ZH

RU

ES

Quantitative method for HPLC

Quantitative method for HPLC, Total:500 items.

In the international standard classification, Quantitative method for HPLC involves: Beverages, Products of the chemical industry, Spices and condiments. Food additives, Laboratory medicine, Paper products, Biology. Botany. Zoology, General methods of tests and analysis for food products, Products of the textile industry, Tea. Coffee. Cocoa, Farming and forestry, Fruits. Vegetables, Sugar. Sugar products. Starch, Cereals, pulses and derived products, Photography, Electromechanical components for electronic and telecommunications equipment, Soil quality. Pedology, Milk and milk products, Edible oils and fats. Oilseeds, Animal feeding stuffs, Pesticides and other agrochemicals, Occupational safety. Industrial hygiene, Analytical chemistry, Vocabularies, Paints and varnishes, Paper and board, Beekeeping, Leather technology, Food products in general, Fuels, Organic chemicals, Environmental protection, FOOD TECHNOLOGY, Sports equipment and facilities, Protection against fire, Wood-based panels, Fertilizers, Tobacco, tobacco products and related equipment, Water quality, Air quality, Terminology (principles and coordination), Rubber.


BELST, Quantitative method for HPLC

  • STB GOST R 51428-2006 Fruit juices. Method for determination of tartaric acid content using high performance liquid chromatography
  • STB 1982-2009 Wine production and wine raw material. Method for determination of organic acids contents using high-performance liquid chromatography
  • STB 2547-2019 Food products. Method for determination of dyes by high performance liquid chromatography
  • STB GOST R 51427-2006 Citrus juices. Method for determination of hesperidin and naringin mass concentration using high performance liquid chromatography

RU-GOST R, Quantitative method for HPLC

  • GOST R 51428-1999 Fruit juices. Method for determination of tartaric acid content using high performance liquid chromatography
  • GOST R 52613-2006 Coffee. Determination of caffeine content. Method using high-performance liquid chromatography
  • GOST R 54949-2012 Animal feeding stuffs. Determination of vitamin E content by high-performance liquid chromatography method
  • GOST R 54950-2012 Animal feeding stuffs. Determination of vitamin A content by high performance liquid chromatography method
  • GOST R 54949-2012(2020) Animal feeding stuffs. Determination of vitamin E content by high-performance liquid chromatography method
  • GOST EN 12857-2015 Foodstuffs. Determination of cyclamate. High performance liquid chromatographic method
  • GOST 33526-2015 Milk and dairy products. Method for determination of the antibiotic by high performance liquid chromatography
  • GOST 32916-2014 Milk and milk products. Determination of vitamin D mass fraction by high performance liquid chromatography method
  • GOST R 54685-2011 Juice products. Determination of fumaric acid by high performance liquid chromatography method (HPLC)
  • GOST 31643-2012 Juice products. Determination of ascorbic acid by High Performance Liquid Chromatography (HPLC) method
  • GOST 33600-2015 Milk and dairy products. Method for determination of the lactoferrin by high performance liquid chromatography
  • GOST EN 15360-2015 Fertilizers. Determination of dicyandiamide by high-performance liquid chromatography method
  • GOST EN 15652-2015 Foodstuffs. Determination of niacin by high performance liquid chromatography

Professional Standard - Commodity Inspection, Quantitative method for HPLC

  • SN/T 1407-2004 Determination of active content of 2.5% brodifacoum mother solution for import and export--HPLC
  • SN/T 2544-2010 Determination of content in glycerine-High performance liquid chromatography
  • SN/T 2087-2008 Determination of chlorine in coal. High performance liquid chromatography
  • SN/T 3115-2012 Determination of chlorfenapyr content of pesticides.High performance liquid chromatography
  • SN/T 4390-2015 Determination of formaldehyde in resin crafts.High performance liquid chromatography
  • SN/T 2086-2008 Determination of the formaldehyde in wooden toys. High performance liquid chromatography method
  • SN/T 2380-2009 Determination of aromatic hydrocarbon in petroleum products.High performance liquid chromatography
  • SN/T 4129-2015 Determination method of formaldehyde emission of wood-based panels and finishing products.High performance liquid chromatography method
  • SN/T 2539-2010 Determination of ethoxyquin residues in foodstuffs of animal origin-HPLC method
  • SN/T 2420-2010 Determination of active ingredient content in insecticide thiamethoxam water dispersible granules-High performance liquid chromatography
  • SN/T 3047-2011 Food contact materials for export. Polymers. Determination of the migration of lactic acid. High performance liquid chromatography
  • SN/T 0804-1999 HPLC method for determination of erucic acid in rapeseed oil for import and export
  • SN/T 2331-2009 Raw material of textiles.Determination of sugar contents in cotton.High performance liquid chromatography (HPLC) method
  • SN/T 1965-2007 Determination method of sulfa drug residues in eel and its products by high performance liquid chromatography
  • SN/T 4136-2015 Determination of aloin in aloe powder for export.HPLC method
  • SN/T 2266-2009 Determination of glyphosate isopropylammonium in roundup.High perfermance liquid chromatography

Professional Standard - Light Industry, Quantitative method for HPLC

  • QB/T 5221-2018 Determination of Piperine in toothpaste.High performance liquid chromatography
  • QB/T 4710-2014 Determination of urea in fermented alcoholic beverage.High performance liquid chromatography
  • QB/T 5219-2018 Determination of sodium gualenate in toothpaste.High performance liquid chromatography
  • QB/T 4617-2013 Determination of baicalin in cosmetics.High performance liquid chromatography

General Administration of Quality Supervision, Inspection and Quarantine of the People‘s Republic of China, Quantitative method for HPLC

  • GB/T 17528-2009 Determination of piperine content.Method using HPLC
  • GB/T 30087-2013 Determination of pheylbutazone in cosmetics by high performance liquid chromatography method
  • GB/T 23378-2009 Method of the determination of neotame in foods.High- performance liquid chromatography
  • GB/T 19182-2003 Coffee--Determination of caffeine content--Method using high-performance liquid chromatography
  • GB/T 41716-2022 Determination of main active ingredient in lacquer trees—High preformance liquid chromatography
  • GB/T 18932.13-2003 Method for the determination of phenol residues in honey-HPLC-fluorescence detection method
  • GB/T 30931-2014 Determination of benzalkonium chloride in cosmetics.High performance liquid chromatography
  • GB/T 18118-2000 Rubber,raw synthetic-Determination of anti-degradants by high-performance liquid chromatography
  • GB/T 24773-2009 Determination of purity for ursolic acid.High performance liquid chromatographic method
  • GB/T 20362-2006 Method for the determination of clopidol residues in eggs. High performance liquid chromatographic
  • GB/T 18294.4-2007 Technical identification method for fire Part 4:High performance liquid chromatography analysis
  • GB/T 31746-2015 Method for the determination of active content of aldicarb.High performance liquid chromatography (HPLC)
  • GB/T 32268-2015 Method for Determination of Performance of Octadecyl Bonded Phase (C18) High Performance Liquid Chromatography Column
  • GB/T 23788-2009 Determination of soybean isoflavone in health-care food.High-performance liquid chromatography
  • GB/T 32946-2016 Determination of proline in honey.High performance liquid chromatography
  • GB/T 22220-2008 Determination of cholesterol in foods.High-performance liquid chromatography
  • GB/T 22259-2008 Determination of oxytetracycline in feeds-High performance liquid chromatography
  • GB/T 23187-2008 Determination of lutein in feeds.High performance liquid chromatography
  • GB/T 23193-2008 Determination of theanine in tea.High performance liquid chromatography
  • GB/T 8381.7-2009 Determination of olaquindox in feed-High performance liquid chromatography
  • GB/T 23883-2009 Determination of ricinine in feeds.High performance liquid chromatography
  • GB/T 19684-2005 Determination of chlortetracycline in feeds-High performance liquid chromatography
  • GB/T 8381.7-2005 Determination of olaquindox in feeds-High Performance Liquid Chromatography
  • GB/T 28717-2012 Determination of malonaldehyde in feed.High performance liquid chromatography
  • GB/T 30483-2013 Determination of theaflavins in tea.High performance liquid chromatography
  • GB/T 29664-2013 Determination of vitamin B<下标3>(nicotinic acid and nicotinamide) in cosmetics.HPLC and HPLC-MS/MS
  • GB/T 17078-1997 Workplace air--Determination of trinitrophenol--Liquid chromatographic method
  • GB/T 29644-2013 Rubber,vulcanized.Determination the content of N- phenyl-β-naphthylamine.High performance liquid chromatogramic method
  • GB/T 32112-2015 Determination of peroxide in oral care products.High performance liquid chromatography method
  • GB/T 30945-2014 Determination of tylosin in feeds.High performance liquid chromatography
  • GB/T 17817-1999 Determination of vitamin A in feeds--High-pressure liquid chromatography
  • GB/T 14702-2002 Determination of Vitamin B6 in feeds--High-Performance of liquid chromatography
  • GB/T 18872-2002 Determination of Vitamin K3 in feeds--High-performance liquid chromatography
  • GB/T 17818-1999 The determination of vitamin D3 in feeds--High-pressure liquid chromatography
  • GB/T 17812-1999 Determination of vitamin E in feeds--High-pressure liquid chromatography
  • GB/T 19423-2003 Determination of nicarbazin in feed-High performance liquid chromatography
  • GB/T 22146-2008 Determination of roxarsone in animal feeds.High performance liquid chromatography
  • GB/T 22262-2008 Determination of clopidol in feeds-High performance liquid chromatography
  • GB/T 17812-2008 Determination of vitamin E in feeds- High-performance liquid chromatography
  • GB/T 23377-2009 Determination of dehydroacetic acid in food.High performance liquid chromatography
  • GB/T 23383-2009 Determination of sodium hydrogen diacetate in foods.High performance liquid chromatography method
  • GB/T 17817-2010 Determination of vitamin A in feeds.High-performance liquid chromatography
  • GB/T 29674-2013 Determination of chloramine T in cosmetics.High performance liquid chromatography
  • GB/T 29673-2013 Determination of hexachlorophene in cosmetics.High performance liquid chromatography
  • GB/T 26625-2011 Inspection of grain and oils.Determination of soybean isoflavone.High performance liquid chromatography
  • GB/T 31750-2015 Method for the determination of active content of anilofos emulsifiable concentrate (EC).High performance liquid chromatography (HPLC)

中华人民共和国国家卫生和计划生育委员会, Quantitative method for HPLC

  • WS/T 98-1996 Urine.Determination of creatinine.Reversed-phase high performance liquid chromatographic method
  • WS/T 58-1996 Urine.Determination of p-nitrophenol.High performance liquid chromatographic method

海关总署, Quantitative method for HPLC

  • SN/T 5152-2019 Determination method of formaldehyde content in household paper by high performance liquid chromatography

国家市场监督管理总局、中国国家标准化管理委员会, Quantitative method for HPLC

  • GB/T 38479-2021 Determination of chitosan content—High performance liquid chromatography
  • GB/T 38169-2019 Determination of caulerpin content—High performance liquid chromatography
  • GB/T 40641-2021 Determination of polyprenol from pine needles—High performance liquid chromatography
  • GB/T 40496-2021 Determination of antioxidant content in jet fuel—High performance liquid chromatography
  • GB/T 40486-2021 Determination of melittin content in bee venom powder—High performance liquid chromatography
  • GB/T 40832-2021 Determination of mangiferin in mango leaves—High performance liquid chromatography

Professional Standard - Education, Quantitative method for HPLC

  • JY/T 024-1996 General Principles of High Performance Liquid Chromatography Methods

Professional Standard - Hygiene , Quantitative method for HPLC

  • WS/T 61-1996 Urine.Determination of pentachlorophenol.High performance liquid chromatographic method
  • WS/T 56-1996 Urine.Determination of p-aminophenol.High performance liquid chromatographic method
  • WS/T 15-1996 Workplace air.Determination of benz(a)pyrene.High performance liquid chromatographic method
  • WS/T 146-1999 Workplace air.Determination of cypermethrin.High-performance liquid chromatography method
  • WS/T 145-1999 Workplace air.Determination of β-naphthol.High-performance liquid chromatography method
  • WS/T 171-1999 Workplace air.Determination of anthracene and phenathrene.High performance liquid chromatographic method
  • WS/T 53-1996 Urine.Determination of hippuric acid and methylhippuric acid.High performance liquid chromatographic method

Group Standards of the People's Republic of China, Quantitative method for HPLC

  • T/CSATC 5-2020 Determination of Silk? by High Performance Liquid Chromatography
  • T/QAS 013-2020 Determination of Rutin in Lycium Barbarum by High Performance Liquid Chromatography
  • T/CASME 713-2023 Determination of L-Carnosine—High performance liquid chromatography
  • T/CHBAS 14-2021 Determination of amino acids content in milk powder High performance liquid chromatography
  • T/NXFSA 004S-2020 Determination of Lycium barbarum by High Performance Liquid Chromatography
  • T/CNTAC 119-2022 Textiles—Determination of hydroxyproline—High performance liquid chromatography method
  • T/NAIA 068-2021 Determination of oleanolic acid in quinoa by High performance Liquid chromatography
  • T/NAIA 002-2020 Determination of Lactic Acid Content in Fermented Feed by High Performance Liquid Chromatography
  • T/NAIA 0121-2022 Determination of Lycium Barbarum Polysaccharide Content in Lycium Barbarum by High Performance Liquid Chromatography
  • T/CNSS 005-2020 Determination of glyceride conjugated linoleate— High performance liquid chromatography
  • T/SNHFA 012-2021 Determination of Sodium Hyaluronate Content in Food by High Performance Liquid Chromatography
  • T/NAIA 034-2021 Determination of Phenolic Acid Compounds in Lycium Barbarum by High Performance Liquid Chromatography
  • T/HZBX 031-2020 Determination method for glucosamine - High performance liquid chromatography
  • T/CSIQ 77001-2020 Determination of α-Lactalbumin contents in dairy products— HPLC method
  • T/GZZJ 10-2019 Determination of Hydroquinone and Phenol in Cosmetics by High Performance Liquid Chromatography
  • T/NAIA 051-2021 Determination of betaine content in clear wolfberry juice (pulp) by high performance liquid chromatography
  • T/CFIAS 6005-2022 Determination of menbutone in feeds — High performance liquid chromatography
  • T/SDAQI 040-2021 Determination of betaine in feeds -High performance liquid chromatography
  • T/NAIA 0201-2023 Determination of Glycerin in Wine by High Performance Liquid Chromatography
  • T/GZZJ 04-2019 Determination of p-hydroxyacetophenone in cosmetics. High performance liquid chromatography
  • T/SATA 0001-2017 Determination of Ergosterol in Ganoderma lucidum spore oil by HPLC
  • T/NAIA 085-2021 Determination of flavanols in wine by high performance liquid chromatography
  • T/NAIA 082-2021 Determination of Flavonols in Wine by High Performance Liquid Chromatography
  • T/ZFB 0007-2020 Textiles—Determination of benzo[a]pyrene—High performance liquid chromatography
  • T/SDAQI 004-2021 Determination of taurine in cosmetics-High performance liquid chromatography
  • T/NAIA 067-2021 Determination of Cyclic adenosine-3',5'-monophosphate in Jujube High performance liquid chromatography
  • T/HZAS 11-2020 Determination of benzo(e)pyrene in textiles by high performance liquid chromatography
  • T/HZAS 10-2020 Determination of benzo(a)anthracene in textiles by high performance liquid chromatography
  • T/YNBX 104-2023 Determination of resveratrol in food High performance liquid chromatography
  • T/HCCC 01-2022 Luoding Cinnamomum cassia High performance liquid chromatographic fingerprint method

Association Francaise de Normalisation, Quantitative method for HPLC

  • NF V05-252:1992 Coffee. Determination of caffeine content. Method using high-performance liquid chromagraphy.
  • NF V03-133:2003 Foodstuffs - Determination of vitamin B1 by HPLC.
  • NF V03-133*NF EN 14122:2014 Foodstuffs - Determination of vitamin B1 by high performance liquid chromatography
  • NF EN 15360:2007 Engrais - Détermination de la teneur en dicyandiamide - Méthode par chromatographie liquide à haute performance (CLHP)
  • NF V18-129*NF EN ISO 14939:2002 Animal feeding stuffs - Determination of carbadox content - Method using high-performance liquid chromatography.
  • NF EN ISO 14939:2002 Aliments des animaux - Détermination de la teneur en carbadox - Méthode par chromatographie liquide à haute performance
  • NF ISO 11868:2008 Lait traité thermiquement - Détermination de la teneur en lactulose - Méthode par chromatographie liquide à haute performance
  • NF EN 14164:2014 Produits alimentaires - Détermination de la teneur en vitamine B6 par chromatographie liquide haute performance
  • NF V04-028*NF ISO 22662:2007 Milk and milk products - Determination of lactose content by high-performance liquid chromatography (Reference method).
  • NF V04-356*NF ISO 11868:2008 Heat-treated milk - Determination of lactulose content - Method using high-performance liquid chromatography.
  • NF V18-402*NF EN ISO 6867:2002 Animal feeding stuffs - Determination of vitamin E content - Method using high-performance liquid chromatography.
  • NF V18-401*NF EN ISO 14565:2002 Animal feeding stuffs - Determination of vitamin A content - Method using high-performance liquid chromatography.
  • NF EN ISO 6867:2002 Aliments des animaux - Détermination de la teneur en vitamine E - Méthode par chromatographie liquide à haute performance
  • NF EN ISO 14565:2002 Aliments des animaux - Détermination de la teneur en vitamine A - Méthode par chromatographie liquide à haute performance
  • NF ISO 11023:1999 Extraits de réglisse (Glycyrrhiza glabra L.) - Détermination de la teneur en acide glycyrrhizique - Méthode par chromatographie liquide à haute performance
  • NF V18-236*NF EN 15782:2009 Animal feeding stuffs - Determination of nicarbazin - High-performance liquid chromatographic method
  • NF EN 12857:2001 Produits alimentaires - Dosage du cyclamate - Méthode par chromatographie liquide haute performance
  • NF EN 16155:2012 Produits alimentaires - Détermination du sucralose - Méthode par chromatographie liquide à haute performance
  • NF EN 15652:2009 Produits alimentaires - Dosage de la niacine par Chromatographie Liquide Haute Performance (CLHP)
  • NF ISO 22662:2007 Lait et produits laitiers - Détermination de la teneur en lactose par chromatographie liquide haute performance (Méthode de référence)
  • NF G52-228-1:2008 Leather - Chemical determination of formaldehyde content - Part 1 : method using high performance liquid chromatography.
  • NF G52-228-1*NF EN ISO 17226-1:2021 Leather - Chemical determination of formaldehyde content - Part 1 : method using high-performance liquid chromatography
  • NF ISO 23075:2021 Caoutchouc vulcanisé - Détermination des agents de protection par chromatographie en phase liquide à haute performance
  • NF T60-255:2007 Animal and vegetable fats and oils - Determination of benzo[a]pyrene content - Reverse-phase high-performance liquid chromatography method.
  • NF T60-255:2010 Animal and vegetable fats and oils - Determination of benzo(a)pyrene - Reverse-phase high performance liquid chromatography method.
  • NF V03-134:2004 Foodstuffs - Determination of vitamin B2 by HPLC.
  • NF V03-160*NF EN 15607:2009 Foodstuffs - Determination of d-biotin by HPLC.
  • NF V03-014*NF EN 16155:2012 Foodstuffs - Determination of sucralose - High performance liquid chromatographic method.
  • NF V03-134*NF EN 14152:2014 Foodstuffs - Determination of vitamin B2 by high performance liquid chromatography
  • NF V03-161*NF EN 15652:2009 Foodstuffs - Determination of niacin by HPLC

International Organization for Standardization (ISO), Quantitative method for HPLC

  • ISO 10095:1992 Coffee; determination of caffeine content; method using high-performance liquid chromatography
  • ISO 13877:1998 Soil quality - Determination of polynuclear aromatic hydrocarbons - Method using high-performance liquid chromatography
  • ISO 13875:2005 | IDF 178:2005 Liquid milk — Determination of acid-soluble beta-lactoglobulin content — Reverse-phase HPLC method
  • ISO 15302:1998 Animal and vegetable fats and oils - Determination of benzo[a]pyrene content - Reverse-phase high-performance liquid chromatography method
  • ISO 14378:2000 Milk and dried milk - Determination of iodide content - Method using high-performance liquid chromatography
  • ISO 11868:2007 | IDF 147:2007 Heat-treated milk — Determination of lactulose content — Method using high-performance liquid chromatography
  • ISO 14378:2009 | IDF 167:2009 Milk and dried milk — Determination of iodide content — Method using high-performance liquid chromatography
  • ISO 22662:2007 Milk and milk products - Determination of lactose content by high-performance liquid chromatography (Reference method)
  • ISO 22662:2007|IDF 198:2007 Determination of lactose content in milk and milk products by high performance liquid chromatography (reference method)
  • ISO 18329:2004 Milk and milk products - Determination of furosine content - Ion-pair reverse-phase high-performance liquid chromatography method
  • ISO 18329:2004|IDF 193:2004 Determination of furosine content in milk and dairy products by ion-pair reversed-phase high-performance liquid chromatography
  • ISO 11023:1999 Liquorice extracts (Glycyrrhiza glabra L.) - Determination of glycyrrhizic acid content - Method using high-performance liquid chromatography
  • ISO 6867:2000 Animal feeding stuffs - Determination of vitamin E content - Method using high-performance liquid chromatography
  • ISO 11868:2007 Heat-treated milk - Determination of lactulose content - Method using high-performance liquid chromatography
  • ISO 11868:2007|IDF 147:2007 Determination of lactulose content in heat-treated milk by high performance liquid chromatography
  • ISO 13875:2005 Liquid milk - Determination of acid-soluble -lactoglobulin content - Reverse-phase HPLC method
  • ISO 13875:2005|IDF 178:2005 Determination of acid-soluble β-lactoglobulin content in liquid milk by reversed-phase high performance liquid chromatography
  • ISO 17226-1:2021 Leather - Chemical determination of formaldehyde content - Part 1: Method using high-performance liquid chromatography
  • ISO 14378:2009 Milk and dried milk - Determination of iodide content - Method using high-performance liquid chromatography
  • ISO 14378:2009|IDF 167:2009 Determination of iodide content in milk and milk powder by high performance liquid chromatography
  • ISO 11814:2002 Dried milk - Assessment of heat treatment intensity - Method using high-performance liquid chromatography
  • ISO 11814:2002|IDF 162:2002 Evaluation of heat treatment degree of milk powder by high performance liquid chromatography
  • ISO 14892:2002 | IDF 177:2002 Dried skimmed milk — Determination of vitamin D content using high-performance liquid chromatography
  • ISO 18329:2004 | IDF 193:2004 Milk and milk products — Determination of furosine content — Ion-pair reverse-phase high-performance liquid chromatography method
  • ISO 22662:2007 | IDF 198:2007 Milk and milk products — Determination of lactose content by high-performance liquid chromatography (Reference method)
  • ISO 9167-1:1992 Rapeseed; determination of glucosinolates content; part 1: method using high-performance liquid chromatography
  • ISO 17226-1:2021 | IULTCS/IUC 19-1 Leather — Chemical determination of formaldehyde content — Part 1: Method using high-performance liquid chromatography
  • ISO 18447:2021 Tea - Determination of theaflavins in black tea - Method using high performance liquid chromatography
  • ISO 15302:2007 Animal and vegetable fats and oils - Determination of benzo[a]pyrene - Reverse-phase high performance liquid chromatography method
  • ISO 15302:2017 Animal and vegetable fats and oils - Determination of benzo[a]pyrene - Reverse-phase high performance liquid chromatography method

中华人民共和国国家质量监督检验检疫总局、中国国家标准化管理委员会, Quantitative method for HPLC

  • GB/T 32118-2015 Determination of formaldehyde in toothpaste—High performance liquid chromatography
  • GB/T 34822-2017 Determination of formaldehyde in cosmetics—High-performance liquid chromatography
  • GB/T 34683-2017 Determination of formaldehyde content in water-borne coatings—High performance liquid chromatographic method
  • GB/T 35946-2018 Determination of thimerosal in eye cosmetics—High performance liquid chromatography
  • GB/T 23193-2017 Determination of theanine in tea—Uusing high performance liquid chromatography
  • GB/T 34782-2017 Method for the determination of poplar tree gum in propolis—High performance liquid chromatography
  • GB/T 18872-2017 Determination of vitamin K3 in feeds—High performance liquid chromatography

Korean Agency for Technology and Standards (KATS), Quantitative method for HPLC

  • KS H ISO 10095:2011 Coffee-Determination of caffeine content- Method using high-performance liquid chromatography
  • KS H ISO 10095:2007 Coffee-Determination of caffeine content- Method using high-performance liquid chromatography
  • KS I ISO 13877:2009 Soil quality-Determination of polynuclear aromatic hydrocarbons- Method using high-performance liquid chromatography
  • KS H ISO 14378-2006(2016) Milk and dried milk-Determination of iodide content-Method using high-performance liquid chromatography
  • KS I ISO 13877-2009(2014) Soil quality-Determination of polynuclear aromatic hydrocarbons- Method using high-performance liquid chromatography
  • KS H ISO 14378:2021 Milk and dried milk — Determination of iodide content —Method using high-performance liquid chromatography
  • KS M 0033-1993 General rules for analytical methods in high performance liquid chromatography
  • KS H ISO 11868:2006 Heat-treated milk-Determination of lactulose content-Method using high-performance liquid chromatography
  • KS H ISO 11868:2021 Heat-treated milk — Determination of lactulose content — Method using high-performance liquid chromatography
  • KS H ISO 11868-2006(2016) Heat-treated milk-Determination of lactulose content-Method using high-performance liquid chromatography
  • KS I 2000-2010 Functional evaluation of high performance liquid chromatograph
  • KS H ISO 14378:2006 Milk and dried milk-Determination of iodide content-Method using high-performance liquid chromatography
  • KS I ISO 11264-2016(2021) Soil quality-Determination of herbicides-Method using HPLC with UV-detection
  • KS H ISO 22662:2020 Milk and milk products — Determination of lactose content by high-performance liquid chromatography(Reference method)
  • KS H ISO 8432-2014(2019) Essential oils — Analysis by high performance liquid chromatography — General method
  • KS H ISO 12080-2-2006(2016) Dried skimmed milk-Determination of vitamin A content -Part 2:Method using high-performance liquid chromatography
  • KS H 2153-2018 Ginseng and ginseng products — Determination of ginsenoside contents — Method by high performance liquid chromatography
  • KS H ISO 15302:2012 Animal and vegetable fats and oils-Determination of benzo[a]pyrene-Reverse-phase high performance liquid chromatography method

KR-KS, Quantitative method for HPLC

  • KS H ISO 10095-2007 Coffee-Determination of caffeine content- Method using high-performance liquid chromatography
  • KS H ISO 14378-2021 Milk and dried milk — Determination of iodide content —Method using high-performance liquid chromatography
  • KS M 0033-2008(2023) General rules for analytical methods in high performance liquid chromatography
  • KS H ISO 11868-2021 Heat-treated milk — Determination of lactulose content — Method using high-performance liquid chromatography
  • KS I ISO 11264-2016 Soil quality-Determination of herbicides-Method using HPLC with UV-detection
  • KS H ISO 22662-2020 Milk and milk products — Determination of lactose content by high-performance liquid chromatography(Reference method)

农业农村部, Quantitative method for HPLC

  • NY/T 3292-2018 Determination of formaldehyde content in vegetables by high performance liquid chromatography
  • NY/T 3941-2021 Determination of phytic acid content in grains by high performance liquid chromatography
  • NY/T 2947-2016 Determination of betaine content in wolfberry by high performance liquid chromatography
  • NY/T 4119-2022 General analytical method for determination of active ingredient content in pesticide products by high-performance liquid chromatography
  • NY/T 2895-2016 Determination of folic acid in feed by high performance liquid chromatography
  • NY/T 3164-2017 Determination of black rice anthocyanins by high performance liquid chromatography
  • NY/T 3631-2020 Determination of theobromine and theophylline content in tea leaves by high performance liquid chromatography
  • NY/T 2896-2022 Determination of canthaxanthin in feed by high performance liquid chromatography
  • NY/T 2896-2016 Determination of canthaxanthin in feed by high performance liquid chromatography
  • NY/T 3480-2019 Determination of nosiheptide in feed by high performance liquid chromatography
  • NY/T 3871-2021 Determination of alliin in garlic by high performance liquid chromatography
  • NY/T 3138-2017 Determination of estazolam in feed by high performance liquid chromatography
  • NY/T 3139-2017 Determination of Levamisole in Feed by High Performance Liquid Chromatography
  • NY/T 3412-2018 Determination of diazepam in livestock and poultry meat by high performance liquid chromatography

中华全国供销合作总社, Quantitative method for HPLC

  • GH/T 1313-2020 Determination of glycerin content in honey by high performance liquid chromatography
  • GH/T 1314-2020 Determination of mannose content in honey by high performance liquid chromatography
  • GH/T 1293-2020 Determination of red pigment content of roselle by high performance liquid chromatography
  • GH/T 1393-2022 Determination of psicose content in honey by high performance liquid chromatography

Guangxi Provincial Standard of the People's Republic of China, Quantitative method for HPLC

  • DB45/T 781-2011 Determination of the content of arcinine in Jigucao by high performance liquid chromatography
  • DB45/T 718-2010 Determination of Rhynchophylline Content in Uncaria Uncaria by High Performance Liquid Chromatography
  • DB45/T 1176-2015 Determination of Plumbaquinone Content in Plumbagodan by High Performance Liquid Chromatography
  • DB45/T 780-2011 Determination of Formononetin Content in Spatholobus Spatholobus by High Performance Liquid Chromatography
  • DB45/T 1455-2016 Determination of Amino Acid Content in Leech Broadbodied by High Performance Liquid Chromatography
  • DB45/T 782-2011 Determination of quercetin content in iron-coated gold medicinal materials by high performance liquid chromatography
  • DB45/T 783-2011 Determination of 3-phenylcoumarin rubustic acid content in Deering trichomes by HPLC
  • DB45/T 1492-2017 Determination of Squalene in Flue-cured Tobacco by High Performance Liquid Chromatography
  • DB45/T 1177-2015 Determination of alfalfa in Shanyinhua by high performance liquid chromatography
  • DB45/T 1426-2016 Determination of Rosic Acid in Heptagome by High Performance Liquid Chromatography
  • DB45/T 714-2010 Determination of Matrine in Shandou Root by High Performance Liquid Chromatography

Professional Standard - Chemical Industry, Quantitative method for HPLC

  • HG/T 2414-2007 Photographic chemicals.The method for the determination of the color couples.Reversed phase high performance liquid chromatography
  • HG/T 2414-1993 Determination of Coupler Content in Photographic Chemicals - Reversed-Phase High Performance Liquid Chromatography
  • HG/T 2535-2007 Photographic chemicals.The method for the determination of sensitization dyes.Reversed phase high performance liquid chromatography
  • HG/T 2535-1993 Determination of sensitizing dye content in photographic chemicals by reversed-phase high-performance liquid chromatography

Institute of Interconnecting and Packaging Electronic Circuits (IPC), Quantitative method for HPLC

German Institute for Standardization, Quantitative method for HPLC

  • DIN EN 15360:2007-08 Fertilizers - Determination of dicyandiamide - Method using high-performance liquid chromatography (HPLC); German version EN 15360:2007
  • DIN ISO 13877:2000 Soil quality - Determination of polynuclear aromatic hydrocarbons - Method using high-performance liquid chromatographic (ISO 13877:1998)
  • DIN EN 14122:2003 Foodstuffs - Determination of vitamin B1 by HPLC; German version EN 14122:2003
  • DIN EN ISO 14565:2001-03 Animal feeding stuffs - Determination of vitamin A content - Method using high-performance liquid chromatography (ISO 14565:2000); German version EN ISO 14565:2000
  • DIN EN ISO 6867:2001-03 Animal feeding stuffs - Determination of vitamin E content - Method using high-performance liquid chromatography (ISO 6867:2000); German version EN ISO 6867:2000
  • DIN EN 12857:1999-07 Foodstuffs - Determination of cyclamate - Method by high performance liquid chromatography; German version EN 12857:1999
  • DIN EN ISO 14939:2001 Animal feeding stuffs - Determination of carbadox content - Method using high-performance liquid chromatography (ISO 14939:2001); German version EN ISO 14939:2001
  • DIN EN 15652:2009-09 Foodstuffs - Determination of niacin by HPLC; German version EN 15652:2009
  • DIN EN ISO 17226-1:2008 Leather - Chemical determination of formaldehyde content - Part 1: Method using high performance liquid chromatography (ISO 17226-1:2008); German version EN ISO 17226-1:2008
  • DIN EN ISO 14939:2001-12 Animal feeding stuffs - Determination of carbadox content - Method using high-performance liquid chromatography (ISO 14939:2001); German version EN ISO 14939:2001
  • DIN ISO 10727:2004-05 Tea and instant tea in solid form - Determination of caffeine content - Method using high-performance liquid chromatography (ISO 10727:2002)
  • DIN EN ISO 9167:2020-03 Rapeseed and rapeseed meals - Determination of glucosinolates content - Method using high-performance liquid chromatography (ISO 9167:2019); German version EN ISO 9167:2019
  • DIN 10482-2:2006-10 Determination of Annatto content in cheese - Part 2: High performance liquid chromatographic method
  • DIN EN 12857:1999 Foodstuffs - Determination of cyclamate - Method by high performance liquid chromatography; German version EN 12857:1999
  • DIN EN ISO 15302:2007 Animal and vegetable fats and oils - Determination of benzo[a]pyrene content - Reverse-phase high-performance liquid chromatography method (ISO 15302:1998); German version EN ISO 15302:2007

Professional Standard - Agriculture, Quantitative method for HPLC

  • NY/T 1381-2007 Determination of Capsaicin by High Performance Liquid Chromatography
  • NY/T 1595-2008 Determination of sesamin content.High performance liquid chromatography
  • NY/T 1740-2009 Determination of isoflavones in soybean by HPLC
  • NY/T 1722-2009 Determination of anilazine residue in vegetables by HPLC
  • NY/T 1724-2009 Determination of imidacloprid residue in tea by HPLC
  • NY/T 1725-2009 Determination of cyromazine residue in vegetables by HPLC
  • NY/T 1727-2009 Determination of imidacloprid residues in rice by HPLC
  • NY/T 1277-2007 Determination of Iprodione Residues in Vegetables by HPLC
  • NY/T 2069-2011 Determination of progesterone in milk by HPLC-MS
  • NY/T 2278-2012 Determination of ganoderic acid in ganoderma products by HPLC
  • NY/T 1798-2009 Determination of phospholipids in vegetable oil by HPLC
  • NY/T 918-2004 Determination of estradiol in feed High-pressure liquid chromatography
  • NY/T 934-2005 Determination of diazepam in feeds High-performance liquid chromatography
  • NY/T 1457-2007 Determination of norfloxacin in feeds.High-performance liquid chromatography
  • NY/T 1463-2007 Determination of methaqualone in feeds by high-performance liquid chromatography
  • NY/T 2130-2012 Determination of niacinamide in feeds.High-performance liquid chromatography
  • 农业部2483号公告-5-2016 Determination of Taurine in Feed by High Performance Liquid Chromatography
  • 农业部2483号公告-1-2016 Determination of ethinyl estradiol in feed by high performance liquid chromatography
  • T/CFIAS 003-2019 Determination of Diazepam in Feed by High Performance Liquid Chromatography
  • NY/T 4354-2023 Determination of Lecithin in Poultry Eggs by High Performance Liquid Chromatography
  • NY/T 1649-2008 Determination of thiabendazole residue in fruits and vegetables by HPLC
  • NY/T 919-2004 Determination of benzo(a)pyrene in feeds High performance liquid chromatography
  • NY/T 726-2003 Determination of bacitracin zinc in feeds.High performance liquid chromatography
  • NY/T 727-2003 Determination of furazolidone in feeds-High performance liquid chromatography
  • NY/T 937-2005 Determination of cimaterol in feeds High-performanct liquid chromatographic
  • SN/T 5062-2018 Determination of Resin Acid in Adhesives by High Performance Liquid Chromatography
  • NY/T 725-2003 Determination of monensin in feeds-High performance liquid chromatography
  • NY/T 914-2004 Determination of Hydrocortisone in Feeds High-performance Liquid Dhromatography
  • SN/T 5658.2-2023

Military Standard of the People's Republic of China-General Armament Department, Quantitative method for HPLC

Professional Standard - Supply and Marketing Cooperative, Quantitative method for HPLC

  • GH/T 1109-2015 Determination of methylglyoxal in honey.High performance liquid chromatography
  • GH/T 1114-2015 Method for the determination of artepillin C in propolis.High-performance liquid chromatography
  • GH/T 1081-2012 Determination of poplar tree gum in propolis.Reversed-phase high performance liquid chromatography method

Ningxia Provincial Standard of the People's Republic of China, Quantitative method for HPLC

  • DB64/T 1139-2015 Determination of total flavonoids in Lycium barbarum by HPLC
  • DB64/T 1578-2018 Determination of Anthocyanin Content in Lycium barbarum by High Performance Liquid Chromatography

Jiangsu Provincial Standard of the People's Republic of China, Quantitative method for HPLC

  • DB32/T 1879-2011 Determination of Ellagic Acid Content in Blackberry by High Performance Liquid Chromatography
  • DB32/T 1275-2008 Determination of Cordycepin in Cordyceps militaris by High Performance Liquid Chromatography
  • DB32/T 2004-2012 Determination of Zhongbucarb in Mosquito-repellent Incense by High Performance Liquid Chromatography

British Standards Institution (BSI), Quantitative method for HPLC

  • BS EN ISO 14939:2001 Animal feeding stuffs - Determination of carbadox content - Method using high performance liquid chromatography
  • BS EN ISO 6867:2001 Animal feeding stuffs. Determination of vitamin E content. Method using high-performance liquid chromatography
  • BS EN ISO 14565:2001 Animal feeding stuffs. Determination of vitamin A content. Method using high-performance liquid chromatography
  • BS EN 14122:2014 Foodstuffs. Determination of vitamin B1 by high performance liquid chromatography
  • BS EN 14122:2003 Foodstuffs - Determination of vitamin B1 by HPLC
  • BS EN ISO 9167-1+A1:1993 Rapeseed. Determination of glucosinolates content. Method using high-performance liquid chromatography
  • BS EN ISO 9167-1:1995+A1:2013 Rapeseed. Determination of glucosinolates content. Method using high-performance liquid chromatography
  • BS 4325-12:1996 Methods for analysis of oilseed residues. Determination of glucosinolates content by high-performance liquid chromatography
  • BS ISO 22662:2008 Milk and milk products - Determination of lactose content by high-performance liquid chromatography (Reference method)
  • BS 5766-17:1999 Methods for analysis of animal feeding stuffs. Determination of furazolidone content. Method using high-performance liquid chromatography
  • BS ISO 18329:2004 Milk and milk products - Determination of furosine content - Ion-pair reverse-phase high-performance liquid chromatography method
  • BS EN 16158:2012 Animal feeding stuffs. Determination of semduramicin content. Liquid chromatographic method using a $0Qtree$0R analytical approach
  • BS EN ISO 17226-1:2021 Tracked Changes. Leather. Chemical determination of formaldehyde content. Method using high-performance liquid chromatography
  • BS ISO 11023:2001 Liquorice extracts (Glycyrrhiza glabra L.) - Determination of glycyrrhizic acid content - Methods using high-performance liquid chromatography
  • BS ISO 14892:2005 Dried skimmed milk - Determination of vitamin D content using high-performance liquid chromatography
  • BS ISO 11868:2007 Heat-treated milk - Determination of lactulose content - Method using high-performance liquid chromatography
  • BS ISO 12080-2:2009 Dried skimmed milk - Determination of vitamin A content - Method using high-performance liquid chromatography
  • BS EN 15652:2009 Foodstuffs - Determination of niacin by HPLC
  • BS ISO 13875:2005 Liquid milk - Determination of acid-soluble -lactoglobulin content - Reverse-phase HPLC method
  • BS EN 14130:2003 Foodstuffs - Determination of vitamin C by HPLC
  • BS ISO 11023:1999 Liquorice extracts (Glycyrrhiza glabra L.). Determination of glycyrrhizic acid content. Methods using high-performance liquid chromatography
  • BS ISO 14378:2009 Milk and dried milk - Determination of iodide content - Method using high-performance liquid chromatography
  • BS 5766-24:2001 Determination of vitamin E content in animal feed-high performance liquid chromatography
  • BS 5766-26:2001 Determination of vitamin A content in animal feed-high performance liquid chromatography
  • BS EN 15905:2010 Fertilizers - Determination of 3-methylpyrazole (MP) using high-performance liquid chromatography (HPLC)
  • BS ISO 22662:2007 Milk and milk products. Determination of lactose content by high-performance liquid chromatography (Reference method)
  • BS ISO 8432:2001 Essential oils - Analysis by high performance liquid chromatography - General method
  • BS ISO 11814:2002 Dried milk - Assessment of heat treatment intensity - Method using high-performance liquid chromatography
  • BS ISO 14892:2002 Dried skimmed milk. Determination of vitamin D content using high-performance liquid chromatography
  • BS EN ISO 15302:2010 Animal and vegetable fats and oils. Determination of benzo[a]pyrene. Reverse-phase high performance liquid chromatography method
  • BS EN ISO 15302:2017 Animal and vegetable fats and oils. Determination of benzo[a]pyrene. Reverse-phase high performance liquid chromatography method

国家质量监督检验检疫总局, Quantitative method for HPLC

  • SN/T 2798-2011 High performance liquid chromatography method for determination of phenol residues in royal jelly for import and export
  • SN/T 4518-2016 Determination of rosin acid content in paper and paper products by high performance liquid chromatography
  • SN/T 4677-2016 Determination method of azocarboxamide in exported food by high performance liquid chromatography
  • SN/T 4586-2016 High performance liquid chromatography method for detection of thidiazuron residues in exported foods
  • SN/T 4775-2017 Determination of thiuram content in rubber and its products by high performance liquid chromatography

工业和信息化部, Quantitative method for HPLC

  • QB/T 5220-2018 Determination method of arginine content in oral care products by high performance liquid chromatography
  • QB/T 5715-2022 Determination of itaconic acid in fermentation broth by high performance liquid chromatography
  • QB/T 5289-2018 Determination of chrysin content in propolis toothpaste by high performance liquid chromatography
  • QB/T 5716-2022 Determination of xylo-oligosaccharides in food by high performance liquid chromatography

Occupational Health Standard of the People's Republic of China, Quantitative method for HPLC

  • GBZ/T 254-2014 Determination of S-phenylmercapturic acid in urine by high performance liquid chromatogrphy
  • GBZ/T(卫生) 254-2014 Determination of S-phenylmercapturic acid in urine by high performance liquid chromatogrphy

Professional Standard - Environmental Protection, Quantitative method for HPLC

  • HJ 1073-2019 Determination of Water Quality Naphthol by High Performance Liquid Chromatography
  • HJ 1071-2019 Water Quality Determination of Glyphosate by High Performance Liquid Chromatography
  • HJ 1017-2019 Determination of Water Quality Benzidine by High Performance Liquid Chromatography
  • HJ 587-2010 Water quality.Determination of Atrazine.High performance liquid chromatography
  • HJ 478-2009 Water quality.Determination of polycyclic aromatic hydrocarbons.Liquid-liquid extraction and solid-phase extraction followed by high performance liquid chromatographic method

American Society for Testing and Materials (ASTM), Quantitative method for HPLC

  • ASTM E2037-99 Standard Test Method for Bromine Chloride in Liquid Chlorine by High Performance Liquid Chromatography (HPLC)
  • ASTM E2037-01 Standard Test Method for Bromine Chloride in Liquid Chlorine by High Performance Liquid Chromatography (HPLC)
  • ASTM E2037-15 Standard Test Method for Bromine Chloride in Liquid Chlorine by High Performance Liquid Chromatography (HPLC)
  • ASTM E2036-01 Standard Test Method for Nitrogen Trichloride in Liquid Chlorine by High Performance Liquid Chromatography (HPLC)
  • ASTM E2036-99 Standard Test Method for Nitrogen Trichloride in Liquid Chlorine by High Performance Liquid Chromatography (HPLC)
  • ASTM E2037-07 Standard Test Method for Bromine Chloride in Liquid Chlorine by High Performance Liquid Chromatography (HPLC)
  • ASTM E2036-07 Standard Test Method for Nitrogen Trichloride in Liquid Chlorine by High Performance Liquid Chromatography (HPLC)
  • ASTM E2036-15 Standard Test Method for Nitrogen Trichloride in Liquid Chlorine by High Performance Liquid Chromatography (HPLC)

Guangdong Provincial Standard of the People's Republic of China, Quantitative method for HPLC

  • DB44/T 354-2006 Determination of natamycin in moon cake by HPLC
  • DB44/T 2040-2017 Determination of glyoxal content in paper and paperboard by high performance liquid chromatography
  • DB44/T 353-2006 Determination of rhodamine B in dried shrimp by HPLC

International Dairy Federation (IDF), Quantitative method for HPLC

  • IDF 167-2009 Milk and dried milk - Determination of iodide content - Method using high-performance liquid chromatography
  • IDF 147-2007 Heat-treated milk -- Determination of lactulose content -- Method using high-performance liquid chromatography
  • IDF 177-2002 Dried skimmed milk - Determination of vitamin D content using high-performance liquid chromatography
  • IDF 198-2007 Milk and milk products -- Determination of lactose content by high-performance liquid chromatography (Reference method)

Danish Standards Foundation, Quantitative method for HPLC

  • DS/ISO 11868:2007 Heat-treated milk - Determination of lactulose content - Method using high-performance liquid chromatography
  • DS/EN ISO 14939:2001 Animal feeding stuffs - Determination of carbadox content - Method using high-performance liquid chromatography
  • DS/ISO 14378:2009 Milk and dried milk - Determination of iodide content - Method using high-performance liquid chromatography
  • DS/ISO 14797:1999 Animal feeding stuffs - Determination of furazolidone content - Method using high-performance liquid chromatography
  • DS/EN ISO 14565:2001 Animal feeding stuffs - Determination of vitamin A content - Method using high-performance liquid chromatography
  • DS/EN ISO 6867:2001 Animal feeding stuffs - Determination of vitamin E content - Method using high-performance liquid chromatography
  • DS/EN 12857:1999 Foodstuffs - Determination of cyclamate - High performance liquid chromatographic method
  • DS/EN 15652:2009 Foodstuffs - Determination of niacin by HPLC
  • DS/EN 16155:2012 Foodstuffs - Determination of sucralose - High performance liquid chromatographic method
  • DS/EN 15360:2007 Fertilizers - Determination of dicyandiamide - Method using high-performance liquid chromatography (HPLC)
  • DS/ISO 14892:2002 Dried skimmed milk - Determination of vitamin D content using high-performance liquid chromatography
  • DS/ISO 18329:2004 Milk and milk products - Determination of furosine content - Ion-pair reverse-phase high-performance liquid chromatography method
  • DS/ISO 22662:2007 Milk and milk products - Determination of lactose content by high-performance liquid chromatography (Reference method)
  • DS/ISO 17226-1:2021 Leather – Chemical determination of formaldehyde content – Part 1: Method using high-performance liquid chromatography
  • DS/EN 14122/AC:2006 Foodstuffs - Determination of vitamin B1 by HPLC
  • DS/EN 14122:2003 Foodstuffs - Determination of vitamin B1 by HPLC
  • DS/EN 14152/AC:2006 Foodstuffs - Determination of vitamin B2 by HPLC
  • DS/EN 14152:2003 Foodstuffs - Determination of vitamin B2 by HPLC
  • DS/EN 14164:2008 Foodstuffs - Determination of vitamin B6 by HPLC
  • DS/EN 15607:2009 Foodstuffs - Determination of d-biotin by HPLC

Inner Mongolia Provincial Standard of the People's Republic of China, Quantitative method for HPLC

  • DB15/T 2602-2022 Determination of imazethapyr residues in alfalfa by high performance liquid chromatography
  • DB15/T 2993-2023 Determination of Abamectin Residues in Alfalfa by High Performance Liquid Chromatography
  • DB15/T 2996-2023 Determination of Vitamin E in Forage Grass by High Performance Liquid Chromatography

Lithuanian Standards Office , Quantitative method for HPLC

  • LST EN 14122-2014 Foodstuffs - Determination of vitamin B1 by high performance liquid chromatography
  • LST EN 14164-2014 Foodstuffs - Determination of vitamin B6 by high performance chromatography
  • LST EN 12857-2000 Foodstuffs - Determination of cyclamate - High performance liquid chromatographic method
  • LST EN 15652-2009 Foodstuffs - Determination of niacin by HPLC
  • LST EN 16155-2012 Foodstuffs - Determination of sucralose - High performance liquid chromatographic method
  • LST EN 15360-2007 Fertilizers - Determination of dicyandiamide - Method using high-performance liquid chromatography (HPLC)
  • LST EN 14152-2004 Foodstuffs - Determination of vitamin B2 by HPLC

Agricultural Standard of the People's Republic of China, Quantitative method for HPLC

Sichuan Provincial Standard of the People's Republic of China, Quantitative method for HPLC

  • DB51/T 1693-2013 Determination of Vitamin K1 Content in Cosmetics by High Performance Liquid Chromatography
  • DB51/T 1918-2014 Determination of formaldehyde content in cosmetics by pre-column derivatization high performance liquid chromatography
  • DB51/T 1384-2011 Determination of Anthocyanins in Purple Sweet Potato by High Performance Liquid Chromatography

Liaoning Provincial Standard of the People's Republic of China, Quantitative method for HPLC

  • DB21/T 1675-2008 Determination of Atrazine Residues in Soil (High Performance Liquid Chromatography)
  • DB21/T 3287-2020 Water Quality Determination of Acrolein by High Performance Liquid Chromatography

Professional Standard - Petrochemical Industry, Quantitative method for HPLC

  • SH/T 1752-2006 Determination of Anti-aging Agent Content in Synthetic Raw Rubber by High Performance Liquid Chromatography

Shandong Provincial Standard of the People's Republic of China, Quantitative method for HPLC

  • DB37/T 2094-2012 Determination of Hydroxyproline Content in Aquatic Products by High Performance Liquid Chromatography
  • DB37/T 3755-2019 Determination of 2,4-D in Fertilizer by High Performance Liquid Chromatography
  • DB37/T 344-2003 Determination method of aspergillus toxin residues in peanuts - high performance liquid chromatography
  • DB37/T 3816-2019 Determination of Inosinic Acid Content in Livestock and Poultry Muscle by High Performance Liquid Chromatography
  • DB37/T 575-2005 Determination of Cloxyridine in Feed by High Performance Liquid Chromatography
  • DB37/T 3758-2019 Determination of Sodium Nitrate in Fertilizer by High Performance Liquid Chromatography
  • DB37/T 3038-2017 Determination of Potassium Bromate in Cosmetics by High Performance Liquid Chromatography

未注明发布机构, Quantitative method for HPLC

  • DIN EN ISO 14565:2000 Animal feeding stuffs — Determination of vitamin A content — Method using high-performance liquid chromatography
  • BS ISO 8432:1987(2011) Essential Oils — Analysis by high performance liquid chromatography — General method
  • BS ISO 14892:2002(2006) Dried skimmed milk — Determination of vitamin D content using high - performance liquid chromatography
  • BS ISO 22662:2007(2011) Milk and milk products — Determination of lactose content by high - performance liquid chromatography (Reference method)

AENOR, Quantitative method for HPLC

  • UNE-EN 12857:2001 Foodstuffs - Determination of cyclamate - High performance liquid chromatographic method
  • UNE-EN 15652:2010 Foodstuffs - Determination of niacin by HPLC
  • UNE-ISO 11027:2011 Pepper and pepper oleoresins. Determination of piperine content. Method using high-performance liquid chromatography.
  • UNE-EN ISO 6867:2001 Animal feeding stuffs. Determination of vitamin E content. Method using high-performance liquid chromatography. (ISO 6867:2000)
  • UNE-EN ISO 14565:2001 Animal feeding stuffs. Determination of vitamin A content. Method using high-performance liquid chromatography. (ISO 14565:2000)
  • UNE-EN 16155:2012 Foodstuffs - Determination of sucralose - High performance liquid chromatographic method
  • UNE-EN 15360:2007 Fertilizers - Determination of dicyandiamide - Method using high-performance liquid chromatography (HPLC)
  • UNE-EN ISO 14939:2002 Animal feeding stuffs - Determination of carbadox content - Method using high-performance liquid chromatography. (ISO 14939:2001)

Shanghai Provincial Standard of the People's Republic of China, Quantitative method for HPLC

  • DB31/T 822-2014 Determination of Gossypol in Feed - High Performance Liquid Chromatography

Hunan Provincial Standard of the People's Republic of China, Quantitative method for HPLC

  • DB43/T 2145-2021 Determination of aldehydes and ketones in furniture by high performance liquid chromatography
  • DB43/T 1064-2015 Determination of Quinocetone in Feed by High Performance Liquid Chromatography
  • DB43/T 889-2014 Determination of Baclofen in Feed by High Performance Liquid Chromatography
  • DB43/T 1201-2016 Determination of Methoquine in Feed by High Performance Liquid Chromatography
  • DB43/T 890-2014 Determination of decoquinate in feed by high performance liquid chromatography
  • DB43/T 702-2012 Determination of Fluoroquinolones in Feed by High Performance Liquid Chromatography
  • DB43/T 701-2012 Determination of Nifurene Hydrazone in Feed by High Performance Liquid Chromatography

GOSTR, Quantitative method for HPLC

  • GOST 34137-2017 Food products, food raw materials. Method for determination of the residual content cephalosporins by high performance liquid chromatography - mass spectrometry
  • GOST 34678-2020 Food products, food raw materials. Method for determination of the residual content of polypeptide antibiotics by high performance liquid chromatography-mass spectrometry
  • GOST 34138-2017 Food products, food raw materials. Method of determining residual content of macrocyclic lactones by high performance liquid chromatography with fluorimetric detection

Japanese Industrial Standards Committee (JISC), Quantitative method for HPLC

  • JIS Z 8981:2010 Quantitative analysis methods for [60]fullerene and [70]fullerene by high performance liquid chromatography

Zhejiang Provincial Standard of the People's Republic of China, Quantitative method for HPLC

  • DB33/T 555-2005 Determination of formaldehyde residues in food of plant origin by high performance liquid chromatography
  • DB33/T 538-2005 Determination of Carbadox in Feed by High Performance Liquid Chromatography

国家林业局, Quantitative method for HPLC

  • LY/T 2883-2017 Determination of formaldehyde content in artificial boards and products by high performance liquid chromatography

VN-TCVN, Quantitative method for HPLC

  • TCVN 6652-2000 Soil quality.Determination of poly nuclear aromatic hydrocarbons.Method using high.performance liquid chromatography

Anhui Provincial Standard of the People's Republic of China, Quantitative method for HPLC

  • DB34/T 1330-2011 Determination of Urea in Cosmetics —HPLC Method
  • DB34/T 1358-2011 Determination of flavomycin in feed-High efficiency liquid chromatographymethod
  • DB34/T 1363-2011 Determination of Quinocetone in feed High performance liquid chromatography
  • DB34/T 3474-2019 Determination of Baicalin in Feed by High Performance Liquid Chromatography
  • DB34/T 3477-2019 Determination of Chlorogenic Acid in Feed by High Performance Liquid Chromatography
  • DB34/T 1031-2009 Determination of Chlorpromazine in Feed - High Performance Liquid Chromatography
  • DB34/T 1363-2022 Determination of Quinocetone in Feed by High Performance Liquid Chromatography
  • DB34/T 2407-2015 Determination of Chlorantraniliprole Residues in Rice by High Performance Liquid Chromatography
  • DB34/T 1359-2011 Determination of avilamycin in feed -High efficiency liquid chromatography method
  • DB34/T 1360-2011 Determination of diclazuril in animal feed-High efficiency liquid chromatography method
  • DB34/T 1362-2011 Determination of Arsanilic acid in feed High performance liquid chromatography
  • DB34/T 3476-2019 Determination of Enramycin in Feed by High Performance Liquid Chromatography
  • DB34/T 1107-2009 Determination of Basic Orange in Soy Products by High Performance Liquid Chromatography
  • DB34/T 1032-2009 Determination of Lincomycin in Feed - High Performance Liquid Chromatography
  • DB34/T 1360-2019 Determination of Diclazuril in Feed by High Performance Liquid Chromatography
  • DB34/T 4206-2022 Determination of decoquinate in feed by high performance liquid chromatography

Henan Provincial Standard of the People's Republic of China, Quantitative method for HPLC

  • DB41/T 1727-2018 Determination of Amino Acids in Feed by High Performance Liquid Chromatography

Jilin Provincial Standard of the People's Republic of China, Quantitative method for HPLC

  • DB22/T 2908-2018 Determination of Changbai Mountain Rana Oil by High Performance Liquid Chromatography
  • DB22/T 1988-2013 Determination of Eugenol in Aquatic Products by High Performance Liquid Chromatography

Heilongjiang Provincial Standard of the People's Republic of China, Quantitative method for HPLC

  • DB23/T 2488-2019 Determination of Nitroaromatic Hydrocarbons in Soil by High Performance Liquid Chromatography

Professional Standard - Business, Quantitative method for HPLC

  • SB/T 10500-2008 Determination of Oxytetracycline in Feed - High Performance Liquid Chromatography
  • SB/T 10501-2008 Determination of diazepam in muscle of livestock and poultry.High performance liquid chromatography

Tianjin Provincial Standard of the People's Republic of China, Quantitative method for HPLC

  • DB12/T 883-2019 Determination of Formaldehyde in Edible Fungi by High Performance Liquid Chromatography

Chongqing Provincial Food Standard of the People's Republic of China, Quantitative method for HPLC

  • DBS50/ 015-2013 High performance liquid chromatography for the detection of red powder in food

ES-UNE, Quantitative method for HPLC

  • ISO/DIS 22662:2023 Milk and milk products — Determination of lactose content by high-performance liquid chromatography (Reference method)
  • UNE-EN ISO 9167:2020 Rapeseed and rapeseed meals - Determination of glucosinolates content - Method using high-performance liquid chromatography (ISO 9167:2019)

YU-JUS, Quantitative method for HPLC

  • JUS ISO 8432:1992 Essential oils. Analysis by high performance liquid chromatography. General method

European Committee for Standardization (CEN), Quantitative method for HPLC

  • EN ISO 14939:2001 Animal Feeding Stuffs - Determination of Carbadox Content - Method using High-Performance Liquid Chromatography ISO 14939:2001
  • EN ISO 15302:2010 Animal and vegetable fats and oils - Determination of benzo[a]pyrene - Reverse-phase high performance liquid chromatography method (ISO 15302:2007)
  • EN 16155:2012 Foodstuffs - Determination of sucralose - High performance liquid chromatographic method

水利部, Quantitative method for HPLC

  • SL 761-2018 Water Quality Determination of Atrazine Solid Phase Extraction-High Performance Liquid Chromatography

Professional Standard - Tobacco, Quantitative method for HPLC

  • YC/T 332-2010 Determination of formaldehyde in water-borne adhesives for cigarette-High performance liquid chromatographic method
  • YC/T 359-2010 Determination of formaldehyde in tobacco additives-High performance liquid chromatographic method

UNKNOWN, Quantitative method for HPLC

Fujian Provincial Standard of the People's Republic of China, Quantitative method for HPLC

  • DB35/T 1737-2018 Determination of fructooligosaccharides in feed by high performance liquid chromatography

Jinlin Provincial Food Standard of the People's Republic of China, Quantitative method for HPLC

  • DBS22/ 007-2012 Determination of Steviol Glycosides in Food by High Performance Liquid Chromatography

Yunnan Provincial Standard of the People's Republic of China, Quantitative method for HPLC

  • DB53/T 704-2015 Determination of Benzo[α]pyrene in Soil by High Performance Liquid Chromatography




Copyright ©2007-2023 ANTPEDIA, All Rights Reserved