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fatty acid peak

fatty acid peak, Total:497 items.

In the international standard classification, fatty acid peak involves: Products of the chemical industry, Analytical chemistry, Organic chemicals, Edible oils and fats. Oilseeds, Paint ingredients, Milk and milk products, General methods of tests and analysis for food products, Spices and condiments. Food additives, Wastes, Fuels, Lubricants, industrial oils and related products, Petroleum products in general, Paints and varnishes, Vocabularies, Meat, meat products and other animal produce, Cereals, pulses and derived products, Food products in general, Animal feeding stuffs, Leather technology, Soil quality. Pedology, Materials for aerospace construction, Geology. Meteorology. Hydrology, Raw materials for rubber and plastics.

Taiwan Provincial Standard of the People's Republic of China, fatty acid peak

CNS 7041-1981 Method of Test for Acid Value of Fatty Acids and Polymerized Fatty Acids
CNS 1385-1961 Fatty Acid
CNS 7167-1992 Method of Test for Hydroxyl Value of Fatty Oils and Acids
CNS 7427-1981 Tall Oil Fatty Acids
CNS 7042-1981 Method of Test for Saponification Value of Drying Oils, Fatty Acids, and Polymerized Fatty Acids
CNS 1386-1969 Method of Test for Fatty Acids
CNS 7043-1981 Method of Test for Unsponifiable Matter in Drying Oils, Fatty Acids, and Polymerized Fatty Acids
CNS 7429-1981 Distilled Coconut Fatty Acids
CNS 7431-1981 Distilled Soybean Fatty Acids
CNS 5350-1980 Method of Test for Rosin Acids in Fatty Acids
CNS 15051-2007 Fat and oil derivatives - Fatty acid methyl esters (FAME) - Determination of ester and linolenic acid methyl ester contents
CNS 7430-1981 Distilled Corn Fatty Acids
CNS 7433-1981 Distilled Linseed Fatty Acids
CNS 7162-1981 Methods of Test for Polymerized Fatty Acids
CNS 7164-1981 Mothod of Test for Titer of Fatty Acids
CNS 15072-2007 Biodiesel - Fatty acid methyl esters (FAME)
CNS 7261-1981 Method of Sampling Liquid Oils, Fatty Acids, and Polymerized Fatty Acids Commonly Used in Paints Varnishes, and Related Materials
CNS 7432-1981 Fractionated and Distilled Cottonseed Fatty Acids
CNS 14759-2003 Method of test for edible oils and fats－Determination of methyl esters of fatty acids
CNS 7039-1981 Method of Test for Fatty Acids Used in Protective Coatings
CNS 5354-1980 Method of Test for Fatty Acids Content of Tall Oil Rosin
CNS 8992-1982 Chemical Reagent (Fatty Oil, Fatty Acia and Higher Alcohol Determination)
CNS 7165-1981 Method of Test for Iodine Value of Drying Oils and Fatty Acids
CNS 7040-1981 Method of Test for Ash in Drying Oils and Fatty Acids
CNS 7166-1992 Method of Test for Color After Heating of Fatty Acids
CNS 15060-2007 Biodiesel - Fatty acid methyl esters (FAME) - Determination of iodine value

HU-MSZT, fatty acid peak

Association Francaise de Normalisation, fatty acid peak

NF T60-233:1977 VEGETABLE OR ANIMAL FATS AND OILS. PREPARATION OF METHYLESTERS OF FATTY ACIDS.
NF EN 14104:2021 Produits dérivés des corps gras - Esters méthyliques d'acides gras (EMAG) - Détermination de l'indice d'acide
NF T60-702:2021 Fat and oil derivates - Fatty acid methyl ester (FAME) - Determination of acid value
NF T60-238:1984 ANIMAL AND VEGETABLE FATS AND OILS. DETERMINATION OF GALLATES CONTENT.
NF T63-002:1974 FATS. TECHNICAL STEARIC ACID. SPECIFICATIONS.
NF T60-702:2003 Fat and oil derivatives - Fatty Acid Methyl Esters (FAME) - Determination of acid value.
NF T60-229:1977 Vegetable and animal fats and oils. Analysis of acid fats and oils.
NF T60-221:1985 ANIMAL AND VEGETABLE FATS AND OILS. DETERMINATION OF ACID VALUE AND OF ACIDITY.
NF EN ISO 12966-2:2017 Corps gras d'origines animale et végétale - Chromatographie en phase gazeuse des esters méthyliques d'acides gras - Partie 2 : préparation des esters méthyliques d'acides gras
NF T63-001:1974 FATS. TECHNICAL OLEIC ACID. SPECIFICATIONS.
NF T60-703:2011 Fat and oil derivatives - Fatty Acid Methyl Esters (FAME) - Determination of ester and linolenic acid methyl ester contents.
NF T60-233-2*NF EN ISO 12966-2:2017 Animal and vegetable fats and oils - Gas chromatography of fatty acid methyl esters - Part 2 : preparation of methyl esters of fatty acids
NF T60-708*NF EN 14111:2003 Fat and oil derivatives - Fatty Acid Methyl Esters - Determination of iodine value.
NF T60-244:1988 ANIMAL AND VEGETABLE FATS AND OILS. DETERMINATION OF POLYUNSATURED FATTY ACIDS WITH A CIS,CIS 1,4-DIENE STRUCTURE.
NF T60-233-2:2011 Animal and vegetable fats and oils - Gas chromatography of fatty acid methyl esters - Part 2 : preparation of methyl esters of fatty acids.
NF EN ISO 12966-1:2015 Corps gras d'origines animale et végétale - Chromatographie en phase gazeuse des esters méthyliques d'acides gras - Partie 1 : lignes directrices relatives à la chromatographie en phase gazeuse moderne des esters méthyliques d'acides gras
NF T60-234:1995 Animal and vegetable fats and oils. Analysis by gas chromatography of methyl esters of fatty acids.
NF T60-233-1*NF EN ISO 12966-1:2015 Animal and vegetable fats and oils - Gas chromatography of fatty acid methyl esters - Part 1 : guidelines on modern gas chromatography of fatty acid methy esters
NF EN 14103:2020 Produits dérivés des corps gras - Esters méthyliques d'acides gras (EMAG) - Détermination de la teneur en ester et en ester méthylique de l'acide linolénique
NF T60-701:2003 Fat and oil derivatives - Fatty Acid Methyl Esters (FAME) - Determination of methanol content.
NF V04-263*NF ISO 19660:2018 Cream - Determination of fat content - Acido-butyrometric method
NF V04-287:2019 Cheese - Determination of fat content - Acido-butyrometric method
NF ISO 19660:2018 Crème - Détermination de la teneur en matière grasse - Méthode acido-butyrométrique
NF M07-167*NF EN 17057:2018 Automotive fuels and fat o？l saturated monoglycerides content in Fatty Acid methyl Esters (FAME) - Method by GC-FID
NF T60-709*NF EN 14106:2003 Fat and oil derivates - Fatty Acid Methyl Esters (FAME) - Determination of free glycerol content
NF T60-241*NF EN ISO 6800:1998 Animal and vegetable fats and oils. Determination of the composition of fatty acids in the 2-position of the triglycerides molecules.
NF EN ISO 6800:1998 Corps gras d'origines animale et végétale - Détermination de la composition des acides gras en position 2 dans les triglycérides
NF EN 14106:2003 Produits dérivés des corps gras - Esters méthyliques d'acides gras (EMAG) - Détermination de la teneur en glycérol libre
NF V04-210*NF ISO 19662:2018 Milk - Determination of fat content - Acido-butyrometric (Gerber method)
NF V03-712*NF ISO 7305:2019 Milled cereal products - Determination of fat acidity
NF EN 14109:2003 Produits dérivés des corps gras - Esters méthyliques d'acides gras (EMAG) - Détermination de la teneur en potassium par spectrométrie d'absorption atomique
NF EN 14108:2003 Produits dérivés des corps gras - Esters méthyliques d'acides gras (EMAG) - Détermination de la teneur en sodium par spectrométrie d'absorption atomique
NF T60-264:2002 Animal and vegetable fats and oils - Determination of the content of trans fatty acid isomers of vegetable fats and oils - Gas chromatographic method.
NF EN ISO 18363-3:2021 Corps gras d'origines animale et végétale - Détermination des esters de chloropropanediols (MCPD) et d'acides gras et des esters de glycidol et d'acides gras par CPG/SM - Partie 3 : méthode par transestérification acide et mesure du 2-MCPD, du ...
NF V04-312*NF ISO 1740:2008 Milkfat products and butter - Determination of fat acidity (Reference method).
NF ISO 1740:2008 Produits à matière grasse laitière et beurre - Détermination de l'acidité de la matière grasse (Méthode de référence)
NF EN ISO 660:2020 Corps gras d'origines animale et végétale - Détermination de l'indice d'acide et de l'acidité
NF ISO 19662:2018 Lait - Détermination de la teneur en matière grasse - Méthode acido-butyrométrique (méthode de Gerber)
NF V04-312:1985 Butter. Determination of the acid value of the fat (reference method).
NF V04-156:2002 Skimmed milk - Determination of fat content - Acid butyrometric method
NF V04-263:1997 Cream. Determination of fat content. Acido-butyrometric method (routine method).
NF T60-750:2020 Animal and vegetable fats and oils - Determination of omega-3 and omega-6 fatty acid content
NF T60-703*NF EN 14103:2020 Fat and oil derivatives - Fatty Acid Methyl Esters (FAME) - Determination of ester and linolenic acid methyl ester contents
NF T60-707*NF EN 14109:2003 Fat and oil derivatives - Fatty Acid Methyl Esters (FAME) - Determination of potassium content by atomic absorption spectrometry.
NF T60-706*NF EN 14108:2003 Fat and oil derivatives - Fatty Acid Methyl Esters (FAME) - Determination of sodium content by atomic absorption spectrometry
NF EN 14112:2020 Produits dérivés des corps gras - Esters méthyliques d'acides gras (EMAG) - Détermination de la stabilité à l'oxydation (essai d'oxydation accéléré)
NF T60-704*NF EN 14105:2011 Fat and oil derivates - Fatty Acid Methyl Esters (FAME) - Determination of free and total glycerol and mono-, di-, triglyceride contents.
NF T60-704*NF EN 14105:2020 Fat and oil derivatives - Fatty Acid Methyl Esters (FAME) - Determination of free and total glycerol and mono-, di-, triglyceride contents
NF V04-210:1990 MILK. DETERMINATION OF FAT CONTENT (GERBER METHOD).
NF ISO 7305:2019 Produits de mouture des céréales - Détermination de l'acidité grasse
NF T60-247:1994 Animal and vegetable fats and oils. Determination of polymerized triglycerides content.
NF EN ISO 6744-4:2004 Liants pour peintures et vernis - Résines alkydes - Partie 4 : détermination de la teneur en acides gras
NF T60-710:2003 Fat and oil derivatives - Fatty Acid Methyl Esters (FAME) - Determination of oxidation stability (accelerated oxidation test).
NF T60-710*NF EN 14112:2020 Fat and oil derivatives - Fatty Acid Methyl Esters (FAME) - Determination of oxidation stability (accelerated oxidation test)
NF EN ISO 18363-1:2021 Corps gras d'origines animale et végétale - Détermination des esters de chloropropanediols (MCPD) et d'acides gras et des esters de glycidol et d'acides gras par CPG/SM - Partie 1 : méthode par transestérification alcaline rapide et mesure pour...
NF T30-045-4*NF EN ISO 6744-4:2004 Binders for paints and varnishes - Alkyd resins - Part 4 : determination of fatty acid content

German Institute for Standardization, fatty acid peak

DIN EN 14105:2023-04 Fat and oil derivatives - Fatty Acid Methyl Esters (FAME) - Determination of free and total glycerol and mono-, di-, triglyceride contents; German and English version prEN 14105:2023 / Note: Date of issue 2023-03-24*Intended as replacement for DIN EN 1...
DIN EN 14104:2021-04 Fat and oil derivates - Fatty acid methyl ester (FAME) - Determination of acid value; German version EN 14104:2021
DIN EN 14104:2003 Fat and oil derivates - Fatty acid methylesters (FAME) - Determination of acid value; German version EN 14104:2003
DIN EN 14103:2015 Fat and oil derivatives - Fatty Acid Methyl Esters (FAME) - Determination of ester and linolenic acid methyl ester contents; German version EN 14103:2011
DIN EN 14103:2011 Fat and oil derivatives - Fatty Acid Methyl Esters (FAME) - Determination of ester and linolenic acid methyl ester contents; German version EN 14103:2011
DIN EN 14111:2022-08 Fat and oil derivatives - Fatty Acid Methyl Esters (FAME) - Determination of iodine value; German version EN 14111:2022
DIN EN 14111:2003 Fat and oil derivatives - Fatty acid methylesters (FAME) - Determination of iodine value; German version EN 14111:2003
DIN EN 14110:2019-06 Fat and oil derivatives - Fatty Acid Methyl Esters - Determination of methanol content; German version EN 14110:2019
DIN EN ISO 6800:1998 Animal and vegetable fats and oils - Determination of the composition of fatty acids in the 2-position of the triglycerides molecules (ISO 6800:1997); German version EN ISO 6800:1997
DIN EN 14103:2020-04 Fat and oil derivatives - Fatty Acid Methyl Esters (FAME) - Determination of ester and linolenic acid methyl ester contents; German version EN 14103:2020
DIN EN 14110:2003 Fat and oil derivatives - Fatty acid methylesters (FAME) - Determination of methanol content; German version EN 14110:2003
DIN EN ISO 12966-2:2017 Animal and vegetable fats and oils - Gas chromatography of fatty acid methyl esters - Part 2: Preparation of methyl esters of fatty acids (ISO 12966-2:2017)
DIN EN 14104:2021 Fat and oil derivates - Fatty acid methyl ester (FAME) - Determination of acid value; German version EN 14104:2021
DIN EN ISO 12966-2:2017-08 Animal and vegetable fats and oils - Gas chromatography of fatty acid methyl esters - Part 2: Preparation of methyl esters of fatty acids (ISO 12966-2:2017); German version EN ISO 12966-2:2017
DIN EN 14106:2003-10 Fat and oil derivatives - Fatty acid methylesters (FAME) - Determination of free glycerol content; German version EN 14106:2003
DIN EN 14111:2022 Fat and oil derivatives - Fatty Acid Methyl Esters (FAME) - Determination of iodine value
DIN EN 14106:2003 Fat and oil derivatives - Fatty acid methylesters (FAME) - Determination of free glycerol content; German version EN 14106:2003
DIN EN 14108:2015-06 Fat and oil derivatives - Fatty Acid Methyl Esters (FAME) - Determination of sodium content by atomic absorption spectrometry; German version EN 14108:2003
DIN EN 14109:2003-10 Fat and oil derivatives - Fatty acid methylesters (FAME) - Determination of potassium content by atomic absorption spectrometry; German version EN 14109:2003
DIN EN 14110:2019 Fat and oil derivatives - Fatty Acid Methyl Esters - Determination of methanol content
DIN EN ISO 18363-4:2021-11 Animal and vegetable fats and oils - Determination of fatty-acid-bound chloropropanediols (MCPDs) and glycidol by GC/MS - Part 4: Method using fast alkaline transesterification and measurement for 2-MCPD, 3-MCPD and glycidol by GC-MS/MS (ISO 18363-4:20...
DIN EN ISO 18363-2:2018-12 Animal and vegetable fats and oils - Determination of fatty-acid-bound chloropropanediols (MCPDs) and glycidol by GC/MS - Part 2: Method using slow alkaline transesterification and measurement for 2-MCPD, 3-MCPD and glycidol (ISO 18363-2:2018); German ...
DIN EN ISO 12966-1:2015-10 Animal and vegetable fats and oils - Gas chromatography of fatty acid methyl esters - Part 1: Guidelines on modern gas chromatography of fatty acid methyl esters (ISO 12966-1:2014); German version EN ISO 12966-1:2014 + AC:2015
DIN EN 14103:2020 Fat and oil derivatives - Fatty Acid Methyl Esters (FAME) - Determination of ester and linolenic acid methyl ester contents
DIN EN 14112:2021-02 Fat and oil derivatives - Fatty Acid Methyl Esters (FAME) - Determination of oxidation stability (accelerated oxidation test); German version EN 14112:2020
DIN EN ISO 12966-2:2011 Animal and vegetable fats and oils - Gas chromatography of fatty acid methyl esters - Part 2: Preparation of methyl esters of fatty acids (ISO 12966-2:2011); German version EN ISO 12966-2:2011
DIN EN ISO 15304 Berichtigung 1:2006 Animal and vegetable fats and oils - Determination of the content of trans fatty acid isomers of vegetable fats and oils - Gas chromatographic method (ISO 15304:2002); German version EN ISO 15304:2002; Corrigenda to DIN EN ISO 15304:2002-07; German versio
DIN EN ISO 15304:2002 Animal and vegetable fats and oils - Determination of the content of trans fatty acid isomers of vegetable fats and oils - Gas chromatographic method (ISO 15304:2002); German version EN ISO 15304:2002
DIN EN ISO 6744-4:2004-09 Binders for paints and varnishes - Alkyd resins - Part 4: Determination of fatty acid content (ISO 6744-4:1999); German version EN ISO 6744-4:2004 / Note: Applies in conjunction with DIN EN ISO 6744-2 (2004-09), DIN EN ISO 6744-3 (2004-09).
DIN EN 14112:2003 Fat and oil derivatives - Fatty acid methylesters (FAME) - Determination of oxidation stability (accelerated oxidation test); German version EN 14112:2003
DIN EN ISO 6744-4:2004 Binders for paints and varnishes - Alkyd resins - Part 4: Determination of fatty acid content (ISO 6744-4:1999); German version EN ISO 6744-4:2004

TH-TISI, fatty acid peak

TIS 484-1999 Soybean fatty acid
TIS 483-1999 Coconut fatty acid

Professional Standard - Light Industry, fatty acid peak

QB/T 1428-1992 Synthetic fatty acids
QB/T 4081-2010 Sodium fatty acid methyl ester sulfonate
QB/T 4533-2013 Fatty alkyl trimehtyl ammonium methylsulfates
QB/T 4308-2012 Di(fatty acid ethyl ester)hydroxyethyl methyl ammonium methylsulfate

(U.S.) Ford Automotive Standards, fatty acid peak

FORD FLTM AM 003-01-2001 FREE FATTY ACID IN CALCIUM STEARATE
FORD M4R49-A-1990 FATTY ACID RELEASE AGENT

RU-GOST R, fatty acid peak

GOST R EN 14104-2009 Fat and oil derivatives. Fatty acid methyl esters (FAME). Determination of acid value
GOST R 51484-1999 Animal fats and vegetable oils. Method of determination of the composition of fatty acids in the 2-position in the triglyceride molecules
GOST 31665-2012 Vegetable oils and animal fats. Preparation of methyl esters of fatty acids
GOST 14845-1979 Tall oil fat acids. Specifications
GOST R EN 14110-2010 Fat and oil derivatives. Fatty acid methyl esters (FAME). Determination of methanol content
GOST 19708-1974 Processing of vegetable oils fats and fatty acids-hudrogenation. Terms and definitions
GOST 31663-2012 Vegetable oils and animal fats. Determination of methyl esters of fatty acids by gaz chromatography method
GOST 31664-2012 Vegetable oils and animal fats. Method for determination of the composition of fatty acids in the position 2 of the triglyceride molecules
GOST 22386-1977 Synthetic fatty acids and alcohols. Method for determination of acid value
GOST R 51483-1999 Vegetable oils and animal fats. Determination by gaz chromatography of constituent contents of methyl esters of total fatty acid content
GOST 30418-1996 Vegetable oils. Method for determination of fatty acid content
GOST R 52677-2006 Vegetable oils, animals fats and products of their processing. Methods for determination of the content of trans fatty acid isomers
GOST R 51413-1999 Milled cereal products. Determination of far acidity
GOST 22385-1994 Synthetic fat acids. Photometric method for determination of ester value
GOST 22385-1982 Synthetic fatty acids. The spectrophotometric method of ester value determination
GOST R EN 14109-2009 Fat and oil derivatives. Fatty acid methyl esters (FAME). Determination of potassium content by atomic absorption spectrometry
GOST R ISO 5508-2010 Animal and vegetable fats and oils. Analysis by gas chromatography of methyl esters of fatty acids (FAME)
GOST 23710-1986 Synthetic fatty acids. Photocolorimetric method for determination of colour by iodometric scale
GOST 31754-2012 Vegetable oils, animal fats and products of their processing. Methods for determination of the content of trans fatty acid isomers

AT-ON, fatty acid peak

OENORM EN 14104-2021 Fat and oil derivates - Fatty acid methyl ester (FAME) - Determination of acid value
OENORM EN 14111-2021 Fat and oil derivatives - Fatty Acid Methyl Esters (FAME) - Determination of iodine value
ONORM C 1191-1997 Fuels - Diesel engines - Fatty acid methyl ester - Requirements

IT-UNI, fatty acid peak

UNI EN 14104-2021 Fat and oil derivates - Fatty acid methyl ester (FAME) - Determination of acid value

Lithuanian Standards Office , fatty acid peak

LST EN 14104-2021 Fat and oil derivates - Fatty acid methyl ester (FAME) - Determination of acid value
LST ISO 15884:2004 Milk fat. Preparation of fatty acid methyl esters (idt ISO 15884:2002)
LST EN 14104-2003 Fat and oil derivatives - Fatty Acid Methyl Esters (FAME) - Determination of acid value
LST EN ISO 12966-2:2011 Animal and vegetable fats and oils - Gas chromatography of fatty acid methyl esters - Part 2: Preparation of methyl esters of fatty acids (ISO 12966-2:2011)
LST ISO 15885:2004 Milk fat. Determination of the fatty acid composition by gas-liquid chromatography (idt ISO 15885:2002)
LST EN 14111-2003 Fat and oil derivatives - Fatty Acid Methyl Esters (FAME) - Determination of iodine value
LST EN 14110-2003 Fat and oil derivatives - Fatty Acid Methyl Esters (FAME) - Determination of methanol content
LST EN 14103-2011 Fat and oil derivatives - Fatty Acid Methyl Esters (FAME) - Determination of ester and linolenic acid methyl ester contents
LST ISO 1740:2004 Milkfat products and butter. Determination of fat acidity (Reference method) (idt ISO 1740:2004)

PL-PKN, fatty acid peak

PN-EN 14104-2021-06 E Fat and oil derivates - Fatty acid methyl ester (FAME) - Determination of acid value
PN-ISO 15885-2021-08 P Milk fat -- Determination of the fatty acid composition by gas-liquid chromatography
PN-ISO 15884-2021-08 P Milk fat -- Preparation of fatty acid methyl esters
PN BN 6026-22-1966
PN BN 6130-01-1964
PN-EN ISO 12966-1-2015-01 P Animal and vegetable fats and oils--Gas chromatography of fatty acid methyl esters--Part 1: Guidelines on modern gas chromatography of fatty acid methyl esters (ISO 12966-1:2014)

ES-UNE, fatty acid peak

UNE-EN 14104:2021 Fat and oil derivates - Fatty acid methyl ester (FAME) - Determination of acid value
UNE-EN 14111:2022 Fat and oil derivatives - Fatty Acid Methyl Esters (FAME) - Determination of iodine value
UNE-EN 14110:2020 Fat and oil derivatives - Fatty Acid Methyl Esters - Determination of methanol content
UNE-EN 14103:2020 Fat and oil derivatives - Fatty Acid Methyl Esters (FAME) - Determination of ester and linolenic acid methyl ester contents
UNE-EN ISO 18363-1:2022 Animal and vegetable fats and oils - Determination of fatty-acid-bound chloropropanediols (MCPDs) and glycidol by GC/MS - Part 1: Method using fast alkaline transesterification and measurement for 3-MCPD and differential measurement for glycidol (ISO 1...
UNE-EN 14112:2021 Fat and oil derivatives - Fatty Acid Methyl Esters (FAME) - Determination of oxidation stability (accelerated oxidation test)

ES-AENOR, fatty acid peak

Korean Agency for Technology and Standards (KATS), fatty acid peak

KS M 5201-2010 Fatty acids for protective coatings
KS M 5201-2010(2015) Fatty acids for protective coatings
KS M 5201-2021 Fatty acids for protective coatings
KS H ISO 5508-2008(2018) Animal and vegetable fats and oils－Analysis by gas chromatography of methyl esters of fatty acids
KS M 2712-2006 Hardened oils and fatty acids for industrial use
KS I 3453-2014 Recycled edible(soybean) oil fatty acid
KS I 3453-2016 Recycled edible(soybean) oil fatty acid
KS M 2413-2004(2014) Fat and oil derivatives－Fatty Acid Methyl Esters(FAME)－Determination of ester and linolenic acid methyl ester contents
KS M 2733-2015 Testing method for hydroxyl value of fatty oils and acids
KS M 2733-2005 Testing method for hydroxyl value of fatty oils and acids
KS H ISO 5509:2003 Animal and vegetable fats and oils－Preparation of methyl esters of fatty acids
KS M 5201-1995 Fatty acids for protective coatings
KS M 2712-2006(2016) Hardened oils and fatty acids for industrial use
KS M 2712-2006(2021) Hardened oils and fatty acids for industrial use
KS M 2712-1994 Hardened oils and fatty acids for industrial use
KS H ISO 5509-2003(2018)
KS M 2413-2004 Fat and oil derivatives－Fatty Acid Methyl Esters(FAME)－Determination of ester and linolenic acid methyl ester contents
KS H ISO 15304:2008 Animal and vegetable fats and oils-Determination of the content of trans fatty acid isomers of vegetable fats and oils-Gas chromatographic method
KS H ISO 660-2012(2021) Animal and vegetable fats and oils－Determination of acid value and acidity
KS M 2733-1995 Testing method for hydroxyl value of fatty oils and acids
KS M 2733-2015(2020) Testing method for hydroxyl value of fatty oils and acids
KS H ISO 5508:2008 Animal and vegetable fats and oils－Analysis by gas chromatography of methyl esters of fatty acids
KS H ISO 1740:2006 Milkfat products and butter－Determination of fat acidity(Reference method)
KS H ISO 1740:2021 Milkfat products and butter —Determination of fat acidity(Reference method)
KS H ISO 1740-2006(2016) Milkfat products and butter－Determination of fat acidity(Reference method)
KS H ISO 7305:2009 Milled cereal products－Determination of fat acidity
KS H ISO 7305:2018 Milled cereal products－Determination of fat acidity
KS H ISO 3595:2006 Milk fat-Detection of vegetable fat by thephytosteryl acetate test
KS H ISO 3595:2013 Milk fat-Detection of vegetable fat by thephytosteryl acetate test
KS H ISO 6800:2003 Animal and vegetable fats and oils－Determination of the composition of fatty acids in the 2－position of the triglyceride molecules
KS M ISO 8623:2007 Tall-oil fatty acids for paints and varnishes-Specifications and test methods
KS M ISO 8623:2016 Tall-oil fatty acids for paints and varnishes－Specifications and test methods
KS M ISO 6744-3:2003 Binders for paints and varnishes－Alkyd resins－Part 3：Determination of unsaponifiable matter content

Japanese Industrial Standards Committee (JISC), fatty acid peak

JIS K 3342:1961 Fatty acids for paint
JIS K 3331:1995 Hardened oils and fatty acids for industrial use
JIS K 3331:2009 Hardened oils and fatty acids for industrial use

British Standards Institution (BSI), fatty acid peak

BS ISO 15884:2003 Milk fat - Preparation of fatty acid methyl esters
BS EN ISO 5509:2001 Animal and vegetable fats and oils - Preparation of methyl esters of fatty acids
BS EN 14104:2003 Fat and oil derivatives - Fatty acid methyl esters (FAME) - Determination of acid value
BS EN 14104:2021 Fat and oil derivates. Fatty acid methyl ester (FAME). Determination of acid value
20/30405906 DC BS EN 14104. Fat and oil derivates. Fatty acid methyl ester (FAME). Determination of acid value
BS ISO 15884:2002 Milk fat. Preparation of fatty acid methyl esters
BS EN ISO 12966-2:2011 Animal and vegetable fats and oils. Gas chromatography of fatty acid methyl esters. Preparation of methyl esters of fatty acids
BS EN ISO 12966-2:2017 Tracked Changes. Animal and vegetable fats and oils. Gas chromatography of fatty acid methyl esters. Preparation of methyl esters of fatty acids
BS EN 14111:2003 Fat and oil derivatives. Fatty acid methyl esters (FAME). Determination of iodine value
BS 684 Sec.1.6:1988 Methods of analysis of fats and fatty oils. Physical methods. Determination of titre
BS EN ISO 15304:2002 Animal and vegetable fats and oils - Determination of the content of trans fatty acid isomers of vegetable fats and oil - Gas chromatographic method
BS 684 Sec.2.12:1984 Methods of analysis of fats and fatty oils. Other methods. Determination of oxidized fatty acids
BS EN 14110:2003 Fat and oil derivatives - Fatty acid methyl esters (FAME) - Determination of methanol content
21/30432213 DC BS EN 14111. Fat and oil derivatives. Fatty Acid Methyl Esters (FAME). Determination of iodine value
BS EN ISO 5508:1995 Animal and vegetable fats and oils - Analysis by gas chromatography of methyl esters of fatty acids
BS EN ISO 5508:1990 Animal and vegetable fats and oils. Analysis by gas chromatography of methyl esters of fatty acids
BS 6947:1988 Specification for acid oils and recovered fatty acid distillates
BS EN 14111:2022 Tracked Changes. Fat and oil derivatives. Fatty Acid Methyl Esters (FAME). Determination of iodine value
BS EN 14103:2003 Fat and oil derivatives - Fatty acid methyl esters (FAME) - Determination of ester and linolenic acid methyl ester contents
18/30373780 DC BS EN 14103. Fat and oil derivatives. Fatty Acid Methyl Esters (FAME). Determination of ester and linolenic acid methyl ester contents
BS 684-2.43:1988 Methods of analysis of fats and fatty oils. Other methods. Determination of polyunsaturated fatty acids with a cis,cis 1,4-diene structure
BS EN ISO 660:1996 Animal and vegetable fats and oils - Determination of acid value and acidity
BS ISO 19660:2018 Cream. Determination of fat content. Acido-butyrometric method
BS EN 14106:2003 Fat and oil derivatives. Fatty acid methyl esters (FAME). Determination of free glycerol content
BS EN 14110:2019 Tracked Changes. Fat and oil derivatives. Fatty Acid Methyl Esters. Determination of methanol content
BS EN 14103:2020 Tracked Changes. Fat and oil derivatives. Fatty Acid Methyl Esters (FAME). Determination of ester and linolenic acid methyl ester contents
BS EN ISO 12966-1:2014 Animal and vegetable fats and oils. Gas chromatography of fatty acid methyl esters. Guidelines on modern gas chromatography of fatty acid methyl esters
BS EN ISO 6744-4:2000 Binders for paints and varnishes. Alkyd resins. Determination of fatty acid content
BS EN ISO 6744-4:2004 Binders for paints and varnishes. Alkyd resins. Determination of fatty acid content
BS PD CEN ISO/TS 29843-2:2021 Soil quality. Determination of soil microbial diversity. Method by phospholipid fatty acid analysis (PLFA) using the simple PLFA extraction method
BS EN ISO 6800:1998 Animal and vegetable fats and oils. Determination of the composition of fatty acids in the 2-position of the triglyceride molecules
BS ISO 1740:2004 Milkfat products and butter - Determination of fat acidity (reference method)
BS 684-2.12:1984 Methods of analysis of fats and fatty oils - Other methods - Determination of oxidized fatty acids
BS EN 15779:2009+A1:2013 Petroleum products and fat and oil derivates. Fatty acid methyl esters (FAME) for diesel engines. Determination of polyunsaturated (≥ 4 double bonds) fatty acid methyl esters (PUFA) by gas chromatography
BS ISO 7305:1998 Milled cereal products - Determination of fat acidity
BS ISO 15885:2004 Milk fat. Determination of fatty acid composition by gas-liquid chromatography
BS ISO 15885:2002 Milk fat - Determination of fatty acid composition by gas-liquid chromatography
BS EN ISO 660:2020 Animal and vegetable fats and oils. Determination of acid value and acidity
BS EN 14103:2011 Fat and oil derivatives. Fatty acid methyl esters (FAME). Determination of ester and linolenic acid methyl ester contents
BS 6782-16.4:2000 Binders for paints - Methods of test for alkyd resins - Determination of fatty acid content
BS 684-2.43:1989 Methods of analysis of fats and fatty oils. Other methods. Determination of polyunsaturated fatty acids with a cis,cis 1, 4-diene structure
BS EN 14109:2003 Fat and oil derivatives - Fatty acid methyl esters (FAME) - Determination of potassium content by atomic absorption spectrometry
BS EN 14108:2003 Fat and oil derivatives - Fatty acid methyl esters (FAME) - Determination of sodium content by atomic absorption spectrometry
BS 684 Sec.2.44:1984 Methods of analysis of fats and fatty oils. Other methods. Determination of gallates
BS EN ISO 660:2009 Animal and vegetable fats and oils - Determination of acid value and acidity (ISO 660:2009)
BS ISO 19662:2018 Milk. Determination of fat content. Acido-butyrometric (Gerber method)
BS EN 14112:2020 Fat and oil derivatives. Fatty Acid Methyl Esters (FAME). Determination of oxidation stability (accelerated oxidation test)
BS EN 14112:2016 Fat and oil derivatives. Fatty Acid Methyl Esters (FAME). Determination of oxidation stability (accelerated oxidation test)
BS EN 14112:2003 Fat and oil derivatives - Fatty acid methyl esters (FAME) - Determination of oxidation stability (accelerated oxidation test)
BS 684 Sec.2.32:1979 Methods of analysis of fats and fatty oils. Other methods. Determination of rancidity index
19/30396921 DC BS EN 14112. Fat and oil derivatives. Fatty Acid Methyl Esters (FAME). Determination of oxidation stability (accelerated oxidation test)

International Organization for Standardization (ISO), fatty acid peak

ISO 15884:2002 Milk fat - Preparation of fatty acid methyl esters
ISO 15884:2002|IDF 182:2002 Preparation of milk fat fatty acid methyl ester
ISO 5509:1978 Animal and vegetable fats and oils; Preparation of methyl esters of fatty acids
ISO 15884:2002 | IDF 182:2002 Milk fat — Preparation of fatty acid methyl esters
ISO/R 935:1969 Animal fats - Determination of solidification point of fatty acids (titre)
ISO 12966-2:2011 Animal and vegetable fats and oils - Gas chromatography of fatty acid methyl esters - Part 2: Preparation of methyl esters of fatty acids
ISO 12966-2:2017 Animal and vegetable fats and oils - Gas chromatography of fatty acid methyl esters - Part 2: Preparation of methyl esters of fatty acids
ISO 5508:1978 Animal and vegetable fats and oils — Analysis by gas-liquid chromatography of methyl esters of fatty acids
ISO 6800:1985 Animal and vegetable fats and oils; Determination of the composition of fatty acids in the 2-position
ISO 15304:2002 Corps gras d'origines animale et végétale - Détermination de la teneur en isomères trans d'acides gras de corps gras d'origine végétale - Méthode par chromatographie en phase gazeuse (Première édition; Version corrigée: 05/15/2003)
ISO 5509:2000 Animal and vegetable fats and oils - Preparation of methyl esters of fatty acids
ISO 7305:2019 Milled cereal products — Determination of fat acidity
ISO 935:1988 Animal and vegetable fats and oils; determination of titre
ISO 15885:2002 | IDF 184:2002 Milk fat — Determination of the fatty acid composition by gas-liquid chromatography
ISO 19660:2018 | IDF 237:2018 Cream — Determination of fat content — Acido-butyrometric method
ISO 660:1983 Animal and vegetable fats and oils; Determination of acid value and of acidity
ISO/TS 17764:2002 Animal feeding stuff - Determination of the content of fatty acid
ISO 1740:1980 Butter — Determination of the acid value of the fat (Reference method)
ISO 1740:2004|IDF 6:2004 Milkfat products and butter — Determination of fat acidity (Reference method)
ISO 1740:2004 Milkfat products and butter - Determination of fat acidity (Reference method)
ISO 1740:1991 Milk fat products and butter; determination of fat acidity (reference method)
ISO 5508:1990 Animal and vegetable fats and oils; analysis by gas chromatography of methyl esters of fatty acids
ISO 1740:2004 | IDF 6:2004 Milkfat products and butter — Determination of fat acidity (Reference method)
ISO 1740:2004|IDF 006:2004 Determination of fatty acid content of dairy products and butter (reference method)
ISO 19662:2018 | IDF 238:2018 Milk — Determination of fat content — Acido-butyrometric (Gerber method)
ISO 7305:1986 Milled cereal products — Determination of fat acidity
ISO 8209:1986 Animal and vegetable fats and oils; Determination of erucic acid
ISO 3595:1976 Milk fat; Detection of vegetable fat by the phytosteryl acetate test
ISO 6800:1997 Animal and vegetable fats and oils - Determination of the composition of fatty acids in the 2-position of the triglyceride molecules
ISO 12966-1:2014 Animal and vegetable fats and oils - Gas chromatography of fatty acid methyl esters - Part 1: Guidelines on modern gas chromatography of fatty acid methyl esters
ISO 506:1974 Natural rubber latex — Determination of volatile fatty acid number
ISO 19660:2018 Cream - Determination of fat content - Acido-butyrometric method
ISO 15885:2002 Milk fat - Determination of the fatty acid composition by gas-liquid chromatography
ISO 15885:2002|IDF 184:2002 Determination of fatty acid composition of milk fat by gas-liquid chromatography
ISO 660:2009 Animal and vegetable fats and oils - Determination of acid value and acidity
ISO 6744-4:1999 Binders for paints and varnishes - Alkyd resins - Part 4: Determination of fatty acid content

American Society for Testing and Materials (ASTM), fatty acid peak

ASTM D1957-86(1995)e1 Standard Test Method for Hydroxyl Value of Fatty Oils and Acids
ASTM D1957-86(2001) Standard Test Method for Hydroxyl Value of Fatty Oils and Acids
ASTM D1962-85(1989)e1 Standard Test Method for Saponification Value of Drying Oils, Fatty Acids, and Polymerized Fatty Acids
ASTM D1962-85(1995) Standard Test Method for Saponification Value of Drying Oils, Fatty Acids, and Polymerized Fatty Acids
ASTM D5565-95(2006) Standard Test Method for Determination of the Solidification Point of Fatty Acids Contained in Animal, Marine, and Vegetable Fats and Oils
ASTM D1982-85(2004) Standard Test Method for Titer of Fatty Acids
ASTM D1982-85(1999) Standard Test Method for Titer of Fatty Acids
ASTM D1982-85(2009) Standard Test Method for Titer of Fatty Acids
ASTM D1982-13(2022) Standard Test Method for Titer of Fatty Acids
ASTM D1982-13(2017) Standard Test Method for Titer of Fatty Acids
ASTM D1982-13 Standard Test Method for Titer of Fatty Acids
ASTM D5555-95(2006) Standard Test Method for Determination of Free Fatty Acids Contained in Animal, Marine, and Vegetable Fats and Oils Used in Fat Liquors and Stuffing Compounds
ASTM D5555-95 Standard Test Method for Determination of Free Fatty Acids Contained in Animal, Marine, and Vegetable Fats and Oils Used in Fat Liquors and Stuffing Compounds
ASTM D5555-95(2011) Standard Test Method for Determination of Free Fatty Acids Contained in Animal, Marine, and Vegetable Fats and Oils Used in Fat Liquors and Stuffing Compounds
ASTM D5555-95(2001) Standard Test Method for Determination of Free Fatty Acids Contained in Animal, Marine, and Vegetable Fats and Oils Used in Fat Liquors and Stuffing Compounds
ASTM D5555-95(2017) Standard Test Method for Determination of Free Fatty Acids Contained in Animal, Marine, and Vegetable Fats and Oils Used in Fat Liquors and Stuffing Compounds
ASTM D5565-95(2001) Standard Test Method for Determination of the Solidification Point of Fatty Acids Contained in Animal, Marine, and Vegetable Fats and Oils
ASTM D5565-95 Standard Test Method for Determination of the Solidification Point of Fatty Acids Contained in Animal, Marine, and Vegetable Fats and Oils
ASTM D5565-95(2011) Standard Test Method for Determination of the Solidification Point of Fatty Acids Contained in Animal, Marine, and Vegetable Fats and Oils

General Administration of Quality Supervision, Inspection and Quarantine of the People‘s Republic of China, fatty acid peak

GB/T 22223-2008 Determination of total fat,saturated fat, and unsaturated fat in foods.Hydrolytic extraction-gas chromatography
GB/T 17376-1998 Animal and vegetable fats and oils--Preparation of methyl esters of fatty acids
GB/T 17376-2008 Animal and vegetable fats and oils.Preparation of methyl esters of fatty acids
GB/T 9695.2-1988 Meat and meat products--Method for determination of fatty acids
GB/T 9695.2-2008 Meat and meat products.Determination of fatty acids
GB 29951-2013 Food Additive Citrate Fatty Acid Glycerides
GB 8272-1987 Food additive--Sucrose fatty acid ester
GB 8272-2009 Food additive.Sucrose esters of fatty acid
GB/T 15684-1995 Method for determination of fatty acid value of cereal products
GB/T 21514-2008 Determination of the content of fatty acids in feeds
GB/T 17377-1998 Animal and vegetable fats and oils--Analysis by gas chromatography of methyl esters of fatty acids
GB/T 17377-2008 Animal and vegetable fats and oils.Analysis by gas chromatography of methyl esters of fatty acids
GB 12489-1990 Food Additive Morpholine Fatty Acid Salt Fruit Wax
GB/T 15684-2015 Milled cereal products.Determination of fat acidity
GB/T 5510-1985 Inspection of grain and oilseeds--Methods for determination of fatty acid value of flours
GB 3547-1983 Effluent standard for pollutants from synthetic fatry acid industry
GB/T 5510-2011 Inspection of grain and oils.Determination of fat acidity value of grain and oilseeds

European Committee for Standardization (CEN), fatty acid peak

EN 14104:2003 Oil and fat derivatives - Fatty Acid Methyl Esters (FAME) - Determination of acid value
EN 14104:2021 Fat and oil derivates - Fatty acid methyl ester (FAME) - Determination of acid value
EN ISO 12966-2:2011 Animal and vegetable fats and oils - Gas chromatography of fatty acid methyl esters - Part 2: Preparation of methyl esters of fatty acids (ISO 12966-2:2011)
EN 14111:2003 Oil and fat derivatives - Fatty Acid Methyl Esters (FAME) - Determination of iodine value
EN 15779:2009+A1:2013 Petroleum products and fat and oil derivates - Fatty acid methyl esters (FAME) for diesel engines - Determination of polyunsaturated (>= 4 double bonds) fatty acid methyl esters (PUFA) by gas chromatography
EN ISO 12966-2:2017 Animal and vegetable fats and oils - Gas chromatography of fatty acid methyl esters - Part 2: Preparation of methyl esters of fatty acids
EN ISO 12966-3:2016 Animal and vegetable fats and oils - Gas chromatography of fatty acid methyl esters - Part 3: Preparation of methyl esters using trimethylsulfonium hydroxide (TMSH)
EN 14103:2003 Fat and oil derivatives - Fatty Acid Methyl Esters (FAME) - Determination of ester and linolenic acid methyl ester contents
EN 14110:2003 Fat and oil derivatives - Fatty Acid Methyl Esters (FAME) - Determination of methanol content
EN ISO 15304:2002 Animal and Vegetable Fats and Oils - Determination of the Content of Trans Fatty Acid Isomers of Vegetable Fats and Oils - Gas Chromatographic Method ISO 15304:2002
EN ISO 6800:1997 Animal and Vegetable Fats and Oils - Determination of the Composition of Fatty Acids in the 2-Position of the Triglycerides Molecules Supersedes BISO 6800:1997
EN ISO 12966-1:2014 Animal and vegetable fats and oils - Gas chromatography of fatty acid methyl esters - Part 1: Guidelines on modern gas chromatography of fatty acid methyl esters
EN ISO 660:2020 Animal and vegetable fats and oils - Determination of acid value and acidity (ISO 660:2020)
EN ISO 660:2009 Animal and vegetable fats and oils - Determination of acid value and acidity
EN ISO 5509:2000 Animal and Vegetable Fats and Oils - Preparation of Methyl Esters of Fatty Acids ISO 5509: 2000
prEN 14111-2021 Fat and oil derivatives - Fatty Acid Methyl Esters (FAME) - Determination of iodine value
EN 14106:2003 Fat and oil derivatives - Fatty Acid Methyl Esters (FAME) - Determination of free glycerol content
EN ISO 12966-1:2014/AC:2015 Animal and vegetable fats and oils - Gas chromatography of fatty acid methyl esters - Part 1: Guidelines on modern gas chromatography of fatty acid methyl esters (ISO 12966-1:2014)
EN ISO/TS 29843-2:2014 Soil quality - Determination of soil microbial diversity - Part 2: Method by phospholipid fatty acid analysis (PLFA) using the simple PLFA extraction method
EN ISO/TS 29843-2:2021 Soil quality - Determination of soil microbial diversity - Part 2: Method by phospholipid fatty acid analysis (PLFA) using the simple PLFA extraction method
EN 14103:2011 Fat and oil derivatives - Fatty Acid Methyl Esters (FAME) - Determination of ester and linolenic acid methyl ester contents
EN 14112:2016 Fat and oil derivatives - Fatty Acid Methyl Esters (FAME) - Determination of oxidation stability (accelerated oxidation test)
EN 14112:2020 Fat and oil derivatives - Fatty Acid Methyl Esters (FAME) - Determination of oxidation stability (accelerated oxidation test)
EN 14108:2003 Fat and oil derivatives - Fatty Acid Methyl Esters (FAME) - Determination of sodium content by atomic absorption spectrometry
EN 14109:2003 Fat and oil derivatives - Fatty Acid Methyl Esters (FAME) - Determination of potassium content by atomic absorption spectrometry
EN 14112:2003 Fat and oil derivatives - Fatty Acid Methyl Esters (FAME) - Determination of oxidation stability (accelerated oxidation test)

ZA-SANS, fatty acid peak

SANS 54104:2007 Fat and oil derivatives - Fatty Acid Methyl Esters (FAME) - Determination of acid value
SANS 54111:2007 Fat and oil derivatives - Fatty Acid Methyl Esters (FAME) - Determination of iodine value
SANS 54110:2007 Fat and oil derivatives - Fatty Acid Methyl Esters (FAME) - Determination of methanol content
SANS 54103:2007 Fat and oil derivatives - Fatty Acid Methyl Esters (FAME) - Determination of ester and linolenic acid methyl ester contents
SANS 54106:2007 Fat and oil derivatives - Fatty Acid Methyl Esters (FAME) - Determination of free glycerol content
SANS 54112:2007 Fat and oil derivatives - Fatty Acid Methyl Esters (FAME) - Determination of oxidation stability (accelerated oxidation test)

International Dairy Federation (IDF), fatty acid peak

IDF 182-2002 Milk fat - Preparation of fatty acid methyl esters
IDF 184-2002 Milk fat - Determination of the fatty acid composition by gas-liquid chromatography

Danish Standards Foundation, fatty acid peak

DS/ISO 15884:2003 Milk fat - Preparation of fatty acid methyl esters
DS/EN ISO 12966-2:2011 Animal and vegetable fats and oils - Gas chromatography of fatty acid methyl esters - Part 2: Preparation of methyl esters of fatty acids
DS/EN 14104:2003 Fat and oil derivatives - Fatty Acid Methyl Esters (FAME) - Determination of acid value
DS/EN 14104:2021 Fat and oil derivates – Fatty acid methyl ester (FAME) – Determination of acid value
DS/EN 15779:2010 Petroleum products and fat and oil derivates - Fatty acid methyl esters (FAME) for diesel engines - Determination of polyunsaturated (>- 4 double bonds) fatty acid methyl esters (PUFA) by gas chromatography
DS/ISO 15885:2003 Milk fat - Determination of the fatty acid composition by gas-liquid chromatography
DS/EN 14111:2003 Fat and oil derivatives - Fatty Acid Methyl Esters (FAME) - Determination of iodine value
DS/EN ISO 5508:1996 Animal and vegetable fats and oils - Analysis by gas chromatography of methyl esters of fatty acids
DS/EN 14110:2003 Fat and oil derivatives - Fatty Acid Methyl Esters (FAME) - Determination of methanol content
DS/EN 14103:2011 Fat and oil derivatives - Fatty Acid Methyl Esters (FAME) - Determination of ester and linolenic acid methyl ester contents
DS/EN ISO 6477-4:2004 Binders for paints and varnishes - Alkyd resins - Part 4: Determination of fatty acid content

Indonesia Standards, fatty acid peak

SNI 01-0019-1987 Crude palm stearin

AR-IRAM, fatty acid peak

Professional Standard - Chemical Industry, fatty acid peak

HG/T 4390-2012 Epoxidized fatty acids methyl ester
HG/T 3978-2007 Alkoxy fatty acyloxy titanate coupling agent
HG 2929-1990 Food additive Morpholine fatty and salt fruit wax

IN-BIS, fatty acid peak

IS 12069-1987
IS 12067-1987
IS 12068-1987
IS 12124-1987
IS 12361-1988
IS 13658-1993 Polyglycerol esters of fatty acids, food grade. Specification

AENOR, fatty acid peak

UNE 55120:1981 FATS AND OILS. ERUCIC ACID DETERMINATION IN EDIBLE FATS BY GAS CHROMATOGRAPHY
UNE 55008:1973 FATS. DETERMINATION OF OXIDATED ACIDS.
UNE 55076:1973 FATS. DETERMINATION OF TOTAL ACIDITY FATS EXTRACTED FROM PETROLEUM ETHER IN GREAVE OIL.
UNE 55118:1979 SHORT CHAIN FATTY ACIDS DETERMINATION AND COMPOSITION OF THE FATTY ACIDS FRACTION FROM THE BUTTER FAT BY GAS CHROMATOGRAPHY
UNE-EN 14104:2003 Oil and fat derivatives. Fatty Acid Methyl Esters (FAME). Determination of acid value.
UNE-EN 14111:2003 Fat and oil derivatives. Fatty Acid Methyl Esters (FAME). Determination of iodine value
UNE 55006:1959 PREPARATION OF INSOLUBLE FAT ACIDS.
UNE-EN 14110:2003 Fat and oil derivatives. Fatty Acid Methyl Esters (FAME). Determination of methanol content
UNE-EN ISO 12966-2:2017 Animal and vegetable fats and oils - Gas chromatography of fatty acid methyl esters - Part 2: Preparation of methyl esters of fatty acids (ISO 12966-2:2017)
UNE 84066:1987 COSMETIC RAW MATERIALS. SEPARATION OF FATTY ACIDS FROM METAL STEARATES
UNE 55071:1965 DETERMINATION OF TOTAL FAT ACIDS, IN REFINERY PASTE.
UNE-EN 14106:2003 Fat and oil derivatives. Fatty Acid Methyl Esters (FAME). Determination of free glycerol content
UNE-EN 14108:2003 Fat and oil derivatives. Fatty Acid Methyl Esters (FAME). Determination of sodium content by atomic absorption spectrometry
UNE-EN 14109:2003 Fat and oil derivatives. Fatty Acid Methyl Esters (FAME). Determination of potasium content by atomic absorption spectrometry
UNE-EN ISO 6800:2001 ANIMAL AND VEGETABLE FATS AND OILS. DETERMINATION OF THE COMPOSITION OF FATTY ACIDS IN THE 2-POSITION OF THE TRIGLYCERIDES MOLECULES. (ISO 6800:1997)
UNE-EN 14103:2011 Fat and oil derivatives - Fatty Acid Methyl Esters (FAME) - Determination of ester and linolenic acid methyl ester contents
UNE-EN ISO 12966-1:2015 Animal and vegetable fats and oils - Gas chromatography of fatty acid methyl esters - Part 1: Guidelines on modern gas chromatography of fatty acid methyl esters (ISO 12966-1:2014)
UNE 34852:1983 DETERMINATION OF THE ACID VALUE OF FAT FROM BUTTER. (REFERENCE METHOD).

NL-NEN, fatty acid peak

NEN 6378-1991 Vegetable and animal oils and fats - Chromatographic determmation of monoglycendes content and their fatty acid composition
NEN 6374-1984 Vegetable and animal oils and fats - Determination of the composition of fatty acids in the 2-position in the glycerides
NEN 6375-1989 Vegetable and animal oils and fats - Determination of polyunsaturated fatty acids content (PUFA) with cis,cis 1,4-pentadienoic structure - Lipoxidase method
NEN 3138-1967 Technical fatty acids Methods of test
NEN 6379-1986 Vegetable and animal oils and fats- Chromatographic determination of diglycerides content and their fatty acid composition
NEN 6854-1991 Milk - Determination of titratable acidity of the fat
NEN 6336-1981 Vegetable and animal oils and fats Determination of the content of trans-unsaturated fatty acids (trans content)

Group Standards of the People's Republic of China, fatty acid peak

T/GDID 1040-2022 Glyceryl mono-and distearate
T/ZZB 2645-2022 Food additive sucrose esters of fatty acids
T/CMATB 1004-2021 Pork rich in omega-3 polyunsaturated fatty acids
T/QGCML 1315-2023 Polyoxyethylene sorbitan fatty acid ester
T/CHYY 010-2023 Quality Specification for Healthy Foods Free of Trans Fatty Acids

BE-NBN, fatty acid peak

NBN V 21-018-1979 Determination of titrable acidity of fat in butter and butteroil
NBN 52.060-1958
NBN V 21-030-1983 Determination of the fat content of cream- Acido-butyrometric method with the Gerber-Koehlerbutyrometer.

CZ-CSN, fatty acid peak

CSN ISO 5509:1994 Animal and vegetables fats and oils.Preparation of methyl esters of fatty acidsters of fatty acids
CSN 57 0533-1997 Milk - Determination of free fatty acids content
CSN ISO 5508:1994 Animal and vegetables fats and oils. Analysis by gas chromatography of methyl esters of fatty acids
CSN 66 6135-1981 Surface active agens Higher Fatty Alcohols Determination of Acid Value
CSN 57 0108 Cast.5-1980 Testing methods for utter. Determination ? not-fatty matters

PT-IPQ, fatty acid peak

NP 974-1986
NP 1644-1988 Edible fats and oils Contaminants. Determination of soap content
NP 1923-1987
NP 973-1988 Edible fats and oils Olive oil. Contaminants. Detection of soap

VN-TCVN, fatty acid peak

TCVN 7869-2008 Fat and oil derivatives.Fatty acid methyl esters (FAME).Determination of iodine value
TCVN 7868-2008 Fat and oil derivatives.Fatty acid methyl esters (FAME).Determination of ester and linolenic acid methyl ester contents
TCVN 7894-2008 Fat and oil derivatives.Fatty acid methyl esters (FAME).Determination of methanol content
TCVN 6510-2007 Milk fat products and butter.Determination of fat acidity (Reference method)
TCVN 6127-2010 Animal and vegetable fats and oils.Determination of acid value and acidity

GOSTR, fatty acid peak

GOST R EN 14111-2010 Fat and oil derivatives. Fatty acid methyl esters (FAME). Determination of iodine value
GOST R EN 14103-2008 Fat and oil derivatives. Fatty acid methyl esters (FAME). Determination of ester and linolenic acid methyl ester contents
GOST 19708-2019 Modification of vegetable oils, animal fats and fatty acids. Terms and definitions
GOST R EN 14106-2009 Fat and oil derivatives. Fatty аcid мethyl еsters (FAME). Determination of free glycerol content
GOST R EN 14108-2009 Fat and oil derivatives. Fatty acid methyl esters (FAME). Determination of sodium content by atomic absorption spectrometry
GOST R EN 14112-2010 Fat and oil derivatives. Fatty acid methyl esters (FAME). Determination of oxidation stability (accelerated oxidation test)

RO-ASRO, fatty acid peak

STAS 15-1980 TECHNICAL FAT ACIDS OF VEGETAL OILS
STAS 145/28-1978 VEGETAL OILS AND FATS Determination of oxidized fatty acids nonsoluble in petroleum ether
STAS 8798/10-1973 RUBBER LATEX Determination of volatile fatty acids
STAS 145/27-1978 VEGETAL OILS AND FATS Determination of composition in fatty acids by chromatography in gas phase
STAS 145 Pt.16-1967
STAS SR 13426-1999 Leathers - Determination of free faty acids content
STAS 145 Pt.9-1967

未注明发布机构, fatty acid peak

BS 684-2.12:1984(2009) Methods of analysis of Fats and fatty oils — Part 2 : Other methods — Section 2.12 Determination of oxidized fatty acids
BS EN ISO 12966-1:2014(2015) Animal and vegetable fats and oils — Gas chromatography of fatty acid methyl esters Part 1 : Guidelines on modern gas chromatography of fatty acid methyl esters
BS EN ISO 5508:1995(2000) Animal and vegetable fats and oils — Analysis by gas chromotography of methyl esters offatty acids
BS ISO 19662:2018(2022) Milk — Determination of fat content — Acido - butyrometric (Gerber method)
BS 684-2.32:1979(1999) Methods of analysis of Fats and fatty oils — Part 2 : Other methods — Section 2.32 : Determination of rancidity index

ET-QSAE, fatty acid peak

Shandong Provincial Standard of the People's Republic of China, fatty acid peak

DB37/T 2056-2012 Plasticizer epoxy fatty acid methyl ester

Professional Standard - Agriculture, fatty acid peak

GB 9695.2-1988 Determination of fatty acids in meat and meat products
NY/T 2333-2013 Determination of fatty acid value in grain and oilseeds
2222药典二部-2010 Part II Seventeen paintings Mixed fatty acid glycerides (stearin)
517药典四部-2015 Pharmaceutical excipients name Eleven strokes mixed fatty acid glycerides (stearin)
589药典四部-2020 Pharmaceutical excipients name Eleven strokes mixed fatty acid glycerides (stearin)

其他未分类, fatty acid peak

BJS 201712 Comprehensive detection method of fatty acids in edible oils and fats

CEN - European Committee for Standardization, fatty acid peak

EN 14110:2019 Fat and oil derivatives - Fatty Acid Methyl Esters - Determination of methanol content
PREN 14110-2017 Fat and oil derivatives - Fatty Acid Methyl Esters (FAME) - Determination of methanol content
PREN 14103-2018 Fat and oil derivatives - Fatty Acid Methyl Esters (FAME) - Determination of ester and linolenic acid methyl ester contents

CU-NC, fatty acid peak

NC 86-09-1984 Cersals Flours Determination of Acidity in Fat
NC 74-29-1985 Cattle-Raising. Animal Feeding Determination of Fat Acid Number

TR-TSE, fatty acid peak

TS 608-1968 DETERMINATION OF VOLATILE FATTY ACID NUMBER OF LATEX

Professional Standard - Energy, fatty acid peak

NB/SH/T 6045-2021 Fatty acid ester type flame retardant hydraulic fluid (HFDU)

Professional Standard - Commodity Inspection, fatty acid peak

SN/T 0801.19-1999 Animal and vegetable oils and fats for import and export.Method for the determination of free fatty acid and acid value
SN/T 0801.17-2010 Animal fats and oils for import and export.Determination of the solidification point of fatty acids
SN/T 0803.8-1999 Oil bearing materials for import and export.Method for the determination of free fatty acid and acid value
SN/T 0801.17-1999 Animal and vegetable oils and fats for import and export.Method for the determination of solidifying point of fatty acid

KR-KS, fatty acid peak

KS H ISO 660-2012 Animal and vegetable fats and oils－Determination of acid value and acidity
KS H ISO 660-2022 Animal and vegetable fats and oils — Determination of acid value and acidity
KS H ISO 1740-2021 Milkfat products and butter —Determination of fat acidity(Reference method)
KS H ISO 7305-2018 Milled cereal products－Determination of fat acidity

YU-JUS, fatty acid peak

JUS E.K8.038-1990 Animal and vegetable fats and oils. Preparat ion of metilesters of fatty acids
JUS H.E8.021-1978 Analysis ofsoaps. Determinatkm of total fatty acids

工业和信息化部, fatty acid peak

QB/T 5088-2017 Determination of free fatty acid content of fatliquors for tanning

United States Navy, fatty acid peak

NAVY MIL-D-82675 NOTICE 2-1999 DIISOCYANATE, DIMERYL, C36 ALIPHATIC, TECHNICAL (DDI)
NAVY MIL-D-82675 VALID NOTICE 1-1987 DIISOCYANATE, DIMERYL, C36 ALIPHATIC, TECHNICAL (DDI)
NAVY MIL-D-82675 (1)-1981 DIISOCYANATE, DIMERYL, C36 ALIPHATIC, TECHNICAL (DDI)
NAVY MIL-D-82675-1977 DIISOCYANATE, DIMERYL, C36 ALIPHATIC, TECHNICAL (DDI)

Professional Standard - Ocean, fatty acid peak

HY/T 228-2018 Determination of fatty acids in algae-gas chromatography

Sichuan Provincial Standard of the People's Republic of China, fatty acid peak

DB5115/T 80-2022 Determination of rice fatty acid value by near infrared method

农业农村部, fatty acid peak

NY/T 4069-2021 Eggs fortified with omega-3 polyunsaturated fatty acids

VE-FONDONORMA, fatty acid peak

NORVEN 327-1974

Standard Association of Australia （SAA）, fatty acid peak

AS 2300.8.4:2004 Methods of chemical and physical testing for the dairying industry - Anhydrous milk fat - Determination of free fatty acid