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detection tea

detection tea, Total:10 items.

In the international standard classification, detection tea involves: Tea. Coffee. Cocoa, Cereals, pulses and derived products, Farming and forestry.

Group Standards of the People's Republic of China, detection tea

• T/HBAS 014-2021 Chibi Green Brick Tea Testing Procedures
• T/GDFS 14-2022 Technical Regulations for Quality Inspection of Mujiang Yeke Sweet Tea

Taiwan Provincial Standard of the People's Republic of China, detection tea

• CNS 15022-2006 Method of test for foodstuffs - Determination of catechins

General Administration of Quality Supervision, Inspection and Quarantine of the People‘s Republic of China, detection tea

• GB/T 21728-2008 Determination of fluoride content in brick tea
• GB/T 21729-2008 Determination of selenium content in tea
• GB/T 8313-2008 Determination of total polyphenols and catechins content in tea
• GB/T 21727-2008 Instant tea in solid form.Determination of catefchis content

Hunan Provincial Standard of the People's Republic of China, detection tea

• DB43/T 2332-2022 Technical regulations for the detection of tea white star pathogenic bacteria

国家市场监督管理总局、中国国家标准化管理委员会, detection tea

• GB/T 8313-2018 Determination of total polyphenols and catechins content in tea

Professional Standard - Commodity Inspection, detection tea

• SN/T 3848-2014 Determination method of tea polyphenol residues in foods for export.HPLC method

Others:   Tea, Herbal tea, tea products, food tea, tea food, tea season, Tea saponin, tea industry, tea detection, Theaflavins, green tea, Tea detection detection, tea content, tea quality, tea inchworm, coffee tea, tea detection, detection tea, Tea and Tea Products, Tea and Tea Products.