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Botox

Botox, Total:5 items.

In the international standard classification, Botox involves: Microbiology, Food products in general.


RU-GOST R, Botox

  • GOST 10444.7-1986 Food products. Methods of detection of botulinum toxins and Clostridium botulinum

German Institute for Standardization, Botox

  • DIN 10102:1988-06 Microbiological analysis of meat and meat products; detection of clostridium botulinum and botulinum toxin

FI-SFS, Botox

CZ-CSN, Botox

  • CSN 56 0090-1987 Food products. Detection of botulotoxins and Clostridium botulinum

RO-ASRO, Botox

  • STAS SR 13419-1998 Microbiology - Detection of botulinal toxin in foodstuffs and animal feeding stuffs




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