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Labeling requirements

Labeling requirements, Total:5 items.

In the international standard classification, Labeling requirements involves: FOOD TECHNOLOGY, Acoustics and acoustic measurements, Farming and forestry, Agricultural machines, implements and equipment.

VE-FONDONORMA, Labeling requirements

• NORVEN 63-1977

IX-EU/EC, Labeling requirements

• COM(88) 489-1988 Proposals for Council Directives - on the Introduction of Compulsory Nutrition Labelling of Foodstuffs Intended for Sale to the Ultimate Consumer - on Nutrition Labelling Rules for Foodstuffs Intended for Sale to the Ultimate Consumer

British Standards Institution (BSI), Labeling requirements

• BS 6840-17:1991 Sound system equipment. Methods for specifying and measuring the characteristics of standard volume indicators

未注明发布机构, Labeling requirements

• BS 6840-17:1991(1999)*IEC 268-17:1990 Sound system equipment — Part 17 : Methods for specifying and measuring the characteristics of standard volume indicators

RU-GOST R, Labeling requirements

• GOST 26336-1984 Tractors, mahinery for agricultural and foresty, powered lamn and garden equipment. System of symbols for designation of operating controls and means of illustration of information. Symbols

Others:   Regulations on voc substances, Halogen-free regulations, Carbon Content Regulations, Specifications for performance, Standard Curve Specifications, Specifications for functions, performance requirements, Food Labeling Regulations, Regulations on Tea, Milliliter standard mark, Regulations on bt, Labeling requirements, scientific mark, non-road regulations, Field Blank Regulations, Group Delay Provisions, Total Nitrogen Regulations, Regulations about food, zero fat rule, Regulations on Number Usage.