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bacterial community

bacterial community, Total:5 items.

In the international standard classification, bacterial community involves: Bottles. Pots. Jars, Cork and cork products, Microbiology.


Korean Agency for Technology and Standards (KATS), bacterial community

  • KS M ISO 10718:2004 Cork stoppers-Enumeration of colony-forming units of yeasts, moulds and bacteria capable of growth in an alcoholic medium

British Standards Institution (BSI), bacterial community

  • BS ISO 10718:2002 Cork stoppers - Enumeration of colony-forming units of yeasts, moulds and bacteria capable of growth in an alcoholic medium

International Organization for Standardization (ISO), bacterial community

  • ISO 10718:2002 Cork stoppers - Enumeration of colony-forming units of yeasts, moulds and bacteria capable of growth in an alcoholic medium

PT-IPQ, bacterial community

  • NP 4405-2002 Food microbiology General guidance for the enumeration of micro-organisms Colony count technique at 30℃
  • NP 4137-1991 Food mycrobiology General guidance for the ennumeration of Enterobacteriaceae without ressuscitation. MPN technique and colony count technique




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