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Determination method of total flavonoid content

Determination method of total flavonoid content, Total:2 items.

In the international standard classification, Determination method of total flavonoid content involves: Farming and forestry, Cereals, pulses and derived products.

General Administration of Quality Supervision, Inspection and Quarantine of the People‘s Republic of China, Determination method of total flavonoid content

• GB/T 20574-2006 Method for determination of total flavonoids in propolis. Colorimetric method

Group Standards of the People's Republic of China, Determination method of total flavonoid content

• T/CI 004-2022 Content index and determination method of tricin and total wheat flavonoid in high wheat flavonoid variety

Others:   Determination method of total fat content, Determination method of total carbon content, Determination method of total lactone content, Determination method of total phenol content, Determination method of total phenol content, Determination method of total acid content, Determination method of total acid content, Determination method of total sugar content, Determination method of total phenol mass content, Determination method of plant total carbon content, Determination method of total nitrogen content, Determination method of total fat content, Method for Determining Total Protein Content, Determination method of total nitrogen content, Determination method of total ascorbic acid content, Method for Determination of Total Salt Content in Soil, Determination method of total lipid content, Determination method of total flavonoids, Determination method of total flavonoid content, Determination method of total flavonoids.