ZH
RU
ES

Seafood and products

Seafood and products, Total:2 items.

In the international standard classification, Seafood and products involves: Meat, meat products and other animal produce.

RU-GOST R, Seafood and products

• GOST R 52421-2005 Fish, marine products and products of them. Method of determining the fraction of total mass of protein, fat, water, phosphorus, calcium and ash by the near-infra-red spectrometry
• GOST 31795-2012 Fish, marine products and products of them. Method of determining the fraction of total mass of protein, fat, water, phosphorus, calcium and ash by the near-infra-red spectrometry

Others:   Grains and Products, Milk and Dairy Products, Meat and Meat Products, Timber and Products, Latex and its products, Flour and products, Cocoa and products, Fruits and products, Flour and various products, Vegetables and products, Concrete and Products, Zinc and zinc products, Soy and its products, Lycium barbarum and its products, Seafood and products, Bamboo shoots and products, vegetables and products, fruits and products, Rubber and products, Steel and products.