ZH
RU
ES

Nitrosamines

Nitrosamines, Total:4 items.

In the international standard classification, Nitrosamines involves: Food products in general, General methods of tests and analysis for food products.

General Administration of Quality Supervision, Inspection and Quarantine of the People‘s Republic of China, Nitrosamines

• GB/T 5009.26-2003 Determination of N-nitrosamines in foods

Professional Standard - Agriculture, Nitrosamines

• GB/T 5009.26-1996 Determination method of N-nitrosamines in food
• GB 5009.26-2023 National Food Safety Standard Determination of N-Nitrosamine Compounds in Foods

National Health Commission of the People's Republic of China, Nitrosamines

• GB 5009.26-2016 Determination of N-nitrosamine compounds in national food safety standards

Others:   n-nitrosamines in rubber teats, nDimethylnitrosamine, Nitrosamines, n-nitrosamines, Nitrosamines, n+ nitrosamines, n+ nitrosamine compounds, Nitrosamines, n-nitrosamine compounds, n-Dimethylnitrosamine, and n wheeled vehicles, n type tank, n2 car, Nitrosamine compounds, N-nitrosamines in food, N-nitrosamines in food, n-nitrosamines in rubber, n-nitrosamines and nitrosamines, n-nitrosamines, n-nitrosamines and nitrosamines.