ZH

RU

ES

spore

spore, Total:101 items.

In the international standard classification, spore involves: Fishing and fish breeding, Milk and milk products, Meat, meat products and other animal produce, Farming and forestry, Sterilization and disinfection, Animal feeding stuffs, Microbiology, Medical sciences and health care facilities in general, General methods of tests and analysis for food products, Fruits. Vegetables, Fertilizers, Pesticides and other agrochemicals.


Professional Standard - Commodity Inspection, spore

  • SN 0178-1992 Counts of thermophilic bacterialspores(total aerobic,flat-sour andanaerobic) in food for export
  • SN/T 2728-2010 Detection and identification of Bacillus subtilis
  • SN 0176-1992 Method for detection of bacillus cereusin food for export
  • SN 0177-1992 Method for detection of clostridium perfringensin food for export
  • SN/T 3632-2013 Method on the detection of Alicyclobacillus spp. in fruit and vegetable juices for Export
  • SN/T 0177-2011 Method for enumeration of clostridium perfringens in food for export
  • SN/T 2358-2009 Fluorescent quantitative PCR detection method for Bacillus anthracis at frontier ports
  • SN/T 2206.2-2009 Determination of microbiological in cosmetics.Part 2:Aerobic spore-former bacteria and Bacillus cereus
  • SN/T 1071-2014 Method for the determination of anaerobic sulfite-reducing clostridia in food for export
  • SN/T 3932-2014 Rapid detection of Bacillus Cereus for export foods.Real-time PCR method

CZ-CSN, spore

Group Standards of the People's Republic of China, spore

  • T/ZJABHPA 0003-2018 Bacillus for aquatic products
  • T/CSWSL 022-2020 Feed additives—Bacillus coagulans
  • T/ZZB 1406-2019 Microorganism feed additive-Bacillus licheniformis
  • T/CSWSL 017-2019 Screening criteria of bacillus for feeding aquatic animals
  • T/YNBX 024-2021 Method for determination of Bacillus coagulans in feeds
  • T/CASME 415-2023 Method for detection of spore probiotics in puffed pet food
  • T/GXAF 0014-2023 Technical code of practice for the production of bio-organic fertilizer containing Bacillus velezensis
  • T/CASME 565-2023 Technical code of practice for prevention and control of fusarium wilt of banana by Bacillus velezensis
  • T/CAS 618-2022 General technical requirements for probiotics (Bacillus) preparations for external use in pets
  • T/CAPDA 025-2022 Guidelines on drafting specifications for plant microecological Bacillus preparation
  • T/CAPDA 027-2022 Code of practice for control of forage grass root rot disease using plant microecological Bacillus preparation
  • T/CAPDA 026-2022 Code of practice for control of brown patch disease in turfgrass using plant microecological Bacillus preparation
  • T/CAS 617-2022 General technical requirements for probiotics (Bacillus) air purifiers and environmental cleaners
  • T/SDAQI 062-2021 Rapid qualitative determination of Bacillus subtilis in fertilizers—Loop-mediated isothermal amplification

Professional Standard - Agriculture, spore

Indonesia Standards, spore

Professional Standard - Forestry, spore

Military Standards (MIL-STD), spore

Jilin Provincial Standard of the People's Republic of China, spore

  • DB22/T 1975.19-2016 Guidelines for the use of pesticides on ginseng part 19: 100 billion live spores/gram of Bacillus subtilis
  • DB22/T 1975.18-2016 Guidelines for the use of pesticides on ginseng part 18: 1 billion live spores per gram of Bacillus subtilis
  • DB22/T 3471-2023 Management specification for Bacillus anthracis nucleic acid detection

Henan Provincial Standard of the People's Republic of China, spore

Danish Standards Foundation, spore

  • DS/EN 26461-2:1993 Water quality. Detection and enumeration of the spores of sulfite-reducing anaerobes (clostridia). Part 2: Method by membrane filtration
  • DS/EN 26461-1:1993 Water quality. Detection and enumeration of the spores of sulfite-reducing anaerobes (clostridia). Part 1: Method by enrichment in a liquid medium
  • DS/EN 15784:2009 Animal feeding stuffs - Isolation and enumeration of presumptive Bacillus spp.

Jiangsu Provincial Standard of the People's Republic of China, spore

Fujian Provincial Standard of the People's Republic of China, spore

General Administration of Quality Supervision, Inspection and Quarantine of the People‘s Republic of China, spore

  • GB/T 26427-2010 Method for determination of Bacillus cereus in feeds
  • GB/T 26428-2010 Method for determination of Bacillus subtilis in feeds
  • GB 4789.14-2014 National Food Safety Standard Food Microbiological Examination Examination of Bacillus cereus

Association Francaise de Normalisation, spore

  • NF T90-415:1985 Testing water - Detection and enumeration of the spores of sulfite-reducing anaerobes and of sulfite-reducing (Clostridia) - General method by the standing tube technique.
  • NF V08-405:1986 Microbiology of food products. Preserves. Detection of {Clostridium} thermophilus.

American Society for Testing and Materials (ASTM), spore

  • ASTM E3226-19 Standard Test Method for Processing Cellulose Sponge-wipes to Detect Bacillus anthracis Spores Sampled from Environmental Surfaces
  • ASTM E3011-15 Standard Test Method for In vitro production of Clostridium Difficile Spores
  • ASTM E2800-11(2017) Standard Practice for Characterization of Bacillus Spore Suspensions for Reference Materials
  • ASTM E2894-13 Standard Test Method for Applying Aerosolized Bacillus Spores as Dry Inocula to Inanimate Surfaces
  • ASTM E2894-12 Standard Test Method for Applying Aerosolized Bacillus Spores as Dry Inocula to Inanimate Surfaces
  • ASTM E3178-18 Standard Practice for Evaluating Static and Cidal Chemical Decontaminants against Bacillus Spores using Centrifugal Filtration Tubes

RU-GOST R, spore

  • GOST 33163-2014 Juice products. Detection of Alicyclobacillus bacteria species

British Standards Institution (BSI), spore

  • BS EN 15784:2009 Animal feeding stuffs - Isolation and enumeration of presumptive Bacillus spp

RO-ASRO, spore

  • STAS 6349/5-1980 MILK AND MILK PRODUCTS Determination of the content of spored anaerobe bacteries
  • STAS SR 13178-3-1994 Animal feeding stuffs. Bacteriological examination. Enumeration of sulfite-reducing Clostridium
  • STAS SR 12922-7-1995 Fish and fish products. Determination of sulfite-reducing anaerobes (Clostridia)

Lithuanian Standards Office , spore

  • LST EN 15784-2010 Animal feeding stuffs - Isolation and enumeration of presumptive Bacillus spp.

AENOR, spore

  • UNE-EN 15784:2010 Animal feeding stuffs - Isolation and enumeration of presumptive Bacillus spp.

FI-SFS, spore

Sichuan Provincial Standard of the People's Republic of China, spore

  • DB51/T 2266-2016 Technical specification for the prevention and control of chestnut anthracnose by Bacillus cereus
  • DB51/T 2267-2016 Technical specification for the treatment of loose and rotten skin diseases by Bacillus amyloliquefaciens
  • DB51/T 2632-2019 Technical Regulations on Control of Walnut Anthracnose by Bacillus Veles

Liaoning Provincial Standard of the People's Republic of China, spore

  • DB21/T 3278-2020 Detection of Bacillus coagulans in microbial preparations for feeding
  • DB21/T 3369-2021 Technical regulations for the use of Bacillus licheniformis bacteria in seawater factory culture

Heilongjiang Provincial Standard of the People's Republic of China, spore

  • DB23/T 3187-2022 Technical regulations for preparation of Bacillus natto powder as raw material for flower fertilizer

Shandong Provincial Standard of the People's Republic of China, spore

  • DB37/T 2551-2014 Application technical regulations of Brevibacillus spp. in potato production

European Committee for Standardization (CEN), spore

  • EN ISO 15213-1:2023 Microbiology of the food chain - Horizontal method for the detection and enumeration of Clostridium spp. - Part 1: Enumeration of sulfite-reducing Clostridium spp. by colony-count technique (ISO 15213-1:2023)

International Organization for Standardization (ISO), spore

  • ISO 15213-1:2023 Microbiology of the food chain — Horizontal method for the detection and enumeration of Clostridium spp. — Part 1: Enumeration of sulfite-reducing Clostridium spp. by colony-count technique
  • ISO 7932:1993 Microbiology; general guidance for the enumeration of Bacillus cereus; colony-count technique at 30 °C
  • ISO 7932:1987 Microbiology — General guidance for enumeration of Bacillus cereus — Colony count technique at 30 degrees C

国家质量监督检验检疫总局, spore

  • SN/T 3567.10-2017 Cross-primer isothermal amplification detection method Part 10: Bacillus anthracis
  • SN/T 4624.3-2016 Testing methods for microbial agents used in environmental protection for entry into China Part 3: Bacillus megaterium
  • SN/T 4624.2-2016 Testing methods for microbial agents for environmental protection in China Part 2: Bacillus pumilus
  • SN/T 4624.1-2016 Testing methods for microbial agents used for environmental protection at entry - Part 1: Bacillus licheniformis
  • SN/T 4624.15-2016 Testing methods for microbial agents used for environmental protection at entry - Part 15: Bacillus amyloliquefaciens
  • SN/T 3306.10-2017 Border-mediated isothermal amplification (LAMP) detection method Part 10: Bacillus anthracis

IN-BIS, spore

海关总署, spore

  • SN/T 4624.18-2021 Testing methods for microbial agents for environmental protection at entry - Part 18: Bacillus brevis

PT-IPQ, spore

CU-NC, spore

  • NC 38-02-11-1988 Food Sanitary Standards System. Quantitative Determination of Clostridium Perfringes. Method of Microbiollogical Analysis




Copyright ©2007-2023 ANTPEDIA, All Rights Reserved