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oil peroxide value

oil peroxide value, Total:281 items.

In the international standard classification, oil peroxide value involves: Edible oils and fats. Oilseeds, Milk and milk products, Fuels, Products of the chemical industry, Waxes, bituminous materials and other petroleum products, Lubricants, industrial oils and related products, Organic chemicals, Plastics, Analytical chemistry, Environmental protection, General methods of tests and analysis for food products, Sterilization and disinfection, Food products in general, Insulating fluids, Petroleum products in general.

Taiwan Provincial Standard of the People's Republic of China, oil peroxide value

CNS 3650-2003 Method of test for edible oils and fats－Determination of peroxide value
CNS 15056-2007 Fat and oil derivatives - Fatty acid methyl esters (FAME) - Determination of oxidation stability (accelerated oxidation test)
CNS 3648-2003 Method of test for edible oils and fats－Determination of saponification value
CNS 13068-1992 Methods of Test for Total Amine Values of Amine-based Hardeners of Epoxy Resins
CNS 14242-1998 Method of test for peroxide number of aviation turbine fuels
CNS 3653-2003 Method of test for edible oils and fats－AOM method for stability test

General Administration of Quality Supervision, Inspection and Quarantine of the People‘s Republic of China, oil peroxide value

GB/T 5538-1995 Oils and fats--Determination of peroxide value
GB/T 5538-2005 Animal and vegetable fats and oils.Determination of peroxide value
GB/T 21121-2007 Animal and vegetable fats and oils.Determination of oxidation stability (Accelerated oxidation test)
GB/T 5522-2008 Inspection of grains and oils.Determination of hydrogen peroxidase activity of grain and oilseeds
GB/T 5522-1985 Inspection of grain and oilseeds--Methods for determination of hydrogen peroxides activity

BE-NBN, oil peroxide value

NBN I-974-1969
NBN V 21-015-1978 "Butterfett - Bestimmung des Peroxid-Wertes - Referenzmethode Anhydrous milk fat - Determination of peroxide value -Reference method

PT-IPQ, oil peroxide value

NP 904-1987 Edible oils and fats Determination of peroxide value
NP 3579-1987 Edible fats and oils Detection and identification of antioxidants. Thin-layer chromatographic method
NP 4158-1991 Edible fats and oils Determination of oxidative stability. (Accelerated oxidation test)
NP EN ISO 7536:2000 Petroleum products Determination of oxidation stability of gasoline Induction period method(ISO 7536-1994)

ZA-SANS, oil peroxide value

SANS 3960:2003 Animal and vegetable fats and oils - Determination of peroxide value
SANS 54112:2007 Fat and oil derivatives - Fatty Acid Methyl Esters (FAME) - Determination of oxidation stability (accelerated oxidation test)

ET-QSAE, oil peroxide value

ES B.K8.009-1973

CZ-CSN, oil peroxide value

CSN 58 0130 Cast.4-1985 Methods of testing for fats and oils. etermination of peroxide value
CSN ISO 3960:1994 Animal and vegetables fats and oils.Determination of peroxide value
CSN 58 8778-1994 Methods of test for fats and oils Determination of oxidative stability (quick oxidative test)
CSN 58 8763-1994 Animal and vegetables fats and oils. Determination of saponification value
CSN 77 0123-1980 Protective packaging for fatty food products against the influence of oxygen
CSN 58 8764-1994 Methods of test for fats and oils Determination of saponification value with potentiometric indication
CSN 65 6318-1980 Petroleum products — Lubricating rease — Determination of oxidation tability
CSN 65 6241-1960 Minerál oils etermination of moisture by means f phosphorus pentoxide

International Organization for Standardization (ISO), oil peroxide value

ISO 3960:2001 Animal and vegetable fats and oils - Determination of peroxide value
ISO 3960:1998 Animal and vegetable fats and oils - Determination of peroxide value
ISO 3960:1977 Animal and vegetable oils and fats; Determination of peroxide value
ISO 3976:2006 | IDF 74:2006 Milk fat — Determination of peroxide value
ISO 3960:2001/Cor 1:2002 Animal and vegetable fats and oils — Determination of peroxide value — Technical Corrigendum 1
ISO 3976:2006 Milk fat - Determination of peroxide value
ISO 3976:2006|IDF 74:2006 Milk fat — Determination of peroxide value
ISO 6886:1996 Animal and vegetable fats and oils - Determination of oxidation stability (accelerated oxidation test)
ISO 3960:2017 Animal and vegetable fats and oils - Determination of peroxide value - Iodometric (visual) endpoint determination
ISO 18321:2015 Essential oils - Determination of peroxide value
ISO 3960:2007 Animal and vegetable fats and oils - Determination of peroxide value - Iodometric (visual) endpoint determination
ISO 27107:2008 Animal and vegetable fats and oils - Determination of peroxide value - Potentiometric end-point determination
ISO 3976:1977 Anhydrous milk fat; Determination of peroxide value (Reference method)
ISO 6886:2006 Animal and vegetable fats and oils - Determination of oxidative stability (accelerated oxidation test)
ISO 6886:2016 Animal and vegetable fats and oils - Determination of oxidative stability (accelerated oxidation test)
ISO/CD TR 27926 Carbon dioxide enhanced oil recovery (CO2-EOR) - Transitioning from EOR to storage
ISO 5558:1982 Animal and vegetable fats and oils; Detection and identification of antioxidants; Thin-layer chromatographic method

PL-PKN, oil peroxide value

PN C04288-10-1988 Technical fats Determination of peroxide value
PN C04288-25-1989 Technical lats Determination ot oxized 1'atty acids
PN-EN 14112-2021-05 E Fat and oil derivatives - Fatty Acid Methyl Esters (FAME) - Determination of oxidation stability (accelerated oxidation test)
PN C04143-1956
PN C04086-1991 Petroleum products. Determination of resistance to oxidation of lubricating oil with improved EP properties

RO-ASRO, oil peroxide value

STAS 145/22-1974 VEGETABLE OILS AND FATS etermination of peroxide value
STAS 145/28-1978 VEGETAL OILS AND FATS Determination of oxidized fatty acids nonsoluble in petroleum ether
STAS 8043-1967
STAS 9065/10-1975 MEAT AND MEAT PRODUCTS Evaluation methods for fat oxidation degree (Kreis reaction and peroxide index)
STAS 12266-1984 FODDERS Determination of peroxide value, acidity and Kreiss reaction of fat

CL-INN, oil peroxide value

INDITECNOR 23-67ch-1958

AT-ON, oil peroxide value

ONORM N 3002-1993 Animal and vegetable fats and oils - Determination of the peroxide value (POV)
OENORM EN 14112-2021 Fat and oil derivatives - Fatty Acid Methyl Esters (FAME) - Determination of oxidation stability (accelerated oxidation test)

YU-JUS, oil peroxide value

JUS E.K8.034-1991 Animal and vegetable oils and fats. Determination of peroxide value
JUS E.K8.041-1991 Vegetable fats and oils. Detection and Identification of antioxidants. Thin layer chromatograpbic method

Association Francaise de Normalisation, oil peroxide value

NF T60-220:1995 Animal and vegetable fats and oils. Determination of peroxyde value.
NF ISO 3976:2006 Matière grasse laitière - Détermination de l'indice de peroxyde
NF V04-242*NF ISO 3976:2006 Milk fat - Determination of peroxide value
NF T60-220*NF EN ISO 3960:2017 Animal and vegetable fats and oils - Determination of peroxide value - Iodometric (visual) endpoint determination
NF T60-220:2010 Animal and vegetable fats and oils - Determination of peroxide value - Iodometric (visual) endpoint determination.
NF T60-219:2009 Animal and vegetable fats and oils - Determination of oxidation stability (accelerated oxidation test).
NF T60-710*NF EN 14112:2016 Fat and oil derivatives - Fatty acid methyl esters (FAME) - Determination of oxidation stability (accelerated oxidation test)
NF T60-219*NF EN ISO 6886:2016 Animal and vegetable fats and oils - Determination of oxidative stability (accelerated oxidation test)
NF T60-273:2009 Animal and vegetable fats and oils - Determination of peroxide value - Potentiometric end-point determination.
NF T60-273*NF EN ISO 27107:2010 Animal and vegetable fats and oils - Determination of peroxide value - Potentiometric end-point determination
NF EN 16568:2023 Carburants pour automobiles - Mélanges d'esters méthyliques d'acides gras (EMAG) avec du gazole - Détermination de la stabilité à l'oxydation par méthode d'oxydation plus accélérée à 120 oC
NF EN 15751:2015 Carburants pour automobiles - Esters méthyliques d'acides gras (EMAG) et mélanges avec gazole - Détermination de la stabilité à l'oxydation par méthode d'oxydation accélérée
NF T60-710:2003 Fat and oil derivatives - Fatty Acid Methyl Esters (FAME) - Determination of oxidation stability (accelerated oxidation test).
NF T60-710*NF EN 14112:2020 Fat and oil derivatives - Fatty Acid Methyl Esters (FAME) - Determination of oxidation stability (accelerated oxidation test)
NF V04-242:1985 Anhydrous milk fat. Determination of peroxyde value. Reference method.
NF T60-220:2009 Animal and vegetable fats and oils - Determination of peroxide value - Iodometric (visual) endpoint determination.
NF M07-155*NF EN 16568:2015 Automotive fuels - Blends of Fatty acid methyl ester (FAME) with diesel fuel - Determination of oxidation stability by rapidly accelerated oxidation method at 120 oC
NF T60-215:1961 Animal and vegetable fats. Oxidizability test of technical oleic acids for oiling (mackey test).
NF EN ISO 27107:2010 Corps gras d'origines animale et végétale - Détermination de l'indice de peroxyde - Détermination avec point d'arrêt potentiométrique
NF M07-132:2009 Automotive fuels - Fatty acid methyl esters (FAME) fuel and blends with diesel fuel - Determination of oxidation stability by accelerated oxidation method.
NF M07-132*NF EN 15751:2015 Automotive fuels - Fatty acid methyl ester (FAME) fuel and blends with diesel fuel - Determination of oxidation stability by accelerated oxidation method
NF EN 16091:2022 Produits pétroliers liquides - Distillats moyens, esters méthyliques d'acides gras (EMAG) et leurs mélanges - Détermination de la stabilité à l'oxydation par méthode d'oxydation accélérée à petite échelle (RSSOT)
XP M07-134:2009 Carburants pour automobiles - Mélanges de Gazole et d'esters méthyliques d'acide gras (EMAG) - Stabilité à l'oxydation par détermination de la teneur en insolubles et de la variation d'indice d'acide
NF C27-235/A1:2004 Unused hydrocarbon-based insulating liquids - Test methods for evaluating the oxidation stability.
NF EN ISO 3960:2017 Corps gras d'origines animale et végétale - Détermination de l'indice de peroxyde - Détermination avec point d'arrêt iodométrique
NF M41-009:1988 Produits pétroliers - Gaz de pétrole liquéfiés - Dosage du soufre total - Dosage à la lampe ou au brûleur oxhydrique.

Professional Standard - Commodity Inspection, oil peroxide value

SN/T 0801.3-2011 Animal and vegetable fats and oils for export.Determination of peroxide value
SN/T 0801.3-1999 Animal and vegetable oils and fats for import and export.Method for the determination of peroxide value
SN/T 4375-2015 Determination of the peroxide value of the plastic resin
SN/T 1050-2002 Method for the determination of antioxidants in oils and fats for import and export.Liquid chromatography
SN/T 1050-2014 Method for the determination of antioxidants in oils and fats for export.High performance liquid chromatography

British Standards Institution (BSI), oil peroxide value

BS 684-2.14:2001 Methods of analysis of fats and fatty oils - Other methods - Determination of peroxide value
BS EN ISO 27107:2008 Animal and vegetable fats and oils - Determination of peroxide value - Potentiometric end-point determination
BS ISO 3976:2008 Milk fat - Determination of peroxide value
BS ISO 3976:2006 Milk fat. Determination of peroxide value
BS EN ISO 27107:2010 Animal and vegetable fats and oils - Determination of peroxide value - Potentiometric end-point determination
BS EN ISO 6886:2006 Animal and vegetable fats and oils. Determination of oxidative stability (accelerated oxidation test)
BS EN ISO 6886:2008 Animal and vegetable fats and oils - Determination of oxidative stability (accelerated oxidation test)
BS EN ISO 6886:2016 Animal and vegetable fats and oils. Determination of oxidative stability (accelerated oxidation test)
BS ISO 18321:2015 Essential oils. Determination of peroxide value
BS EN ISO 3960:2009 Animal and vegetable fats and oils - Determination of peroxide value - Iodometric (visual) endpoint determination
BS EN ISO 3960:2010 Animal and vegetable fats and oils - Determination of peroxide value - Iodometric (visual) endpoint determination
BS ISO 27107:2008 Animal and vegetable fats and oils - Determination of peroxide value - Potentiometric end-point determination
BS EN 14112:2020 Fat and oil derivatives. Fatty Acid Methyl Esters (FAME). Determination of oxidation stability (accelerated oxidation test)
BS EN 14112:2016 Fat and oil derivatives. Fatty Acid Methyl Esters (FAME). Determination of oxidation stability (accelerated oxidation test)
BS EN 14112:2003 Fat and oil derivatives - Fatty acid methyl esters (FAME) - Determination of oxidation stability (accelerated oxidation test)
19/30396921 DC BS EN 14112. Fat and oil derivatives. Fatty Acid Methyl Esters (FAME). Determination of oxidation stability (accelerated oxidation test)
BS EN 16091:2011 Liquid petroleum products. Middle distillates and fatty acid methyl ester (FAME) fuels and blends. Determination of oxidation stability by rapid small scale oxidation method
BS EN 16091:2022 Liquid petroleum products. Middle distillates and fatty acid methyl ester (FAME) fuels and blend. Determination of oxidation stability by rapid small scale oxidation test (RSSOT)
BS EN ISO 3960:2008 Animal and vegetable fats and oils - Determination of peroxide value - Iodometric (visual) endpoint determination
BS 2000-142:1993 Methods of test for petroleum and its products - Determination of oxidation stability of lubricating grease - Oxygen bomb method
BS EN ISO 3960:2017 Tracked Changes. Animal and vegetable fats and oils. Determination of peroxide value. Iodometric (visual) endpoint determination
BS 684-2.33:1983 Methods of analysis of fats and fatty oils. Other methods. Detection and identification of antioxidants
BS 684 Sec.2.12:1984 Methods of analysis of fats and fatty oils. Other methods. Determination of oxidized fatty acids
BS 684-2.12:1984 Methods of analysis of fats and fatty oils - Other methods - Determination of oxidized fatty acids
BS EN 16568:2023 Automotive fuels. Blends of Fatty acid methyl ester (FAME) with diesel fuel. Determination of oxidation stability by rapidly accelerated oxidation method at 120 °C
BS EN 15751:2009 Automotive fuels - Fatty acid methyl ester (FAME) fuel and blends with diesel fuel - Determination of oxidation stability by accelerated oxidation method
BS EN 15751:2014 Automotive fuels. Fatty acid methyl ester (FAME) fuel and blends with diesel fuel. Determination of oxidation stability by accelerated oxidation method
21/30435013 DC BS EN 16091. Liquid petroleum products - Middle distillates and fatty acid methyl ester (FAME) fuels and blends. Determination of oxidation stability by rapid small scale oxidation method

RU-GOST R, oil peroxide value

GOST R 53099-2009 Aminal and vegetable fats and oils. Determination of anisidine value
GOST R 52994-2008 Milk fat. Determination of peroxide value
GOST ISO 27107-2016 Animal and vegetable fats and oils. Determination of peroxide value by potentiometric end-point method
GOST R ISO 27107-2010 Animal and vegetable fats and oils. Determination of peroxide value by potentiometric end-point determination
GOST R 51453-1999 Milk fat. Method for determination of peroxide value in anhydrous fat
GOST ISO 3960-2013 Animal and vegetable fats and oils. Determination of peroxide value. Iodometric (visual) endpoint determination
GOST R 51487-1999 Vegetable oils and animal fats. Method for deretmination of peroxide value
GOST R 51481-1999 Animal and vegetable fats and oils. Method for determination of oxidation stability (accelerated oxidation test)
GOST 26593-1985 Vegetable oils. Method for determination of peroxide value
GOST R 53160-2008 Animal and vegetable fats and oils. Determination of oxidative stability (accelerated oxidation test)
GOST 31758-2012 Animal and vegetable fats and oils. Determination of oxidative stability (accelerated oxidation test)
GOST R IEC 61125-2013 Unused hydrocarbon-based insulating liquids. Methods for evaluating the oxidation stability
GOST 7934.3-1974 Watch oils. Method for the determination of growing viscosity by oxidation in subtle layer
GOST 23175-1978 Lubricating oils. Method for determination of motor properties and thermal-oxidative stability
GOST 14618.3-1978 Essential oils, aromatics and their intermediates. Methods for determination of peroxides

Professional Standard - Agriculture, oil peroxide value

KJ 201911 Rapid detection of acid value and peroxide value of edible vegetable oil
卫法监发〔2001〕159号 Notice on Printing and Distributing Test Methods for Determination of Benzoyl Peroxide in Flour and Oil

NL-NEN, oil peroxide value

NEN 6343-1980 Tert methods for vegetable and animal oils and fats - Determination of peroxide value
NEN 6344-1993 Vegetable and animal oils and fats. Determination of oxidation stability
NEN 6357-1990 Vegetable and animal oils and fats- Detection and identification of antioxidants Thin layer chromatographic method

HU-MSZT, oil peroxide value

International Dairy Federation (IDF), oil peroxide value

IDF 74-2006 Milk fat - Determination of peroxide value

Korean Agency for Technology and Standards (KATS), oil peroxide value

KS H ISO 3976-2007(2012) Milk fat－Determination of peroxide value
KS H ISO 3976-2007(2021) Milk fat－Determination of peroxide value
KS H ISO 3976:2007 Milk fat－Determination of peroxide value
KS H ISO 3960:2012 Animal and vegetable fats and oils－Determination of peroxide value－Iodometric(visual) endpoint determination
KS H ISO 6886:2013 Animal and vegetable fats and oils ― Determination of oxidation stability (Accelerated oxidation test)
KS H ISO 6886:2003 Animal and vegetable fats and oils-Determination of oxidation stability(Accelerated oxidation test)
KS M 2049-2016 Testing method for oxidation characteristics of lubricating grease
KS H ISO 3960-2012(2021) Animal and vegetable fats and oils－Determination of peroxide value－Iodometric(visual) endpoint determination
KS H ISO 6886-2013(2018) Animal and vegetable fats and oils ― Determination of oxidation stability (Accelerated oxidation test)
KS M 2452-2003 Test method for oxidation stability of gasoline automotive engine oils by thin-film oxygen uptake(TFOUT)
KS H ISO 5558:2008 Animal and vegetable fats and oils－Detection and identification of antioxidants－Thin-layer chromatographic method
KS H ISO 5558-2008(2018) Animal and vegetable fats and oils－Detection and identification of antioxidants－Thin-layer chromatographic method
KS M 2457-2003(2018)

General Motors Corporation (GM), oil peroxide value

GM 9985084-1989 Grease, Zinc Oxide and Calcium Type
GM 9985008-1989 Grease, Zinc Oxide and Calcium, No. 2/3

German Institute for Standardization, oil peroxide value

DIN EN ISO 27107:2010-08 Animal and vegetable fats and oils - Determination of peroxide value - Potentiometric end-point determination (ISO 27107:2008, corrected version 2009-05-15); German version EN ISO 27107:2010
DIN EN ISO 3960:2017-05 Animal and vegetable fats and oils - Determination of peroxide value - Iodometric (visual) endpoint determination (ISO 3960:2017); German version EN ISO 3960:2017
DIN EN ISO 6886:2016-07 Animal and vegetable fats and oils - Determination of oxidative stability (accelerated oxidation test) (ISO 6886:2016); German version EN ISO 6886:2016
DIN 51835-2:2013 Petroleum products.Part 2: Determination of the oxidation stability of lubricating greases by measuring the chemiluminescence
DIN EN 14112:2021-02 Fat and oil derivatives - Fatty Acid Methyl Esters (FAME) - Determination of oxidation stability (accelerated oxidation test); German version EN 14112:2020
DIN EN 14112:2003 Fat and oil derivatives - Fatty acid methylesters (FAME) - Determination of oxidation stability (accelerated oxidation test); German version EN 14112:2003
DIN EN 16091:2022-12 Liquid petroleum products - Middle distillates and fatty acid methyl ester (FAME) fuels and blends - Determination of oxidation stability by rapid small scale oxidation test (RSSOT); German version EN 16091:2022
DIN EN 16091:2022 Liquid petroleum products - Middle distillates and fatty acid methyl ester (FAME) fuels and blends - Determination of oxidation stability by rapid small scale oxidation test (RSSOT)
DIN EN 16568:2023-05 Automotive fuels - Blends of Fatty acid methyl ester (FAME) with diesel fuel - Determination of oxidation stability by rapidly accelerated oxidation method at 120 °C; German version EN 16568:2023
DIN EN ISO 27107:2010 Animal and vegetable fats and oils - Determination of peroxide value - Potentiometric end-point determination (ISO 27107:2008, corrected version 2009-05-15); German version EN ISO 27107:2010
DIN EN 14112:2021 Fat and oil derivatives - Fatty Acid Methyl Esters (FAME) - Determination of oxidation stability (accelerated oxidation test); German version EN 14112:2020
DIN EN 14112:2016 Fat and oil derivatives - Fatty Acid Methyl Esters (FAME) - Determination of oxidation stability (accelerated oxidation test); German version EN 14112:2016
DIN 51835-1:2013 Petroleum products.Part 1: Determination of the oxidation stability of oils by measuring the chemiluminescence
DIN 51835-1:2013-09 Petroleum products - Part 1: Determination of the oxidation stability of oils by measuring the chemiluminescence
DIN 10480:2002 Determination of the total fat content in butter and fat spreads - Extraction method using supercritical carbon dioxide
DIN EN ISO 27107:2009 Animal and vegetable fats and oils - Determination of peroxide value - Potentiometric end-point determination (ISO 27107:2008); German version EN ISO 27107:2008
DIN EN 61125:2005 Unused hydrocarbon-based insulating liquids - Test methods for evaluating the oxidation stability (IEC 61125:1992 + A1:2004); German version EN 61125:1993 + A1:2004
DIN EN 15751:2014 Automotive fuels - Fatty acid methyl ester (FAME) fuel and blends with diesel fuel - Determination of oxidation stability by accelerated oxidation method; German version EN 15751:2014
DIN EN 15751:2014-06 Automotive fuels - Fatty acid methyl ester (FAME) fuel and blends with diesel fuel - Determination of oxidation stability by accelerated oxidation method; German version EN 15751:2014
DIN EN 16568:2023 Automotive fuels - Blends of Fatty acid methyl ester (FAME) with diesel fuel - Determination of oxidation stability by rapidly accelerated oxidation method at 120 ？C
DIN EN ISO 3960:2009 Animal and vegetable fats and oils - Determination of peroxide value - Iodometric (visual) endpoint determination (ISO 3960:2007); German version EN ISO 3960:2008
DIN EN ISO 3960:2017 Animal and vegetable fats and oils - Determination of peroxide value - Iodometric (visual) endpoint determination (ISO 3960:2017); German version EN ISO 3960:2017
DIN EN ISO 3960:2010 Animal and vegetable fats and oils - Determination of peroxide value - Iodometric (visual) endpoint determination (ISO 3960:2007, corrected version 2009-05-15); German version EN ISO 3960:2010
DIN EN 16091:2012 Liquid petroleum products - Middle distillates and fatty acid methyl ester (FAME) fuels and blends - Determination of oxidation stability by rapid small scale oxidation method; German version EN 16091:2011
DIN EN ISO 6886:2009 Animal and vegetable fats and oils - Determination of oxidative stability (accelerated oxidation test) (ISO 6886:2006); German version EN ISO 6886:2008
DIN EN ISO 6886:2016 Animal and vegetable fats and oils - Determination of oxidative stability (accelerated oxidation test) (ISO 6886:2016); German version EN ISO 6886:2016

Professional Standard - Grain, oil peroxide value

LS/T 6106-2012 Automatic Titration Analyzer Method for Determination of Peroxide Value of Animal and Vegetable Fats and Fats

American Society for Testing and Materials (ASTM), oil peroxide value

ASTM UOP33-82 Peroxide in Gasoline
ASTM E1090-08 Standard Test Method for Dicumyl Peroxide and Dicumyl Peroxide Decomposition Products in Resins
ASTM E1228-94(2003)e1 Standard Test Method for Assay of Peroxy Esters-Catalyzed Iodometric Procedure
ASTM E1228-94(1999)e1 Standard Test Method for Assay of Peroxy Esters-Catalyzed Iodometric Procedure
ASTM E1228-09 Standard Test Method for Assay of Peroxy Esters-Catalyzed Iodometric Procedure
ASTM D1832-04(2009) Standard Test Method for Peroxide Number of Petroleum Wax
ASTM D1832-04 Standard Test Method for Peroxide Number of Petroleum Wax
ASTM D942-90(1995)e1 Standard Test Method for Oxidation Stability of Lubricating Greases by the Oxygen Bomb Method
ASTM D942-15 Standard Test Method for Oxidation Stability of Lubricating Greases by the Oxygen Pressure Vessel Method
ASTM D1832-87(1999) Standard Test Method for Peroxide Number of Petroleum Wax
ASTM D942-19 Standard Test Method for Oxidation Stability of Lubricating Greases by the Oxygen Pressure Vessel Method
ASTM E1090-96 Standard Test Method for Dicumyl Peroxide and Dicumyl Peroxide Decomposition Products in Resins
ASTM E1090-96(2002) Standard Test Method for Dicumyl Peroxide and Dicumyl Peroxide Decomposition Products in Resins
ASTM UOP727-72 Total Sulfur in Naphthas and Petroleum Distillates by Oxidative Pyrolysis and Microcoulometric Titration

SG-SPRING SG, oil peroxide value

SS 11 Pt.15-1986 Methods Of Sampling And Test For Oils And Fats Part 15 : Determination Of Peroxide Value

GM North America, oil peroxide value

GM 9985071-1996 Lubricant, Grease, Zinc Oxide & Calcium

AENOR, oil peroxide value

UNE 34866:1986 ANHYDROUS MILK FAT. DETERMINATION OF THE PEROXIDE VALUE.
UNE 55084:1978 FATS. PURIFICATION METHOD OF OLIVE OIL BY CHROMATOGRAPHIC ON ALUMINA, BY DETERMINIG THE ABSORPBANCE IN THE ULTRAVIOLET.
UNE 51120:1985 OXIDATION STABILITY OF LUBRICATING GREASES BY THE OXYGEN BOMB METHOD, TEST FOR
UNE-EN 16091:2012 Liquid petroleum products - Middle distillates and fatty acid methyl ester (FAME) fuels and blends - Determination of oxidation stability by rapid small scale oxidation method
UNE-EN 15751:2014 Automotive fuels - Fatty acid methyl ester (FAME) fuel and blends with diesel fuel - Determination of oxidation stability by accelerated oxidation method
UNE-EN ISO 27107:2010 Animal and vegetable fats and oils - Determination of peroxide value - Potentiometric end-point determination (ISO 27107:2008, corrected version 2009-05-15)
UNE-EN 61125/A1:2004 Unused hydrocarbon-based insulating liquids - Test methods for evaluating the oxidation stability

European Committee for Standardization (CEN), oil peroxide value

EN ISO 3960:2008 Animal and vegetable fats and oils - Determination of peroxide value - Iodometric (visual) endpoint determination
EN ISO 3960:2017 Animal and vegetable fats and oils - Determination of peroxide value - Iodometric (visual) endpoint determination
EN ISO 27107:2008 Animal and vegetable fats and oils - Determination of peroxide value - Potentiometric end-point determination
EN ISO 27107:2010 Animal and vegetable fats and oils - Determination of peroxide value - Potentiometric end-point determination (ISO 27107:2008, corrected version 2009-05-15)
EN ISO 3960:2010 Animal and vegetable fats and oils - Determination of peroxide value - Iodometric (visual) endpoint determination (ISO 3960:2007, corrected version 2009-05-15)
prEN 16091-2021 Liquid petroleum products - Middle distillates and fatty acid methyl ester (FAME) fuels and blends - Determination of oxidation stability by rapid small scale oxidation method
EN 14112:2003 Fat and oil derivatives - Fatty Acid Methyl Esters (FAME) - Determination of oxidation stability (accelerated oxidation test)
EN 15751:2014 Automotive fuels - Fatty acid methyl ester (FAME) fuel and blends with diesel fuel - Determination of oxidation stability by accelerated oxidation method
EN ISO 6886:2016 Animal and vegetable fats and oils - Determination of oxidative stability (accelerated oxidation test)
EN ISO 6886:2008 Animal and vegetable fats and oils - Determination of oxidative stability (accelerated oxidation test)
EN 14112:2016 Fat and oil derivatives - Fatty Acid Methyl Esters (FAME) - Determination of oxidation stability (accelerated oxidation test)
EN 14112:2020 Fat and oil derivatives - Fatty Acid Methyl Esters (FAME) - Determination of oxidation stability (accelerated oxidation test)

KR-KS, oil peroxide value

KS H ISO 3960-2012 Animal and vegetable fats and oils－Determination of peroxide value－Iodometric(visual) endpoint determination
KS H ISO 3960-2022 Animal and vegetable fats and oils — Determination of peroxide value — Iodometric(visual) endpoint determination

ES-UNE, oil peroxide value

UNE-EN ISO 3960:2017 Animal and vegetable fats and oils - Determination of peroxide value - Iodometric (visual) endpoint determination (ISO 3960:2017)
UNE-ISO 18321:2016 Essential oils. Determination of peroxide value
UNE-EN ISO 6886:2016 Animal and vegetable fats and oils - Determination of oxidative stability (accelerated oxidation test) (ISO 6886:2016)
UNE-EN 14112:2021 Fat and oil derivatives - Fatty Acid Methyl Esters (FAME) - Determination of oxidation stability (accelerated oxidation test)
UNE-EN 16091:2023 Liquid petroleum products - Middle distillates and fatty acid methyl ester (FAME) fuels and blends - Determination of oxidation stability by rapid small scale oxidation test (RSSOT)
UNE-EN 16568:2023 Automotive fuels - Blends of Fatty acid methyl ester (FAME) with diesel fuel - Determination of oxidation stability by rapidly accelerated oxidation method at 120 °C

Lithuanian Standards Office , oil peroxide value

LST ISO 3976:2006 Milk fat - Determination of peroxide value (identical ISO 3976:2006)
LST EN 14112-2004 Fat and oil derivatives - Fatty Acid Methyl Esters (FAME) - Determination of oxidation stability (accelerated oxidation test)
LST EN 14112-2021 Fat and oil derivatives - Fatty Acid Methyl Esters (FAME) - Determination of oxidation stability (accelerated oxidation test)
LST EN 16091-2012 Liquid petroleum products - Middle distillates and fatty acid methyl ester (FAME) fuels and blends - Determination of oxidation stability by rapid small scale oxidation method
LST EN 15751-2009 Automotive fuels - Fatty acid methyl ester (FAME) fuel and blends with diesel fuel - Determination of oxidation stability by accelerated oxidation method
LST EN ISO 6886:2009 Animal and vegetable fats and oils - Determination of oxidative stability (accelerated oxidation test) (ISO 6886:2006)
LST EN ISO 27107:2010 Animal and vegetable fats and oils - Determination of peroxide value - Potentiometric end-point determination (ISO 27107:2008, corrected version 2009-05-15 )
LST EN ISO 3960:2010 Animal and vegetable fats and oils - Determination of peroxide value - Iodometric (visual) endpoint determination (ISO 3960:2007, corrected version 2009-05-15)

Professional Standard - Petrochemical Industry, oil peroxide value

SH/T 0399-2005 Standard test method for peroxide number of petroleum wax
SH/T 0399-1992 Method for determination of peroxide value of petroleum wax
NB/SH/T 0811-2010 Unused hydrocarbon-based insulating liquids-Test methods for evaluating the oxidation stability

Professional Standard - Energy, oil peroxide value

NB/SH/T 0399-2013 Standard test method for peroxide number of petroleum wax

Danish Standards Foundation, oil peroxide value

DS/EN 14112:2003 Fat and oil derivatives - Fatty Acid Methyl Esters (FAME) - Determination of oxidation stability (accelerated oxidation test)
DS/EN 14112:2020 Fat and oil derivatives – Fatty Acid Methyl Esters (FAME) – Determination of oxidation stability (accelerated oxidation test)
DS/EN ISO 6886:2009 Animal and vegetable fats and oils - Determination of oxidative stability (accelerated oxidation test)
DS/EN 16091:2012 Liquid petroleum products - Middle distillates and fatty acid methyl ester (FAME) fuels and blends - Determination of oxidation stability by rapid small scale oxidation method
DS/EN 15751:2009 Automotive fuels - Fatty acid methyl ester (FAME) fuel and blends with diesel fuel - Determination of oxidation stability by accelerated oxidation method
DS/EN ISO 27107:2010 Animal and vegetable fats and oils - Determination of peroxide value - Potentiometric end-point determination (ISO 27107:2008, corrected version 2009-05-15)
DS/EN ISO 3960:2010 Animal and vegetable fats and oils - Determination of peroxide value - Iodometric (visual) endpoint determination (ISO 3960:2007, corrected version 2009-05-15)
DS/EN 61125/A1:2004 Unused hydrocarbon-based insulating liquids - Test methods for evaluating the oxidation stability

CH-SNV, oil peroxide value

SN EN 14112-2021 Fat and oil derivatives - Fatty Acid Methyl Esters (FAME) - Determination of oxidation stability (accelerated oxidation test)

IT-UNI, oil peroxide value

UNI EN 14112-2021 Fat and oil derivatives - Fatty Acid Methyl Esters (FAME) - Determination of oxidation stability (accelerated oxidation test)

Group Standards of the People's Republic of China, oil peroxide value

T/CSRA 1-2020 Methyl ethyl ketone peroxide for unsaturated polyester resin
T/HAS 115-2022 Spectrophotometric method for detection of peroxide value of edible oil

ES-AENOR, oil peroxide value

UNE 51-120-1985

U.S. Air Force, oil peroxide value

AIR FORCE MIL-PRF-27617 G-2011 GREASE, AIRCRAFT AND INSTRUMENT, FUEL AND OXIDIZER RESISTANT
AIR FORCE QPL-27617-2012 Grease, Aircraft and Instrument, Fuel and Oxidizer Resistant
AIR FORCE QPL-27617-QPD-2010 GREASE, AIRCRAFT, AND INSTRUMENT, FUEL AND OXIDIZER RESISTANT
AIR FORCE MIL-PRF-27617 G (1)-2012 GREASE, AIRCRAFT AND INSTRUMENT, FUEL AND OXIDIZER RESISTANT
AIR FORCE QPL-27617-8-2004 GREASE, AIRCRAFT, AND INSTRUMENT, FUEL AND OXIDIZER RESISTANT

GOSTR, oil peroxide value

GOST R EN 14112-2010 Fat and oil derivatives. Fatty acid methyl esters (FAME). Determination of oxidation stability (accelerated oxidation test)

VN-TCVN, oil peroxide value

TCVN 6121-2010 Animal and vegetable fats and oils.Determination of peroxide value-lodometric (visual) end point determination
TCVN 6763-2008 Animal and vegetable fats and oils.Determination of oxidative stability (accelerated oxidation test)

AR-IRAM, oil peroxide value

IRAM 5551-1952

CU-NC, oil peroxide value

NC 74-27-1985 Cattle Raising. Animal Feeding. Determination of Fat Peroxide Index

工业和信息化部, oil peroxide value

HG/T 5977-2021 Green Design Product Evaluation Technical Specification Hydrogen Peroxide

Yunnan Provincial Standard of the People's Republic of China, oil peroxide value

DB53/T 393-2012 Eucalyptus oil (eucalyptol type) Determination of peroxide value

(U.S.) Ford Automotive Standards, oil peroxide value

FORD FLTM BJ 113-2-2001 OXIDATION-CORROSION TEST FOR GREASES (MODIFIED ASTM D 942 OXIDATION TEST) (Replaces FLTM BJ 013-02)
FORD FLTM AZ 105-1-2000 TITRIMETRIC DETERMINATION OF THE PEROXIDE NUMBER OF OXIDIZED GASOLINE TEST FUELS (Replaces FLTM AZ 005-01)
FORD FLTM AZ 105-01-2000 TITRIMETRIC DETERMINATION OF THE PEROXIDE NUMBER OF OXIDIZED GASOLINE TEST FUELS Replaces FLTM AZ 005-01

JSAE - Society of Automotive Engineers of Japan@ Inc., oil peroxide value

JASO M333-1993 High temperature oxidation stability test procedure for evaluating automobile gasoline engine oils

Professional Standard - Forestry, oil peroxide value

LY/T 1540-1999 Method for testing rancidity of olive oil and olive pomace oil and determination of peroxide value

Association of Official Analytical Chemists (AOAC), oil peroxide value

AOAC 983.15-1994 Phenolic Antioxidants in Oils, Fats, and Butter Oil Liquid Chromatographic Method

国家市场监督管理总局、中国国家标准化管理委员会, oil peroxide value

GB/T 38286-2019 Polyethylene(PE)，polypropylene(PP) and polystyrene(PS) resin―Determination of peroxide value

Professional Standard - Aerospace, oil peroxide value

QJ 3310-2008 Hydrogen peroxide/kerosene engine ground test method

CEN - European Committee for Standardization, oil peroxide value

PREN 16568-2013 "Automotive fuels - Fatty acid methyl ester (FAME) fuel and blends with diesel fuel - Determination of oxidation stability by rapidly accelerated oxidation method at 120 °C,"

Professional Standard - Medicine, oil peroxide value

YY/T 1266-2015 Evaluation of materials of medical device subject to hydrogen peroxide sterilization

Society of Automotive Engineers (SAE), oil peroxide value

SAE AMS1377-2021 Remover, Paint Epoxy and Polyurethane Paint System Non-Chlorinated Solvent

United States Navy, oil peroxide value

NAVY QPL-81294-2013 REMOVER, PAINT, EPOXY, POLYSULFIDE, AND POLYURETHANE SYSTEMS

未注明发布机构, oil peroxide value

BS 684-2.12:1984(2009) Methods of analysis of Fats and fatty oils — Part 2 : Other methods — Section 2.12 Determination of oxidized fatty acids

Standard Association of Australia （SAA）, oil peroxide value

AS 2300.8.6:2004 Methods of chemical and physical testing for the dairying industry - Anhydrous milk fat - Determination of peroxide value

IN-BIS, oil peroxide value

IS 1448 Pt.94-1980

中国石油化工总公司, oil peroxide value

SH/T 0070-1991 Determination of oxidation value and nitration value in used internal combustion engine oil (infrared spectroscopy)

API - American Petroleum Institute, oil peroxide value

API PUBL 4389-1985 Feasibility Studies on the Use of Hydrogen Peroxide to Enhance Microbial Degradation of Gasoline