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bulk penicillin
bulk penicillin, Total:144 items.
In the international standard classification, bulk penicillin involves: Sugar. Sugar products. Starch, Education, Laboratory medicine, Animal feeding stuffs, Food products in general, Fruits. Vegetables, General methods of tests and analysis for food products, Veterinary medicine, Aerospace engines and propulsion systems, Wastes, Farming and forestry, Pharmaceutics, Materials for aerospace construction, Pesticides and other agrochemicals, Water quality, Microbiology, Processes in the food industry, Meat, meat products and other animal produce, Air quality, Products of the chemical industry, Construction materials.
General Administration of Quality Supervision, Inspection and Quarantine of the People‘s Republic of China, bulk penicillin
- GB/T 18932.25-2005 Method for the determination of penicillin G, penicillin V, nafcillin,oxacillin,cloxacillin,dicloxacillin residues in honey-LC-MS-MS method
- GB/T 5009.222-2008 Determination of citrinin in Monascus products
- GB 14974-2003 Maximum levels of patulin in apple and hawthorn products
- GB/T 5009.185-2003 Determination of patulin in apple and hawthorn products
- GB/T 18932.9-2002 Method for the determination of penicillin residues in honey--Cylinder plate method
- GB 14974-1994 Hygienic standard of tolerance limit of patulin in apple and hawthorn products
- GB/T 23385-2009 Determination of ampicillin in feed.High performance liquid chromagraphy
- GB/T 21315-2007 Determination of penicillins residues in foodstuffs of animal origin－LC-MS/MS method
- GB/T 22952-2008 Determination of amoxicillin,ampicillin,piperacillin,penicillin G,penicillin V,oxacillin,cloxacillin,nafcillin,dicloxacillin residues in fugu and eel.LC-MS-MS method
- GB/T 22975-2008 Determination of amoxicillin,ampicilin,piperacillin,penicillin G,penicillin V,oxacillin,cloxacillin,nafcillin,dicloxacillin residues in milk and milk powder.LC-MS-MS method
- GB/T 20755-2006 Method for the determination of nine penicillins residues in livestork and poultry muscles LC-MS-MS method
CZ-CSN, bulk penicillin
Professional Standard - Agriculture, bulk penicillin
Professional Standard - Education, bulk penicillin
Professional Standard - Medicine, bulk penicillin
Hebei Provincial Standard of the People's Republic of China, bulk penicillin
- DB13/T 292-1996 Micropenicillin test method
- DB13/ 2208-2015 Penicillin Pharmaceutical Volatile Organic Compounds and Odor Characteristic Pollutants Emission Standards
Taiwan Provincial Standard of the People's Republic of China, bulk penicillin
BE-NBN, bulk penicillin
VN-TCVN, bulk penicillin
- TCVN 5147-1990 Meat and meat products.Determination of penicillin residues
CU-NC, bulk penicillin
- NC 26-191-1987 Drugs Dichloxaciline Capsules Quality Specifications
- NC 26-186-1987 Drugs. Powder for Dichloxacillin Oral Suspension Quality Specifications
- NC 26-184-1987 Drugs. Powders for Oral Suspensión, Phenoximethilpenicillin. Quality Specifications
- NC 26-171-1987 Drugs. Powered Trihydrated Amoxacillin. Quality Specifications
- NC 26-143-3-1988 Drugs. Powdered Oxacillin Oral Solution. Quality Specifications
- NC 26-172-1987 Drugs Powered Monohydrated Sodio Dicloxacillin Quality Specifications
- NC 26-170-1987 Drugs. Powered Monohydrated Sodic Oxacillin. Quality Specifications
Anhui Provincial Standard of the People's Republic of China, bulk penicillin
- DB34/T 3475-2019 Rapid identification method of penicillin potassium (sodium) for veterinary injection
Professional Standard - Commodity Inspection, bulk penicillin
- SN/T 1035-2011 Determination of Penicillium chrysogenum,Aspergillus and related toxin in foodstuff for import and export
- SN 0539-1996 Method for the determination of penicillin residues in meat for export.Cylinder plate method
UNKNOWN, bulk penicillin
农业农村部, bulk penicillin
- NY/T 3462-2019 Technical specifications for mycotoxin control in whole-plant corn silage
US-CFR-file, bulk penicillin
- CFR 21-522.1696a-2014 Food and drugs. Part522:Implantation or injectable dosage form new animal drugs. Section522.1696a:Penicillin G benzathine and penicillin G procaine suspension.
- CFR 21-524.1484h-2014 Food and drugs. Part524:Ophthalmic and topical dosage form new animal drugs. Section524.1484h:Neomycin, penicillin, polymyxin B, and hydrocortisone suspension.
- CFR 21-526.1696d-2014 Food and drugs. Part526:Intramammary dosage form new animal drugs. Section526.1696d:Penicillin G procaine novobiocin for intramammary infusion.
- CFR 21-558.145-2014 Food and drugs. Part558:New animal drugs for use in animal feeds. Section558.145:Chlortetracycline, procaine penicillin, and sulfamethazine.
- CFR 21-526.1696b-2013 Food and drugs. Part526:Intramammary dosage form new animal drugs. Section526.1696b:Penicillin G procaine-dihydrostreptomycin in soybean oil for intramammary infusion (dry cows).
- CFR 21-526.1696c-2014 Food and drugs. Part526:Intramammary dosage form new animal drugs. Section526.1696c:Penicillin G procaine-dihydrostreptomycin sulfate for intramammary infusion (dry cows).
- CFR 21-558.460-2014 Food and drugs. Part558:New animal drugs for use in animal feeds. Section558.460:Penicillin.
Group Standards of the People's Republic of China, bulk penicillin
- T/XAASS 001-2022 Technical guidelines for the prevention and control of patulin in apple juice concentrate
- T/SATA 032-2022 Determination of citrinin in foods—LC-MS/MS method
- T/PIAC 00001-2021 Method for determination of penicillin in antibiotic fermentation residue, raw fertilizer material, crop, and related environments
- T/GXAS 494-2023 Water quality—Determination of 7 penicillins by high performance liquid chromatography—tandem mass spectrometry method
United States Navy, bulk penicillin
PT-IPQ, bulk penicillin
National Health Commission of the People's Republic of China, bulk penicillin
- GB 5009.222-2016 Determination of citrinin in food according to the national food safety standard
- GB 5009.185-2016 Determination of patulin in national food safety standard food
Xinjiang Provincial Standard of the People's Republic of China, bulk penicillin
- DB65/T 4370-2021 Water Quality Determination of Erythrophyll and Penicillin by Liquid Chromatography-Triple Quadrupole Mass Spectrometry
Yunnan Provincial Food Standard of the People's Republic of China, bulk penicillin
- DBS53/ 016-2013 Determination of Patulin in Food by Liquid Chromatography-Tandem Mass Spectrometry
Inner Mongolia Provincial Standard of the People's Republic of China, bulk penicillin
- DB15/T 2691-2022 Regulations on safety limits of mycotoxins and heavy metals in silage corn
Military Standards (MIL-STD), bulk penicillin
ES-AENOR, bulk penicillin
Standard Association of Australia （SAA）, bulk penicillin
- AS 1766.3.11:1991 Food microbiology - Examination of specific products - Dairy products - Test for penicillin
- AS 1766.3-11:1991 Food microbiology Method 3.11: Examination of specific products - Dairy products - Test for penicillin
- AS 1766.3.11/AMD 1:1993 Food microbiology Method 3.11: Examination of specific products - Dairy products - Test for penicillin; Amendment No.1
GOSTR, bulk penicillin
- GOST 34480-2018 Meat and meat products. Determination of amphenicols and penicillins by tandem liquid mass spectrometry method
Sichuan Provincial Standard of the People's Republic of China, bulk penicillin
- DB51/T 659-2007 Detection method of penicillin residues in milk-Minglian immunosorbent assay (ELISA) method
Agricultural Standard of the People's Republic of China, bulk penicillin
- 农业部781号公告-11-2006 High Performance Liquid Chromatographic Method for Determination of Penicillins Residues in Milk
- 农业部958号公告-7-2007 High performance liquid chromatographic method for determination of penicillins residues in edible tissues of pig and chicken
国家市场监督管理总局、中国国家标准化管理委员会, bulk penicillin
- GB/T 37626-2019 Determination of 9 forbidden penicillins including amoxicillin in cosmetics—Liquid chromatography-tandem mass spectrometry
Shandong Provincial Standard of the People's Republic of China, bulk penicillin
- DB37/T 3824.4-2019 Silage Quality Testing and Evaluation Technical Specifications Part 4: Technical Specifications for Mycotoxin Detection in Silage
RU-GOST R, bulk penicillin