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High Performance Anion Chromatography

High Performance Anion Chromatography, Total:47 items.

In the international standard classification, High Performance Anion Chromatography involves: Tea. Coffee. Cocoa, Milk and milk products, General methods of tests and analysis for food products, Products of the chemical industry.

German Institute for Standardization, High Performance Anion Chromatography

DIN 10780:2003 Instant coffee - Determination of free and total carbohydrate contents - Method using high-performance anion-exchange chromatography
DIN EN ISO 22184:2019 Milk and milk products - Determination of the sugar contents - High performance anion exchange chromatographic method (HPAEC-PAD) (ISO/DIS 22184:2019); German and English version prEN ISO 22184:2019
DIN EN ISO 22184:2021-06 Milk and milk products - Determination of the sugar contents - High performance anion exchange chromatography with pulsed amperometric detection method (HPAEC-PAD) (ISO 22184:2021); German version EN ISO 22184:2021
DIN 10780:2003-02 Instant coffee - Determination of free and total carbohydrate contents - Method using high-performance anion-exchange chromatography
DIN EN ISO 22184:2021 Milk and milk products - Determination of the sugar contents - High performance anion exchange chromatography with pulsed amperometric detection method (HPAEC-PAD) (ISO 22184:2021); German version EN ISO 22184:2021
DIN EN ISO 22579:2021 Infant formula and adult nutritionals - Determination of fructans - High performance anion exchange chromatography with pulsed amperometric detection (HPAEC-PAD) after enzymatic treatment (ISO 22579:2020); German version EN ISO 22579:2021
DIN EN 13273:2001 Surface active agents - Determination of the contents of non-ionic substances in anionic surface active agents by high performance liquid chromatograph (HPLC); German version EN 13273:2001
DIN EN 13273:2001-06 Surface active agents - Determination of the contents of non-ionic substances in anionic surface active agents by high performance liquid chromatograph (HPLC); German version EN 13273:2001

Korean Agency for Technology and Standards (KATS), High Performance Anion Chromatography

KS H ISO 11292-2007(2012) Instant coffee－Determination of free and total carbohydrate contents－Method using high-performance anion-exchange chromatography
KS H ISO 11292-2007(2021) Instant coffee－Determination of free and total carbohydrate contents－Method using high-performance anion-exchange chromatography

British Standards Institution (BSI), High Performance Anion Chromatography

19/30358622 DC BS EN ISO 22184. Milk and milk products. Determination of the sugar contents. High performance anion exchange chromatographic method (HPAEC-PAD)
BS EN ISO 22184:2021 Milk and milk products. Determination of the sugar contents. High performance anion exchange chromatography with pulsed amperometric detection method (HPAEC-PAD)
BS EN ISO 22579:2021 Infant formula and adult nutritionals. Determination of fructans. High performance anion exchange chromatography with pulsed amperometric detection (HPAEC-PAD) after enzymatic treatment
BS 5752-15:1997 Methods of test for coffee and coffee products. Instant coffee:determination of free and total carbohydrate contents by high performance anion-exchange chromatography
19/30362635 DC BS EN ISO 22579. Infant formula and adult nutritionals. Determination of fructans. High performance anion exchange chromatography with pulsed amperometric detection (HPAEC-PAD) after enzymatic treatment
BS EN 13273:2001 Surface active agents - Determination of the content of non-ionic substances in anionic surface active agents by high performance liquid chromatography (HPLC)

RU-GOST R, High Performance Anion Chromatography

GOST R 51880-2002 Instant coffee. Determination of free and total carbohydrate contents. Method using high-performance anion-exchange chromatography

Association Francaise de Normalisation, High Performance Anion Chromatography

NF V04-184:2021 Milk and milk products - Determination of the sugar contents - High performance anion exchange chromatography with pulsed amperometric detection method (HPAEC-PAD)
NF ISO 11292:1995 Café soluble - Détermination des teneurs en hydratés de carbone libres et totaux - Méthode par chromatographie d'échange d'anions à haute performance.
NF V05-225*NF ISO 11292:1995 Instant coffee. Determination of free and total carbohydrate contents. Method using high-performance anion-exchange chromatography.
NF V04-449*NF EN ISO 22579:2021 Infant formula and adult nutritionals - Determination of fructans - High performance anion exchange chromatography with pulsed amperometric detection (HPAEC-PAD) after enzymatic treatment
NF EN ISO 22579:2021 Préparations pour nourrissons et produits nutritionnels pour adultes - Dosage des fructanes - Chromatographie échangeuse d'anions haute performance couplée à la détection par ampérométrie pulsée (CEAHP-DAP) après traitement enzymatique
NF EN 13273:2001 Agents de surface - Détermination de la teneur en substances non-ioniques dans les agents de surface anioniques par chromatographie liquide à haute performance (CLHP)

Danish Standards Foundation, High Performance Anion Chromatography

DS/ISO 22184:2021 Milk and milk products – Determination of the sugar contents – High performance anion exchange chromatography with pulsed amperometric detection method (HPAEC-PAD)
DS/EN ISO 22184:2021 Milk and milk products – Determination of the sugar contents – High performance anion exchange chromatography with pulsed amperometric detection method (HPAEC-PAD) (ISO 22184:2021)
DS/EN ISO 22579:2021 Infant formula and adult nutritionals – Determination of fructans – High performance anion exchange chromatography with pulsed amperometric detection (HPAEC-PAD) after enzymatic treatment (ISO 22579:2020)

IT-UNI, High Performance Anion Chromatography

UNI EN ISO 22184:2021 Milk and milk products - Determination of the sugar contents - High performance anion exchange chromatography with pulsed amperometric detection method (HPAEC-PAD)
UNI EN ISO 22579:2021 Infant formula and adult nutritionals - Determination of fructans - High performance anion exchange chromatography with pulsed amperometric detection (HPAEC-PAD) after enzymatic treatment

International Organization for Standardization (ISO), High Performance Anion Chromatography

ISO 22184:2021 | IDF 244:2021 Milk and milk products — Determination of the sugar contents — High performance anion exchange chromatography with pulsed amperometric detection method (HPAEC-PAD)
ISO 22184:2021 Milk and milk products - Determination of the sugar contents - High performance anion exchange chromatography with pulsed amperometric detection method (HPAEC-PAD)
ISO 22579:2020|IDF 241:2020 Infant formula and adult nutritionals — Determination of fructans — High performance anion exchange chromatography with pulsed amperometric detection (HPAEC-PAD) after enzymatic treatment
ISO 22579:2020 Infant formula and adult nutritionals — Determination of fructans — High performance anion exchange chromatography with pulsed amperometric detection (HPAEC-PAD) after enzymatic treatment
ISO 22579:2020 | IDF 241:2020 Infant formula and adult nutritionals — Determination of fructans — High performance anion exchange chromatography with pulsed amperometric detection (HPAEC-PAD) after enzymatic treatment

未注明发布机构, High Performance Anion Chromatography

ISO 11292:1995/Amd 1:1997 Instant coffee - Determination of free and total carbohydrate contents - Method using high-performance anion-exchange chromatography

European Committee for Standardization (CEN), High Performance Anion Chromatography

EN ISO 22184:2021 Milk and milk products - Determination of the sugar contents - High performance anion exchange chromatography with pulsed amperometric detection method (HPAEC-PAD) (ISO 22184:2021)
EN ISO 22579:2021 Infant formula and adult nutritionals - Determination of fructans - High performance anion exchange chromatography with pulsed amperometric detection (HPAEC-PAD) after enzymatic treatment (ISO 22579:2020)

PL-PKN, High Performance Anion Chromatography

PN-EN ISO 22184-2021-07 E Milk and milk products -- Determination of the sugar contents -- High performance anion exchange chromatography with pulsed amperometric detection method (HPAEC-PAD) (ISO 22184:2021)
PN-EN ISO 22579-2021-07 E Infant formula and adult nutritionals - Determination of fructans - High performance anion exchange chromatography with pulsed amperometric detection (HPAEC-PAD) after enzymatic treatment (ISO 22579:2020)

ES-UNE, High Performance Anion Chromatography

UNE-EN ISO 22184:2021 Milk and milk products - Determination of the sugar contents - High performance anion exchange chromatography with pulsed amperometric detection method (HPAEC-PAD) (ISO 22184:2021)
UNE-EN 13273:2002 Surface active agents - Determination of the content of non-ionic substances in anionic surface active agents by high performance liquid chromatography (HPLC).

AT-ON, High Performance Anion Chromatography

OENORM EN ISO 22184:2021 Milk and milk products - Determination of the sugar contents - High performance anion exchange chromatography with pulsed amperometric detection method (HPAEC-PAD) (ISO 22184:2021)
OENORM EN ISO 22579:2021 Infant formula and adult nutritionals - Determination of fructans - High performance anion exchange chromatography with pulsed amperometric detection (HPAEC-PAD) after enzymatic treatment (ISO 22579:2020)

CH-SNV, High Performance Anion Chromatography

SN EN ISO 22184:2021 Milk and milk products - Determination of the sugar contents - High performance anion exchange chromatography with pulsed amperometric detection method (HPAEC-PAD) (ISO 22184:2021)
SN EN ISO 22579:2021 Infant formula and adult nutritionals - Determination of fructans - High performance anion exchange chromatography with pulsed amperometric detection (HPAEC-PAD) after enzymatic treatment (ISO 22579:2020)

Lithuanian Standards Office , High Performance Anion Chromatography

LST EN ISO 22184:2021 Milk and milk products - Determination of the sugar contents - High performance anion exchange chromatography with pulsed amperometric detection method (HPAEC-PAD) (ISO 22184:2021)
LST ISO 11292:2002 Instant coffee. Determination of free and total carbohydrate contents. Method using high-performance anion-exchange chromatography (idt ISO 11292:1995)
LST EN ISO 22579:2021 Infant formula and adult nutritionals - Determination of fructans - High performance anion exchange chromatography with pulsed amperometric detection (HPAEC-PAD) after enzymatic treatment (ISO 22579:2020)