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bovine ingredients
bovine ingredients, Total:16 items.
In the international standard classification, bovine ingredients involves: Biology. Botany. Zoology, Animal feeding stuffs, General methods of tests and analysis for food products, Farming and forestry, Milk and milk products, Leather technology.
Inner Mongolia Provincial Standard of the People's Republic of China, bovine ingredients
- DB15/T 2024-2020 Real-time fluorescent PCR method for simultaneous detection of bovine and buffalo-derived components
- DB15/T 2025-2020 Real-time fluorescent PCR method for simultaneous detection of bovine and pig-derived components
- DB15/T 2022-2020 Real-time fluorescent PCR method for simultaneous detection of bovine and equine-derived components
Shanghai Provincial Standard of the People's Republic of China, bovine ingredients
- DB31/T 325-2004 Detection method of bovine-derived components in feed (real-time fluorescent PCR method)
Shandong Provincial Standard of the People's Republic of China, bovine ingredients
- DB37/T 3532-2019 Real-time fluorescent PCR method for qualitative detection of goat and bovine ingredients in goat milk
Professional Standard - Commodity Inspection, bovine ingredients
- SN/T 4397-2015 Detection of yak (Bos grunniens) in food products for export.Real-time PCR method
- SN/T 1119-2002 PCR method for detection of cattle and sheep-derived components in imported animal-derived feed
海关总署, bovine ingredients
- SN/T 5227.5-2019 Rapid detection of bovine-derived ingredients in exported foods using recombinase-mediated strand replacement nucleic acid amplification method (RAA method)
- SN/T 5227.6-2019 Rapid detection of buffalo-derived ingredients in exported foods using recombinase-mediated strand replacement nucleic acid amplification method (RAA method)
Hubei Provincial Standard of the People's Republic of China, bovine ingredients
- DB42/T 1582-2020 Qualitative PCR detection method of bovine and sheep-derived components in feed
Sichuan Provincial Standard of the People's Republic of China, bovine ingredients
- DB51/T 956-2009 Detection of bovine and sheep/goat materials in animal feedstuffs using Real-time PCR assay
Group Standards of the People's Republic of China, bovine ingredients
- T/SDSNCH 001-2022 Qualitative detection of bovine and sheep-derived components in donkey milk by real-time fluorescent quantitative PCR
Professional Standard - Agriculture, bovine ingredients
- NY/T 1946-2010 Determination of bovine and ovine material in feeds.Realtime PCR method
General Administration of Quality Supervision, Inspection and Quarantine of the People‘s Republic of China, bovine ingredients
- GB/T 20190-2006 Detection of bovine,sheep and goat-derived material in feeds. Qualitative polymerase chain reaction (PCR) method
中华人民共和国国家质量监督检验检疫总局、中国国家标准化管理委员会, bovine ingredients
- GB/T 34408-2017 Detection of bovine, ovine and porcine derived materials in leather by qualitative polymerase chain reaction (PCR) method
Professional Standard - Customs, bovine ingredients
- HS/T 13-2006 Identification of bovine, sheep, goat and deer-derived materials.Real-time fluorescence PCR method