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rice hygiene

rice hygiene, Total:4 items.

In the international standard classification, rice hygiene involves: Plant and equipment for the food industry, Safety of machinery, Cereals, pulses and derived products.

Japanese Industrial Standards Committee (JISC), rice hygiene

• JIS B 9658:1990 Design rules for safety and sanitation of rice milling machinery
• JIS B 9658:2004 Design rules for safety and sanitation of rice and wheat milling machinery

CU-NC, rice hygiene

• NC 93-01-1985 Commonalty Hygiene. Cemeteries Hygienic-Sanitary Requirements

Group Standards of the People's Republic of China, rice hygiene

• T/KYFX 12-2022 Kaiyang ecological selenium-enriched rice (selenium rice)

Others:   Rice Testing, white rice, rice southern, export of rice, content of rice, sticky rice, Moisture of rice, rice hygiene, rice hygiene, quality of rice, Starch content of rice, Pesticide Residues in Rice, color of rice, Candy Hygiene, Inspection of rice, Specifications of rice, quality of rice, Fruit Hygiene, Processing precision of rice, rice safety.