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Enzyme

Enzyme, Total:270 items.

In the international standard classification, Enzyme involves: Sugar. Sugar products. Starch, Farming and forestry, Fertilizers, Animal feeding stuffs, Biology. Botany. Zoology, Organic chemicals, Milk and milk products, Microbiology, Rubber and plastics products, Processes in the food industry, Laboratory medicine, Analytical chemistry, Products of the chemical industry, Meat, meat products and other animal produce, Vocabularies, Cereals, pulses and derived products, Spices and condiments. Food additives, General methods of tests and analysis for food products, Veterinary medicine, Beverages, Food products in general, Tobacco, tobacco products and related equipment, Fuels, Medical equipment, Pharmaceutics, Fishing and fish breeding.


RU-GOST R, Enzyme

  • GOST R 54386-2011 Honey. Methods for determination of sucrase activity, of diastase activity, of insoluble matter
  • GOST R 54905-2012 Enzyme preparation. Methods of beta-glucanase enzyme activity determination
  • GOST 20264.4-1989 Enzyme preparations. Methods for the determination of amylase activity
  • GOST 20264.2-1988 Enzyme preparations. Methods for determination of proteolytic activity
  • GOST R 55298-2012 Enzyme preparations for food industry. Methods for determination of pectolytic activity
  • GOST R 53974-2010 Enzyme preparations for food industry. Method for determination of proteolitic activity
  • GOST R 53360-2009 Enzyme preparation. Methods of detection of phytase activity
  • GOST R 55302-2012 Enzyme preparations. Method of detection of xylanase activity
  • GOST R 55293-2012 Enzyme preparations for food industry. Method for determination of cellulase activity
  • GOST R 54330-2011 Enzyme preparations for food industry. Methods for determination of amylase activity
  • GOST 31487-2012 Enzyme preparations. Methods of phytase enzyme activity determination
  • GOST R 54330-2011(2018) Enzyme preparations for food industry. Methods for determination of amylase activity
  • GOST 31488-2012 Enzyme preparations. Methods of xylanase enzyme activity determination
  • GOST R 53046-2008 Enzyme preparation. Methods of detection of cellulasa activity
  • GOST 31662-2012 Enzyme preparations. Methods of cellulasa enzyme activity determination
  • GOST ISO 15163-2014 Milk and milk products. Calf rennet and adult bovine rennet. Determination of chymosin and bovine pepsin contents by chromatography
  • GOST R 53047-2008 Enzyme preparation. Methods of xylanase ferment activity detection
  • GOST R 53973-2010 Enzyme preparations. Method of detection of Beta-glucanase activity
  • GOST ISO 13082-2014 Milk and milk products. Determination of the lipase activity of pregastric lipase preparation
  • GOST R 51441-1999 Fruit and vegetable juices. Enzymatic method for spectrophotometric determination of acetic acid (acetate) content
  • GOST 34353-2017 Dry animal origin milk-clotting enzyme. Specifications
  • GOST R 52688-2006 Enzyme milk-clotting of animal origin dry. Specifications
  • GOST ISO 22160-2015 Milk and milk-based drinks. Determination of alkaline phosphatase activity. Enzymatic photo-activated system (EPAS) method
  • GOST 20264.3-1981 Enzyme preparations. Methods for determination of pectolytic complex activity

Group Standards of the People's Republic of China, Enzyme

国家市场监督管理总局、中国国家标准化管理委员会, Enzyme

GOSTR, Enzyme

  • GOST 34176-2017 Enzyme preparation. Methods of endo-в-glucanase ferment activity detection
  • GOST 34440-2018 Enzyme preparations for food industry. Methods for the determination of amylase activity
  • GOST 34430-2018 Enzyme preparations for food industry. Method for the determination of proteolitic activity

General Administration of Quality Supervision, Inspection and Quarantine of the People‘s Republic of China, Enzyme

Henan Provincial Standard of the People's Republic of China, Enzyme

  • DB41/T 1615-2018 Technical regulations for the detection of cellulase, xylanase, laccase and protease activities of edible fungi

RO-ASRO, Enzyme

  • STAS SR 13422-1999 Enzyme preparations for zootechny - Microbial phytase -Enzyme activity determination
  • STAS SR 13357-1996 Enzyme preparatiore for beer industry. Bacterial beta-glucanase. Enzyme activity determination
  • STAS SR 13423-1999 Enzyme preparations for food industry -Peroxidase - Enzyme activity determination
  • STAS SR 13424-1999 Enzyme preparations for food industry Papain - Enzyme activity determination
  • STAS SR 13265-1994 Enzyme preparations for alcohol and starch industry. Bacterial alpha-amylase. Enzyrne activity determination
  • STAS SR 13264-1995 Enzyme preparations for alcohol and starch industry. Fungal amyloglucosidase. Enzyme activity determination
  • STAS SR 13421-1999 Enzyme preparations for confectionery industry. Invertase. Enzyme activity determination
  • STAS SR 13356-1996 Enzyme preparations for food, pharmaceutical, textile-leather and detergent industry. Bacterial proteinase. Enzyme activity determination
  • STAS SR 13390-1997 Enzyme preparations for juices, wine and canned vegetables and frults industry. Microbial Pectinase. Enzyme activity determination

Jilin Provincial Standard of the People's Republic of China, Enzyme

  • DB22/T 3164-2020 0-3 days neonatal serum lactate dehydrogenase, creatine kinase, creatine kinase isoenzyme MB reference interval
  • DB22/T 3353-2022 Recombinase polymerase amplification (RPA) method for porcine delta coronavirus detection
  • DB22/T 1819-2013 Spectrophotometric method for the determination of acid protease activity in enzyme preparations for feed
  • DB22/T 2623.2-2017 Black fungus species differentiation and authenticity identification part 2: esterase isoenzyme method

Korean Agency for Technology and Standards (KATS), Enzyme

Japanese Industrial Standards Committee (JISC), Enzyme

KR-KS, Enzyme

工业和信息化部, Enzyme

Hubei Provincial Standard of the People's Republic of China, Enzyme

International Dairy Federation (IDF), Enzyme

  • IDF 110-2012 Milk and milk products - Calf rennet and adult bovine rennet - Determination by chromatography of chymosin and bovine pepsin contents
  • IDF 209-2007 Milk and milk-based drinks -- Determination of alkaline phosphatase activity -- Enzymatic photo-activated system (EPAS) method
  • IDF 83-2006 Milk and milk-based products - Detection of thermonuclease produced by coagulase-positive staphylococci

International Organization for Standardization (ISO), Enzyme

  • ISO 15163:2012 | IDF 110:2012 Milk and milk products — Calf rennet and adult bovine rennet — Determination by chromatography of chymosin and bovine pepsin contents
  • ISO/CD 15914-2 Animal feeding stuffs — Enzymatic determination of starch — Part 2: Method by enzymatic determination with a hexokinase system and potassium hydroxide dispersion
  • ISO 13082:2011 | IDF 218:2011 Milk and milk products — Determination of the lipase activity of pregastric lipase preparation
  • ISO 15163:2012 Milk and milk products - Calf rennet and adult bovine rennet - Determination by chromatography of chymosin and bovine pepsin contents
  • ISO/DIS 15914-2:2023 Animal feeding stuffs — Enzymatic determination of starch — Part 2: Method by enzymatic determination with a hexokinase system and potassium hydroxide dispersion
  • ISO 8870:2006 | IDF 83:2006 Milk and milk-based products — Detection of thermonuclease produced by coagulase-positive staphylococci
  • ISO 22160:2007 | IDF 209:2007 Milk and milk-based drinks — Determination of alkaline phosphatase activity — Enzymatic photo-activated system (EPAS) method
  • ISO 3356:2009 Milk - Determination of alkaline phosphatase
  • ISO 3356:2009|IDF 63:2009 Determination of milk alkaline phosphatase
  • ISO 3356:2009 | IDF 63:2009 Milk — Determination of alkaline phosphatase
  • ISO 8870:2006 Milk and milk-based products - Detection of thermonuclease produced by coagulase-positive staphylococci
  • ISO 8870:2006|IDF 83:2006 Thermostable Nuclease Test for Coagulase-Positive Staphylococci in Milk and Milk-Based Products

中华人民共和国国家质量监督检验检疫总局、中国国家标准化管理委员会, Enzyme

U.S. Military Regulations and Norms, Enzyme

Guangdong Provincial Standard of the People's Republic of China, Enzyme

Anhui Provincial Standard of the People's Republic of China, Enzyme

  • DB34/T 2562-2015 Daqu esterase activity detection enzyme-linked immunoassay (ELISA)

German Institute for Standardization, Enzyme

  • DIN 10337:1993-12 Determination of alkaline phosphatase activity in milk; enzymatic method
  • DIN 10337:1993 Determination of alkaline phosphatase activity in milk; enzymatic method
  • DIN 58910-4:2000-03 Haemostaseology - Determination of thromboplastin (prothrombin) time - Part 4: Reference measurement procedure for the determination in capillary blood
  • DIN 58910-2:2000-03 Haemostaseology - Determination of thromboplastin (prothrombin) time - Part 2: Reference measurement procedure for the determination in citrated venous blood
  • DIN 58910-1:2016-02 Haemostaseology - Determination of thromboplastin (prothrombin) time - Part 1: Reference measurement procedure for the determination in plasma from citrated venous blood; Text in German and English
  • DIN 58910-3:2000-03 Haemostaseology - Determination of the thromboplastin (prothrombin) time - Part 3: Reference measurement procedure for the determination in citrated capillary blood
  • DIN EN ISO 22160:2007 Milk and milk-based drinks - Determination of alkaline phosphatase activity - Enzymatic photo-activated system (EPAS) method (ISO 22160:2007); English version of DIN EN ISO 22160:2007-08
  • DIN 58908:2015-09 Haemostaseology - Determination of activated partial thromboplastin time (APTT) - Reference measurement procedure; Text in German and English
  • DIN EN ISO 22160:2007-08 Milk and milk-based drinks - Determination of alkaline phosphatase activity - Enzymatic photo-activated system (EPAS) method (ISO 22160:2007); German version EN ISO 22160:2007
  • DIN 58908:2000 Haemostaseology - Determination of activated partial thromboplastin time (APTT) - Reference measurement procedure

Taiwan Provincial Standard of the People's Republic of China, Enzyme

  • CNS 13569-1995 Method of Test for Grains-}zN-Amylase Activity
  • CNS 3447-2007 Method of test for milk and milk products - Test of phosphatase

National Health Commission of the People's Republic of China, Enzyme

Professional Standard - Chemical Industry, Enzyme

  • HG/T 4657-2014 Textile dyeing and finishing auxiliaries.Catalase.Determination of enzyme activity

卫生健康委员会, Enzyme

  • WS/T 647-2019 Hygiene requirements for lysostaphin and lysozyme disinfectants

Professional Standard - Agriculture, Enzyme

Professional Standard - Medicine, Enzyme

Gansu Provincial Standard of the People's Republic of China, Enzyme

  • DB62/T 1201-2004 Baiyin City Enzyme and Enzyme Added Feed Processing and Feeding Technical Regulations

国家药品监督管理局, Enzyme

  • YY/T 1580-2018 Creatine kinase MB isoenzyme assay kit (immunosuppression method)

Professional Standard - Light Industry, Enzyme

Association Francaise de Normalisation, Enzyme

  • NF V04-021*NF ISO 15163:2012 Milk and milk products - Calf rennet and adult bovine rennet - Determination by chromatography of chymosin and bovine pepsin contents.
  • NF ISO 15163:2012 Lait et produits laitiers - Présure de veau et coagulant issu de bovin adulte - Détermination des teneurs en chymosine et en pepsine bovine par chromatographique
  • NF EN ISO 22160:2007 Lait et boissons à base de lait - Détermination de l'activité de la phosphatase alcaline - Méthode par un système de photoactivation enzymatique
  • NF X42-001:1986 Biotechnologies - Vocabulaire - Génie enzymatique.
  • NF T60-901*NF ISO 5506:2018 Soya bean products - Determination of urease activity
  • NF ISO 3356:2009 Lait - Détermination de la phosphatase alcaline

British Standards Institution (BSI), Enzyme

  • BS ISO 13082:2012 Milk and milk products. Determination of the lipase activity of pregastric lipase preparation
  • BS ISO 13082:2011 Milk and milk products. Determination of the lipase activity of pregastric lipase preparation
  • BS ISO 15163:2012 Milk and milk products. Calf rennet and adult bovine rennet. Determination by chromatography of chymosin and bovine pepsin contents
  • BS ISO 3356:2009 Milk - Determination of alkaline phosphatase
  • BS ISO 8870:2006 Milk and milk-based products - Detection of thermonuclease produced by coagulase-positive staphylococci
  • 23/30464453 DC BS ISO 15914-2. Animal feeding stuffs. Enzymatic determination of starch - Part 2. Method by enzymatic determination with a hexokinase system and potassium hydroxide dispersion

Hebei Provincial Standard of the People's Republic of China, Enzyme

  • DB13/T 1090-2009 Determination of xylanase activity in enzyme preparations for feed - spectrophotometric method
  • DB13/T 1095-2009 Determination of α-amylase activity in enzyme preparations for feed - spectrophotometric method
  • DB13/T 1091-2009 Determination of acid protease activity in enzyme preparations for feed - spectrophotometric method

AR-IRAM, Enzyme

IN-BIS, Enzyme

Fujian Provincial Standard of the People's Republic of China, Enzyme

国家食品药品监督管理局, Enzyme

Shanghai Provincial Standard of the People's Republic of China, Enzyme

  • DB31/T 138-7-1994 Total Cholesterol Determination Kit for Clinical Chemistry (Cholesterol Esterase-Cholesterol Oxidase-Peroxidase Endpoint Colorimetric Method)

Professional Standard - Tobacco, Enzyme

  • YC/T 283-2009 Tobacco and tobacco products.Determination of starch.Enzyme hydrolysis-ion chromatography

国家能源局, Enzyme

  • NB/T 13005-2016 Cellulase enzyme activity determination method for biofuel ethanol production

HU-MSZT, Enzyme

Professional Standard - Business, Enzyme

轻工业部, Enzyme

Professional Standard - Hygiene , Enzyme

  • WS/T 404.1-2012 Reference intervals for common clinical biochemistry tests.Part 1:Serum alanine aminotransferase,aspartate aminotransferase,alkaline phosphatase and γ-glutamyltansferase

NL-NEN, Enzyme

National Metrological Verification Regulations of the People's Republic of China, Enzyme

  • JJG 861-1994 Verification Regulation of ELISA Analytical Instruments
  • JJG 861-2007 Verification Regulation of ELISA Analytical Instruments

Liaoning Provincial Standard of the People's Republic of China, Enzyme

  • DB21/T 3767-2023 Technical specification for predigestion and enzymatic hydrolysis process of soybean source protein feed raw materials

Danish Standards Foundation, Enzyme

  • DS/EN ISO 22160:2007 Milk and milk-based drinks - Determination of alkaline phosphatase activity - Enzymatic photo-activated system (EPAS) method

VN-TCVN, Enzyme

BE-NBN, Enzyme

Military Standards (MIL-STD), Enzyme

(U.S.) Parachute Industry Association, Enzyme

国家药监局, Enzyme





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