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Jellyfish+

Jellyfish+, Total:46 items.

In the international standard classification, Jellyfish+ involves: Processes in the food industry, Fishing and fish breeding, Meat, meat products and other animal produce, Terminology (principles and coordination), Medical sciences and health care facilities in general, General methods of tests and analysis for food products, Farming and forestry.

Group Standards of the People's Republic of China, Jellyfish+

T/RDSX 0001S-2019 Jellyfish
T/QDSCJG 002-2017 Lu Si jellyfish
T/CADERM 3004-2019 Specifications for treatment of Rhopilema esculentum Kishinouye sting
T/WSYX 005-2021 Geographical indications registered as certification marks—Wendeng jellyfish
T/DKSCSH 009-2022 Certification trademark of geographical indication products Jellyfish in Kenli
T/QDSCJG 001-2017 Technical specifications for the production of Lvsi jellyfish and three alum extracts

农业农村部, Jellyfish+

SC/T 2085-2020 jellyfish
SC/T 3311-2018 Ready to eat jellyfish
NY/T 1515-2020 Green food jellyfish products
SC/T 3051-2018 Technical regulations for processing salted jellyfish
SC/T 9432-2019 Technical specifications for aquatic life proliferation and release jellyfish

Professional Standard - Aquaculture, Jellyfish+

SC/T 3210-2015 Salted jellyfish and salted jellyfish head
SC/T 3210-2001 Salted jellyfish and salted jellyfish head
SC/T 2059-2014 Rhopilema esculentum seedling

Shandong Provincial Standard of the People's Republic of China, Jellyfish+

DB37/T 426-2004 Instant Jellyfish
DB37/T 1868-2011 Shandong Vegetable Mixed with Jellyfish
DB37/T 3439.105-2018 Shredded chicken with Shandong cuisine mixed with jellyfish
DB37/T 2902-2016 Technical specification for jellyfish farming
DB37/T 424-2004 Technical specifications for release and multiplication of jellyfish
DB37/T 427-2004 Technical specification for instant jellyfish processing
DB37/T 424-2020 Technical specification for aquatic organism proliferation and release jellyfish
DB37/T 4331-2021 Technical specification for evaluating the effect of breeding and releasing jellyfish in coastal waters

Liaoning Provincial Standard of the People's Republic of China, Jellyfish+

DB21/T 1505-2007 Jellyfish seeds
DB21/T 3641-2022 Technical Regulations for Jellyfish Breeding
DB21/T 2773-2017 Technical Regulations for Artificial Breeding of Jellyfish
DB21/T 3638-2022 Technical specification for germplasm identification of jellyfish
DB21/T 3137-2019 Standards for cryopreservation of jellyfish polyps
DB21/T 2255-2014 Technical regulations for evaluating the effect of jellyfish proliferation and release
DB21/T 2825.3-2017 Technical Regulations on Polyculture in Ponds Part 3: Jellyfish and Chinese Prawns
DB21/T 2825.2-2017 Technical Regulations on Polyculture in Ponds Part 2: Jellyfish, Penaeus monodon and Philippine clams

Guangdong Provincial Standard of the People's Republic of China, Jellyfish+

DB44/T 242-2005 Ready-to-eat jellyfish
DB44/T 1744-2015 Specifications for the detection of ready-to-eat jellyfish
DB44/T 944-2011 Technical specification for instant jellyfish processing

Professional Standard - Agriculture, Jellyfish+

NY 5171-2002 Pollution-free food jellyfish
NY/T 1515-2007 Green food-jellyfish products

Professional Standard - Education, Jellyfish+

JY 283-1987 Technical conditions for jellyfish specimens

Hebei Provincial Standard of the People's Republic of China, Jellyfish+

DB13/T 749-2005 Technical Regulations for Jellyfish Breeding
DB13/T 893-2007 Technical specification for jellyfish multiplication and release
DB13/T 619-2005 Technical specifications for jellyfish seed breeding
DB13/T 750-2005 Technical regulations for polyculture of prawns and jellyfish

Professional Standard - Commodity Inspection, Jellyfish+

SN/T 1003-2001 Rules for the inspection of instant jellyfish for export
SN/T 0387-1995 Rules for the inspection of salted jellyfish and jellyfish head for export

Jiangsu Provincial Standard of the People's Republic of China, Jellyfish+

DB32/T 2081-2012 Technical Regulations for Artificial Propagation of Jellyfish
DB32/T 1949-2011 Geographical indication product Lusi jellyfish
DB32/T 1695-2011 Technical specification for salted jellyfish processing

Zhejiang Provincial Standard of the People's Republic of China, Jellyfish+

DB33/T 2108-2018 Technical Specifications for Marine Biological Proliferation and Releasing Jellyfish