X10 食品加工与制品综合 标准查询与下载

DB3417/T 023-2022 池州特色菜肴 九华黄精饼

Chizhou specialty dish Jiuhua Huangjing Cake

DB3417/T 016-2022 池州特色小吃 石台蒿子粑

Chizhou specialty snack Shitai Artemisia Cake

DB3417/T 026-2022 池州特色菜肴 七井薏米羹

Chizhou special dish Qijing barley soup

DB6106/T 203-2022 延安特色小吃制作工艺规程 荞面搅团

Yan'an Special Snack Production Process Regulations Buckwheat Noodle Stirring

DB6106/T 202-2022 延安特色小吃制作工艺规程 麻汤饭

Yan'an Specialty Snack Production Process Regulations Ma Soup Rice

DB6106/T 201-2022 延安特色小吃制作工艺规程 黄米馍馍

Yan'an Special Snack Production Process Regulations Yellow Rice Momo

DB6106/T 204-2022 延安特色小吃制作工艺规程 洋芋擦擦

Yan'an Special Snack Production Process Regulations Potato Chacha

DB6106/T 205-2022 延安特色小吃制作工艺规程 延安油糕

Yan'an Specialty Snack Production Process Regulations Yan'an Oil Cake

DB1306/T 200-2022 预制菜术语

适用于保定市行政区域内预制菜生产、销售、管理及其他相关领域。

Prepared dish terminology

DB1306/T 201-2022 预制菜分类

适用于保定市行政区域内预制菜的生产、销售、管理及其它相关领域。

Prepared dish classification

DB37/T 5233-2022 土岩双元基坑支护技术标准

本标准适用于山东省内土岩双元基坑支护工程的勘察、设计、施工、监测、检验和验收。

Technical standards for soil-rock dual-element foundation pit support

DB3710/T 164-2022 冻烤秋刀鱼加工技术规程

本文件适用于冻烤秋刀鱼加工企业的生产操作，以及判定加工企业是否履行规定程序的依据。

Frozen grilled saury processing technical regulations

DB5104/T 56-2022 盐边羊肉米线烹制工艺规范

Specifications for cooking process of salt-edged mutton rice noodles

QB/T 5728-2022 阿胶糕

donkey hide gelatin cake

DB5105/T 31-2022 泸州滑肉工艺技术规范

Technical specification for luzhou smooth meat

DB5105/T 33-2022 豆汤面工艺技术规范

Technical specifications for bean noodle soup

DB5105/T 29-2022 火爆肥肠工艺技术规范

Technical Specifications for Hot Sausage Sausage

DB5105/T 35-2022 烘牛掌工艺技术规范

Technical Specifications for Roasting Ox Palm

DB5105/T 30-2022 荤豆花工艺技术规范

Technical specification for meat bean curd

DB5105/T 34-2022 卤鸭子工艺技术规范

Technical specifications for stewed duck