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Glycometry

Glycometry, Total:14 items.

In the international standard classification, Glycometry involves: Cereals, pulses and derived products, Beverages, Sugar. Sugar products. Starch, Farming and forestry, Milk and milk products.


RU-GOST R, Glycometry

Taiwan Provincial Standard of the People's Republic of China, Glycometry

  • CNS 14574-2001 Method of test for dextrose equivalent of starch hydrolysis products─Lane-Eynon method

CZ-CSN, Glycometry

  • CSN 56 0161-1-1995 Methods for testing of liquid sugars. Determination of sucrose content.
  • CSN 56 0160-1-1993 Methods for testing of liquid sugars. Determination of sucrose content.
  • CSN 56 0161-3-1995 Methods for testing of liquid sugars. Determination of reducing sugars content.

General Administration of Quality Supervision, Inspection and Quarantine of the People‘s Republic of China, Glycometry

ZA-SANS, Glycometry

  • SANS 11285:2005 Milk - Determination of lactulose content - Enzymatic method

PL-PKN, Glycometry

  • PN A88023-1961 Confectionery. Methods for determination of sugar content




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