ZH

RU

ES

Bacterial community detection

Bacterial community detection, Total:339 items.

In the international standard classification, Bacterial community detection involves: Microbiology, Water quality, Laboratory medicine, Paper and board, Bottles. Pots. Jars, Cork and cork products, Biology. Botany. Zoology, Birth control. Mechanical contraceptives, Milk and milk products, Farming and forestry, Medical sciences and health care facilities in general, Sterilization and disinfection, Analytical chemistry, Medical equipment, General methods of tests and analysis for food products, Environmental protection, Fertilizers, Veterinary medicine, Fishing and fish breeding, Vocabularies, Meat, meat products and other animal produce, Installations in buildings, Animal feeding stuffs, Products of the chemical industry, Geology. Meteorology. Hydrology, Processes in the food industry.


NL-NEN, Bacterial community detection

  • NEN 6265-1991 Bacteriological examination of water Examination on the presence and the number of colony forming units (CFU) of Legionella bacteria
  • NEN 6261-1990 Bacteriological examination of water Examination by means of membrane filtration on the presence and number of colony forming units (CFU) of Escherichia coli
  • NEN 6263-1989 Bacteriological examination of water - Examination by means of membrane filtration on the presence and the number of colony forming units (CFU) of Aeromonas bacteria
  • NEN 6874-1988 Milk and milk products Determination of coliform bacteria content by the colony count technique
  • NEN 6550-1979 Bacteriological examination of water - Colony count on glucose yeast extract at 37 °C
  • NEN 6560-1982 Bacteriological examination of water Colony counts on glucose yeast extract at 22 °C
  • NEN 6573-1987 Bacteriological examination of water Examination by means of membrane filtration on the presence and the number of colony forming units (CFU) Pseudomonas aeruginosa
  • NEN 6877-1994 Milk and milk products.Detection of spores of butyric acid bacteria and determination of the content of spores of butyric acid bacteria

PT-IPQ, Bacterial community detection

  • NP 4405-2002 Food microbiology General guidance for the enumeration of micro-organisms Colony count technique at 30℃
  • NP 4137-1991 Food mycrobiology General guidance for the ennumeration of Enterobacteriaceae without ressuscitation. MPN technique and colony count technique

Professional Standard - Urban Construction, Bacterial community detection

  • CJ/T 3018.14-1993 Leachate.Detecton of total bacteria number.plate count for bacteria colonies
  • CJ/T 3018.15-1993 Leachate.Detecton for members of the coliform group.Multiple-tube fermentation method

Heilongjiang Provincial Standard of the People's Republic of China, Bacterial community detection

  • DB23/T 3312-2022 Technical specifications for monitoring total coliforms, fecal coliforms and total bacterial counts in water quality

Group Standards of the People's Republic of China, Bacterial community detection

  • T/SHDSGY 127-2022 Donor screening and graft quality control for intestinal flora transplantation
  • T/SHDSGY 126-2022 Microflora preparations used for intestinal microflora transplantation quality testing specifications
  • T/SHSYCXH 7-2022 Test method of human monocyte populations from peripheral blood-Flow cytometry
  • T/GXAS 226-2021 Technical regulations for simultaneous molecular-detection of Xanthomonas oryzae pv. oryzicola and Burkholderia glumae and from rice seeds
  • T/GTM 011-2022 Operating procedures for the detection of fecal coliforms in microbial fertilizers
  • T/JPMA 003-2019 Multiplex PCR assay for the detection of 11 pathogenic bacteria in bacterial diarrheal diseases
  • T/SHSYCXH 8-2022 Test method of human Natural Killer cells and Natural Killer T cells from peripheral blood-Flow cytometry
  • T/PSC 1.7-2022 Determinationg for ballast water of ships—Part 7 :Total amount of bacteria
  • T/JPMA 016-2022 Detection of pathogenic Vibrio and Plesiomonas shigelloides Multiplex PCR-capillary electrophoresis
  • T/CVMA 91-2022 Inert carrier based indirect agglutination test of antibodies against Group D Salmonella infection
  • T/CASME 629-2023 Technical specification for rapid detection of Listeria monocytogenes in cooked meat products

Professional Standard - Commodity Inspection, Bacterial community detection

  • SN/T 3924-2014 Test method for the enumeration of coliform and fecal coliform in shellfish for export
  • SN/T 0169-2010 Determination of coliform,fecal coliform and Escherichia coli in food for import and export
  • SN/T 1586.1-2005 Detection for Curtobacterium flaccumfaciens pv. flaccumfaciens (Hedges)Collins and Joues
  • SN/T 3065-2011 Methods for detection of Burkholderia glumae
  • SN/T 2565-2010 Grouping detection of Shigella in food.MPCR-DHPLC
  • SN/T 2562-2010 Grouping detection of Vibrio cholerae in food. MPCR-DHPLC
  • SN/T 3378-2012 Methods of microbiological examination for toys.Determination of aerobic bacterial count
  • SN/T 4073-2014 Detection and identification of Xanthomonas campestris pv.mangiferaeindicae
  • SN/T 2601-2010 Criterion for detection of phytopathogenic bacteria
  • SN/T 2372-2009 Identification of Xanthomonas oryzae pv. Oryzae、Xanthomonas oryzae pv. Oryzicola
  • SN/T 3296-2012 Criterion on detection of plant pathogenic bacteria by molecular biology
  • SN/T 2098-2008 Determination of aerobic bacterial count in foods and cosmetics.Spiral plate method
  • SN/T 2910.5-2013 Determination of irradiated food for export.Part 5:Direct epifluorescent filter and aerobic plate count method
  • SN/T 2754.4-2011 Loop-Mediated Isothermal Amplification (LAMP) Detection Method for Pathogenic Bacteria in Food for Export Part 4: Listeria monocytogenes
  • SN/T 0184.2-2006 Detection of Listeria monocytogenes in foods.Part 2:Multi-PCR method

Professional Standard - Agriculture, Bacterial community detection

  • NY/T 555-2002 Detection methods for coliform group,faecal coliform group,coliform bacteria in animal products
  • 水产品质量安全检验手册 3.1.1.0-2005 Chapter 3 Inspection of microorganisms in aquatic products Section 1 Inspection of the total number of bacteria 1. Inspection of the total number of bacterial colonies (GBT 4789.2-2003)
  • NY/T 2287-2012 Detection and identification for Xanthomonas oryzae pv.oryzicola(Fang et al.)Swings et al.
  • 水和废水监测分析方法 5.2.9-2003 Chapter 5 Biomonitoring Methods of Water and Wastewater Chapter 2 Bacteriological Determination in Water 9. Rapid Determination of Total Coliforms in Water and Fecal Coliforms (C)
  • GB 4789.3-1994 Food Hygiene Microbiological Examination Coliform Bacteria Determination
  • 水产品质量安全检验手册 3.1.2.0-2005 Chapter 3 Inspection of microorganisms in aquatic products Section 1 Inspection of the total number of bacteria 2. Counting of plate colonies (SN 0168-1992)
  • SN/T 4544.3-2023
  • NY/T 2257-2012 Molecular detection for pathogen of mango bacterial black spot disease
  • NY/T 2811-2015 Molecular detection for pathogen of Corynespora leaf fall disease of rubber tree
  • 水和废水监测分析方法 5.2.5-2003 Chapter Five Water and Wastewater Biological Monitoring Methods Chapter Two Bacteriological Determination in Water Five Determination of Total Coliform Bacteria in Water (B)
  • 水和废水监测分析方法 5.2.6-2003 Chapter Five Water and Wastewater Biological Monitoring Methods Chapter Two Bacteriological Determination in Water Six Determination of Fecal Coliform Bacteria in Water (B)

German Institute for Standardization, Bacterial community detection

  • DIN 54379:1992 Testing of paper and board; determination of the total colony count
  • DIN EN ISO 21528-2:2019-05 Microbiology of the food chain - Horizontal method for the detection and enumeration of Enterobacteriaceae - Part 2: Colony-count technique (ISO 21528-2:2017, Corrected version 2018-06-01); German version EN ISO 21528-2:2017
  • DIN EN ISO 21528-1:2017-09 Microbiology of the food chain - Horizontal method for the detection and enumeration of Enterobacteriaceae - Part 1: Detection of Enterobacteriaceae (ISO 21528-1:2017); German version EN ISO 21528-1:2017
  • DIN 10122:2005 Analysis of foodstuffs - Enumeration of microorganisms by means of impedance-method - Determination of aerobic mesophile bacterial count
  • DIN 10198:2010 Microbiological analysis of milk - Determination of presumptive Bacillus cereus - Colony count technique at 37 °C
  • DIN 10172-3:1988 Microbiological analysis of milk; determination of coliforms; method with solid medium
  • DIN EN ISO 10705-2:2002-01 Water quality - Detection and enumeration of bacteriophages - Part 2: Enumeration of somatic coliphages (ISO 10705-2:2000); German version EN ISO 10705-2:2001
  • DIN 51441:2007-04 Testing of mineral products - Determination of the microbial colony number in petroleum products with a boiling range below 400 °C
  • DIN 58940-20:2002 Medical microbiology - Susceptibility testing of pathogens to antimicrobial agents - Part 20: Codes for antimicrobial agents
  • DIN 10164-2:1986 Microbiological examination of meat and meat products; determination of Enterobacteriaceae by the drop method
  • DIN EN ISO 21149:2023-01 Cosmetics - Microbiology - Enumeration and detection of aerobic mesophilic bacteria (ISO 21149:2017 + Amd 1:2022); German version EN ISO 21149:2017 + A1:2022
  • DIN 10164-2:2019-06 Microbiological examination of meat and meat products - Determination of Enterobacteriaceae - Part 2: Drop plating method
  • DIN 58940-81:2002 Medical microbiology - Susceptibility testing of microbial pathogens to antimicrobial agents - Part 81: Microdilution; Special requirements for testing of non-fastidious bacteria
  • DIN 58940-82:2002 Medical microbiology - Susceptibility testing of microbial pathogens to antimicrobial agents - Part 82: Microdilution; Special requirements for testing of fastidious bacteria
  • DIN EN 17710:2023-05 Plant biostimulants - Detection of Listeria monocytogenes; German and English version prEN 17710:2023 / Note: Date of issue 2023-03-31*Intended as replacement for DIN CEN/TS 17710 (2022-07).
  • DIN CEN/TS 17710:2022-07 Plant biostimulants - Detection of Listeria monocytogenes; German version CEN/TS 17710:2022
  • DIN 58940-83:2002 Medical microbiology - Susceptibility testing of microbial pathogens to antimicrobial agents - Part 83: Microdilution; Special requirements for testing of strictly anaerobically bacteria
  • DIN 10164-1:2019-06 Microbiological examination of meat and meat products - Determination of Enterobacteriaceae - Part 1: Spatula method (reference method)
  • DIN EN ISO 11290-1:2017-09 Microbiology of the food chain - Horizontal method for the detection and enumeration of Listeria monocytogenes and of Listeria spp. - Part 1: Detection method (ISO 11290-1:2017); German version EN ISO 11290-1:2017
  • DIN 10110:1994 Microbiological analysis of meat and meat products - Determination of Escherichia coli - Fluorescence optical colony count method using membranes; spatula method (Reference method)
  • DIN EN ISO 10272-2:2023-07 Microbiology of the food chain - Horizontal method for detection and enumeration of Campylobacter spp. - Part 2: Colony-count technique (ISO 10272-2:2017 + Amd 1:2023); German version EN ISO 10272-2:2017 + A1:2023
  • DIN EN ISO 15213-1:2023-05 Microbiology of the food chain - Horizontal method for the detection and enumeration of Clostridium spp. - Part 1: Enumeration of sulfite-reducing Clostridium spp. by colony-count technique (ISO 15213-1:2023); German version EN ISO 15213-1:2023
  • DIN EN ISO 15213-2:2022-10 Microbiology of the food chain - Horizontal method for the detection and enumeration of Clostridium spp. - Part 2: Enumeration of Clostridium perfringens by colony-count technique (ISO/DIS 15213-2:2022); German and English version prEN ISO 15213-2:2022...
  • DIN 58940-84:2002 Medical microbiology - Susceptibility testing of microbial pathogens to antimicrobial agents - Part 84: Microdilution; Special requirements for testing of fungi against antifungal agents
  • DIN 58940-4:2002 Medical microbiology - Susceptibility testing of pathogens to antimicrobial agents - Part 4: Evaluation classes of the minimum inhibitory concentration
  • DIN EN ISO 21528-2:2017 Microbiology of the food chain - Horizontal method for the detection and enumeration of Enterobacteriaceae - Part 2: Colony-count technique (ISO 21528-2:2017); German version EN ISO 21528-2:2017
  • DIN 38412-37:1999 German standard methods for the examination of water, waste water and sludge - Bio-assays (group L) - Part 37: Determination of the inhibitory effect of water on the growth of bacteria (Photobacterium phosphoreum cell multiplication inhibition test) (L 37
  • DIN 58940-2 Bb.2:2002 Medical microbiology - Susceptibility testing of pathogens to antimicrobial agents - Part 2: Active substance carriers for the agar diffusion test; Carrier loads and values required for drawing a standard curve

Korean Agency for Technology and Standards (KATS), Bacterial community detection

  • KS M ISO 10718:2004 Cork stoppers-Enumeration of colony-forming units of yeasts, moulds and bacteria capable of growth in an alcoholic medium
  • KS I ISO 9308:2014 Water quality — Detection and enumeration of Escherichia coli and coliform bacteria
  • KS I ISO 9308-2014(2021) Water quality — Detection and enumeration of Escherichia coli and coliform bacteria
  • KS I ISO 10705-2:2021 Water quality — Detection and enumeration of bacteriophages —Part 2: Enumeration of somatic coliphages
  • KS M ISO 21149:2018 Cosmetics — Microbiology — Enumeration and detection of aerobic mesophilic bacteria
  • KS J ISO 21528-2:2007 Microbiology of food and animal feeding stuffs-Horizontal methods for the detection and enumeration of Enterobacteriaceae- Part 2:Colony-count method
  • KS J ISO 21528-2-2007(2012) Microbiology of food and animal feeding stuffs-Horizontal methods for the detection and enumeration of Enterobacteriaceae- Part 2:Colony-count method
  • KS J ISO 21528-2-2007(2021) Microbiology of food and animal feeding stuffs-Horizontal methods for the detection and enumeration of Enterobacteriaceae- Part 2:Colony-count method
  • KS J ISO TS 10272-2:2007 Microbiology of food and animal feeding stuffs-Horizontal methodfor detection and enumeration of Campylobacter spp.-Part 2:Colony-count technique
  • KS J ISO 4831-2007(2021) Microbiology of food and animal feeding stuffs-Horizontal method for the detection and enumeration of coliforms-Most probable number technique
  • KS H 1208-2006(2016) Detection methods for antimicrobial resistance and virulence genes in lactic acid-producing bacteria
  • KS J ISO 4831-2007(2012) Microbiology of food and animal feeding stuffs-Horizontal method for the detection and enumeration of coliforms-Most probable number technique
  • KS I ISO 6461-2:2010 Water quality-Detection and enumeration of the spores of sulfite-reducing anaerobes(clostridia)-Part 2:Method by membrane filtration

British Standards Institution (BSI), Bacterial community detection

  • BS ISO 10718:2002 Cork stoppers - Enumeration of colony-forming units of yeasts, moulds and bacteria capable of growth in an alcoholic medium
  • BS EN ISO 21528-1:2017 Microbiology of the food chain. Horizontal method for the detection and enumeration of Enterobacteriaceae - Detection of Enterobacteriaceae
  • BS ISO 19250:2010 Water quality. Detection of Salmonella spp
  • BS 4285-3.15:1993 Microbiological examination for dairy purposes - Methods for detection and/or enumeration of specific groups of microorganisms - Detection of Listeria monocytogenes
  • BS EN ISO 11737-1:2018 Sterilization of health care products. Microbiological methods. Determination of a population of microorganisms on products
  • BS EN ISO 11737-1:2018+A1:2021 Sterilization of medical devices. Microbiological methods. Tests of sterility performed in the definition, validation and maintenance of a sterilization process
  • BS ISO 11737-3:2023 Sterilization of health care products. Microbiological methods. Bacterial endotoxin testing
  • BS EN ISO 10705-2:2001 Water quality. Detection and enumeration of bacteriophages. Enumeration of somatic coliphages
  • BS 4285-3.2:1991 Microbiological examination for dairy purposes - Methods for detection and/or enumeration of specific groups of microorganisms - Enumeration of thermoduric bacteria
  • BS EN ISO 21528-2:2017 Microbiology of the food chain. Horizontal method for the detection and enumeration of Enterobacteriaceae - Colony-count technique
  • BS 4285 Sec.3.2:1991 Microbiological examination for dairy purposes. Methods for detection and/or enumeration of specific groups of microorganisms. Enumeration of thermoduric bacteria
  • BS 4285 SubSec.3.10.1:1989 Microbiological examination for dairy purposes. Methods for detection and/or enumeration of specific groups of microorganisms. Staphylococcus aureus. Enumeration using the colony count technique
  • BS ISO 21427-2:2006 Water quality - Evaluation of genotoxicity by measurement of the induction of micronuclei - Mixed population method using the cell line V79
  • BS 6068-4.13:2000 Water quality. Microbiological methods. Detection and enumeration of bacteriophages. Enumeration of somatic coliphages
  • BS ISO 21528-2:2004 Microbiology of food and animal feeding stuffs - Horizontal methods for the detection and enumeration of Enterobacteriaceae - Colony-count method
  • BS DD ISO/TS 10272-2:2006 Microbiology of food and animal feeding stuffs - Horizontal method for detection and enumeration of Campylobacter spp - Colony-count technique
  • DD ISO/TS 10272-2:2006 Microbiology of food and animal feeding stuffs. Horizontal method for detection and enumeration of Campylobacter spp. - Colony-count technique
  • BS EN ISO 21149:2017+A1:2022 Cosmetics. Microbiology. Enumeration and detection of aerobic mesophilic bacteria
  • 22/30386830 DC BS ISO 11737-3. Sterilization of health care products. Microbiological methods - Part 3. Bacterial endotoxin testing
  • BS EN ISO 10272-2:2017 Microbiology of the food chain. Horizontal method for detection and enumeration of Campylobacter spp. Colony-count technique
  • BS 4285-3.9.1:1987 Microbiological examination for dairy purposes - Methods for detection and/or enumeration of specific groups of microorganisms - Detection of Salmonella - Reference method
  • BS 4285-3.11:1985 Microbiological examination for dairy purposes - Methods for detection and/or enumeration of specific groups of microorganisms - Detection and enumeration of faecal streptococci
  • PD CEN/TS 17710:2022 Plant biostimulants. Detection of Listeria monocytogenes
  • BS 4285 Sec.3.11:1985 Microbiological examination for dairy purposes. Methods for detection and/or enumeration of specific groups of microorganisms. Detection and enumeration of faecal streptococci
  • BS EN ISO 9308-1:2000 Water quality - Detection and enumeration of Escherichia coli and coliform bacteria - Membrane filtration method
  • BS EN ISO 9308-3:1999 Water quality. Detection and enumeration of Escherichia Coli and coliform bacteria in surface and waste water. Miniaturized method (most probable number) for the detection and enumeration of $7IE. coli$7R in surface and waste water
  • BS 4285-3.9.2:1992 Microbiological examination for dairy purposes - Methods for detection and/or enumeration of specific groups of microorganisms - Detection of Salmonella - Screening method using electrical conductance
  • BS 4285 Sec.3.9:1987 Microbiological examination for dairy purposes. Methods for detection and/or enumeration of specific groups of microorganisms. Detection of Salmonella
  • 21/30389677 DC BS EN ISO 10272-2 AMD1. Microbiology of the food chain. Horizontal method for detection and enumeration of Campylobacter spp.. Part 2. Colony-count technique
  • BS EN ISO 15213-1:2023 Tracked Changes. Microbiology of the food chain. Horizontal method for the detection and enumeration of Clostridium spp.. Enumeration of sulfite-reducing Clostridium spp. by colony-count technique
  • BS EN ISO 9308-1:2014 Water quality. Enumeration of Escherichia coli and coliform bacteria. Membrane filtration method for waters with low bacterial background flora
  • 23/30463099 DC BS EN 17710. Plant biostimulants. Detection of Listeria monocytogenes
  • 21/30444636 DC BS EN ISO 21149 AMD1. Cosmetics. Microbiology. Enumeration and detection of aerobic mesophilic bacteria
  • BS 4285 Sec.3.7:1987 Microbiological examination for dairy purposes. Methods for detection and/or enumeration of specific groups of microorganisms. Enumeration of coliform bacteria
  • BS 4285 SubSec.3.10.2:1989 Microbiological examination for dairy purposes. Methods for detection and/or enumeration of specific groups of microorganisms Staphylococcus aureus. Detection
  • BS 4285 Sec.3.12:1989 Microbiological examination for dairy purposes. Methods for detection and/or enumeration of specific groups of microorganisms. Enumeration of Bacillus cereus.
  • 21/30362561 DC BS EN ISO 15213-1. Microbiology of the food chain. Horizontal method for the detection and enumeration of Clostridium spp.. Part 1. Enumeration of sulfite-reducing Clostridium spp. by colony-count technique
  • BS 4285 Sec.3.6:1986 Microbiological examination for dairy purposes. Methods for detection and/or enumeration of specific groups of microorganisms. Enumeration of yeasts and moulds

International Organization for Standardization (ISO), Bacterial community detection

  • ISO 10718:2002 Cork stoppers - Enumeration of colony-forming units of yeasts, moulds and bacteria capable of growth in an alcoholic medium
  • ISO 11737-1:2018 Sterilization of health care products - Microbiological methods - Part 1: Determination of a population of microorganisms on products
  • ISO 11737-1:2006 Sterilization of medical devices - Microbiological methods - Part 1: Determination of a population of microorganisms on products
  • ISO 3811:1979 Meat and meat products — Detection and enumeration of presumptive coliform bacteria and presumptive Escherichia coli — (Reference method)
  • ISO/FDIS 11737-3 Sterilization of health care products — Microbiological methods — Part 3: Bacterial endotoxin testing
  • ISO 11737-3:2023 Sterilization of health care products — Microbiological methods — Part 3: Bacterial endotoxin testing
  • ISO 11737-1:2006/Cor 1:2007 Sterilization of medical devices - Microbiological methods - Part 1: Determination of a population of microorganisms on products; Technical Corrigendum 1
  • ISO 21528-2:2017 Microbiology of the food chain - Horizontal method for the detection and enumeration of Enterobacteriaceae - Part 2: Colony-count technique
  • ISO 10560:1993 Milk and milk products; detection of listeria monocytogenes
  • ISO 10272-2:2017 Microbiology of the food chain - Horizontal method for detection and enumeration of Campylobacter spp. - Part 2: Colony-count technique
  • ISO 21528-2:2004 Microbiology of food and animal feeding stuffs - Horizontal methods for the detection and enumeration of Enterobacteriaceae - Part 2: Colony-count method
  • ISO 11290-1:2017 Microbiology of the food chain - Horizontal method for the detection and enumeration of Listeria monocytogenes and of Listeria spp. - Part 1: Detection method
  • ISO 10272-2:2017/Amd 1:2023 Microbiology of the food chain — Horizontal method for detection and enumeration of Campylobacter spp. — Part 2: Colony-count technique — Amendment 1: Inclusion of methods for molecular confirmation and identification of thermotolerant Campylobacter spp.
  • ISO 10560:1993/Cor 1:1994 Milk and milk products; detection of listeria monocytogenes; technical corrigendum 1
  • ISO 21149:2017/Amd 1:2022 Cosmetics — Microbiology — Enumeration and detection of aerobic mesophilic bacteria — Amendment 1
  • ISO/TS 10272-2:2006 Microbiology of food and animal feeding stuffs - Horizontal method for detection and enumeration of Campylobacter spp. - Part 2: Colony-count technique
  • ISO/FDIS 15213-2:2012 Microbiology of the food chain — Horizontal method for the detection and enumeration of Clostridium spp. — Part 2: Enumeration of Clostridium perfringens by colony-count technique
  • ISO/DIS 15213-2 Microbiology of the food chain — Horizontal method for the detection and enumeration of Clostridium spp. — Part 2: Enumeration of Clostridium perfringens by colony-count technique
  • ISO 846:1978 Plastics; Determination of behaviour under the action of fungi and bacteria; Evaluation by visual examination or measurement of change in mass or physical properties
  • ISO 15213-1:2023 Microbiology of the food chain — Horizontal method for the detection and enumeration of Clostridium spp. — Part 1: Enumeration of sulfite-reducing Clostridium spp. by colony-count technique
  • ISO 6461-2:1986 Water quality; Detection and enumeration of the spores of sulfite-reducing anaerobes (clostridia); Part 2 : Method by membrane filtration

Inner Mongolia Provincial Standard of the People's Republic of China, Bacterial community detection

  • DB15/T 1849-2020 Detection of coliform bacteria in animal litter
  • DB15/T 1850-2020 Detection of the total number of colonies in animal litter
  • DB15/T 1491-2018 Detection method of bacterial black spot in rapeseed (seed)
  • DB15/T 2073-2021 Detection of Listeria monocytogenes in animal litter
  • DB15/T 2149-2021 Gas Chromatography-Mass Spectrometry Detection Method of Quorum Sensing Signal Molecules in Gram-negative Bacteria

国家市场监督管理总局、中国国家标准化管理委员会, Bacterial community detection

SE-SIS, Bacterial community detection

  • SIS SS 19 10 14-1992 Animal feeding stuffs, microbiological examination — Enumeration of coliform bacteria at 37 "C
  • SIS SS 19 10 13-1992 Animal feeding stuffs, microbiological examination — Enumeration of aerobic microorganisms at 30 °C

Association Francaise de Normalisation, Bacterial community detection

  • NF V08-039-2*NF EN ISO 21528-2:2017 Microbiology of the food chain - Horizontal method for the detection and enumeration of Enterobacteriaceae - Part 2 : Colony-count technique
  • NF V08-039-1*NF EN ISO 21528-1:2017 Microbiology of the food chain - Horizontal method for the detection and enumeration of Enterobacteriaceae - Part 1 : Detection of Enterobacteriaceae
  • NF V08-054:2009 Microbiology of food and animal feeding stuffs - Enumeration of presumptive enterobacteria by colony count technique at 30 oC or 37 oC.
  • NF T90-420:1987 Testing water - Bacteriological examinations of drinking water.
  • NF EN ISO 9308-1:2014 Qualité de l'eau - Recherche et dénombrement des Escherichia coli et des bactéries coliformes - Partie 1 : méthode par filtration sur membrane
  • NF S98-118-1:2006 Sterilization of medical devices - Microbiological methods - Part 1 : determination of a population of microorganisms on products.
  • NF EN ISO 15213-1:2023 Microbiologie de la chaîne alimentaire - Méthode horizontale pour la recherche et le dénombrement de Clostridium spp. - Partie 1 : dénombrement des bactéries Clostridium spp. sulfito-réductices par la technique de comptage des colonies
  • NF T90-414*NF EN ISO 9308-1:2000 Water quality - Detection and enumeration of Escherichia coli and coliform bacteria - Part 1 : membrane filtration method.
  • NF EN ISO 10705-2:2001 Qualité de l'eau - Détection et dénombrement des bactériophages - Partie 2 : dénombrement des coliphages somatiques
  • NF T75-602*NF EN ISO 21149:2017 Cosmetics - Microbiology - Enumeration and detection of aerobic mesophilic bacteria
  • NF EN ISO 21149:2017 Cosmétiques - Microbiologie - Dénombrement et détection des bactéries aérobies mésophiles
  • NF V08-026-2*NF EN ISO 10272-2:2017 Microbiology of the food chain - Horizontal method for detection and enumeration of Campylobacter spp. - Part 2 : colony-count technique
  • NF EN ISO 10272-2:2017 Microbiologie de la chaîne alimentaire - Méthode horizontale pour la recherche et le dénombrement de Campylobacter spp. - Partie 2 : technique par comptage des colonies
  • NF ISO 4831:2006 Microbiologie des aliments - Méthode horizontale pour la recherche et le dénombrement des coliformes - Technique du nombre le plus probable
  • NF V08-039-2:2004 Microbiology of food and animal feeding stuffs - Horizontal methods for the detection and enumeration of Enterobacteriaceae - Part 2 : colony-count method.
  • XP CEN/TS 17710:2022 Biostimulants des végétaux - Détection de Listeria monocytogenes
  • NF EN ISO 21149/A1:2022 Cosmétiques - Microbiologie - Dénombrement et détection des bactéries aérobies mésophiles - Amendement 1
  • NF V08-028-1*NF EN ISO 11290-1:2017 Microbiology of the food chain - Horizontal method for the detection and enumeration of Listeria monocytogenes and of Listeria spp. - Part 1 : detection method
  • NF ISO 17126:2005 Qualité du sol - Détermination des effets des polluants sur la flore du sol - Essai de détection de l'émergence des plantules de laitue (Lactuca Sativa L.)
  • NF V08-061:2009 Microbiology of food and animal feeding stuffs - Anaerobic enumeration of sulfito-reducing bacteria by colony count technique at 46 oC
  • NF V04-157*NF EN ISO 18330:2004 Milk and milk products - Guidelines for the standardized description of immunoassays or receptor assays for the detection of antimicrobial residues

ES-UNE, Bacterial community detection

  • UNE-EN ISO 21528-2:2018 Microbiology of the food chain - Horizontal method for the detection and enumeration of Enterobacteriaceae - Part 2: Colony-count technique (ISO 21528-2:2017, Corrected version 2018-06-01)
  • UNE-EN ISO 21528-1:2018 Microbiology of the food chain - Horizontal method for the detection and enumeration of Enterobacteriaceae - Part 1: Detection of Enterobacteriaceae (ISO 21528-1:2017)
  • UNE-EN ISO 9308-3/AC:2000 Water quality - Detection and enumeration of Escherichia coli and coliform bacteria - Part 3: Miniaturized method (Most Probable Number) for the detection and enumeration of E.coli in surface and waste water (ISO 9308-3:1998)
  • UNE-EN ISO 10272-2:2018 Microbiology of the food chain - Horizontal method for detection and enumeration of Campylobacter spp. - Part 2: Colony-count technique (ISO 10272-2:2017)
  • UNE-CEN/TS 17710:2022 Plant biostimulants - Detection of Listeria monocytogenes (Endorsed by Asociación Española de Normalización in May of 2022.)
  • UNE-EN ISO 21149:2017/A1:2023 Cosmetics - Microbiology - Enumeration and detection of aerobic mesophilic bacteria - Amendment 1 (ISO 21149:2017/Amd 1:2022)
  • UNE-EN ISO 11290-1:2018 Microbiology of the food chain - Horizontal method for the detection and enumeration of Listeria monocytogenes and of Listeria spp. - Part 1: Detection method (ISO 11290-1:2017)

未注明发布机构, Bacterial community detection

  • BS EN ISO 21528-2:2017(2018) Microbiology of the food chain - Horizontal method for the detection and enumeration of Enterobacteriaceae Part 2 : Colony - count technique
  • BS EN ISO 9308-3:1999(2008)*BS 6068-4.10:1999 Water quality — Detection and enumeration of Escherichia coli and coliform bacteria — Part 3 : Miniaturized method (Most Probable Number) for the detection and enumeration of E. coli in surface and waste water

Indonesia Standards, Bacterial community detection

  • SNI 06-6438-2000 Test methods for ferro bacteria in water and in water performed sediment
  • SNI ISO 9308-1:2010 Water quality--Detection and enumeration of Escherichia coli and coliform bacteria--Part 1:Membrane filtration method
  • SNI 2332.1-2015 Cara uji mikrobiologi - Bagian 1: Penentuan koliform dan Escherichia coli pada produk perikanan

Jiangsu Provincial Standard of the People's Republic of China, Bacterial community detection

  • DB32/T 3395-2018 Detection and evaluation of total bacterial colony in chicken hatchery
  • DB32/T 3367-2018 Technical Regulations for Surveillance and Detection of Rice Bacterial Stripe

CZ-CSN, Bacterial community detection

  • CSN 56 0096-1988 Food products. etection and enumeration of acteria of the family nterobacteriaceae

Liaoning Provincial Standard of the People's Republic of China, Bacterial community detection

  • DB21/T 2743-2017 Detection of antimicrobial susceptibility of animal origin bacteria
  • DB21/T 2872-2017 Bacteria common main drug resistance gene detection technology

Professional Standard - Hygiene , Bacterial community detection

  • WS/T 360-2011 Guidelines for peripheral lymphocyte subsets by flow cytometry

National Health Commission of the People's Republic of China, Bacterial community detection

  • WST 360:2011 Guidelines for detection of peripheral blood lymphocyte subsets by flow cytometry

PL-PKN, Bacterial community detection

  • PN A86034-10-1993 Milk and milk products. Microbiological examination. Detection and enumeration of enterococci-colony count technique
  • PN A86034-08-1993 Milk and milk products. Microbiological examination. Coliforms. Detection, enumeration of most probalbe number technique (MPN) and colony count technique
  • PN A75052-09-1990 Fruits, vegetables and vegetable-meat products Methods of microbiological analyses Detection of bacteries genus Leuconostoc and their enumeration
  • PN-EN ISO 11290-1-2017-07 P Microbiology of the food chain--Horizontal method for the detection and enumeration of Listeria monocytogenes and of Listeria spp.-- Part 1: Detection method (ISO 11290-1:2017)

Danish Standards Foundation, Bacterial community detection

  • DS/ISO 21528-2:2005 Microbiology of food and animal feeding stuffs - Horizontal methods for the detection and enumeration of Enterobacteriaceae - Part 2: Colony-count method
  • DS/EN ISO 9308-1/AC:2009 Water quality - Detection and enumeration of Escherichia coli and coliform bacteria - Part 1: Membrane filtration method
  • DS/EN ISO 9308-1/Bilag 1:2006 Water quality - Detection and enumeration of Escherichia coli and coliform bacteria - Part 1: Membrane filtration method
  • DS/EN ISO 9308-1:2001 Water quality - Detection and enumeration of Escherichia coli and coliform bacteria - Part 1: Membrane filtration method
  • DS/EN ISO 10705-2:2002 Water quality - Detection and enumeration of bacteriophages - Part 2: Enumeration of somatic coliphages
  • DS/EN ISO 21149:2009 Cosmetics - Microbiology - Enumeration and detection of aerobic mesophilic bacteria
  • DS/EN ISO 11731-2:2008 Water quality - Detection and enumeration of Legionella - Part 2: Direct membrane filtration method for waters with low bacterial counts
  • DS/ISO/TS 10272-2:2006 Microbiology of food and animal feeding stuffs - Horizontal method for detection and enumeration of Campylobacter spp. - Part 2: Colony-count technique
  • DS/ISO 4831:2006 Microbiology of food and animal feeding stuffs - Horizontal method for the detection and enumeration of coliforms - Most probable number technique
  • DS/ISO 21528-1:2005 Microbiology of food and animal feeding stuffs - Horizontal methods for the detection and enumeration of Enterobacteriaceae - Part 1: Detection and enumeration by MPN technique with pre-enrichment

Taiwan Provincial Standard of the People's Republic of China, Bacterial community detection

  • CNS 15091-19-2007 Method of test for deep sea water - Determination of coliform
  • CNS 15091-18-2007 Method of test for deep sea water - Determination of bacteria abundance (DAPI)

ZA-SANS, Bacterial community detection

  • SANS 4832:2007 Microbiology of feed and animal feeding stuffs - Horizontal method for the enumeration of coliforms - Colony-count technique
  • SANS 21528-2:2005 Microbiology of food and animal feeding stuffs - Horizontal methods for the detection and enumeration of Enterobacteriaceae Part 2: Colony-count method
  • SANS 4831:2007 Microbiology of food and animal feeding stuffs - Horizontal method for the detection and enumeration of coliforms - Most probable number technique
  • SANS 7932:2005 Microbiology of food and animal feeding stuffs - Horizontal method for the enumeration of presumptive Bacillus cereus - Colony-count technique at 30 °C
  • SANS 11290-1:1996 Microbiology of food and animal feeding stuffs - Horizontal method for the detection and enumeration of Listeria monocytogenes Part 1: Detection method

Guangdong Provincial Standard of the People's Republic of China, Bacterial community detection

  • DB44/T 1163-2013 Detection method of composite enzyme substrate for the total number of bacterial colonies in water
  • DB44/T 1651-2015 Detection and Identification Methods of Banana Bacterial Soft Rot

General Administration of Quality Supervision, Inspection and Quarantine of the People‘s Republic of China, Bacterial community detection

  • GB/T 4789.32-2002 Microbiological examination for food hygiene rapid detection of coliform bacteria
  • GB 4789.3-1984 Microbiological examination of food hygiene--Detection of coliform bacteria
  • GB/T 4789.3-2003 Microbiological examination of food hygiene Detection of coliform bacteria
  • GB/T 4789.2-2008 Microbiological examination of food hygiene.Aerobic plate count
  • GB/T 4789.2-2003 Microbiological examination of food hygiene Detection of aerobic bacterial count
  • GB/T 18204.10-2000 Methods of microbiological examination for water in swimming pool-Determination of Coliform bacteria
  • GB/T 14926.42-2001 Laboratory animal--Bacteriological monitoring--Collection of specimens
  • GB/T 18204.12-2000 Methods of microbiological examination for bath tube and wash basin in public places-Determination of Coliform bacteria
  • GB/T 18204.9-2000 Methods of microbiological examination for water in swimming pool-Determination of aerobic bacterial count
  • GB 4789.2-2010 National food safety standard Food microbiological examination:Aerobic plate count
  • GB 4789.2-2016 National Food Safety Standard Food Microbiological Inspection Determination of Total Bacterial Colony
  • GB 4789.2-2022 National Food Safety Standard Food Microbiological Inspection Determination of Total Bacterial Colony
  • GB/T 18204.5-2000 Methods of microbiological examination for towel and bedclothes in public places-Determination of Coliform bacteria
  • GB/T 14926.43-2001 Laboratory animal--Bacteriological monitoring--Staining、media and reagents
  • GB/T 7918.2-1987 Standard methods of microbiological examination for cosmetics--Standard plate count
  • GB/T 24404-2009 Enumeration and detection of aerobic mesophilic bacteria in cosmetics
  • GB 7918.2-1987 Cosmetic microbiology standard test method for determination of total bacterial count
  • GB/T 18204.1-2000 Methods of microbiological examination for air in public places-Determination of aerobic bacterial count
  • GB/T 14926.2-2001 Laboratory animal--Method for examination of Listeria monocytogenes
  • GB/T 18204.11-2000 Methods of microbiological examination for bath tube and wash basin in public places-Determination of aerobic bacterial count

RU-GOST R, Bacterial community detection

  • GOST 31659-2012 Food products. Methods for the detection of Salmonella spp
  • GOST R 50474-1993 Food products. Methods for detection and quantity determination of coliformes
  • GOST 30518-1997 Food products. Methods for detection and quantity determination of coliformes
  • GOST 29184-1991 Food products. Methods for detection and quantity determination of family Enterobacteriaceae
  • GOST 10444.12-2013 Microbiology of food and animal feeding stuffs. Methods for the detection and colony count of yeasts and moulds
  • GOST R 50396.2-1992 Poultry meat, edible offal, ready-to-cook products. Methods for detection and quantity determination of coliform bacteria (Escherichia, Citrobacter, Enterobacter, Klebsiella, Serratra)
  • GOST R 52426-2005 Drinking water. Detection and enumeration of Escherichia coli and coliform bacteria. Part 1. Membrane filtration method
  • GOST 31955-2012 Drinking water. Detection and enumeration of Escherichia coli and coliform bacteria. Part 1. Membrane filtration method
  • GOST 31878-2012 Animal feeding stuffs. Method for the detection and enumeration of coliforms. Most probable number technique
  • GOST 7702.2.7-2013 Poultry meat, edible offal and poultry meat ready-to-cook. Methods for detection of Proteus bacteria
  • GOST ISO/TS 10272-2-2013 Microbiology of food and animal feeding stuffs. Methods for detection and enumeration of Campylobacter spp. Part 2. Colony-count technique
  • GOST R 50454-1992 Meat and meat products. Detection and enumeration of presumptive coliform bacteria and presumptive Escherichia coli (Reference method)
  • GOST ISO 21149-2013 Perfume and cosmetic products. Microbiology. Enumeration and detection of aerobic mesophilic bacteria

国家药监局, Bacterial community detection

  • YY/T 1725-2020 Bacterial and Fungal Infection Multiplex Nucleic Acid Detection Kit
  • YY/T 1826-2021 Group B Streptococcus nucleic acid detection kit (fluorescence PCR method)

国家质量监督检验检疫总局, Bacterial community detection

  • SN/T 4547-2017 Commercial kit detection method for coliforms and E. coli Method 1
  • SN/T 4544.1-2016 Commercial kit detection method: Total number of colonies Method 1
  • SN/T 4462-2016 Triple real-time PCR detection method for Vibrio cholerae and cholera enterotoxin of group O1 and group O139 at border ports

海关总署, Bacterial community detection

  • SN/T 4544.2-2022 Commercial kit detection method: Total number of colonies Method 2
  • SN/T 5179-2021 Sample preparation method for detecting bacteria carried by cockroaches using next-generation sequencing
  • SN/T 5103-2019 Detection method of biotoxic luminescent bacteria in drinking water at border ports
  • SN/T 5367.1-2022 Commercial kit detection method for Listeria monocytogenes Method 1
  • SN/T 5364.6-2021 Methods for detection of pathogenic bacteria in exported foods: Droplet digital PCR method Part 6: Listeria monocytogenes

Standard Association of Australia (SAA), Bacterial community detection

  • AS/NZS 4276.6:2007 Water microbiology - Coliforms, Escherichia coli and thermotolerant coliforms - Determination of most probable number (MPN)
  • AS 5013.9:2009 Food microbiology Method 9: Examination for specific organisms— Coliforms and Escherichia coli by the triplicate tube detection method
  • AS 5013.4:2009 Food microbiology Method 4: Microbiology of food and animal feeding stuffs—Horizontal method for the enumeration of coliforms—Colony-count technique
  • AS 5013.8:2004 Food microbiology - Meat and meat products - Detection and enumeration of Enterobacteriaceae without resuscitation - MPN technique and colony-count technique
  • AS 4276.21:2005 Water microbiology - Examination for coliforms and Escherichia coli - Determination of most probable number (MPN) using enzyme hydrolysable substrates
  • AS 4276.21:2019 Water microbiology, Method 21: Examination for coliforms and Escherichia coli — Determination of most probable number (MPN) using enzyme hydrolysable substrates (ISO 9308-2:2012, MOD)
  • AS 5013.8.2:2019 Food microbiology, Method 8.2: Microbiology of the food chain — Horizontal method for the detection and enumeration of Enterobacteriaceae — Colony-count technique (ISO 21528-2:2017, MOD)

Lithuanian Standards Office , Bacterial community detection

  • LST ISO 21528-2:2009 Microbiology of food and animal feeding stuffs - Horizontal methods for the detection and enumeration of Enterobacteriaceae - Part 2: Colony-count method (ISO 21528-2:2004, identical)
  • LST EN ISO 9308-1:2001 Water quality - Detection and enumeration of Escherichia coli and coliform bacteria - Part 1: Membrane filtration method (ISO 9308-1:2000)
  • LST EN ISO 9308-1:2001/AC:2008 Water quality - Detection and enumeration of Escherichia coli and coliform bacteria - Part 1: Membrane filtration method (ISO 9308-1:2000/Cor 1:2007)
  • LST EN ISO 10705-2:2003 Water quality - Detection and enumeration of bacteriophages - Part 2: Enumeration of somatic coliphages (ISO 10705-2:2000)
  • LST EN ISO 21149:2009 Cosmetics - Microbiology - Enumeration and detection of aerobic mesophilic bacteria (ISO 21149:2006)
  • LST EN ISO 11731-2:2008 Water quality - Detection and enumeration of Legionella - Part 2: Direct membrane filtration method for waters with low bacterial counts (ISO 11731-2:2004)

American Society for Testing and Materials (ASTM), Bacterial community detection

  • ASTM F2944-12 Standard Test Method for Automated Colony Forming Unit (CFU) Assaysmdash;Image Acquisition and Analysis Method for Enumerating and Characterizing Cells and Colonies in Culture

IT-UNI, Bacterial community detection

  • UNI EN ISO 11737-1:2021 Sterilization of health care products - Microbiological methods - Part 1: Determination of a population of microorganisms on products

Jilin Provincial Standard of the People's Republic of China, Bacterial community detection

  • DB22/T 2812-2017 Pathogen Detection of Tomato Bacterial Canker by LAMP Method
  • DB22/T 394.1-2017 Microbiological Examination Methods for Health Products Part 1: Determination of Total Bacterial Colony
  • DB22/T 1607-2012 Detection of Listeria monocytogenes in cosmetics
  • DB22/T 394.2-2017 Microbiological Examination Methods for Health Products Part 2: Determination of Heat-resistant Coliforms
  • DB22/T 2688.2-2017 Droplet digital PCR method for detection of three pathogenic bacteria in feedstuffs part 2: Listeria monocytogenes

European Committee for Standardization (CEN), Bacterial community detection

  • EN ISO 11737-1:2018 Sterilization of health care products - Microbiological methods - Part 1: Determination of a population of microorganisms on products
  • EN ISO 21528-2:2017 Microbiology of the food chain - Horizontal method for the detection and enumeration of Enterobacteriaceae - Part 2: Colony-count technique
  • EN ISO 9308-1:2014 Water quality - Enumeration of Escherichia coli and coliform bacteria - Part 1: Membrane filtration method for waters with low bacterial background flora (Incorporates Amendment A1: 2017)
  • EN ISO 11737-1:2018/A1:2021 Sterilization of health care products - Microbiological methods - Part 1: Determination of a population of microorganisms on products - Amendment 1 (ISO 11737-1:2018/Amd 1:2021)
  • EN ISO 10272-2:2017 Microbiology of the food chain - Horizontal method for detection and enumeration of Campylobacter spp. - Part 2: Colony-count technique
  • EN ISO 10272-2:2017/A1:2023 Microbiology of the food chain - Horizontal method for detection and enumeration of Campylobacter spp. - Part 2: Colony-count technique - Amendment 1: Inclusion of methods for molecular confirmation and identification of thermotolerant Campylobacter spp.
  • EN ISO 15213-1:2023 Microbiology of the food chain - Horizontal method for the detection and enumeration of Clostridium spp. - Part 1: Enumeration of sulfite-reducing Clostridium spp. by colony-count technique (ISO 15213-1:2023)
  • prEN ISO 15213-2 Microbiology of the food chain - Horizontal method for the detection and enumeration of Clostridium spp. - Part 2: Enumeration of Clostridium perfringens by colony-count technique (ISO/DIS 15213-2:2022)
  • prEN ISO 15213-1:2021 Microbiology of the food chain - Horizontal method for the detection and enumeration of Clostridium spp. - Part 1: Enumeration of sulfite-reducing Clostridium spp. by colony-count technique (ISO/DIS 15213-1:2021)

KR-KS, Bacterial community detection

  • KS I ISO 10705-2-2016 Water quality-Detection and enumeration of bacteriophages-Part 2:Enumeration of somatic coliphages
  • KS I ISO 10705-2-2021 Water quality — Detection and enumeration of bacteriophages —Part 2: Enumeration of somatic coliphages
  • KS J ISO 21528-2-2022 Microbiology of the food chain Horizontal method for the detection and enumeration of Enterobacteriaceae Part 2: Colony count technique
  • KS I ISO 9308-3-2009 Water quality-Detection and enumeration of Escherichia coli and coliform bacteria-Part 3: Miniaturized method(Most Probable Number) for the detection and enumeration of E. coli in surface and waste wa
  • KS M ISO 21149-2018(2023) Cosmetics — Microbiology — Enumeration and detection of aerobic mesophilic bacteria
  • KS M ISO 21149-2018 Cosmetics — Microbiology — Enumeration and detection of aerobic mesophilic bacteria
  • KS I ISO 11731-2-2010 Water quality-Detection and enumeration of Legionella-Part 2:Direct membrane filtration method for waters with low bacterial counts
  • KS I ISO 9308-1-2010 Water quality-Detection and enumeration of Escherichia coli and coliform bacteria-Part 1:Membrane filtration method
  • KS I ISO 9308-2-2010 Water quality-Detection and enumeration of coliform organisms,thermotolerant coliform organisms and presumptive Escherichia coli-Part 2:Multiple tube(most probable number) method

Japanese Industrial Standards Committee (JISC), Bacterial community detection

Shandong Provincial Standard of the People's Republic of China, Bacterial community detection

  • DB37/T 4058-2020 Technical specification for detection of bacterial pathogens in aquatic animals
  • DB37/T 4298-2020 Rapid Detection Method of Green Tide Secondary Toxicity Luminescence Bacteria Method
  • DB37/T 3320-2018 Real-time fluorescent PCR detection method for common bacteria in mink, fox and raccoon dog
  • DB37/T 3624-2019 Technical regulations for the detection of aerosol Mycobacterium tuberculosis complex in cattle farms by fluorescence quantitative PCR
  • DB37/T 3997-2020 Loop-mediated isothermal amplification detection technique for common subtypes of bacterial drug resistance gene blaNDM

中华人民共和国国家卫生和计划生育委员会, Bacterial community detection

  • GB/T 18204.6-2000 Methods of microbiological examination for barber's tools-Determination of Coliform bacteria
  • GB/T 18204.3-2000 Methods of microbiological examination for tea set in public places-Determination of coliform bacteria
  • GB/T 18204.2-2000 Methods of microbiological examination for tea set in public places-Determination of aerobic bacterial count
  • GB/T 18204.4-2000 Methods of microbiological examination for towel and bedclothes in public places-Determination of aerobic bacterial count

GOSTR, Bacterial community detection

  • GOST 7702.2.2-1993 Poultry meat, edible offal, ready-to-cook products. Methods for detection and quantity determination of coliform bacteria (Escherichia, Citrobacter, Enterobacter, Klebsiella, Serratia)

Shaanxi Provincial Standard of the People's Republic of China, Bacterial community detection

  • DB61/T 1001.2-2015 Microbiological limit test for health care products Part 2: Determination of the total number of bacterial colonies

Jiangxi Provincial Standard of the People's Republic of China, Bacterial community detection

  • DB36/T 1036-2018 Technical rules for diagnosis and detection of bacterial wilt of sesame

HU-MSZT, Bacterial community detection

VN-TCVN, Bacterial community detection

  • TCVN 6401-1998 Milk and milk products.Detection of Listerial monocytogenes
  • TCVN 5518-2-2007 Microbiology of food and animal feeding stuffs.Horizontal methods for the detection and enumeration of Enterobacteriaceae.Part 2: Colony-count method
  • TCVN 7715-2-2007 Microbiology of food and animal feeding stuffs.Horizontal method for detection and enumeration of Campylobacter spp.Part 2: Colony-count technique
  • TCVN 6191-2-1996 Water quality.Detection and enumeration of the spores of sulfite-reducing anaerobes (clostridia).Part 2: Method by membrane filtration

Professional Standard - Ocean, Bacterial community detection

  • HY/T 0303-2021 Testing method for the performance of bacterial retention of hollow fiber microfiltration membrane module

Jinlin Provincial Food Standard of the People's Republic of China, Bacterial community detection

American National Standards Institute (ANSI), Bacterial community detection

  • ANSI/AAMI ST 72-2002 Bacterial endotoxins - Test methodologies,routine monitoring,and alternatives to batch testing
  • ANSI/AAMI ST72-2002 Bacterial endotoxin - Test methodologies, routine monitoring and alternatives to batch testing

IN-BIS, Bacterial community detection

Henan Provincial Standard of the People's Republic of China, Bacterial community detection

AENOR, Bacterial community detection

  • UNE-EN ISO 10705-2:2002 Water quality. Detection and enumeration of bacteriophages. Part 2: Enumeration of somatic coliphages. (ISO 10705-2:2000)
  • UNE-EN ISO 21149:2017 Cosmetics - Microbiology - Enumeration and detection of aerobic mesophilic bacteria (ISO 21149:2017)

Professional Standard - Railway, Bacterial community detection

  • TB/T 2930-1998 Detection method of total coliform bacteria in railway domestic drinking water β-galactosidase membrane fluorescence method

Hubei Provincial Standard of the People's Republic of China, Bacterial community detection

  • DB42/T 1864.2-2022 Technical Regulations for Diagnosis of Poultry Epidemic Diseases Part 2: Detection of Avian Escherichia coli Pathogenic Groups by Dual Probe Method

Ningxia Provincial Standard of the People's Republic of China, Bacterial community detection

  • DB64/T 1683-2019 Rapid detection method for Listeria monocytogenes and Escherichia coli 0157:H7 in meat and meat products

AT-ON, Bacterial community detection

  • OENORM EN ISO 15213-1:2021 Microbiology of the food chain - Horizontal method for the detection and enumeration of Clostridium spp. - Part 1: Enumeration of sulfite-reducing Clostridium spp. by colony-count technique (ISO/DIS 15213-1:2021)




Copyright ©2007-2023 ANTPEDIA, All Rights Reserved