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organic onions

organic onions, Total:8 items.

In the international standard classification, organic onions involves: Farming and forestry, Agricultural machines, implements and equipment, Vocabularies, Fruits. Vegetables, Geology. Meteorology. Hydrology, Water quality.

Ningxia Provincial Standard of the People's Republic of China, organic onions

• DB64/T 1245-2016 Technical regulations for the production of organic food open-field onions

Heilongjiang Provincial Standard of the People's Republic of China, organic onions

• DB23/T 1714-2016 The operation quality of the onion harvester for border farming
• DB23/T 945-2016 Technical operation rules for the production of organic food onion

Group Standards of the People's Republic of China, organic onions

• T/CVA 9-2023 Technical specifications for mechanized production of onions

Professional Standard - Education, organic onions

• JY 83-1982 Plant cell mitosis (onion root tip longitudinal section) technical conditions (trial)

Henan Provincial Standard of the People's Republic of China, organic onions

• DB4105/T 118-2019 Technical regulations for the production of organic products onion
• DB4105/T 121-2019 Technical regulations for the production of organic celery

General Administration of Quality Supervision, Inspection and Quarantine of the People‘s Republic of China, organic onions

• GB/T 30740-2014 Determination of total organic carbon in marine sediment.Nondispersive infrared absorption

Others:   organic onions, onion, onion circulation, Onion Grade Specifications, organic vegetable onion, Onion Grade Specifications, onion circulation, organic vegetable onion, Organic Onion Technology, Smut, Onion Inspection Standard, Onion Dehydrated Vegetables, red onion, onion leek, onion root tip sliced lengthwise, Control onions, covered onion, Identifying Onions, storage onions, storage onion.