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Lactic acid determination method liquid chromatography

Lactic acid determination method liquid chromatography, Total:161 items.

In the international standard classification, Lactic acid determination method liquid chromatography involves: Milk and milk products, General methods of tests and analysis for food products, Meat, meat products and other animal produce, Animal feeding stuffs, Beverages, Pesticides and other agrochemicals, Spices and condiments. Food additives, Biology. Botany. Zoology, Occupational safety. Industrial hygiene, Vocabularies, Water quality, Quality, Sugar. Sugar products. Starch, Analytical chemistry, Organic chemicals, Laboratory medicine, Medical sciences and health care facilities in general, Farming and forestry, Tea. Coffee. Cocoa, Fruits. Vegetables, Beekeeping, Prepackaged and prepared foods, Products of the chemical industry, Cereals, pulses and derived products.


Professional Standard - Commodity Inspection, Lactic acid determination method liquid chromatography

  • SN/T 3047-2011 Food contact materials for export. Polymers. Determination of the migration of lactic acid. High performance liquid chromatography
  • SN/T 3156-2012 Determination of carbamate pesticide residues in milk and dairy products.LC-MS-MS method
  • SN/T 2007-2007 Determination of lactic,ciric,and fumaric acid in fruit juice for import and export.HPLC
  • SN/T 1499-2004 Determination of kojic acid in cosmetics-Liquid chromatography
  • SN/T 3853-2014 Determination of kojic acid in foods for export.LC-MS/MS method
  • SN/T 4262-2015 Determination of benzoic acid、sorbic acid and p-hydroxybenzoic acid esters antiseptics in milk and dairy products for export.HPLC Method
  • SN/T 3937-2014 Determination of choline phosphate in drinks for export.LC-MS/MS method
  • SN/T 3818-2014 Determination of phthalic acid esters in pressure sensitive adhesive.High performance liquid chromatography-mass spectrometry

Group Standards of the People's Republic of China, Lactic acid determination method liquid chromatography

  • T/CHBAS 14-2021 Determination of amino acids content in milk powder High performance liquid chromatography
  • T/NAIA 002-2020 Determination of Lactic Acid Content in Fermented Feed by High Performance Liquid Chromatography
  • T/AHFIA 043-2019 Determination of α-linolenic acid and L-phenyllactic acid in liquor by HPLC
  • T/SDFA 011-2023 Determination of Lactic Acid in Mixed Feed Additives by High Performance Liquid Chromatography
  • T/TDSTIA 032-2023 Determination of 7 kinds of breast milk oligosaccharides in infant formula milk powder by liquid chromatography-mass spectrometry
  • T/TDSTIA 022-2021 Determination of vitamin K2 (MK-7) in milk powder by liquid chromatography
  • T/CSIQ 77001-2020 Determination of α-Lactalbumin contents in dairy products— HPLC method
  • T/CCAA 70-2023 Determination of lactoferrin in bovine infant formula by liquid chromatography tandem mass spectrometry
  • T/TDSTIA 006-2019 Determination of lactoferrin in milk and milk products by liquid chromatography
  • T/CDZX 003-2023 Determination of phosphatidylcholine in milk powder—HPLC method
  • T/SSFS 0002-2021 Determination of IgG in milk and dairy products- Liquid chromatography method
  • T/NAIA 0237-2023
  • T/CITS 0012-2023 Determination of Al and A2 β-casein in bovine infant formula and milk LC-MS/MS method
  • T/TDSTIA 007-2019 Determination of β-lactoglobulin in milk and milk products by liquid chromatography
  • T/CSIQ 78003-2018 Determination of chloroacetic acid in dish-washing detergents-Liquid chromatography method
  • T/SDAQI 004-2021 Determination of taurine in cosmetics-High performance liquid chromatography
  • T/NAIA 067-2021 Determination of Cyclic adenosine-3',5'-monophosphate in Jujube High performance liquid chromatography
  • T/BPCT 001-2023 Determination of A2 β-casein content in cow milk and cow milk products by high performance liquid chromatography-mass spectrometry
  • T/SDFA 002.5-2023

海关总署, Lactic acid determination method liquid chromatography

  • SN/T 5438-2022 Determination of nucleotide content in exported milk powder by liquid chromatography-mass spectrometry/mass spectrometry
  • SN/T 2012-2019 Detection method of benzoic acid and sorbic acid in exported vinegar by liquid chromatography and liquid chromatography-mass spectrometry
  • SN/T 5147-2019 Determination of myo-inositol in dairy products for export by liquid chromatography-mass spectrometry/mass spectrometry

International Organization for Standardization (ISO), Lactic acid determination method liquid chromatography

  • ISO 15885:2002 Milk fat - Determination of the fatty acid composition by gas-liquid chromatography
  • ISO 15885:2002|IDF 184:2002 Determination of fatty acid composition of milk fat by gas-liquid chromatography
  • ISO 18329:2004 | IDF 193:2004 Milk and milk products — Determination of furosine content — Ion-pair reverse-phase high-performance liquid chromatography method
  • ISO 13875:2005 | IDF 178:2005 Liquid milk — Determination of acid-soluble beta-lactoglobulin content — Reverse-phase HPLC method
  • ISO 20638:2015 Infant formula — Determination of nucleotides by liquid chromatography
  • ISO 15885:2002 | IDF 184:2002 Milk fat — Determination of the fatty acid composition by gas-liquid chromatography
  • ISO 14378:2000 Milk and dried milk - Determination of iodide content - Method using high-performance liquid chromatography
  • ISO 11868:2007 | IDF 147:2007 Heat-treated milk — Determination of lactulose content — Method using high-performance liquid chromatography
  • ISO 13875:2005 Liquid milk - Determination of acid-soluble -lactoglobulin content - Reverse-phase HPLC method
  • ISO 13875:2005|IDF 178:2005 Determination of acid-soluble β-lactoglobulin content in liquid milk by reversed-phase high performance liquid chromatography
  • ISO 22662:2007 | IDF 198:2007 Milk and milk products — Determination of lactose content by high-performance liquid chromatography (Reference method)
  • ISO 18329:2004 Milk and milk products - Determination of furosine content - Ion-pair reverse-phase high-performance liquid chromatography method
  • ISO 18329:2004|IDF 193:2004 Determination of furosine content in milk and dairy products by ion-pair reversed-phase high-performance liquid chromatography
  • ISO 23970:2021 | IDF 252:2021 Milk, milk products and infant formula — Determination of melamine and cyanuric acid by liquid chromatography and tandem mass spectrometry (LC-MS/MS)
  • ISO/TS 27105:2009 | IDF 216:2009 Milk and milk products — Determination of hen's egg white lysozyme by HPLC
  • ISO 14378:2009 | IDF 167:2009 Milk and dried milk — Determination of iodide content — Method using high-performance liquid chromatography
  • ISO 22662:2007 Milk and milk products - Determination of lactose content by high-performance liquid chromatography (Reference method)
  • ISO 22662:2007|IDF 198:2007 Determination of lactose content in milk and milk products by high performance liquid chromatography (reference method)
  • ISO 11868:2007 Heat-treated milk - Determination of lactulose content - Method using high-performance liquid chromatography
  • ISO 11868:2007|IDF 147:2007 Determination of lactulose content in heat-treated milk by high performance liquid chromatography
  • ISO 15061:2001 Water quality - Determination of dissolved bromate - Method by liquid chromatography of ions

General Administration of Quality Supervision, Inspection and Quarantine of the People‘s Republic of China, Lactic acid determination method liquid chromatography

  • GB/T 21676-2008 Milk and dairy products.Determination of fatty acid content.Gas=liquid chromatography
  • GB/T 23877-2009 Determination of citric acid,fumaric acid and lactic acid in feed acidifier.Hign performance liquid chromatography
  • GB/T 31750-2015 Method for the determination of active content of anilofos emulsifiable concentrate (EC).High performance liquid chromatography (HPLC)
  • GB/T 24773-2009 Determination of purity for ursolic acid.High performance liquid chromatographic method
  • GB/T 30636-2014 Determination of sialic acid in swiflets nest and swiflets nest products.Liquid chromatographic method
  • GB/T 32946-2016 Determination of proline in honey.High performance liquid chromatography
  • GB/T 23193-2008 Determination of theanine in tea.High performance liquid chromatography
  • GB/T 23196-2008 Determination of ferulic acid content in propolis.HPLC-UV method
  • GB/T 23382-2009 Determination of sodium propionate and calcium propionate in foods.High performance liquid chromatography method
  • GB/T 23377-2009 Determination of dehydroacetic acid in food.High performance liquid chromatography
  • GB/T 23383-2009 Determination of sodium hydrogen diacetate in foods.High performance liquid chromatography method

RU-GOST R, Lactic acid determination method liquid chromatography

  • GOST 33429-2015 Meat and meat products. Determination of lactic acid and lactates using high performance liquid chromatography
  • GOST 33600-2015 Milk and dairy products. Method for determination of the lactoferrin by high performance liquid chromatography
  • GOST 33526-2015 Milk and dairy products. Method for determination of the antibiotic by high performance liquid chromatography
  • GOST 32915-2014 Milk and milk products. Determination of fatty acid content by gas chromatography method
  • GOST R 51471-1999 Milk fat. Detection method of vegetable fat by gas-liquid chromatography of sterols
  • GOST R 51428-1999 Fruit juices. Method for determination of tartaric acid content using high performance liquid chromatography
  • GOST EN 15652-2015 Foodstuffs. Determination of niacin by high performance liquid chromatography
  • GOST 31643-2012 Juice products. Determination of ascorbic acid by High Performance Liquid Chromatography (HPLC) method
  • GOST R 54685-2011 Juice products. Determination of fumaric acid by high performance liquid chromatography method (HPLC)

British Standards Institution (BSI), Lactic acid determination method liquid chromatography

  • BS ISO 15885:2004 Milk fat. Determination of fatty acid composition by gas-liquid chromatography
  • BS ISO 15885:2002 Milk fat - Determination of fatty acid composition by gas-liquid chromatography
  • BS ISO 13875:2005 Liquid milk - Determination of acid-soluble -lactoglobulin content - Reverse-phase HPLC method
  • BS ISO 22662:2008 Milk and milk products - Determination of lactose content by high-performance liquid chromatography (Reference method)
  • BS ISO 18329:2004 Milk and milk products - Determination of furosine content - Ion-pair reverse-phase high-performance liquid chromatography method
  • BS ISO 14378:2009 Milk and dried milk - Determination of iodide content - Method using high-performance liquid chromatography
  • BS EN 15652:2009 Foodstuffs - Determination of niacin by HPLC
  • BS EN ISO 15061:2001 Water quality. Determination of dissolved bromate. Method by liquid chromatography of ions
  • BS ISO 11868:2007 Heat-treated milk - Determination of lactulose content - Method using high-performance liquid chromatography
  • BS ISO 20638:2015 Infant formula. Determination of nucleotides by liquid chromatography

Jinlin Provincial Food Standard of the People's Republic of China, Lactic acid determination method liquid chromatography

  • DBS22/ 014-2013 Determination of sodium cyclamate in dairy products and beverages containing milk by liquid chromatography-mass spectrometry/mass spectrometry
  • DBS22/ 006-2013 Food safety local standards Determination of sodium cyclamate in dairy products and milk-containing beverages Liquid chromatography-mass spectrometry-mass spectrometry

German Institute for Standardization, Lactic acid determination method liquid chromatography

  • DIN 10473:1997-12 Determination of acid soluble <beta>-lactoglobulin content of heat-treated milk - Reversed phase, high performance liquid chromatographic method
  • DIN EN 15652:2009-09 Foodstuffs - Determination of niacin by HPLC; German version EN 15652:2009
  • DIN EN 12857:1999 Foodstuffs - Determination of cyclamate - Method by high performance liquid chromatography; German version EN 12857:1999

Danish Standards Foundation, Lactic acid determination method liquid chromatography

  • DS/ISO 11868:2007 Heat-treated milk - Determination of lactulose content - Method using high-performance liquid chromatography
  • DS/ISO 22662:2007 Milk and milk products - Determination of lactose content by high-performance liquid chromatography (Reference method)
  • DS/ISO 15885:2003 Milk fat - Determination of the fatty acid composition by gas-liquid chromatography
  • DS/EN 15652:2009 Foodstuffs - Determination of niacin by HPLC
  • DS/ISO 18329:2004 Milk and milk products - Determination of furosine content - Ion-pair reverse-phase high-performance liquid chromatography method
  • DS/EN ISO 15061:2001 Water quality - Determination of dissolved bromate - Method by liquid chromatography of ions

Association Francaise de Normalisation, Lactic acid determination method liquid chromatography

  • NF ISO 11868:2008 Lait traité thermiquement - Détermination de la teneur en lactulose - Méthode par chromatographie liquide à haute performance
  • NF ISO 22662:2007 Lait et produits laitiers - Détermination de la teneur en lactose par chromatographie liquide haute performance (Méthode de référence)
  • NF V04-028*NF ISO 22662:2007 Milk and milk products - Determination of lactose content by high-performance liquid chromatography (Reference method).
  • NF EN 15652:2009 Produits alimentaires - Dosage de la niacine par Chromatographie Liquide Haute Performance (CLHP)
  • NF V03-188*NF ISO 20638:2016 Infant formula - Determination of nucleotides by liquid chromatography
  • NF ISO 20638:2016 Formules infantiles - Détermination de la teneur en nucléotides par chromatographie liquide
  • NF V03-161*NF EN 15652:2009 Foodstuffs - Determination of niacin by HPLC
  • NF V03-075*NF EN 12857:2001 Foodstuffs - Determination of cyclamate - High performance liquid chromatographic method
  • NF V04-356*NF ISO 11868:2008 Heat-treated milk - Determination of lactulose content - Method using high-performance liquid chromatography.
  • NF T90-052*NF EN ISO 15061:2001 Water quality - Determination of dissolved bromate - Method by liquid chromatography of ions.

National Health Commission of the People's Republic of China, Lactic acid determination method liquid chromatography

  • GB 23200.90-2016 National food safety standards— Determination of multiple carbamate pesticides residues in milk and dairy products Liquid chromatography - mass spectrometry
  • GB 23200.21-2016 National food safety standards— Determination of gibberellic acid residue in fruit Liquid chromatography - mass spectrometry

NL-NEN, Lactic acid determination method liquid chromatography

  • NEN 3788-1992 Quarg (fresh cheese) - Determination of benzoic acid and sorbic acid contents by high performance liquid chromatography

未注明发布机构, Lactic acid determination method liquid chromatography

ES-UNE, Lactic acid determination method liquid chromatography

  • ISO/DIS 22662:2023 Milk and milk products — Determination of lactose content by high-performance liquid chromatography (Reference method)

Professional Standard - Agriculture, Lactic acid determination method liquid chromatography

  • NY/T 2069-2011 Determination of progesterone in milk by HPLC-MS
  • NY/T 1671-2008 Determination of conjugated linoleic acid (CLA) content in milk and milk products.Gas chromatography
  • NY/T 1457-2007 Determination of norfloxacin in feeds.High-performance liquid chromatography
  • 农业部2483号公告-5-2016 Determination of Taurine in Feed by High Performance Liquid Chromatography
  • SN/T 5062-2018 Determination of Resin Acid in Adhesives by High Performance Liquid Chromatography
  • NY/T 1332-2007 Milk and Dairy Products Determination of 5-hydroxymethylfurfural by HPLC
  • 农业农村部公告第197号-3-2019 Determination of neomycin sulfate in feed by liquid chromatography-tandem mass spectrometry

International Dairy Federation (IDF), Lactic acid determination method liquid chromatography

  • IDF 184-2002 Milk fat - Determination of the fatty acid composition by gas-liquid chromatography
  • IDF 211-2009 Milk fat from enriched dairy products - Determination of omega-3 and omega-6 fatty acid content by gas-liquid chromatography
  • IDF/RM 217-2009 Cheese - Determination of nisin A content by LC-MS and LC-MS-MS
  • IDF 147-2007 Heat-treated milk -- Determination of lactulose content -- Method using high-performance liquid chromatography

PL-PKN, Lactic acid determination method liquid chromatography

Professional Standard - Customs, Lactic acid determination method liquid chromatography

  • HS/T 24-2009 Qualitative and quantitatve method for the determination of α-acid and β-acid in hop concretes.LC-MS/MS method

国家市场监督管理总局、中国国家标准化管理委员会, Lactic acid determination method liquid chromatography

  • GB/T 40179-2021 Determination of organic acids in plant—Liquid chromatography-tandem mass spectrometry
  • GB/T 37272-2018 Determination of 11-nor-9-carboxy-delta-9-tetrahydrocannabinol in urine—Liquid chromatography-tandem mass spectrometry method

Occupational Health Standard of the People's Republic of China, Lactic acid determination method liquid chromatography

  • GBZ/T 254-2014 Determination of S-phenylmercapturic acid in urine by high performance liquid chromatogrphy
  • GBZ/T(卫生) 254-2014 Determination of S-phenylmercapturic acid in urine by high performance liquid chromatogrphy

Professional Standard - Environmental Protection, Lactic acid determination method liquid chromatography

  • HJ 1002-2018 Determination of Water Quality Butylxanthate by Liquid Chromatography-Mass Spectrometry

Shandong Provincial Standard of the People's Republic of China, Lactic acid determination method liquid chromatography

  • DB37/T 4159-2020 Water Quality Determination of Picric Acid by Liquid Chromatography-Tandem Mass Spectrometry
  • DB37/T 3043-2017 Determination of Morpholine Hydrochloride in Feedstuffs by Liquid Chromatography-Mass Spectrometry
  • DB37/T 3038-2017 Determination of Potassium Bromate in Cosmetics by High Performance Liquid Chromatography

Lithuanian Standards Office , Lactic acid determination method liquid chromatography

AENOR, Lactic acid determination method liquid chromatography

工业和信息化部, Lactic acid determination method liquid chromatography

  • QB/T 5715-2022 Determination of itaconic acid in fermentation broth by high performance liquid chromatography

American Society for Testing and Materials (ASTM), Lactic acid determination method liquid chromatography

  • ASTM D5910-05 Standard Test Method for Determination of Free Formaldehyde in Emulsion Polymers by Liquid Chromatography
  • ASTM D5910-96 Standard Test Method for Determination of Free Formaldehyde in Emulsion Polymers by Liquid Chromatography
  • ASTM D5910-05(2019) Standard Test Method for Determination of Free Formaldehyde in Emulsion Polymers by Liquid Chromatography
  • ASTM D5910-05(2012) Standard Test Method for Determination of Free Formaldehyde in Emulsion Polymers by Liquid Chromatography

农业农村部, Lactic acid determination method liquid chromatography

  • NY/T 2895-2016 Determination of folic acid in feed by high performance liquid chromatography
  • NY/T 3871-2021 Determination of alliin in garlic by high performance liquid chromatography
  • NY/T 3941-2021 Determination of phytic acid content in grains by high performance liquid chromatography

Professional Standard - Hygiene , Lactic acid determination method liquid chromatography

  • WS/T 53-1996 Urine.Determination of hippuric acid and methylhippuric acid.High performance liquid chromatographic method
  • WS/T 54-1996 Urine.Determination of phenylglyoxylic acid and mandelic acid.High performance Iiquid chromatographic method

Korean Agency for Technology and Standards (KATS), Lactic acid determination method liquid chromatography

  • KS H ISO 22662:2020 Milk and milk products — Determination of lactose content by high-performance liquid chromatography(Reference method)
  • KS I ISO 15061-2006(2021) Water quality-Determination of dissolved bromate-Method by liquid chromatography of ions
  • KS I ISO 15061-2006(2016) Water quality-Determination of dissolved bromate-Method by liquid chromatography of ions
  • KS H ISO 11868:2006 Heat-treated milk-Determination of lactulose content-Method using high-performance liquid chromatography
  • KS H ISO 11868:2021 Heat-treated milk — Determination of lactulose content — Method using high-performance liquid chromatography
  • KS H ISO 11868-2006(2016) Heat-treated milk-Determination of lactulose content-Method using high-performance liquid chromatography
  • KS I ISO 15061:2006 Water quality-Determination of dissolved bromate-Method by liquid chromatography of ions

KR-KS, Lactic acid determination method liquid chromatography

  • KS H ISO 22662-2020 Milk and milk products — Determination of lactose content by high-performance liquid chromatography(Reference method)
  • KS H ISO 11868-2021 Heat-treated milk — Determination of lactulose content — Method using high-performance liquid chromatography

BELST, Lactic acid determination method liquid chromatography

  • STB GOST R 51428-2006 Fruit juices. Method for determination of tartaric acid content using high performance liquid chromatography

GOSTR, Lactic acid determination method liquid chromatography

  • GOST 34456-2018 Мilk and dairy products. Determination of sterols by high-performance liquid chromatography

Agricultural Standard of the People's Republic of China, Lactic acid determination method liquid chromatography

中华人民共和国国家质量监督检验检疫总局、中国国家标准化管理委员会, Lactic acid determination method liquid chromatography

  • GB/T 23193-2017 Determination of theanine in tea—Uusing high performance liquid chromatography

Henan Provincial Standard of the People's Republic of China, Lactic acid determination method liquid chromatography

  • DB41/T 1727-2018 Determination of Amino Acids in Feed by High Performance Liquid Chromatography

Anhui Provincial Standard of the People's Republic of China, Lactic acid determination method liquid chromatography

  • DB34/T 3477-2019 Determination of Chlorogenic Acid in Feed by High Performance Liquid Chromatography
  • DB34/T 1362-2011 Determination of Arsanilic acid in feed High performance liquid chromatography

Jilin Provincial Standard of the People's Republic of China, Lactic acid determination method liquid chromatography

  • DB22/T 2598-2016 Determination of indole acetic acid and indole butyric acid in ginseng by liquid chromatography-mass spectrometry/mass spectrometry

国家质量监督检验检疫总局, Lactic acid determination method liquid chromatography

  • SN/T 4675.16-2016 Determination of fumaric acid in exported wines by liquid chromatography-mass spectrometry/mass spectrometry

Guangxi Provincial Standard of the People's Republic of China, Lactic acid determination method liquid chromatography

  • DB45/T 1426-2016 Determination of Rosic Acid in Heptagome by High Performance Liquid Chromatography




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