2022 Plastic table wares
KS G 5602-2016(2021) Plastic table wares
KS G ISO 8442-3:2020 Materials and articles in contact with foodstuffs — Cutlery and table holloware — Part 3: Requirements for silver-plated table and decorative holloware
KS G ISO 8442-4:2010 Materials and articles in contact with foodstuffs-Cutlery and table holloware-Part 4:Requirements for gold-plated cutlery

KR-KS, tableware material

KS G ISO 8442-9-2021 Materials and articles in contact with foodstuffs —Cutlery and table holloware —Part 9: Requirements for ceramic knives
KS G ISO 8442-4-2020 Materials and articles in contact with foodstuffs — Cutlery and table holloware — Part 4: Requirements for gold-plated cutlery
KS G ISO 8442-5-2021 Materials and articles in contact with foodstuffs — Cutlery and table holloware — Part 5: Specification for sharpness and edge retention test of cutlery
KS G ISO 8442-7-2020 Materials and articles in contact with foodstuffs —Cutlery and table holloware — Part 7: Requirements for table cutlery made of silver, other precious metals and their alloys
KS G ISO 8442-2-2020 Materials and articles in contact with foodstuffs —Cutlery and table holloware — Part 2: Requirements for stainless steel and silver-plated cutlery
KS G ISO 8442-6-2020 Materials and articles in contact with foodstuffs —Cutlery and table holloware — Part 6: Lightly silver-plated table holloware protected by lacquer
KS G ISO 8442-8-2020 Materials and articles in contact with foodstuffs —Cutlery and table holloware — Part 8: Requirements for silver table and decorative holloware
KS G ISO 8442-3-2020 Materials and articles in contact with foodstuffs — Cutlery and table holloware — Part 3: Requirements for silver-plated table and decorative holloware

AENOR, tableware material

UNE-EN ISO 8442-4:1998 MATERIALS AND ARTICLES IN CONTACT WITH FOODSTUFFS. CUTLERY AND TABLE HHOLLOWARE. PART 4: REQUIREMENTS FOR GOLD-PLATED CUTLERY. (ISO 8442-4:1997).
UNE-EN 1900:1999 Materials and articles in contact with foodstuffs - Non-metallic tableware - Terminology
UNE-EN ISO 8442-8:2001 Materials and articles in contact with foodstuffs - Cutlery and table holloware - Part 8: Specification for silver table and decorative holloware. (ISO 8442-8:2000)
UNE-EN ISO 8442-6:2001 Materials and articles in contact with foodstuffs - Cutlery and table holloware - Part 6: Lightly silver plated table holloware protected by lacquer. (ISO 8442-6:2000)
UNE-EN ISO 8442-1:1998 MATERIALS AND ARTICLES IN CONTACT WITH FOODSTUFFS. CUTLERY AND TABLE HOLLOWARE. PART 1: REQUIREMENTS FOR CUTLERY FOR THE PREPARATION OF FOOD. (ISO 8442-1:1997).
UNE-EN ISO 8442-2:1998 MATERIALS AND ARTICLES IN CONTACT WITH FOODSTUFFS. CUTLERY AND TABLE HOLLOWARE. PART 2: REQUIREMENTS FOR STAINLESS STEEL AND SILVER-PLATED CUTLERY. (ISO 8442-2:1997).
UNE-EN ISO 8442-5:2005 Materials and articles in contact with foodstuffs - Cutlery and table holloware - Part 5: Specification for sharpness and edge retention test of cutlery (ISO 8442-5:2004)
UNE-EN ISO 8442-7:2001 Materials and articles in contact with foodstuffs - Cutlery and tale holloware - Part 7: Specification for table cutlery made of silver, other precious metals and their alloys. (ISO 8442-7:2000)
UNE-EN ISO 8442-3:1998 MATERIALS AND ARTICLES IN CONTACT WITH FOODSTUFFS. CUTLERY AND TABLE HOLLOWARE. PART 3: REQUIREMENTS FOR SILVER-PLATED TABLE AND DECORATIVE HOLLOWARE. (ISO 8442-3:1997).

European Committee for Standardization (CEN), tableware material

EN ISO 8442-4:1997/AC:1999 Materials and articles in contact with foodstuffs - Cutlery and table holloware - Part 4: Requirements for gold-plated cutlery (ISO 8442-4:1997)
EN ISO 8442-2:1997/AC:2006 Materials and articles in contact with foodstuffs - Cutlery and table holloware - Part 2: Requirements for stainless steel and silver-plated cutlery (ISO 8442-2:1997)

Taiwan Provincial Standard of the People's Republic of China, tableware material

CNS 2446-1990 Plastics Table Ware

Canadian General Standards Board （CGSB), tableware material

CGSB 41-GP-1M-1980 Vaisselle De Plastique

Japanese Industrial Standards Committee (JISC), tableware material

JIS S 2029:1984 Plastic table wares
JIS S 2029:2002 Plastics Table Wares

Professional Standard - Light Industry, tableware material

QB 1999-1994 Melamine plastics dishware
QB/T 1999-1994 Melamine Plastic Tableware