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Soy sauce brewing process regulations

Soy sauce brewing process regulations, Total:3 items.

In the international standard classification, Soy sauce brewing process regulations involves: .

Professional Standard - Business, Soy sauce brewing process regulations

• SB/T 10313-1999 Technical regulatidns of soy sauce with solid-liquid state fermentation
• SB/T 10311-1999 Technical regulations of soy sauce with low-salt and solid state fermentation
• SB/T 10312-1999 Technical regulations of soy sauce with process of high.Salt-diluted state fermentation

Others:   Soy sauce brewing process regulations.