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Box Microbiological Testing
Box Microbiological Testing, Total:500 items.
In the international standard classification, Box Microbiological Testing involves: Biology. Botany. Zoology, Thermodynamics and temperature measurements, Farming and forestry, General methods of tests and analysis for food products, Microbiology, Products of the chemical industry, Analytical chemistry, Processes in the food industry, Milk and milk products, Quality, Pharmaceutics, Fertilizers, Raw materials for rubber and plastics, Food products in general, Textile auxiliary materials, Animal feeding stuffs, Fuels, Optical equipment, Spices and condiments. Food additives, Road vehicles in general, Non-metalliferous minerals, Laboratory medicine, Ceramics, Environmental protection, Technical drawings, Materials for aerospace construction, Veterinary medicine, Pesticides and other agrochemicals.
VN-TCVN, Box Microbiological Testing
- TCVN 6915-2001 Microbiology cultivate cabinet
- TCVN 6404-2016 Microbiology of food and animal feeding stuffs - General requirements and guidance for microbiological examinations
- TCVN 5154-2009 Microbiology of food and animal feeding stuffs.Detection of Bacillus anthracis
- TCVN 6404-2008 Microbiology of food and animal feeding stuffs.General requirements and guidance for microbiological examinations
German Institute for Standardization, Box Microbiological Testing
- DIN 58945-2:1971 Incubators for microbiological purposes; testing
- DIN EN ISO 18415:2023-01 Cosmetics - Microbiology - Detection of specified and non-specified microorganisms (ISO 18415:2017 + Amd 1:2022); German version EN ISO 18415:2017 + A1:2022
- DIN EN 12469:2000 Biotechnology - Performance criteria for microbiological safety cabinets; German version EN 12469:2000
- DIN EN ISO 21148:2017-09 Cosmetics - Microbiology - General instructions for microbiological examination (ISO 21148:2017); German version EN ISO 21148:2017
- DIN 58959-6 Beiblatt 2:2022-07 Medical microbiology - Quality management in medical microbiology - Part 6: Requirements relating to test organisms and their use in performance testing; Supplement 2: Recommended test organisms for frequently used testing reagents, dyes and biological...
- DIN EN ISO 21150:2023-01 Cosmetics - Microbiology - Detection of Escherichia coli (ISO 21150:2015 + Amd 1:2022); German version EN ISO 21150:2015 + A1:2022
- DIN ISO 9252:1998 Synthetic rubber latex - Microbiological examination (ISO 9252:1989)
- DIN EN 14166:2009-09 Foodstuffs - Determination of vitamin B<(Index)6> by microbiological assay; German version EN 14166:2009
- DIN EN ISO 20836:2022-05 Microbiology of the food chain - Polymerase chain reaction (PCR) for the detection of microorganisms - Thermal performance testing of thermal cyclers (ISO 20836:2021); German version EN ISO 20836:2021
- DIN EN ISO 18416:2023-01 Cosmetics - Microbiology - Detection of Candida albicans (ISO 18416:2015, Corrected version 2016-12-15 + Amd 1:2022); German version EN ISO 18416:2015 + A1:2022
- DIN EN ISO 22717:2023-01 Cosmetics - Microbiology - Detection of Pseudomonas aeruginosa (ISO 22717:2015 + Amd 1:2022); German version EN ISO 22717:2015 + A1:2022
- DIN EN ISO 7218:2007 Microbiology of food and animal feeding stuffs - General requirements and guidance for microbiological examinations (ISO 7218:2007); German version EN ISO 7218:2007
- DIN EN ISO 7218:2014-09 Microbiology of food and animal feeding stuffs - General requirements and guidance for microbiological examinations (ISO 7218:2007 + Amd 1:2013); German version EN ISO 7218:2007 + A1:2013 / Note: To be replaced by DIN EN ISO 7218 (2022-07).
- DIN EN ISO 22718:2023-01 Cosmetics - Microbiology - Detection of Staphylococcus aureus (ISO 22718:2015 + Amd 1:2022); German version EN ISO 22718:2015 + A1:2022
- DIN EN ISO 18415:2023 Cosmetics - Microbiology - Detection of specified and non-specified microorganisms (ISO 18415:2017 + Amd 1:2022) (includes Amendment :2022)
- DIN 10115:2020-12 Fundamentals for detection and determination of microorganisms in foodstuffs with impedance-method
- DIN EN 17714:2023-05 Plant biostimulants - Determination of microorganisms' concentration; German and English version prEN 17714:2023 / Note: Date of issue 2023-04-07*Intended as replacement for DIN CEN/TS 17714 (2022-07).
- DIN CEN/TS 17714:2022-07 Plant biostimulants - Determination of microorganisms' concentration; German version CEN/TS 17714:2022
- DIN EN ISO 21567:2005-02 Microbiology of food and animal feeding stuffs - Horizontal method for the detection of Shigella spp. (ISO 21567:2004); German version EN ISO 21567:2004
Beijing Provincial Standard of the People's Republic of China, Box Microbiological Testing
- DB11/T 1809-2020 Laboratory Animal Microbiological Testing
- DB11/T 1459.4-2018 Microbiological testing and evaluation of experimental animals - Part 4: Marmosets for use in experiments
HU-MSZT, Box Microbiological Testing
Group Standards of the People's Republic of China, Box Microbiological Testing
- T/HIFSA 0002-2023 "Photoelectric Detection Method for Microbial Detection of Water Quality"
- T/SDAA 025-2021 Rapid detection method of main pathogenic microorganisms in feed-Micro Biology Survey（MBS）
- T/SZGIA 1.4-2017 Detectionofenvironmentalmicroorganismsbasedonhigh-throughputsequencing Part4:Methodologyofdetectingclinicalpathogenicmicroorganism
- T/SZGIA 1.3-2017 Detectionofenvironmentalmicroorganismsbasedonhigh-throughputsequencing Part3:Methodologyofdetectinghumanfecalmicrobiotausing16SrRNAgene sequencing
- T/SZGIA 2-2016 Detection of environmental microorganisms based on high-throughput sequencing
- T/SZGIA 1.2-2018 Detection of environmental microorganisms based on high-throughput sequencing Part 2: Methodology of detecting human fecal microbiota using metagenomic sequencing
- T/GTM 009-2022 Technical specifications for moisture detection of microbial fertilizers
- T/CSWSL 027-2021 Safety evaluation of microbial feed additives— Detection of species composition of microbial feed additives
- T/CATAGS 65-2023 Detection methods for trace elements in aviation biofuels
- T/GTM 007-2022 Operating procedures for testing pH in microbial fertilizers
- T/CAS 658-2022 Examination methods and control index of microorganism in automobile cabin
- T/GTM 022-2022 Specification of the service process of the third-party inspection and testing institutions for microbial fertilizers
- T/LTIA 13-2021 Specification for the interoperability of microbiome data in genetic testing services
- T/GTM 011-2022 Operating procedures for the detection of fecal coliforms in microbial fertilizers
中华人民共和国国家质量监督检验检疫总局、中国国家标准化管理委员会, Box Microbiological Testing
- GB/T 34224-2017 Method for determination of functional microorganism in biologic products
- GB/T 34253-2017 Test method for resistance to freezer to microwave/oven usage on domestic ceramic wares
Korean Agency for Technology and Standards (KATS), Box Microbiological Testing
KR-KS, Box Microbiological Testing
British Standards Institution (BSI), Box Microbiological Testing
- BS EN 12469:2000 Biotechnology - Performance criteria for microbiological safety cabinets
- BS EN ISO 18415:2017+A1:2022 Cosmetics. Microbiology. Detection of specified and non-specified microorganisms
- BS EN 14166:2009 Foodstuffs - Determination of vitamin B6 by microbiological assay
- BS 4285 Sec.3.14:1988 Microbiological examination for dairy purposes. Methods for detection and/or enumeration of specific groups of microorganisms. Enumeration of mesophilic microorganisms
- DD ENV 14166-2001 Foodstuffs. Determination of vitamin BDOWN6 by microbiological assay
- BS 4285-3.15:1993 Microbiological examination for dairy purposes - Methods for detection and/or enumeration of specific groups of microorganisms - Detection of Listeria monocytogenes
- BS 4285-3.5:1988 Microbiological examination for dairy purposes - Methods for detection and/or enumeration of specific groups of microorganisms - Enumeration of proteolytic microorganisms
- BS 4285 Sec.3.5:1988 Microbiological examination for dairy purposes. Methods for detection and/or enumeration of specific groups of microorganisms. Enumeration of proteolytic microorganisms
- BS 4285 Sec.3.2:1991 Microbiological examination for dairy purposes. Methods for detection and/or enumeration of specific groups of microorganisms. Enumeration of thermoduric bacteria
- 21/30444653 DC BS EN ISO 18415 AMD1. Cosmetics. Microbiology. Detection of specified and non-specified microorganisms
- BS EN ISO 21148:2006 Cosmetics. Microbiology. General instructions for microbiological examination
- BS EN ISO 21148:2009 Cosmetics - Microbiology - General instructions for microbiological examination
- BS EN ISO 21150:2015+A1:2022 Cosmetics. Microbiology. Detection of Escherichia coli
- BS DD ENV 14166:2001 Foodstuffs - Determination of vitamin B6 by microbiological assay
- BS 4285-3.9.1:1987 Microbiological examination for dairy purposes - Methods for detection and/or enumeration of specific groups of microorganisms - Detection of Salmonella - Reference method
- BS 4285-3.11:1985 Microbiological examination for dairy purposes - Methods for detection and/or enumeration of specific groups of microorganisms - Detection and enumeration of faecal streptococci
- BS EN ISO 21150:2015 Cosmetics. Microbiology. Detection of Escherichia coli
- BS EN ISO 21150:2006 Cosmetics. Microbiology. Detection of Escherichia coli
- BS EN ISO 21150:2009 Cosmetics - Microbiology - Detection of Escherichia coli
- BS EN 1884:1999 Feather and down - Test methods - Determination of microbiological state
- BS EN ISO 21148:2017 Tracked Changes. Cosmetics. Microbiology. General instructions for microbiological examination
- BS 4285 Sec.3.11:1985 Microbiological examination for dairy purposes. Methods for detection and/or enumeration of specific groups of microorganisms. Detection and enumeration of faecal streptococci
- BS EN ISO 20836:2021 Microbiology of the food chain. Polymerase chain reaction (PCR) for the detection of microorganisms. Thermal performance testing of thermal cyclers
- BS EN ISO 18416:2015 Cosmetics. Microbiology. Detection of Candida albicans
- BS EN ISO 18416:2007 Cosmetics. Microbiology. Detection of Candida albicans
- BS ISO 18416:2007 Cosmetics - Microbiology - Detection of Candida albicans
- BS EN ISO 18416:2009 Cosmetics - Microbiology - Detection of Candida albicans
- BS EN ISO 18416:2015+A1:2022 Cosmetics. Microbiology. Detection of Candida albicans
- BS EN ISO 22717:2015+A1:2022 Cosmetics. Microbiology. Detection of Pseudomonas aeruginosa
- BS EN 14131:2003 Foodstuffs - Determination of folate by microbiological assay
- BS 4285-3.9.2:1992 Microbiological examination for dairy purposes - Methods for detection and/or enumeration of specific groups of microorganisms - Detection of Salmonella - Screening method using electrical conductance
- BS 4285 Sec.3.9:1987 Microbiological examination for dairy purposes. Methods for detection and/or enumeration of specific groups of microorganisms. Detection of Salmonella
- BS 5763-14:1991 Methods for microbiological examination of food and animal feeding stuffs - Detection of Vibrio parahaemolyticus
- 22/30409869 DC BS EN ISO 7218. Microbiology of the food chain. General requirements and guidance for microbiological examinations
- BS 4285-3.4.2:1989 Microbiological examination for dairy purposes - Methods for detection and/or enumeration of specific groups of microorganisms - Enumeration of lipolytic microorganisms - Tributyrin agar method
- BS EN ISO 22718:2015+A1:2022 Cosmetics. Microbiology. Detection of Staphylococcus aureus
- BS ISO 20851:2017 Synthetic rubber latex. Examination for microorganisms
- BS 4285 Sec.3.7:1987 Microbiological examination for dairy purposes. Methods for detection and/or enumeration of specific groups of microorganisms. Enumeration of coliform bacteria
- BS EN ISO 7218+A1:2008 Microbiology of food and animal feeding stuffs. General requirements and guidance for microbiological examinations
- BS EN ISO 7218:2008 Microbiology of food and animal feeding stuffs. General requirements and guidance for microbiological examinations
- BS EN ISO 7218:2007 Microbiology of food and animal feeding stuffs - General requirements and guidance for microbiological examinations
- BS EN ISO 7218:2007+A1:2013 Microbiology of food and animal feeding stuffs. General requirements and guidance for microbiological examinations
- BS 4285 SubSec.3.10.2:1989 Microbiological examination for dairy purposes. Methods for detection and/or enumeration of specific groups of microorganisms Staphylococcus aureus. Detection
- BS 4285 SubSec.3.4.2:1989 Microbiological examination for dairy purposes. Methods for detection and/or enumeration of specific groups of microorganisms. Enumeration of lipolytic microorganisms. Tributyrin agar method
- BS EN ISO 22718:2015 Cosmetics. Microbiology. Detection of Staphylococcus aureus
- BS EN ISO 22718:2006 Cosmetics. Microbiology. Detection of Staphylococcus aureus
- BS EN ISO 22718:2009 Cosmetics - Microbiology - Detection of Staphylococcus aureus
- BS EN ISO 22964:2017 Microbiology of the food chain. Horizontal method for the detection of $iC$ir$io$in$io$ib$ia$ic$it$ie$ir spp
- BS 4285-3.2:1991 Microbiological examination for dairy purposes - Methods for detection and/or enumeration of specific groups of microorganisms - Enumeration of thermoduric bacteria
- BS 4285 Sec.3.12:1989 Microbiological examination for dairy purposes. Methods for detection and/or enumeration of specific groups of microorganisms. Enumeration of Bacillus cereus.
- PD CEN/TS 17721:2022 Plant biostimulants. Determination of the pH for liquid microbial plant biostimulants/pH in microbial products. Determination of pH
- BS EN ISO 18415:2017 Cosmetics. Microbiology. Detection of specified and non-specified microorganisms
- BS EN ISO 18415:2011 Cosmetics. Microbiology. Detection of specified and non-specified microorganisms
- PD CEN/TS 17714:2022 Plant biostimulants - Determination of microorganisms' concentration
Professional Standard - Agriculture, Box Microbiological Testing
- 266药典 三部-2020 Microbiological Examination Method 1105 Microbial Limit Examination of Non-sterile Products: Microbiological Enumeration Method
- 243药典 三部-2015 Microbiological Examination Method 1105 Microbial Limit Examination of Non-sterile Products: General Principles of Microbial Enumeration Method 80
- 146药典 四部-2020 1200 Bioactivity Determination Method 1201 Antibiotic Microbiological Test Method
- 158药典 四部-2015 1200 Bioactivity Determination Method 1201 Antibiotic Microbiological Test Method
- 133药典 四部-2020 1100 Biological Inspection Method 1105 Microbial Limit Inspection of Non-sterile Products: Microbial Enumeration Method
- 146药典 四部-2015 1100 Biological Inspection Method 1105 Microbial Limit Inspection of Non-sterile Products: Microbial Enumeration Method
- 267药典 三部-2020 Microbiological examination method 1106 Microbiological limit examination of non-sterile products: control bacteria examination method
- GB 4789.3-1994 Food Hygiene Microbiological Examination Coliform Bacteria Determination
- 347药典 三部-2020 Specific Biological Raw Materials-Animals 3602 Microbiological Testing Requirements for Laboratory Animals
- 813兽药典 二部-2015 Appendix Contents 1100 Biological Inspection Method 1102 Microbial Limit Inspection of Non-sterile Products: Microbiological Enumeration Method
- 848兽药典 一部-2015 Appendix Contents 1100 Biological Inspection Method 1105 Microbial Limit Inspection of Non-sterile Products: Microbial Enumeration Method
- 268药典 三部-2020 Microbiological Examination Method 1107 Microbial Limit Standard for Non-sterile Drugs
- 282药典 三部-2010 Appendix ⅩⅢ XⅢB Requirements for Microbiological Testing of Laboratory Animals
- 859兽药典 一部-2015 Appendix Contents 1200 Biological Activity Determination Method 1201 Antibiotic Microbiological Test Method
- GB/T 42959-2023 Sampling for microbiological testing of feed
- 298药典 四部-2015 3600 Specific Biological Raw Materials - Animals 3602 Microbiological Testing Requirements for Laboratory Animals
- GB 4789.22-1994 Food Hygiene Microbiology Inspection Condiment Inspection
- 244药典 三部-2015 Microbiological Examination Method 1106 Microbial Limit Examination of Non-sterile Products: General Principles of Control Bacteria Examination Method 85
- 271药典 三部-2020 Microbiological Inspection Method 1142 Pyrogen Inspection Method
- 265药典 三部-2020 Microbiological Examination Method 1101 Sterility Examination Method
- GB 4789.1-1994 General rules for microbiological examination of food hygiene
- 136药典 四部-2020 1100 Biological examination method 1108 Microbiological limit test method for Chinese herbal decoction pieces
- GB 4789.4-1994 Food Hygiene Microbiological Inspection Salmonella Inspection
- GB 4789.5-1994 Food Hygiene Microbiology Test Shigella Test
- GB 4789.20-1994 Food Hygiene Microbiology Inspection Aquatic Food Inspection
- GB 4789.21-1994 Food Hygiene Microbiology Inspection Refreshing Beverage Inspection
- 273药典 三部-2020 Microbiological Inspection Method 3301 Mycoplasma Inspection Method
- 317药典 三部-2015 Specific Biological Raw Materials-Animals 3602 General Principles of Microbiological Testing Requirements for Laboratory Animals 141
- 2370药典 二部-2010 Appendix Ⅺ A Antimicrobial Testing Method
- GB 4789.17-1994 Food Hygiene Microbiology Inspection Meat and Meat Products Inspection
- 245药典 三部-2015 Microbiological Examination Method 1107 General Principles of Microbial Limit Standards for Non-sterile Drugs 90
- 231药典 四部-2015 3300 Microbiological inspection method 3301 Mycoplasma inspection method
- 270药典 三部-2020 Microbiological Test Method 1141 Abnormal Toxicity Test Method
- 222药典 四部-2020 3300 Microbiological inspection method 3301 Mycoplasma inspection method
- 269药典 三部-2020 Microbiological test method 1121 Bacteriostatic efficacy test method
- NY/T 2321-2013 Code of practice for inspection of microbial fertilizers
- GB 4789.13-1994 Food Hygiene Microbiology Test Clostridium Perfringens Test
- GB 4789.23-1994 Microbiological inspection of food hygiene Inspection of cold dishes and bean products
- GB 4789.11-1994 Food Hygiene Microbiology Test Hemolytic Streptococcus Test
- 134药典 四部-2020 1100 Biological inspection method 1106 Microbial limit inspection of non-sterile products: control bacteria inspection method
- 147药典 四部-2015 1100 Biological inspection method 1106 Microbial limit inspection of non-sterile products: control bacteria inspection method
- GB 4789.27-1994 Food Hygiene Microbiology Test Antibiotic Residue Test in Fresh Milk
- 248药典 三部-2015 Microbiological Inspection Method 1142 General Principles of Pyrogen Inspection Method 94
- 242药典 三部-2015 Microbiological Examination Methods 1101 General Principles of Sterility Examination Methods 76
- 272药典 三部-2020 Microbiological Test Method 1143 Bacterial Endotoxin Test Method
- 275药典 三部-2020 Microbiological test method 3303 Mouse-derived virus test method
- 276药典 三部-2020 Microbiological inspection method 3304 SV40 nucleic acid sequence inspection method
- GB 4789.10-1994 Food Hygiene Microbiology Test Staphylococcus Aureus Test
- SN/T 5075-2018 Specification for sample preparation for microbiological examination of cosmetics
- 1817药典 一部-2010 Appendix XIII C Microbial Limit Test Method
- 2378药典 二部-2010 Appendix Ⅺ J Microbiological limit test method
- 279药典 三部-2010 Appendix Ⅻ ⅫG Microbiological limit test method
- 135药典 四部-2020 1100 Biological inspection method 1107 Microbial limit standard for non-sterile drugs
- 148药典 四部-2015 1100 Biological inspection method 1107 Microbial limit standard for non-sterile drugs
- GB 4789.6-1994 Food Hygiene Microbiology Test Diarrhea-causing Escherichia Coli
- 250药典 三部-2015 Microbiological Inspection Method 3301 General Principles of Mycoplasma Inspection Method 98
- 234药典 四部-2015 3300 Microbiological inspection method 3304 SV40 Nucleic acid sequence inspection method
- 233药典 四部-2015 3300 Microbiological inspection method 3303 Murine virus inspection method
- 225药典 四部-2020 3300 Microbiological inspection method 3304 SV40 Nucleic acid sequence inspection method
- 224药典 四部-2020 3300 Microbiological inspection method 3303 Murine virus inspection method
- 274药典 三部-2020 Microbiological inspection method 3302 Exogenous virus agent inspection method
ZA-SANS, Box Microbiological Testing
- SANS 18415:2009 Cosmetics - Microbiology - Detection of specified and non-specified microorganisms
- SANS 5553:2008 Media and reagents for microbiological tests
- SANS 7218:1996 Microbiology of food and animal feeding stuffs - General rules for microbiological examinations
- SANS 21148:2008 Cosmetics - Microbiology - General instructions for microbiological examination
- SANS 6268:2007 Microbiological examination of foodstuffs in retort pouches
- SANS 7218:2008 Microbiology of food and animal feeding stuffs - General requirements and guidance for microbiological examinations
- SANS 6579:2003 Microbiology of food and animal feeding stuffs - Horizontal method for the detection of Salmonella spp.
- SANS 8914:1990 Microbiology - General guidance for the detection of Vibrio parahaemolyticus
- SANS 22718:2009 Cosmetics - Microbiology - Detection of Staphylococcus aureus
Danish Standards Foundation, Box Microbiological Testing
Association Francaise de Normalisation, Box Microbiological Testing
- NF T75-606*NF EN ISO 18415:2017 Cosmetics - Microbiology - Detection of specified and non-specified microorganisms
- NF EN ISO 18415:2017 Cosmétiques - Microbiologie - Détection des micro-organismes spécifiés et non spécifiés
- NF V08-001:1984
- NF EN ISO 18415/A1:2022 Cosmétiques - Microbiologie - Détection des micro-organismes spécifiés et non spécifiés - Amendement 1
- NF T75-601:2006 Cosmetics - Microbiology - General instructions for microbiological examination.
- NF T75-601:2009 Cosmetics - Microbiology - General instructions for microbiological examination.
- NF EN ISO 21148:2017 Cosmétiques - Microbiologie - Instructions générales pour les examens microbiologiques
- NF V08-301:1983 Microbiology of food and feeding stuffs. Desiccated products. Microbiological analysis.
- NF T75-601*NF EN ISO 21148:2017 Cosmetics - Microbiology - General instructions for microbiological examination
- NF T75-604*NF EN ISO 21150:2016 Cosmetics - Microbiology - Detection of Escherichia coli
- NF EN ISO 21150:2016 Cosmétiques - Microbiologie - Détection d'Escherichia coli
- NF T75-604:2006 Cosmetics - Microbiology - Detection of Escherichia coli.
- NF T75-605:2006 Cosmetics - Microbiology - Detection of Staphylococcus aureus.
- NF T75-604:2009 Cosmetics - Microbiology - Detection of Escherichia coli.
- NF T75-603:2009 Cosmetics - Microbiology - Detection of Pseudomonas aeruginosa.
- NF EN ISO 18416:2016 Cosmétiques - Microbiologie - Détection de candida albicans
- NF V08-002:1996 Microbiology of food and animal feeding stuffs. General rules for microbiological examinations.
- NF V03-027*NF EN ISO 20836:2021 Microbiology of the food chain - Polymerase chain reaction (PCR) for the detection of microorganisms - Thermal performance testing of thermal cyclers
- NF V08-052:1997 Microbiology of food and animal feeding stuffs. Detection of Salmonella. Routine method.
- NF EN ISO 20837:2006 Microbiologie des aliments - Réaction de polymérisation en chaîne (PCR) pour la détection des micro-organismes pathogènes dans les aliments - Exigences relatives à la préparation des échantillons pour la détection qualitative
- NF T75-607:2009 Cosmetics - Microbiology - Detection of Candida albicans.
- NF T75-607*NF EN ISO 18416:2016 Cosmetics - Microbiology - Detection of candida albicans
- NF EN ISO 22717:2016 Cosmétiques - Microbiologie - Détection de pseudomonas aeruginosa
- NF V08-002*NF EN ISO 7218:2007 Microbiology of food and animal feeding stuffs - General requirements and guidance for microbiological examinations
- NF V08-032*NF EN ISO 16654:2001 Microbiology of food and animal feeding stuffs - Horizontal method for the detection of Escherichia coli O157.
- NF EN ISO 20838:2006 Microbiologie des aliments - Réaction de polymérisation en chaîne (PCR) pour la détection des micro-organismes pathogènes dans les aliments - Exigences relatives à l'amplification et à la détection pour les méthodes qualitatives
- NF V08-105:2000 Microbiology for food and animal feeding stuffs - Guidelines of impedancemetry for microbiological examinations.
- NF V08-105:2010 Microbiology for food and animal feeding stuffs - Guidelines of impedancemetry for microbiological examinations.
- NF V08-002/A1*NF EN ISO 7218/A1:2013 Microbiology of food and animal feeding stuffs - General requirements and guidance for microbiological examinations - Amendment 1
- NF T75-606:2011 Cosmetics - Microbiology - Detection of specified and non-specified microorganisms.
- NF T75-603*NF EN ISO 22717:2016 Cosmetics - Microbiology - Detection of pseudomonas aeruginosa
- NF EN ISO 21567:2005 Microbiologie des aliments - Méthode horizontale pour la recherche de Shigella spp.
- NF EN ISO 22718:2016 Cosmétiques - Microbiologie - Détection de Staphylococcus aureus
- XP CEN ISO/TS 13136:2012 Microbiologie des aliments - Méthode basée sur la réaction de polymérisation en chaîne (PCR) en temps réel pour la détection des micro-organismes pathogènes dans les aliments - Méthode horizontale pour la détection des Escherichia coli produc...
- XP CEN/TS 17721:2022 Biostimulants des végétaux - Détermination du pH des biostimulants microbiens liquides des végétaux/pH dans les produits microbiens - Détermination du pH
- XP CEN ISO/TS 17919:2013 Microbiologie de la chaîne alimentaire - Réaction de polymérisation en chaîne (PCR) pour la détection de micro-organismes pathogènes dans les aliments - Détection des clostridies productrices de neurotoxine botulique de type A, B, E et F
- NF T75-605:2009 Cosmetics - Microbiology - Detection of Staphylococcus aureus.
- NF V08-024:1991 Microbiology. General guidance for the detection of {Vibrio} {parahaemolyticus}.
- NF T75-605*NF EN ISO 22718:2016 Cosmetics - Microbiology - Detection of Staphylococcus aureus
- NF EN ISO 16654:2001 Microbiologie des aliments - Méthode horizontale pour la recherche des Escherichia coli O157
- NF V08-746*NF EN ISO 22964:2017 Microbiology of the food chain - Horizontal method for the detection of Cronobacter spp.
- NF EN ISO 22964:2017 Microbiologie de la chaine alimentaire - Méthode horizontale pour la détection de Cronobacter spp.
- NF V08-010:1996 MICROBIOLOGY OF FOOD ANIMAL FEEDING STUFFS. GENERAL RULES FOR PREPARATION OF DILUTIONS FOR MICROBIOLOGICAL EXAMINATION.
- XP U45-021*XP CEN/TS 17714:2022 Plant biostimulants - Determination of microorganisms' concentration
- XP CEN/TS 17714:2022 Biostimulants des végétaux - Détermination de la concentration en microorganismes
CN-STDBOOK, Box Microbiological Testing
- 图书 3-8529 Textile Microbiological Testing Technology
- 图书 A-4784 Food Microbiological Testing
- 图书 A-4782 Food Microbiological Testing Technology
SE-SIS, Box Microbiological Testing
- SIS SS 19 10 15-1992 Animal feeding stuffs, microbiological examination — Detection of Salmonella bacteria
Standard Association of Australia （SAA）, Box Microbiological Testing
- AS 5013.14:2004 Food microbiology - Microbiology of food and animal feeding stuffs - General rules for microbiological examinations
- AS 5013.10:2004 Food microbiology - Microbiology of food and animal feeding stuffs - Horizontal method for the detection of Salmonella spp.
- AS 5013.23:2004 Food microbiology - Microbiology of food and animal feeding stuffs - Horizontal method for the enumeration of psychrotrophic microorganisms
- AS 5013.26:2009
- AS 5013.10:2009 Food microbiology
Method 10: Microbiology of food and animal
feeding stuffs—Horizontal method for the
detection of Salmonella
spp. (ISO 6579:2002,
MOD)
- AS 5013.25:2009
- AS 5013.8.1:2018 Food microbiology, Method 8.1: Microbiology of the food chain — Horizontal method for the detection and enumeration of Enterobacteriaceae — Detection of Enterobacteriaceae (ISO 21528-1:2017, MOD)
- AS 5013.20:2004 Food microbiology - Preparation of test samples for microbiological examination?Poultry and poultry products
- AS 5013.14.1:2010
- AS 5013.20:2017 Food microbiology, Method 20: Preparation of test samples for microbiological examination — Poultry and poultry product surfaces
- AS 5013.13:2018 Food microbiology, Method 13: Microbiology of the food chain — Horizontal method for the detection of Cronobacter spp. (ISO 22964:2017, MOD)
- HB 224-2001 Handbook for microbiological testing in food premises
- AS 5013.6:2015 Food microbiology, Method 6: Examination for specific organisms — Campylobacter
- AS 5013.5:2004 Food microbiology - Microbiology of food and animal feeding stuffs - Horizontal method for the enumeration of microorganisms - Colony count technique at 30?C
- AS/NZS 4276.15:1999 Water microbiology - Examination for Vibrio cholerae
- AS 5013.15:2006 Food microbiology - Microbiology of food and animal feeding stuffs - Horizontal method for the detection and enumeration of presumptive Escherichia coli - Most probable number technique
CZ-CSN, Box Microbiological Testing
- CSN ISO 7218:1995 Microbiology-General guidance for microbiological examinations
- CSN 68 7372-1969 Test papers for microbiological xamination
- CSN 56 0080-1983 Food products. SampUng ethods for mlcrobiological xamination
- CSN 56 0082-1983 Food products. rinciples of cultivation f microorganisms and methods f processing results f microblological examinations
International Organization for Standardization (ISO), Box Microbiological Testing
- ISO 7218:1985 Microbiology; General guidance for microbiological examinations
- ISO 18415:2007 Cosmetics - Microbiology - Detection of specified and non-specified microorganisms
- ISO 18415:2017 Cosmetics - Microbiology - Detection of specified and non-specified microorganisms
- ISO 7667:1983 Microbiology; Standard layout for methods of microbiological examination
- ISO 18415:2017/Amd 1:2022 Cosmetics — Microbiology — Detection of specified and non-specified microorganisms — Amendment 1
- ISO 21148:2017 Cosmetics - Microbiology - General instructions for microbiological examination
- ISO 21148:2005 Cosmetics - Microbiology - General instructions for microbiological examination
- ISO/DIS 7218 Microbiology of the food chain — General requirements and guidance for microbiological examinations
- ISO 18416:2015 Cosmetics - Microbiology - Detection of Candida albicans
- ISO 21150:2015 Cosmetics - Microbiology - Detection of Escherichia coli
- ISO 21150:2006 Cosmetics - Microbiology - Detection of Escherichia coli
- ISO 18416:2007 Cosmetics - Microbiology - Detection of Candida albicans
- ISO 22718:2006 Cosmetics - Microbiology - Detection of Staphylococcus aureus
- ISO 6887:1983 Microbiology - General Guidance for the Preparation of Dilutions for Microbiological Examination First Edition
- ISO 7218:2007 Microbiology of food and animal feeding stuffs - General requirements and guidance for microbiological examinations
- ISO 7218:1996 Microbiology of food and animal feeding stuffs - General rules for microbiological examinations
- ISO 20836:2021 Microbiology of the food chain — Polymerase chain reaction (PCR) for the detection of microorganisms — Thermal performance testing of thermal cyclers
- ISO 9252:1989 Synthetic rubber latex; microbiological examination
- ISO 21148:2005/Cor 1:2006 Cosmetics - Microbiology - General instructions for microbiological examination; Technical Corrigendum 1
- ISO 8523:1991 Microbiology; general guidance for the detection of Enterobacteriaceae with pre-enrichment
- ISO/DIS 22174 Microbiology of the food chain — Polymerase chain reaction (PCR) for the detection and quantification of microorganisms — General requirements and definitions
- ISO 20851:2017 Synthetic rubber latex — Examination for microorganisms
- ISO 7218:1996/Amd 1:2001 Microbiology of food and animal feeding stuffs - General rules for microbiological examinations; Amendment 1
- ISO 6579:1981 Microbiology — General guidance on methods for the detection of Salmonella
- ISO 6579:1993 Microbiology; general guidance on methods for the detection of Salmonella
- ISO 6579:1990 Microbiology — General guidance on methods for the detection of Salmonella
- ISO 6579-1:2017/Amd 1:2020 Microbiology — General guidance on methods for the detection of Salmonella
- ISO 7218:2007/Amd 1:2013 Microbiology of food and animal feeding stuffs.General requirements and guidance for microbiological examinations; Amendment 1
- ISO 22964:2017 Microbiology of the food chain - Horizontal method for the detection of Cronobacter spp.
RU-GOST R, Box Microbiological Testing
- GOST R 51446-1999 Microbiology. Food stuffs. General rules for microbiological examinations
- GOST R ISO 21148-2011 Cosmetics. Microbiology. General requirements for microbiological examination
- GOST ISO 21148-2013 Perfume and cosmetic products. Microbiology. General instructions for microbiological examination
- GOST ISO 7218-2011 Microbiology of foods and animal feed. General requirements and guide for microbiological research
- GOST R 56139-2014 Functional foods. Methods for detection and enumeration of probiotic microorganisms
- GOST ISO 7218-2015 Microbiology of food and animal feed. General requirements and guidance for microbiological examinations
- GOST R 53913-2010 Microbiology of food and animal feeding stuffs. Horizontal method for the detection of Escherichia coli I157
Lithuanian Standards Office , Box Microbiological Testing
- LST EN ISO 18415:2011 Cosmetics - Microbiology - Detection of specified and non-specified microorganisms (ISO 18415:2007)
- LST EN ISO 21148:2009 Cosmetics - Microbiology - General instructions for microbiological examination (ISO 21148:2005)
- LST EN ISO 21150:2009 Cosmetics - Microbiology - Detection of Escherichia coli (ISO 21150:2006)
- LST EN ISO 7218:2007 Microbiology of food and animal feeding stuffs - General requirements and guidance for microbiological examinations (ISO 7218:2007)
AENOR, Box Microbiological Testing
- UNE-EN ISO 18415:2017 Cosmetics - Microbiology - Detection of specified and non-specified microorganisms (ISO 18415:2017)
- UNE-EN ISO 21148:2017 Cosmetics - Microbiology - General instructions for microbiological examination (ISO 21148:2017)
- UNE-EN ISO 7218:2008 Microbiology of food and animal feeding stuffs - General requirements and guidance for microbiological examinations (ISO 7218:2007)
NL-NEN, Box Microbiological Testing
Professional Standard - Commodity Inspection, Box Microbiological Testing
- SN/T 3141-2012 Guide for microbiological examinations for food packaging of export
- SN/T 2667-2010 Qualitative detection for genetically modified microorganisms
- SN/T 4092-2015 Carcass Sampling Methods for Microbiological Testing
- SN/T 2984-2011 Biological safety requirements of laboratory activity for inspection and quarantine animal pathogenic microoganisms
- SN/T 1875-2007 Microbiological examination rules for ballast water of entry-exit ships
- SN/T 1750-2006 Determination of antibiotics residues in animal derived food-MIA method
- SN/T 0297-1993 Rules for inspection of biologicalmicroscop for export
- SN/T 0330-2012 General rules for microbiological examinations of export food
- SN/T 2552.4-2010 Microbiological examination for milk and milk products hygiene.Part 4:Colony.count method of psychrotrophic microorganisms
ES-UNE, Box Microbiological Testing
- UNE-EN ISO 18415:2017/A1:2023 Cosmetics - Microbiology - Detection of specified and non-specified microorganisms - Amendment 1 (ISO 18415:2017/Amd 1:2022)
- UNE-EN ISO 21150:2016 Cosmetics - Microbiology - Detection of Escherichia coli (ISO 21150:2015)
- UNE-EN ISO 20836:2022 Microbiology of the food chain - Polymerase chain reaction (PCR) for the detection of microorganisms - Thermal performance testing of thermal cyclers (ISO 20836:2021)
- UNE-EN ISO 18416:2016 Cosmetics - Microbiology - Detection of Candida albicans (ISO 18416:2015, Corrected version 2016-12-15)
- UNE-EN ISO 22717:2016 Cosmetics - Microbiology - Detection of Pseudomonas aeruginosa (ISO 22717:2015)
- UNE-EN ISO 21150:2016/A1:2023 Cosmetics - Microbiology - Detection of Escherichia coli - Amendment 1 (ISO 21150:2015/Amd 1:2022)
- UNE-EN ISO 22718:2016 Cosmetics - Microbiology - Detection of Staphylococcus aureus (ISO 22718:2015)
- UNE-CEN/TS 17714:2022 Plant biostimulants - Determination of microorganisms' concentration (Endorsed by Asociación Española de Normalización in May of 2022.)
- UNE-EN ISO 21567:2005 ERRATUM:2007 Microbiology of food and animal feeding stuffs - Horizontal method for the detection of Shigella spp. (ISO 21567:2004)
- UNE-EN ISO 18743:2016 Microbiology of the food chain - Detection of Trichinella larvae in meat by artificial digestion method (ISO 18743:2015)
European Committee for Standardization (CEN), Box Microbiological Testing
- EN ISO 21148:2017 Cosmetics - Microbiology - General instructions for microbiological examination
- EN ISO 21148:2009 Cosmetics - Microbiology - General instructions for microbiological examination (ISO 21148:2005)
- EN ISO 22964:2017 Microbiology of the food chain - Horizontal method for the detection of Cronobacter spp.
- EN ISO 20836:2021 Microbiology of the food chain - Polymerase chain reaction (PCR) for the detection of microorganisms - Thermal performance testing of thermal cyclers (ISO 20836:2021)
- EN ISO 18416:2015 Cosmetics - Microbiology - Detection of Candida albicans (ISO 18416:2015, Corrected version 2016-12-15)
- prEN ISO 7218 Microbiology of the food chain - General requirements and guidance for microbiological examinations (ISO/DIS 7218:2022)
- EN ISO 7218:2007 Microbiology of food and animal feeding stuffs - General requirements and guidance for microbiological examinations
- FprEN ISO 20836:2021 Microbiology of the food chain - Polymerase chain reaction (PCR) for the detection of microorganisms - Thermal performance testing of thermal cyclers (ISO/FDIS 20836:2021)
- EN ISO 21150:2015 Cosmetics - Microbiology - Detection of Escherichia coli
- EN ISO 22718:2015 Cosmetics - Microbiology - Detection of Staphylococcus aureus (ISO 22718:2015)
- EN 1884:1998 Feather and down - Test methods - Determination of microbiological state
- EN ISO 18415:2011 Cosmetics - Microbiology - Detection of specified and non-specified microorganisms (ISO 18415:2007)
- FprCEN/TS 17714-2021 Plant biostimulants - Determination of microorganisms' concentration
General Administration of Quality Supervision, Inspection and Quarantine of the People‘s Republic of China, Box Microbiological Testing
- GB/T 4789.32-2002 Microbiological examination for food hygiene rapid detection of coliform bacteria
- GB 4789.3-1984 Microbiological examination of food hygiene--Detection of coliform bacteria
- GB/T 4789.2-2008 Microbiological examination of food hygiene.Aerobic plate count
- GB/T 4789.2-2003 Microbiological examination of food hygiene Detection of aerobic bacterial count
- GB/T 4789.3-2003 Microbiological examination of food hygiene Detection of coliform bacteria
- GB 4789.25-1994 Microbiological examination of food hygiene.Examination of wines
- GB/T 4789.25-2003 Microbiological examination of food hygiene Examination of wines
- GB/T 4789.22-2003 Microbiological examination of food hygiene Examination of flavourings
- GB 4789.22-1984 Microbiological examination of food hygiene--Examination of flavourings
- GB/T 4789.1-2003 Microbiological examination of food hygiene General principles
- GB/T 4789.1-2008 Microbiological examination of food hygiene.General guidelines
- GB/T 4789.34-2003 Microbiological examination of food hygiene Examination of Bifidobacterium
- GB/T 4789.20-2003 Microbiological examination of food hygiene Examination of aquatic product foods
- GB 4789.5-1984 Microbiological examination of food hygiene--Examination of shigella
- GB 4789.20-1984 Microbiological examination of food hygiene--Examination of aquatic product foods
- GB/T 4789.4-2008 Microbiological examination of food hygiene. Examination of Salmonella
- GB/T 4789.34-2008 Microbiological examination of food hygiene.Examination of Bifidobacterium
- GB/T 4789.4-2003 Microbiological examination of food hygiene Examination of salmonella
- GB/T 4789.5-2003 Microbiological examination of food hygiene Examination of shigella
- GB 4789.15-1984 Microbiological examination of food hygiene--Examination of molds and yeasts
- GB/T 4789.19-2003 Microbiological examination of food hygiene Examination of egg and egg products
- GB 4789.18-1994 Microbiological examination of food hygiene.Examination of milk and milk products
- GB 4789.9-1994 Microbiological examination of food hygiene.Examination of Campylobacter jejuni
- GB/T 4789.40-2008 Microbiological examination of food hygiene.Examination of Enterobacter sakazakii
- GB/T 4789.17-2003 Microbiological examination of food hygiene Examination of meat and meat products
- GB/T 4789.18-2003 Microbiological examination of food hygiene Examination of milk and milk products
- GB/T 4789.9-2003 Microbiological examination of food hygiene Examination of Campylobacter jejuni
- GB/T 4789.9-2008 Microbiological examination of food hygiene.Examination of Campylobacter jejuni
- GB/T 20444-2006 Method for the determination of tetracycline antibiotics in swine-tissue.Microbiological method
- GB 4789.26-2013 Food Microbiology Testing Commercial Sterility Testing
- GB/T 27405-2008 Criterion on quality control of laboratories.Microbiological testing of food
- GB/T 4789.27-2008 Microbiological examination of food hygiene.Examination of residue of antibiotics in fresh milk
- GB/T 4789.13-2003 Microbiological examination of food hygiene Examination of Clostridium perfring
- GB 4789.14-1984 Microbiological examination of food hygiene--Examination of bacillus cereus
- GB 4789.7-1994 Microbiological examination of food hygiene.Examination of Vibrio parahaemolyticus
- GB 4789.14-1994 Microbiological examination of food hygiene.Examination of Bacillus cereus
- GB/T 4789.7-2008 Microbiological examination of food hygiene. Examination of Vibrio parahaemolyticus
- GB/T 4789.35-2008 Microbiological examination of food hygiene.Examination of lactic acid bacteria in foods
- GB/T 4789.14-2003 Microbiological examination of food hygiene Examination of Bacillus cereus
- GB/T 4789.21-2003 Microbiological examination of food hygiene Examination of frozen drinks and cold drinks
- GB/T 4789.23-2003 Microbiological examination of food hygiene Examination of cold dish and bean products
- GB/T 4789.24-2003 Microbiological examination of food hygiene Examination of candy,cake and preserved fruits
- GB/T 4789.7-2003 Microbiological examination of food hygiene Examination of Vibrio parahaemolyticus
- GB/T 4789.11-2003 Microbiological examination of food hygiene Examination of streptococcus hemolyticus
- GB/T 4789.27-2003 Microbiological examination of food hygiene Examination of residus of residue of antibiotics in fresh milk
- GB/T 18204.9-2000 Methods of microbiological examination for water in swimming pool-Determination of aerobic bacterial count
- GB/T 18204.10-2000 Methods of microbiological examination for water in swimming pool-Determination of Coliform bacteria
- GB/T 26428-2010 Method for determination of Bacillus subtilis in feeds
- GB/T 4789.10-2008 Microbiological examination of food hygiene.Detection of Staphylococcus aureus
- GB/T 4789.33-2003 Microbiological examination of food hygiene Examination of cereal,fruit and vegetable
- GB/T 4789.10-2003 Microbiological examination of food hygiene Examination of Staphylococcus aureus
- GB/T 17999.1-2008 SPF chicken.Microbiological surveillance.Part 1:General rules for the microbiological surveillance for SPF chicken
- GB/T 4789.6-2003 Microbiological examination of food hygiene Examination of diarrheogenic Escherichia coli
- GB 4789.7-2013 Food microbiology test Vibrio parahaemolyticus test
Sichuan Provincial Standard of the People's Republic of China, Box Microbiological Testing
- DB51/T 2164-2016 Microbiological Testing Laboratory Waste Disposal Guidelines
- DB51/T 2168-2016 Guidelines for the Safety Management of Microbiological Testing Laboratories
- DB51/T 2167-2016 Guidelines for monitoring facilities and environmental conditions in the field of microbiological testing
- DB51/T 2166-2016 Guidelines for the validation of culture media and reagents in the field of microbiological testing
- DB51/T 2165-2016 Guidelines for the management of media and reagents in the field of microbiological testing
工业和信息化部/国家能源局, Box Microbiological Testing
RO-ASRO, Box Microbiological Testing
Taiwan Provincial Standard of the People's Republic of China, Box Microbiological Testing
- CNS 10890-1991 Methods of Test for Food Microbiology-Test of Standard Plate Count ( Aerobrc Plate Count )
- CNS 9028-2007 Method of test for feed additives - General rules for microbiological determination of antibiotics
- CNS 9028-1983 Method of Test for Feed Additives: General Rules for Microbiological Determination of Antibotics
- CNS 12538-1989 Methods of Test for Food Microbiology - Test of Vihrio Parahaemlyticus
- CNS 10952-2010 Method of test for food microbiology-Test of Salmonella
- CNS 10951-2010 Methods of Test for Food Microbiology-Test of Escherichia Coli
- CNS 12541-2010 Method of Test for Shigella in Foods
- CNS 10952-2000 Method of test for food microbiology-Test of Salmonella
- CNS 10951-1988 Methods of Test for Food Microbiology-Test of Escherichia Coli
- CNS 12982-1992 Method of Test for Food Microbiology - Test of Listeria Monocytogenes
- CNS 12540-2000 Method of test for food microbiology-Test of Bacillus Cereus
- CNS 12541-1989 Method of Test for Shigella in Foods
CEN - European Committee for Standardization, Box Microbiological Testing
- EN ISO 21150:2009 Cosmetics - Microbiology - Detection of Escherichia coli
- EN ISO 6579:2002 Microbiology of food and animal feeding stuffs Horizontal method for the detection of Salmonella spp
- EN ISO 18415:2017 Cosmetics - Microbiology - Detection of specified and nonspecified microorganisms
国家市场监督管理总局, Box Microbiological Testing
- RB/T 033-2020 Guidelines for Validation and Validation of Microbiological Test Methods
- RB/T 038-2020 Guidelines for Quality Monitoring of Food Microbiological Test Results
国家能源局, Box Microbiological Testing
- SY/T 7471-2020 Detection method of near-surface oil and gas indicator microorganisms
ET-QSAE, Box Microbiological Testing
Shandong Provincial Standard of the People's Republic of China, Box Microbiological Testing
- DB37/T 3405-2018 Detection of Plantarum Lactobacillus in Animal Microbial Feed Additives
Liaoning Provincial Standard of the People's Republic of China, Box Microbiological Testing
- DB21/T 3698-2023 Detection of Clostridium butyricum in microbial preparations for feeding
- DB21/T 3061-2018 Detection method of Enterococcus faecalis in microbial preparations for feeding
- DB21/T 3278-2020 Detection of Bacillus coagulans in microbial preparations for feeding
PT-IPQ, Box Microbiological Testing
Professional Standard - Machinery, Box Microbiological Testing
国家市场监督管理总局、中国国家标准化管理委员会, Box Microbiological Testing
- GB/T 40226-2021 Detection of environmental microbial metagenome—High throughput sequencing
未注明发布机构, Box Microbiological Testing
Japanese Industrial Standards Committee (JISC), Box Microbiological Testing
- JIS K 3810-1:2003 Mycoplasma detection methods -- Part 1: Microbiological cultivation assay
- JIS K 0550:1994 Testing methods for detection and estimation of micro-biological contaminants in highly purified water
KE-KEBS, Box Microbiological Testing
- KS 05-459 Pt.3-1985 KENYA STANDARD SPECIFICATION FOR DRINKING WATER PART 3, METHODS FOR BIOLOGICAL AND MICROBIOLOGICAL TESTS FOR DRINKING WATER
GOSTR, Box Microbiological Testing
Anhui Provincial Standard of the People's Republic of China, Box Microbiological Testing
- DB34/T 3567-2019 Microbiological testing methods for plastic packaging, containers and tools
Professional Standard - Building Materials, Box Microbiological Testing
国家进出口商品检验局, Box Microbiological Testing
- SN 0297-1993 "Export Biological Microscope Inspection Regulations"
国家质量监督检验检疫总局, Box Microbiological Testing
- SN/T 4458-2016 Microbiological testing of exported Chinese medicinal materials
Jilin Provincial Standard of the People's Republic of China, Box Microbiological Testing
- DB22/T 351-2019 Sanitary microbiological sample collection and testing principles
IN-BIS, Box Microbiological Testing
检验方法与规程专业（微生物）, Box Microbiological Testing
- GB 4789.43-2016 National Food Safety Standard Food Microbiological Examination Determination of Antibacterial Activity of Microbial Enzyme Preparations
TH-TISI, Box Microbiological Testing
- TIS 2396-2008 Microbiology of food and animal feeding stuffs.general requirements and guidance for microbiological examinations
PL-PKN, Box Microbiological Testing
- PN C77025-02-1991 Cosmetic and perfumery products Microbiological research by the microbiological tests Determination of the microorganisms in li?uids
- PN C77025-04-1991 Cosmetic and perfumery products Microbiological research by the microbiological tests Determination of the microorganisms in the solid
- PN C77025-06-1991 Cosmetic and perfumery products Microbiological research by the microbiological tests Determination of the microorganisms in the air
- PN A86034-11-1993 Milk and milk products. Microbiological examination. Detection of salmonella
- PN C770125-03-1991 Cosmetic and perfumery products Microbiological research by the microbiological tests Determination of the microorganisms in the viscous liquides
- PN A75052-04-1990 Fruits, vegetables and vegetable-meat products Methods of microbiological analyses Preparation of test samples for microbiological examination
FI-SFS, Box Microbiological Testing
North Atlantic Treaty Organization Standards Agency, Box Microbiological Testing
- STANAG 7063-2001 METHODS OF DETECTION AND TREATMENT OF FUELS CONTAMINATED BY MICRO- ORGANISMS
National Metrological Technical Specifications of the People's Republic of China, Box Microbiological Testing
- JJF 2056-2023 Calibration Specification for Automatic Microbial Detection Systems based on Impedance Method
Military Standards (MIL-STD), Box Microbiological Testing
Indonesia Standards, Box Microbiological Testing
- SNI 2332.6-2015 Cara uji mikrobiologi – Bagian 6: Penentuan parasit pada produk perikanan
AT-ON, Box Microbiological Testing
American Society for Testing and Materials (ASTM), Box Microbiological Testing
- ASTM F60-68(1983)e2 Methods for Detection and Enumeration of Microbiological Contaminants in Water Used for Processing Electron and Microelectronic Devices