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Stability Mass Spectrometry
Stability Mass Spectrometry, Total:20 items.
In the international standard classification, Stability Mass Spectrometry involves: Natural gas, Tobacco, tobacco products and related equipment, Analytical chemistry, General methods of tests and analysis for food products, Products of the chemical industry, Fruits. Vegetables, Spices and condiments. Food additives, Beverages, Wood-based panels, Cellular materials.
国家能源局, Stability Mass Spectrometry
- SY/T 7448-2019 Natural Gas Reference Material Stability Analysis Gas Chromatography
国家烟草专卖局, Stability Mass Spectrometry
- YC/T 560-2018 Determination of hydrogen stable isotope ratio of nicotine, a characteristic component of tobacco, by gas chromatography-stable isotope ratio mass spectrometry
National Metrological Technical Specifications of the People's Republic of China, Stability Mass Spectrometry
- JJF 1158-2006 Calibration Specification for Stable Isotope Gas Mass Spectrometer
- JJF 1343-2022 Characterization,Homogeneity and Stability Assessment of Reference Materials
International Organization for Standardization (ISO), Stability Mass Spectrometry
- ISO/TR 7469:1977 Dimensional stability of hardboards
- ISO 23830:2008 Surface chemical analysis - Secondary-ion mass spectrometry - Repeatability and constancy of the relative-intensity scale in static secondary-ion mass spectrometry
- ISO/TR 7469:1981 Dimensional stability of hardboards
Association Francaise de Normalisation, Stability Mass Spectrometry
- NF ISO 23830:2009 Analyse chimique des surfaces - Spectrométrie de masse des ions secondaires - Répétabilité et constance de l'échelle des intensités relatives en spectrométrie statique de masse des ions secondaires
- NF X21-064*NF ISO 23830:2009 Surface chemical analysis - Secondary-ion mass spectrometry - Repeatability and constancy of the relative-intensity scale in static secondary-ion mass spectrometry.
Professional Standard - Agriculture, Stability Mass Spectrometry
- SN/T 5035-2018 Determination of carbon stable isotope ratio of ethanol in alcoholic beverages for export Gas chromatography-stable isotope ratio mass spectrometry
海关总署, Stability Mass Spectrometry
- SN/T 4675.31-2019 Determination of glycerol carbon stable isotope ratio in exported wines by liquid chromatography-stable isotope ratio mass spectrometry
RU-GOST R, Stability Mass Spectrometry
- GOST 29264-1991 Surface active agents. Determination of stability in hard water
- GOST 32688-2014 Foodstuffs. Determination of sugar-containing ingredients by mass spectrometry of stable oxygen isotopes
Japanese Industrial Standards Committee (JISC), Stability Mass Spectrometry
- JIS K 0153:2015 Surface chemical analysis -- Secondary-ion mass spectrometry -- Repeatability and constancy of the relative-intensity scale in static secondary-ion mass spectrometry
- JIS K 7249:2006 Rigid cellular plastics -- Determination of dimensional stability
German Institute for Standardization, Stability Mass Spectrometry
- DIN 19901:2012-12 Installations for separation for light liquids and greases - Verification of structural stability and steadiness
工业和信息化部, Stability Mass Spectrometry
- QB/T 5163-2017 Determination method of stable carbon isotope ratio (13C/12C) of acetic acid in vinegar Gas chromatography-combustion-stable isotope ratio mass spectrometry
- QB/T 5299-2018 Method for determination of glycerol stable carbon isotope ratio (13C/12C) in wine liquid chromatography coupled with stable isotope ratio mass spectrometry
- QB/T 5164-2017 Determination method of stable carbon isotope ratio (13C/12C) of ethanol in liquor: gas chromatography-combustion-stable isotope ratio mass spectrometry
British Standards Institution (BSI), Stability Mass Spectrometry
- BS ISO 23830:2008 Surface chemical analysis - Secondary-ion mass spectrometry - Repeatability and constancy of the relative-intensity scale in static secondary-ion mass spectrometry