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Food Lead and Cadmium

Food Lead and Cadmium, Total:16 items.

In the international standard classification, Food Lead and Cadmium involves: Ceramics, Surface treatment and coating, Materials and articles in contact with foodstuffs, General methods of tests and analysis for food products.

American Society for Testing and Materials (ASTM), Food Lead and Cadmium

• ASTM C1466-00(2007) Standard Test Method for Graphite Furnace Atomic Absorption Spectrometric Determination of Lead and Cadmium Extracted from Ceramic Foodware
• ASTM C1466-00(2020) Standard Test Method for Graphite Furnace Atomic Absorption Spectrometric Determination of Lead and Cadmium Extracted From Ceramic Foodware
• ASTM C1466-00(2016) Standard Test Method for Graphite Furnace Atomic Absorption Spectrometric Determination of Lead and Cadmium Extracted from Ceramic Foodware
• ASTM C1466-00 Standard Test Method for Graphite Furnace Atomic Absorption Spectrometric Determination of Lead and Cadmium Extracted from Ceramic Foodware
• ASTM C1466-00(2012) Standard Test Method for Graphite Furnace Atomic Absorption Spectrometric Determination of Lead and Cadmium Extracted from Ceramic Foodware

International Organization for Standardization (ISO), Food Lead and Cadmium

• ISO 6486-1:1981 Ceramic ware in contact with food; Release of lead and cadmium; Part 1 : Method of test
• ISO 6486-2:1981 Ceramic ware in contact with food; Release of lead and cadmium; Part 2 : Permissible limits
• ISO 6486-1:2019 Ceramic ware in contact with food — Release of lead and cadmium — Part 1: Method of test

Korean Agency for Technology and Standards (KATS), Food Lead and Cadmium

• KS D ISO 4531-1:2005 Vitreous and porcelain enamels-Release of lead and cadmium from enamelled ware in contact with food-Part 1:Method of test
• KS D ISO 4531-2:2005 Vitreous and porcelain enamels-Release of lead and cadmium from enamelled ware in contact with food-Part 2:Permissible limits
• KS D ISO 4531-2-2015(2020) Vitreous and porcelain enamels－Release of lead and cadmium from enamelled ware in contact with food－Part 2：Permissible limits
• KS D ISO 4531-1-2015(2020) Vitreous and porcelain enamels－Release of lead and cadmium from enamelled ware in contact with food－Part 1：Method of test

TH-TISI, Food Lead and Cadmium

• TIS 32-1985(en) CERAMIC WARE IN CONTACT WITH FOOD : PERMISSIBLE LIMITS AND METHOD OF TEST FOR LEAD AND CADMIUM

VN-TCVN, Food Lead and Cadmium

• TCVN 8126-2009 Foods.Determination of lead, cadmium, zinc, copper, and iron.Atomic absorption spectrophotometry after microwave digestion

German Institute for Standardization, Food Lead and Cadmium

• DIN 51032:2017-07 Ceramics, glass, glass ceramics - Permissible limits for the release of lead and cadmium from articles intended for use in contact with food

RU-GOST R, Food Lead and Cadmium

• GOST 33824-2016 Foodstuffs and food ingredients. Stripping voltammetric method for determination of toxic elements (cadmium, lead, copper and zink)

Others:   Fertilizers and Soil Conditioners Arsenic, Cadmium, Lead, Chromium, Mercury, Elements arsenic, cadmium, mercury and lead, Lead and Cadmium Separation, Dissolution of lead and cadmium, Food grade lead and cadmium dissolution, "Limits of lead, arsenic, cadmium, mercury, fluorine and chlorine in iron ore", Determination method of lead and cadmium in food, food lead cadmium arsenic mercury, Atomic Absorption Elements Lead and Cadmium, Soil lead and cadmium determination graphite furnace method, Determination of lead and cadmium in soil by atomic absorption spectrometry, Determination of Trace Lead and Cadmium in Water by Stripping Voltammetry, Lead and Cadmium Limits in Food, "Determination of Arsenic, Cadmium, Lead, Chromium, Mercury in Fertilizers and Soil Conditioners", Operations to prevent and reduce lead contamination in food, Determination of lead and cadmium by atomic absorption method, Food Lead and Cadmium, What oil contains lead and cadmium, Silver, bismuth, cadmium, cobalt, copper, iron, manganese, lead and zinc, Dissolution of lead and cadmium from glazed tiles.