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Import and export food safety
Import and export food safety, Total:17 items.
In the international standard classification, Import and export food safety involves: Kitchen equipment, Food products in general.
Professional Standard - Commodity Inspection, Import and export food safety
- SN/T 3500-2013 Sampling standard for biology detection of import and export food safety
- SN/T 2272-2009 Rules for the inspection of safety and hygiene of small household electrical appliances used in food processing for import and export
- SN/T 0441.2-1995 Inspection regulation of safety reguirement for import and export household refrigerators and food freezers
- SN/T 3140-2012 Rules for the inspection of puffed food for import and export
- SN/T 2911-2011 Rules for the inspection of cereals product for import and export
- SN/T 1649-2005 Rules for the inspection on import and export textiles-1 safety specification
- SN/T 1929-2007 Terms for inspection on import and export textiles-I safety specification
- SN/T 1649-2012 Specifications for inspection of import and export textile safety items
- SN/T 2907-2011 Code on quality and safety control of freeze food for export
- SN/T 1642-2005 General rules of inspection for imported and export prepackaged food
- SN/T 3633-2013 Rules for inspection of detergents for food manufacturer for import and export
- SN/T 3031-2011 Rules for the inspection of novel foods for import and export
- SN/T 3634-2013 Rules for inspection of disinfectors for food manufacturer for import and export
IX-FAO, Import and export food safety
Professional Standard - Agriculture, Import and export food safety
- SN/T 5509-2023 Safety requirements for import and export of chewable food aids for infants and young children