B08 标志、包装、运输、贮存 标准查询与下载

DB13/T 1822-2013 食用干果类农产品标识

本标准规定了食用干果类农产品标识的基本要求、标识内容和标识方法。 本标准适用于河北省境内的农产品生产经营组织、各种物流形式、各种销售渠道生产经营的食用干果类农产品。

Labeling of edible dried fruit agricultural products

CFR 9-381.175-2013 动物与动物产品. 第381部分:家禽产品检验规定. 第381.175节：记录需要保存

(a) Every person within any of the classes specified in paragraph (a) (1), (2), or (3) of this section is required by the Act to keep such records as are properly necessary for the effective enforcement of the Act.

Animals and Animal Products. Part381:Poultry products inspection regulations. Section381.175:Records required to be kept.

CFR 9-327.14-2013 动物与动物产品. 第327部分:进口产品. 第327.14节：用于进口的标签标识的产品和容器

(a) Product which is offered for importation, and which is susceptible of marking, shall, whether or not enclosed in an immediate container, bear the name of the country of origin, preceded by the words ‘‘product of’’; the establishment number assigned by the foreign meat inspection system and certified to the Program; and such other markings as are necessary for compliance with part 316 of this subchapter. When such markings are imprints of stamps or brands made with branding ink, such ink shall be harmless and shall create permanent imprints. In case the name of the country of origin appears as part of an official mark of the national foreign government and such name is prominently and legibly displayed, the words ‘‘product of’’ may be omitted.

Animals and Animal Products. Part327:Imported products. Section327.14:Marking of products and labeling of immediate containers thereof for importation.

CFR 9-381.129-2013 动物与动物产品. 第381部分:家禽产品检验规定. 第381.129节：虚假或误导性标签或容器

(a) No poultry product subject to the Act shall have any false or misleading labeling or any container that is so made, formed, or filled as to be misleading. However, established trade names and other labeling and containers which are not false or misleading and which are approved by the Administrator in the regulations or in specific cases are permitted.

Animals and Animal Products. Part381:Poultry products inspection regulations. Section381.129:False or misleading labeling or containers.

CFR 9-381.205-2013 动物与动物产品. 第381部分:家禽产品检验规定. 第381.205节：家禽产品包装的标签

(a) Immediate containers of poultry products imported into the United States shall bear a label printed in English showing in accordance with subpart N of this part all information required by that section (except that the inspection mark and establishment number assigned by the foreign poultry inspection system and certified to the Inspection Service shall be shown instead of the official dressed poultry identification mark or other official inspection legend, and official establishment number); and in addition the label shall show the name of the country of origin preceded by the words ‘‘Product of,’’ which statement shall appear immediately under the name of the product.

Animals and Animal Products. Part381:Poultry products inspection regulations. Section381.205:Labeling of immediate containers of poultry products offered for entry.

CFR 9-317.8-2013 动物与动物产品. 第317部分:贴标，打标设备和容器. 第317.8节：虚假或有误导性的标签或操作;具体的标签的要求

(a) No product or any of its wrappers, packaging, or other containers shall bear any false or misleading marking, label, or other labeling and no statement, word, picture, design, or device which conveys any false impression or gives any false indication of origin or quality or is otherwise false or misleading shall appear in any marking or other labeling. No product shall be wholly or partly enclosed in any wrapper, packaging, or other container that is so made, formed, or filled as to be misleading.

Animals and Animal Products. Part317:Labeling, marking devices, and containers. Section317.8:False or misleading labeling or practices generally; specific prohibitions and requirements for label sand containers.

CFR 9-381.145-2013 动物与动物产品. 第381部分:家禽产品检验规定. 第381.145节：家禽产品和其他物品出入或官方机构,检查和其他要求

(a) No poultry product (including poultry broth for use in any poultry product in any official establishment) may be brought into any official establishment unless it has been processed in the United States only in an official establishment or imported from a foreign country listed in § 381.196(b), and inspected and passed, in accordance with the regulations; and unless the container of such product is marked so as to identify the product as so inspected and passed, in accordance with § 381.115 or § 381.205, except that poultry products inspected and passed and identified as such under the laws of an ‘‘at least equal’’ State or territory listed in § 381.187 may be brought into any official establishment solely for storage and distribution therefrom without repackaging, relabeling, or processing in such establishment. No carcass, part thereof, meat or meat food product of cattle, sheep, swine, goats, or equines may be brought into an official establishment unless it has been prepared in the United States only in an official meat packing establishment, or imported, and inspected and passed, in accordance with the Federal Meat Inspection Act, and the regulations under such Act (Subchapter A of this chapter) and is properly marked as so inspected and passed; or has been inspected and passed and is identified as such in accordance with the requirements of the law and regulations of a State not designated in § 331.2 of this chapter; or is present in the official establishment by reason of an exemption allowed in the Federal Meat Inspection Act and the regulations under such Act (Subchapter A of this chapter) or the law and regulations of a State not so designated. However, such exempted articles may enter only under conditions approved by the Administrator in specific cases, including but not limited to, complete separation of inspected poultry products and processing and other operations with respect thereto from the exempted articles and operations with respect thereto, complete cleanup of facilities andequipment between processing of inspected poultry products and the exempted articles and no commingling of inspected and exempted articles in receiving, holding or storage areas.

Animals and Animal Products. Part381:Poultry products inspection regulations. Section381.145:Poultry products and other articles entering or at official establishments; examination and other requirements.

LY/T 2205-2013 平欧杂种榛栽培技术规程

本标准规定了平欧杂种榛(Corylus heterophylla Fisch. × Corylus avellana L.)的产地环境条件、建园、栽培管理、采收与采后处理等内容。本标准适用于平欧杂种榛生产园的建立和栽培管理。

Technical regulations for cultivation of Ping'ou hybrid hazelnuts

LY/T 2201-2013 平欧杂种榛绿枝直立压条育苗技术规程

本标准规定了平欧杂种榛(Corylus heterophylla Fisch. × Corylus avellana L.)绿枝直立压条育苗的术语与定义、繁殖圃建立、母本树管理、压条育苗、苗木假植与贮存、苗木检疫、苗木包装与运输、档案管理等的技术要求。本标准适用于平欧杂种榛绿枝直立压条苗木繁殖。

Technical regulation on mound layering propagation of the green suckers of Ping'ou hybrid hazelnuts

CFR 7-42.113-2013 农业. 第42部分:食品容器的标准条件. 第42.113节:缺陷的标签;标记或代码.

Agriculture. Part42:Standards for condition of food containers. Section42.113:Defects of label, marking, or code.

CFR 7-42.114-2013 农业. 第42部分:食品容器的标准条件. 第42.114节:评估程序内部容器的缺陷.

(a) Sections 42.101–42.136 provide procedures for determining lot conform-ance with the U.S. Standards for Condition of Food Containers. This determination is based on the examination of the external characteristics of the food containers.

Agriculture. Part42:Standards for condition of food containers. Section42.114:Procedures for evaluating interior container defects.

CFR 7-42.112-2013 农业. 第42部分:食品容器的标准条件. 第42.112节:容器的缺陷:表四,五,六,七,八,九和十.

Agriculture. Part42:Standards for condition of food containers. Section42.112:Defects of containers: Tables IV, V, VI, VII, VIII, IX, and X.

CFR 7-42.110-2013 农业. 第42部分:食品容器的标准条件. 第42.110节:集装箱检验抽样计划收紧条件;表II和II-A.

Agriculture. Part42:Standards for condition of food containers. Section42.110:Sampling plans for tightened condition of container inspection; Tables II and II–A.

CFR 7-42.102-2013 农业. 第42部分:食品容器的标准条件. 第42.102节:定义;总则.

For the purpose of this part, unless the context otherwise requires, the following terms shall be construed, respectively, to mean:

Agriculture. Part42:Standards for condition of food containers. Section42.102:Definitions, general.

CFR 7-42.106-2013 农业. 第42部分:食品容器的标准条件. 第42.106节:定义:分类和记录缺陷.

(a) Classifying defects. Examine each sample unit for the applicable type of defects listed in the table covering the container being inspected in §§ 42.112 and 42.113. Other defects, not specifically listed, shall be classified according to their effect on the intended use of the container.

Agriculture. Part42:Standards for condition of food containers. Section42.106:Classifying and recording defects.

CFR 7-42.111-2013 农业. 第42部分:食品容器的标准条件. 第42.111节:集装箱检验、抽样计划减少条件表III和III-A;减少检查和限制数量、表III-B.

Agriculture. Part42:Standards for condition of food containers. Section42.111:Sampling plans for reduced condition of container inspection, Tables III and III–A; and limit number for reduced inspection, Table III–B.

CFR 7-42.109-2013 农业. 第42部分:食品容器的标准条件. 第42.109节:集装箱检验、抽样计划正常状态I和I-A.

Agriculture. Part42:Standards for condition of food containers. Section42.109:Sampling plans for normal condition of container inspection, Tables I and I–A.

NY/T 2380-2013 李贮运技术规范

本标准规定了鲜李贮运的贮前质量与采收要求、库房与入库要求、冷藏条件、出库与贮后质量、运输和检验。本标准适用于鲜李的贮藏和运输。

Technical specifications of storage and transportation of plums

NY/T 2390-2013 花生干燥与贮藏技术规程

本标准规定了花生干燥与贮藏的技术要求。本标准适用于加工花生(食用花生、油用花生)与种用花生的干燥与贮藏。

Technical regulations for drying and storage for peanut

NY/T 2381-2013 杏贮运技术规范

本标准规定了鲜杏贮运的贮前质量与采收要求、库房与入库要求、冷藏条件、出库与贮后质量、运输和检验。本标准适用于鲜杏的贮藏和运输。

Technical specifications of storage and transportation of apricots