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Triglycerides
Triglycerides, Total:5 items.
In the international standard classification, Triglycerides involves: Organic chemicals, Fuels, Edible oils and fats. Oilseeds.
Association Francaise de Normalisation, Triglycerides
- NF T60-704:1997 FAT AND OIL DERIVATIVES. VEGETABLE OILS METHYL ESTERS. DETERMINATION OF FREE AND TOTAL GLYCEROL AND MONO-, DI- AND TRIGLYCERIDE CONTENT.
Korean Agency for Technology and Standards (KATS), Triglycerides
- KS H ISO 6800:2003 Animal and vegetable fats and oils－Determination of the composition of fatty acids in the 2－position of the triglyceride molecules
International Organization for Standardization (ISO), Triglycerides
- ISO 6800:1997 Animal and vegetable fats and oils - Determination of the composition of fatty acids in the 2-position of the triglyceride molecules
PT-IPQ, Triglycerides
- NP EN ISO 6800:2001 Animal and vegetable fats and oils Determination of the composition of fatty acids in the 2-position of the triglycerides molecules(ISO 6800:1997)
NL-NEN, Triglycerides
- NEN 6348-1988 Vegetable and animal oils and fats Determination of polymerized triglycerides content